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20% off selected items
Spend £20.00, get 20% off selected items – T&Cs apply
Berri Estates Shiraz, SE Australia - Australia (Red)
Medium-bodied and fruity with raspberry, cherry and plum, complemented by vanilla spices.£12.5020% offCobra (L) 660ml
£4.9520% offCoca Cola 330ml
£2.2520% offCorte Vigna Pinot Grigio Rosé delle Venezie - Italy (Rosé)
An extra mellowness from time in barrel blends well with the full-bodied, ripe berry character with a touch of spice.£12.5020% offDiet Coke 330ml
£2.2520% offKingfisher (L) 660ml
£4.9520% offLemonade 330ml
£2.2520% offLos Romeros Merlot, Central Valley - Chile (Red)
Soft, warm and smooth red with lots of blackcurrant and plum fruits and a dash of spice.£12.5020% offLos Romeros Sauvignon Blanc, Central Valley - Chile (White)
Fragrant aromas of lemon and gooseberries with a zesty finish.£12.5020% offPinot Grigio delle Venezie, San Floriano - Italy (White)
Delicate flavours of apples and pears on a refreshingly dry palate.£12.5020% offTiger (L) 640ml
£4.9520% off
Popular with other people
Korma
£10.85Masala
£10.85Pasanda
£10.85Madras
£10.85Bhoona
£10.85Chicken Biryani
£13.50Jalfrezi
£10.85Patia
£11.95Rogan Josh
£10.85Dhansak
£11.95
Starters
Onion Bhaji
Sliced onions mixed with light spices and gram flour then deep fried. Suitable for vegetarians.£5.67Combo Starter
Selection of chicken pakora, onion bhaji, vegetable samosa and aloo ki tikki served with spiced onions, mint sauce and salad.£10.35Samosa
Traditional Indian snack, light spiced mixed vegetable, stuffed in filo pastry and deep fried. Served with tamarind sauce, sweet yoghurt on a bed of chick peas. Suitable for vegetarians.£5.67Chicken Pakora
Diced chicken breast marinated with lemon juice, chilli powder, fenugreek, ginger, garlic paste and deep fried with gram flour batter.£7.55Garlic Prawn
Prawns marinated in garlic, peppercorns, lime juice, salt, tossed in a garlic chilli sauce.£8.95Meat Samosa
Traditional Indian snack, light spiced minced lamb stuffed in filo pastry and deep fried.£5.67Aloo Ki Tikki
Light spiced pan fried potato cake. Served with tamarind sauce, sweet yoghurt on a bed of chick peas. Suitable for vegetarians.£5.67Chilli Paneer
Batter fried cottage cheese tossed in spicy and sweet chilli sauce with diced peppers and onion. Hot dish. Suitable for vegetarians.£8.65Bhoona Poori
Deep fried Indian bread stuffed with either prawn, lamb mince, chicken or paneer.£8.42Chilli Garlic Fish
Gijon of fish deep fried and tossed with onion, lime juice, spring onion, crushed black pepper, garlic and Indian herbs. Hot dish.£8.65Fish Amritsari
A delicacy of the city of Amritsar in Punjab, a popular dish not only in Punjab but the whole country. Fish fillet marinated in Amritsari style with caraway seeds, spices and gram flour then batter fried.£8.95Bullet Chilli Lamb
Boneless cubed lamb cooked with bullet chilli, black pepper and Indian herb and spices. Hot dish.£8.65Paneer Pakora
Paneer stuffed with mash potato, coriander, ginger, herb and spices. Deep fried with gram flour batter.£7.87Vegetable Manchurian
A spicy blend of vegetable dumpling infused with chopped garlic, spring onion, green vegetable. Flavoured with sweet Thai chilli and a hint of white vinaigrette and soya sauce. Hot dish. Suitable for vegetarians.£8.43Gobhi Manchurian
Battered fried cauliflowers tossed in spicy and sweet chilli sauce. Hot dish. Suitable for vegetarians.£8.43
Tandoori Selections
All tandoori dishes served with mint sauce and salad.
