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Mezbaan Indian Restaurant - 5 Bournemouth Road

placeholderIndian·Chicken·Vegan Friendly
0.50 miles away·Closes at 22:30·£20.00 minimum·£2.00 delivery
  • Delivered by Mezbaan Indian Restaurant - 5 Bournemouth Road

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  • 10% off entire menu

    For orders over £25. T&Cs apply

Popular with other people

  • Punjabi Butter Chicken (Mild)

    £11.95
  • Lamb or Chicken or Paneer Shashlik

    £11.95
  • Banjara

    £11.95
  • Korma

    £7.95
  • Tikka Masala

    £7.95
  • Pasanda

    £7.95
  • Chicken or Lamb Biryani

    £11.95
  • Ceylon

    £7.95
  • Rogan Josh

    £7.95
  • Mixed Vegetable Biryani

    £9.95

Starters

  • Onion Bhaji

    £3.95
  • Chicken 65

    crispy, spicy marinated chicken bites , fried to perfection and tossed with aromatic curry leaves and chillies
    £5.45
  • Meat Somosa

    Mined lamb stuffed in pastry
    £3.95
  • Paneer 65

    Cubes of Indian cottage cheese marinated with chefs special recipe.
    £5.45
  • Chicken Pakoda

    Shredded chicken deep fried in a chickpea batter and finished with fresh aromatic herbs and spices
    £5.25
  • Chicken Tikka

    £5.25
  • Pan-Seared Pollock Fish

    Served with green coconut chutney (chef special).
    £5.95
  • Chilli Fried Pelted Shrimp Soup

    Served with king prawns.
    £5.95
  • Shredded of Lamb Pattice

    Stuffed with dates and tomato chutney.
    £5.45
  • Chicken Lollipop

    Chicken drumsticks marinated with our special spices.
    £5.45
  • Jaipuri Shami kebab

    Tendered lamb patties flavoured with the finest Indian herbs.
    £5.45
  • Hariyali Chicken Kebab

    Chicken marinated in spinach and green chilli paste and cooked in the clay oven.
    £5.45
  • Crispy Squid

    Light batter fried squid black pepper sweet and sour sauce.
    £5.20
  • Garlic Butter Mushroom

    Chefs special recipe.
    £5.45
  • Mix Grill Platter

    For 2. Selection of tandoori king prawns, lamb shik kebab, and salmon tikka.
    £10.95
  • Seafood Platter

    Selection of monk fish, salmon, tandoori king prawns, and crispy squid.
    £12.95
  • Mix Veg Platter

    Selection of mix veg pakora, onion bhaji, and veg samosa.
    £9.95
  • Lamb Chops

    Marinated & grilled in clay oven
    £5.95
  • Lamb Seekh Kebab

    £5.45
  • Veg Samosa

    mixed vegetable filling in pastry
    £3.95
  • Tandoori Salmon

    Scottish fresh salmon cooked with charcoal grill marinated in honey , dill , mustard and tandoori paste served with fresh squeeze lemon
    £6.25
  • Malai Tikka

    charcoal grilled chicken pieces marinated with yoghurt ,cheese, and cream and hint of dry mango
    £5.25
  • Chaat Chicken

    It is a zesty and tangy appetizer made with a tender chicken , fresh herbs and mix of flavourful spices .
    £5.25
  • Aloo tikki

    fried potato patties , infused in aromatic spices , yoghurt , garnished with crunchy sev , corriander and pomegranate,with a melt in your mouth centre
    £4.95
  • Tandoori Chicken (on the bone)

    North indian street delicacy chicken marinated overnight and cooked with charcoal grill
    £5.25
  • Vegetable Manchurian

    Made with carrots , cauliflower , beans , spring onion sauce cooked in high flame with ginger and garlic paste
    £5.25
  • king prawns Puri

    £5.95

Chef Specials

  • Punjabi Butter Chicken (Mild)

    A famous Punjabi street eatery, chicken pieces cooked in rich tomato gravy, fenugreek, and aromatic spices.
    £11.95
  • Mezbaan Special

    Chicken breast stuffed with wild mushrooms and black prunes served with korma sauce and honey.
    £12.95
  • Kerala Duck

    Charcoal grilled duck cooked with coconut milk, mustard seeds and chefs special spices.
    £11.95
  • Peppery Duck

    Pot roasted duck breast marinated with salt, lemon juice, turmeric, and ground pepper. Served with pilau rice.
    £11.95
  • chicken Kali Mirach

    Chicken kali mirach is used to make with rich spices , white gravy that's creamy, peppery and so comforting . The flavours are phenomenal .
    £11.95
  • Banjara

    Stir-fried lamb or chicken cooked with tomato, chilli, and tasty spices. (A specialty of nomadic gypsy tribes of uttaranchal in North India - The Banjara).
    £11.95
  • Kari Therakkal

    Lender lamb cooked in a exotic South Indian spices.
    £12.95
  • Gill Head Bream Kokum Curry

    Chef's special dish originating from the southwest coastal parts of India. Consists of coconut milk, curry leaf, and curry leaf - mind-blowing experience.
    £12.95
  • Jack Fruit Kofta

    Home-made dumplings stuffed with minced lamb. Served with maui creamy sauce.
    £11.95
  • Lababdaar

    Boneless chicken pieces cooked in a cashew nut paste and cream. Often compared to chicken tikka masala but different spice for undertones.
    £11.95
  • Gosht Xacuti

    Very popular goan dish. Lamb cooked with roasted aromatic fennel seeds and cloves of garlic and other Indian spices.
    £11.95
  • Malabar Gosht

    A traditional south Indian style lamb curry with a flavour of coconut.
    £11.95
  • Clay Oven Chicken with Black Lentils

    Tandoori grilled chicken cooked with black lentils in an aromatic spicy sauce.
    £11.95
  • Chicken Chettinad

    Hot south Indian delicacy of chicken breast marinated with coconut, star aniseed, red chillies, black peppercorns, and curry leaves. Roasted in oven.
    £11.95
  • Lamb Kolhapuri

    Chef's special recipe famous for its special taste.
    £11.95
  • Narial Duck

    Glazed gressingham duck breast in coconut, cream, and cinnamon medium spiced is the perfect combination.
    £11.95
  • Tawa Masala

    Tender morsals of chicken or lamb cooked in ginger, garlic, and cream masala.
    £11.95
  • Roasted Venison

    Chefs special.
    £12.95
  • Water Buffalo

    A delicious slow cooked water buffalo meat curry. Locally sourced with chefs special spice.
    £12.95
  • Garlic Chilli

    Barbecued and cooked with fresh garlic , ginger chillies, and chef special spice.
    £11.95
  • Shahjahani chicken or lamb

    The Emperor of indian king shah jahan's favourite dish in your town which is used to make with chef special spices, cashew nut paste , yoghurt and cream which gives a nice smoothness to the rich gravy .
    £12.95
  • Chicken khurchan

    silvers of charcoal grilled chicken sauteed with green and red bell peppers, onion and tomato sauce , garnished with corriander .
    £11.95
  • Dalcha Gosht

    Tender pieces of lamb cooked with yellow lentil with Rajasthani special spices
    £11.95
  • Southdown Chicken or Lamb

    Expect a slightly picquant taste with spinach and masoor lentils.
    £12.95
  • Murg Dhaniya Adraki

    Medium chicken curry dish that is popular for its scrumptious gravy with a zesty ginger and coriander flavour .
    £11.95
  • Naga Mirach

    chicken or lamb cooked with onion , lemon juice , ginger , pepper , tomatoes crust chillies and naga chillies very very hot .
    £11.95

Fish

  • Malabari Salmon Curry

    Salmon cooked in tamarind, coconut, and jaggery making it a perfect South Indian delicacy.
    £12.95
  • Malabari Monk Fish Curry

    Monk fish cooked in coconut cream, a touch of coconut powder, mustard seed, curry leaf, and jaggery. Cooked in coconut cream, a touch of coconut powder, mustard seed, curry leaf and jaggery.
    £12.95
  • King Prawn Coconut Curry

    King prawn cooked with Indian mixed masala cashew nut and curd.
    £12.95
  • Sea Bass Moiley Tinkered

    Sea bass fillet in chef's special spices.
    £11.95

Indian Traditional Curries

  • Korma

    Mildly spiced and cooked in a creamy sauce.
    £7.95
  • Tikka Masala

    Barbequed chicken or lamb cooked with aromatic spices in a mild tomato gravy.
    £7.95
  • Rogan Josh

    Traditional Indian aromatic curry with cassia and cardamon cooked in lots of tomatoes.
    £7.95
  • Pasanda

    Cooked in ground almonds in rich creamy sauce.
    £7.95
  • Ceylon

    £7.95
  • Karahi

    Chicken or lamb or prawns cooked with pepper and onion with medium spices.
    £7.95
  • Jalfrezi

    £7.95
  • Balti

    £7.95
  • Dansak

    Medium strength curry with lentils.
    £7.95
  • Bhoona

    Chicken or lamb or prawns cooked in a thick medium strength sauce.
    £7.95
  • Patia

    Hot, sweet and sour with a hint of lemon.
    £7.95
  • Achari

    Cooked in a sauce flavoured with pickling spices.
    £7.95
  • Saag

    £7.95
  • Madras

    £7.95

Biryani

  • Chicken or Lamb Biryani

    Succulent lamb or chicken cooked with basmati rice.
    £11.95
  • Mixed Vegetable Biryani

