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Lazzeez Indian Restaurant - Southampton

Indian·Chicken·Vegetarian
1.00 mile away·Opens at 17:30·£10.00 minimum
  • About Lazzeez Indian Restaurant - Southampton

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    New users only. Min spend £15. Fees apply.

VEGETARIAN COURSES

  • Paneer Butter Masala SIDE

    £4.50
  • Paneer Butter Masala MAIN

    £6.95
  • Garlic Chilli Paneer SIDE

    £4.50
  • Garlic Chilli Paneer MAIN

    £6.95
  • Vegetable Korma SIDE

    £4.50
  • Vegetable Korma MAIN

    £6.95
  • Tadka Dal SIDE

    Lentils And Garlic
    £4.50
  • Tadka Dal MAIN

    Lentils And Garlic
    £6.95
  • Vegetable Dopiaza SIDE

    £4.50
  • Vegetable Dopiaza MAIN

    £6.95
  • Sabzi Karai SIDE

    £4.50
  • Sabzi Karai MAIN

    £6.95
  • Sabji Kalimirch SIDE

    £4.50
  • Sabji Kalimirch MAIN

    £6.95
  • Saag Paneer SIDE

    £4.50
  • Saag Paneer MAIN

    £6.95
  • Dal Makhani SIDE

    £4.50
  • Dal Makhani MAIN

    £6.95
  • Saag Mushroom SIDE

    £4.50
  • Saag Mushroom MAIN

    £6.95
  • Aloo Brinjal SIDE

    (Aloo Baigan) Aubergine
    £4.50
  • Aloo Brinjal MAIN

    (Aloo Baigan) Aubergine
    £6.95
  • Vegetable Jalfrezy SIDE

    £4.50
  • Vegetable Jalfrezy MAIN

    £6.95
  • Bombay Aloo SIDE

    Hot Spicy Potato
    £4.50
  • Bombay Aloo MAIN

    Hot Spicy Potato
    £6.95
  • Chana Masala SIDE

    Chickpeas
    £4.50
  • Chana Masala MAIN

    Chickpeas
    £6.95
  • Aloo Ghobi SIDE

    Potato And Cauliflower
    £4.50
  • Aloo Ghobi MAIN

    Potato And Cauliflower
    £6.95
  • Palak Paneer SIDE

    £4.50
  • Palak Paneer MAIN

    £6.95

RICE

  • Pilau Rice

    £3.25
  • Boiled Rice

    £2.75
  • Mushroom Fried Rice

    £3.50
  • Coconut Rice

    £3.50
  • Keema Rice

    £3.50
  • Onion Rice

    £3.50
  • Vegetable Rice

    £3.50
  • Egg Fried Rice

    £3.50
  • