Maya Fine Indian Dining - Chandler's Ford delivery from Peverells Wood

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Starters

Mixed Grill Platter
Seekh kebab, chicken tikka and green chicken kebab.
£9.95
Mixed Vegetable Platter
Onion bhaji, sweet potato cake and punjabi samosa.
£8.95
Onion Bhaji
Crisp nuggets of spinach, potatoes, onion and crushed coriander seeds, deep fried.
£4.25
Samosa
Triangular pastry filled with a choice of minced lamb or vegetables.
£4.25
Seekh Kebab
Juicy minced lamb blended with spices and onion grilled in tandoori.
£4.95
Prawn Puri
Prawns cooked to sweet and sour taste served on deep fried bread called "Puri".
£4.95
Tandoori Chicken Starter
Chicken marinated in a special blend of medium spices and barbecued.
£4.95
Chicken Chaat
Pieces of barbecued back strap chicken cooked in tasty medium sauce.
£4.95
Tikka Starter
Marinated in a special blend of mild spices and barbecued over charcoal.
£4.95
Paneer Chilli
Pieces of indian cottage cheese lightly marinated and cooked with onion, pepper and fresh chilli.
£4.95
Choila
Chicken or lamb stir fried with fresh garlic and nepalese style herbs and spices.
£4.95
King Prawn Puri
King prawn pieces cooked to sweet and sour taste served on deep fried bread called "Puri".
£6.95
Jinga Zafrani
King prawns marinated with coastal spice then spiced with crushed fennel and coriander seeds.
£6.95
Salmon Tikka
Pink salmon matured in a mildly spiced marinade of dill fennel, mustard and lemongrass. Cooked in tandoor.
£6.95
Poppadoms
£0.70
Pickles
Onion, mango, mixed pickle and mint sauce.
£0.70

Main Courses

Chef's signature dishes.

Maya Special Chicken
With strips of corn fed chicken breast pieces, mixed with spiced fried onions, peppers and mushrooms, cooked in medium strength with few fresh green chillies and coriander. Hot.
£8.95
Duck Jalsha
Lean duck pieces, first crisped over charcoal then mixed with apricot and ginger and cooked on strong spiced sauce with bay leaf and cardamom. Medium Hot.
£11.45
Rajasthani Style Lamb Leg Curry
Braised tender cubes of lamb cooked in a special spicy rajasthani sauce. Medium Hot.
£9.95
Modu Murgh
Chicken breast strips with honey and coconut in mild spices with a touch of cream, garnished with crispy parsnips. A wonderful dish to replace the favorite chicken korma.
£8.95
Dalcha Gosht
Roasted lamb strips fused with fresh green chillies and coriander. A tasty dish! Medium Hot.
£9.95
Badam Pasanda
Barbecued lamb or chicken pieces cooked with ground almonds and red wine in a rich creamy sauce.
£8.95
Jalfrezi
Stir fried pieces of meat or poultry, well spiced with peppers, fresh green chillies. A hot and tasty dish. Hot.
£8.95
Karahi
Chicken or lamb cooked with mixed peppers and onion, medium spiced. Medium Hot.
£8.95
Narikel Duck
Glazed gressingham duck breast in cream coconut and cinnamon, medium spiced, a perfect combination. Medium spiced.
£10.95
Garlic Chilli Chicken
Chicken tikka cooked with fresh garlic and green chillies. Hot.
£8.95
Chilli Masala
Nepalese style fresh green peppers, onion, tomatoes and chillies. Hot.
£8.95
Chicken Tikka Masala
Oven baked spicy chicken cooked to a secret recipe and garnished with fresh ground coconut.
£8.95
King Prawn Masala
Medium spiced marinated king prawns charcoal grilled and stir fried in ground coconut and finished in a secret sauce for a dazzling flavour.
£11.95
Hyderabadi Style Fresh Herb Chicken Curry
Chicken breast cubes marinated in fresh coriander, dill, mint and basil. Roasted in the tandoor and cooked in a spinach, green chilli, garlic, ginger and tomato sauce. Medium Hot.
£8.95
Lamb Achari
Tender cubes of lamb cooked with whole spices and assorted seeds in a richy flavoured sauce. Served with pickle. Medium Hot.
£9.95
Lamb Tawa Masala
Lamb cooked with garlic and ginger in a thick medium spicy sauce. Medium Hot.
£9.95

Biryani Dishes

A traditional dish of meat or vegetables baked with basmati rice and raisins and flavoured with bay leaf, cardamom and pure vegetable ghee. Served with a vegetable curry.

Chicken
£9.95
King Prawn
£12.95
Lamb
£10.95
Mixed Vegetable
£8.95
Chicken Tikka Biryani
£11.45

Pathia Dishes

Persi and pathia dishes. All persi and pathia dishes are cooked in a balance of sweet, sour and hot flavours, with extra cinnamon and garlic.

Chicken Dansak
£9.95
Lamb Dansak
£10.95
King Prawn Dansak
£12.95
Chicken Pathia
£8.95
Lamb Pathia
£9.95
King Prawn Pathia
£12.95

Balti Dishes

Balti is traditional form of cooking most popular in the North West frontier and Kashmiri valley cooked with tomato, onion and coriander.

Chicken
£8.95
King Prawn
£11.95
Lamb
£9.95

Traditional Curries

Korma
Tender pieces of meat cooked off the bone in a creamy mild sauce.
£8.95
Bhuna
Extensively treated to provide a medium strength. One of the tastiest dishes. Medium Hot.
£8.95
Dopiaza
Bangalore style curry with spiced fried onions in a delicious sauce. Medium sauce.
£8.95
Saag
Mixed with fresh spinach and garlic. A medium spicy dish. Medium Hot.
£8.95
Bhuna Tikka
Chicken or lamb tikka in thick medium strength sauce. Medium Hot.
£9.95
Curry
Traditional dish requiring no introduction! Medium Hot.
£8.95
Rogan Josh
Prepared with pimento and garnished with peppers and tomatoes in a rich sauce. Medium Hot.
£8.95
Madras
Cooked in the south indian style with garlic and ginger for a hot and tangy taste. Hot.
£8.95
Ceylon
Pieces of chicken or lamb cooked with black pepper, coconut and a touch of lemon juice. A spicy dish. Hot.
£8.95
Vindaloo
A very hot curry from goa with garlic, ginger and extra red chilli. Very Hot.
£8.95
Butter
A simple and mouthwatering with a lovely creamy texture.
£9.95

Tandoori Dishes

Each dish is left to marinate overnight in a special sauce then barbecued on order in a clay oven for that distinctive flavour. Served with salad.

Chicken Tikka
£9.45
Tandoori Chicken
£9.45
Tandoori King Prawn
£12.95
Chicken Shashlik
£10.95
Lamb Shashlik
£11.95
King Prawn Shashlik
£13.95
Lamb Tikka
£10.45

Vegetarian Dishes

Vegetarian dishes can be orders as a main meal or a side dish.

Saag Aloo
Spinach with potatoes.
£4.45
Aloo Gobi
Potatoes with cauliflower.
£4.45
Tarka Daal
Lentils with garlic and spices.
£4.45
Gobi Bhaji
Cauliflower in a medium sauce.
£4.45
Mattar Paneer
Cheese and peas. Creamy and mild.
£5.45
Bombay Style Potatoes
Spicy!
£4.45
Saag Bhaji
Spinach with garlic and spices.
£4.45
Aloo Baingan
Potatoes with aubergine.
£4.45
Brinjal Bhaji
Aurbergine in spices.
£4.45
Okra Bhaji
Okra in medium spices.
£4.45
Baby Aubergine in a Nutty Yoghurt Sauce
Contains nuts.
£4.45
Saag Paneer
Spinach and cheese.
£5.45
Dal Makhani
Black lentils, mild and creamy sauce.
£4.95
Mixed Vegetable Curry
Medium spiced.
£4.95
Chana Masala
Chickpeas in medium spiced sauce.
£4.95
Mushroom Bhaji
Medium spiced.
£4.45
Chana Saag
Chickpeas and spinach medium spice.
£4.45
Panir Zalfrezi
£5.95

Rice

Steamed Rice
£3.25
Mushroom Rice
£4.65
Pilau Rice
£3.45
Lemon Rice
£4.25
Vegetable Rice
£4.75
Egg Rice
£4.65
Keema Rice
£4.95
Special Rice
£4.95

Bread

Plain Naan
£2.95
Keema Naan
£3.95
Cheese and Chilli Naan
£3.45
Kulcha Naan
With onions and vegetable.
£3.45
Garlic Naan
With fresh garlic and coriander.
£3.95
Peshwari Naan
Filled with raisins and coconut.
£3.95
Tandoori Roti
£2.95
Chapati
£1.99

Savories

Cucumber Raita
£2.95
Chips
£2.95