    Flavourful mix of vegetables cooked with basmati rice.
    £9.95
  • King Prawn Biryani

    Succulent king prawns cooked with basmati rice.
    £12.95
  • Chicken or Lamb Hyderabadi Biryani

    Chicken (or Lamb) on the bone (or king prawns) marinated in yogurt, mint, ginger, and whole spices.
    £12.45
  • Chicken or Lamb Tamil Biryani

    Specialty of tamilnadu very popular in South India, cooked with basmati rice flavoured with star aniseed, and roasted.
    £12.45
  • Tandoori Salmon Biryani

    £12.95

Tandoori

  • Lamb or Chicken or Paneer Shashlik

    Grilled with diced peppers and onions on skewers.
    £11.95
  • Tandoori King Prawns

    King prawns marinated in yogurt and spices grilled in tandoor.
    £12.95
  • Tandoori Salmon

    Charcoal grilled honey and dill flavoured salmon.
    £11.95
  • Tandoori Mix Grill

    A sensational combination of chicken, lamb tikka seekh kebab, and king prawn, served on a bed of green salad.
    £12.95
  • Tandoori Chicken Special

    A famous Indian eatery charcoal grilled chicken on the bone marinated with roasted garam flour, caraway seeds. Skewed with diced peppers and onions. Flamed with brandy.
    £12.95
  • Paneer Tikka or Chicken Tikka or Lamb Tikka

    Diced cottage cheese marinated with roasted garam flour and caraway seeds. Skewered with diced peppers and onions.
    £9.95
  • Chicken Tikka Ceasar Salad

    £7.95
  • Tandoori Soya

    Marinated with tandoori paste ,tikka paste ,aromatic spices and cooked on a charcoal grill
    £8.95

Vegetable Side Dishes

  • Brinjal Bhaji

    Aubergine.
    £4.95
  • Saag Bhaji

    Spinach.
    £4.95
  • Bombay Aloo

    Spiced otato.
    £4.95
  • Saag Aloo

    Spinach and Potato.
    £4.95
  • Tadka Daal

    Lentils.
    £4.95
  • Dal Makhni

    black lentils.
    £4.95
  • Chana Masala

    Chic peas.
    £4.95
  • Aloo Gobi

    Potato cauliflower.
    £4.95
  • Bindi Bhaji

    Okra.
    £4.95
  • Gobi Bhaji

    Cauliflower.
    £4.95
  • Saag Panir

    Spinach and Indian cottage cheese.
    £4.95
  • Palak Mushroom

    £4.95
  • Mushroom peas

    £4.95
  • Garlic Spinach

    £4.95
  • Vegetable Lababdaar

    £4.95
  • Soya chaap

    £4.95
  • Malai Kofta

    £4.95
  • Matar Paneer

    £4.95

Chef Specials (Vegetable)

  • Paneer Tawa Punjabi

    Indian cottage cheese with tomato gravy.
    £8.95
  • Shahi Paneer

    Cubes of paneer stuffed with almond coriander and dried fig served in creamy tomato sauce.
    £10.95
  • Sag Daal

    Spinach with lentils with chefs special sauce.
    £4.95
  • Fresh Okra

    Ladies fingers with special chef touch.
    £4.95
  • Badaal Jaam

    An exotic and colourful aubergine delicacy topped with yogurt and coriander.
    £4.95
  • Amchuri Gobi

    Cauliflower tossed with ginger, onions, and dry mango. Amazing.
    £4.95

Rice Dishes

  • Pilau Rice

    Saffron flavoured.
    £3.25
  • Steamed Rice

    £2.50
  • Keema Rice

    £3.95
  • Mushroom Rice

    £3.25
  • Egg Rice

    £3.95
  • Lemon Rice

    £3.25
  • Vegetable Rice

    £3.45
  • Special Fried Rice

    £3.95
  • Coconut Rice

    £3.95
  • Jeera and peas Rice

    Basmati rice cooked with green peas and tempered with cumin seeds.
    £3.95

Breads

  • Garlic Naan

    With fresh coriander.
    £2.95
  • Plain Naan

    £2.75
  • Peshwari Naan

    With coconut and raisins.
    £2.95
  • Butter Naan

    £2.85
  • Keema Naan

    £2.95
  • Cheese and Chilli Naan

    £2.95
  • Kulcha Naan

    With onion and vegetables.
    £2.95
  • Tandoori Roti

    £2.25
  • Chapati

    £2.45
  • Lachha Parantha

    £3.10
  • Keema Parantha

    £3.95

Sundries

  • Poppadums

    Plain or spicy.
    £0.80
  • Chutney Tray

    £2.75
  • Coke (L)

    £3.00
  • Chutneys or Pickles

    £0.70
  • Plain Raita

    £2.45
  • Cucumber Raita

    £2.95
  • Onion Raita

    £2.95
  • Green Salad

    £2.45

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