Chicken Tikka
Diced chicken breast marinated with yoghurt and homemade spices then cooked over charcoal.£7.55Tandoori Platter
A medley of tandoori chicken, king prawn, seekh kebab, lamb and chicken tikka with rice, naan or chips and choice of sauce.£19.95Chicken Shashlik
Chicken tikka skewered with diced onions and peppers cooked over charcoal in a clay oven.£8.55Haryali Tikka
Diced chicken breast marinated with mint, coriander, green chilli, ginger and garlic and cooked in tandoor.£7.55Tandoori Chicken
Chicken on the bone marinated with yoghurt and homemade spices cooked over charcoal served with salad and mint sauce.£8.64Tandoori King Prawn
King Prawns marinated in traditional tandoori masala and cooked over charcoal to make it more appetising.£9.99Lamb Tikka Kandhari
Lamb picatta marinated with ginger, garlic, kebab cheeni and finished with ground pomegranates.£9.25Seekh Kebab
Lamb mince mixed with chopped garlic, ginger, green chilli, fresh coriander and spices, skewered and cooked over charcoal.£8.65Paneer Tikka Achari
Diced cottage cheese marinated with roasted gram flour caraway seeds, pickle and cream skewered with diced peppers, onions and roasted over charcoal in a clay oven. Suitable for vegetarians.£7.55Malai Tikka
Chicken breast marinated with cheese, cream, cardamom, mace and hung yoghurt, roasted in a charcoal oven. Served with mint sauce.£7.55Duck Tikka
Duck fillet marinated in tikka masala then skewered and cooked in a tandoor.£9.25
Main Dishes - Traditional Flavours
Duck Mirch Masala
Duck breast cooked over charcoal then shredded and simmered in spicy sauce with bell peppers.£14.75Chicken Tikka Makhani
Tandoori roasted chicken tikka simmered in a sweet and tangy tomato, cashew nut gravy. Contains nuts.£13.25Lamb Nihari
Currently sold out£16.55Chicken Chettinad
Hot South Indian delicacy of chicken breast cooked with coconut, star anise, red chillies, black peppercorns and curry leaves served with pilau rice. Hot Dish.£13.95Laal Maas
Rajasthani delicacy of lamb cooked with whole spices and paprika to give an original colour to the dish. Hot Dish.£14.15Dum Ka Gosht
Slow cooked lamb in a sealed pot with brown onions and whole roasted spices. A speciality of Lucknow.£14.15Chicken Kali Mirchi
Our chef’s special homemade chicken curry, chicken on the bone cooked in a pot with its own stock and spices with black peppercorns. Hot Dish.£13.75Chicken Caldin
A combination of three sets of spices whole, dry roasted and tempered, all ground into a fine paste to make this delicious chicken preparation finished with coconut cream. A speciality of the Goan region. Hot Dish.£13.25Gosht Amritsari
Speciality of Amritsar, Punjab region. Lamb on the bone and lamb mince cooked together with whole spices.£14.75Murgh Khurchan
Shredded chicken cooked with a rich tomato masala, ginger, green chilli and finished with coriander and spring onion. Hot Dish.£13.25Methi Murgh
Hyderabadi classic chicken on the bone cooked with fenugreek leaf.£13.75Naram Garam Gosht (Tawa Lamb)
Tender lamb infused with authentic herb and spices, onion, green chilli and lemon juice. Tossed together on a traditional hot iron plate.£14.15Handi Gosht
Home style lamb curry on the bone cooked in a sealed pot with whole spices, onion and tomato.£14.75Tawa Machi
Pan fried fish fillet marinated with garlic, lime juice, salt, bell pepper and onion simmered in tawa masala served with boiled rice.£14.95Kali Mirchi Special Fish Curry
Fish fillet cooked in tamarind, coconut milk, mustard seed, curry leaf make it perfect south Indian curry served with steam rice.£14.95Goanes Prawn Curry
A classic favourite of the Goan region, king prawns cooked in onion, tomato and coconut milk tempered with curry leaves, mustard seeds and whole red chillies.£16.55Jhinga Sholly
Juicy barbecued king prawns tossed with Kashmiri chilli, mint, coriander, ginger, garlic and Indian spices. Very hot.£16.55
Main Dishes - Favourite Classics
Korma
A traditional and very popular cashew nut creamy Indian dish. Contains nuts.£10.85PopularMasala
A traditional and very popular tomato and creamy Indian dish which is bursting full of flavour and colour. Contains nuts.£10.85Pasanda
A delicious almond and cream based curry, garnished with almond flakes.£10.85Jalfrezi
Hot and spicy pepper sauce. Hot dish.£10.85PopularDhansak
Sweet, hot and tangy yellow lentil sauce, served with pilau rice. Hot dish.£11.95Madras
Hot and spicy curry. Very hot.£10.85Patia
Hot sweet and sour parsi curry, served with pilau rice. Hot dish.£11.95PopularBhoona
Onion and tomato thick sauce cooked on a slow flame with spices.£10.85Rogan Josh
Traditional Indian aromatic curry with cassia and cardamom.£10.85PopularVindaloo
Very hot and spicy curry, tempered with curry leaves and dry red chillies. Extremely hot.£10.85Do-Piaza
This dish is prepared with a large amount of onions cooked in the curry and as a garnish. Onions are added at two stages during cooking.£10.85Kadhai
Onion and tomato sauce cooked with diced bell peppers and onions with aromatic kadhai masala. Hot dish.£10.85Malaidar
Spinach curry with green chillies, fresh garlic and finished with cream. Hot dish.£10.85
Main Dishes - Biryanis
Chicken Biryani
Chicken cooked with basmati rice, served with vegetable curry.£13.50Lamb Biryani
Succulent lamb cooked with basmati rice, served with vegetable curry.£13.95Subz Biryani
Flavourful mix of vegetables with basmati rice served with vegetable curry. Suitable for vegetarians.£12.95Chicken Dum Biryani
Chicken on the bone marinated with yoghurt, mint, ginger and whole spices then cooked with basmati rice in a sealed pot mixed with golden fried onions served with vegetable curry.£13.95Prawn Biryani
Succulent prawns cooked with basmati rice served with vegetable curry.£13.95Kache Gosht Ki Biryani
Traditional Hyderabad style biryani, succulent lamb on the bone marinated with yoghurt and spices then cooked together with rice, served with vegetable curry. Hot dish.£14.15
Vegetarian - Main Dishes
Mutter Paneer
Green peas cooked with cottage cheese in an onion and tomato masala.£10.85Palak Paneer
Indian cottage cheese simmered in spinach.£10.85Kadhai Paneer
Traditional North Indian dish, diced cottage cheese simmered in kadhai masala with diced onion and bell peppers. Hot dish.£10.85Paneer Makhani
Diced cottage cheese simmered in a sweet tangy tomato and cashew nut gravy. Contains nuts.£10.85Dal Makhani
Thick black lentils flavoured with tomato and cream. Simmered overnight on the tandoor.£10.85Aloo Baigan
Potato and aubergine cooked with onion and tomato masala sauce.£10.85Vegetable Kofta
Deep fried mashed potato, vegetable and paneer balls simmered in creamy house special sauce. Contains nuts.£10.85Aloo Gobhi
Potatoes and fresh cauliflowers cooked together.£10.85Baigan Bharta
Roasted aubergine cooked with Indian herb and spices, finished with freshly chopped coriander.£10.85Vegetable Punchamel
Mixed vegetables simmered in an onion and tomato gravy.£10.65
Vegetarian - Side Dishes
Bombay Aloo
Currently sold out£6.25Tarka Dal
Yellow lentil tempered with chopped garlic and cumin seeds.£6.25Palak Aloo
Currently sold out£6.25PopularSaag Channa
Spinach simmered with chick peas.£6.25Brinjal Masala
Aubergine cooked in an onion and tomato masala with roasted cumin seeds and whole coriander seed powder.£7.25Bhindi Bhaji
Diced okra tossed in onions and tomato masala.£6.45Punjabi Choley
This is the style of cooking in Punjab, chick peas cooked with onion, tomato, ginger, garlic and ground pomegranates.£6.25Aloo Zeera
Potatoes tempered with whole cumin seeds.£6.25Mushroom Bhaji
Cupped mushrooms sautéd in an onion and tomato masala.£6.25Saag Bhaji
Spinach sautéd with garlic, diced onions and peppers.£6.25Khumbi Saag
Spinach and mushroom curry.£6.45
Sides - Rice Dishes
Pilau Rice
£3.95Plain Rice
£3.55Mushroom Rice
£4.15Coconut Rice
£4.15Garlic Rice
£4.15Egg Fried Rice
£4.15Zeera and Peas Rice
Basmati rice cooked with green peas and tempered with cumin seeds.£4.15Keema Rice
£4.45Lemon Rice
Contains nuts.£4.15
Savouries
Poppadom
£1.10Selection of Pickles and Chutney
£3.25Mint Sauce
£1.09Mango Chutney
£1.09Onion Salad
£2.30Mixed Salad
£2.30Mixed Pickle
£1.09Spiced Onions
£1.09Lime Pickle
£1.09Plain Yoghurt
£1.95Mixed Raita
£2.55
Sides - Breads
Garlic Naan
£3.80Peshawari Naan
Contains nuts.£3.95Plain Naan
£3.40Coriander and Cheese Naan
£3.95Garlic and Chilli Naan
£3.95Chapati
£3.15Keema Naan
£4.25Aloo Kulcha
Naan bread stuffed with mashed potato, Indian herbs and cooked in clay oven.£3.95Tandoori Roti
£3.15Lacha Paratha
Crispy and flaky layered bread cooked in a clay oven.£3.95
Other
Side Chips
£3.95
Beverages
Coca Cola 330ml
£2.2520% offCorte Vigna Pinot Grigio Rosé delle Venezie - Italy (Rosé)
An extra mellowness from time in barrel blends well with the full-bodied, ripe berry character with a touch of spice.£12.5020% offLos Romeros Sauvignon Blanc, Central Valley - Chile (White)
Fragrant aromas of lemon and gooseberries with a zesty finish.£12.5020% offDiet Coke 330ml
£2.2520% offTiger (L) 640ml
£4.9520% offLemonade 330ml
£2.2520% offBerri Estates Shiraz, SE Australia - Australia (Red)
Medium-bodied and fruity with raspberry, cherry and plum, complemented by vanilla spices.£12.5020% offLos Romeros Merlot, Central Valley - Chile (Red)
Soft, warm and smooth red with lots of blackcurrant and plum fruits and a dash of spice.£12.5020% offPinot Grigio delle Venezie, San Floriano - Italy (White)
Delicate flavours of apples and pears on a refreshingly dry palate.£12.5020% offCobra (L) 660ml
£4.9520% offKingfisher (L) 660ml
£4.9520% off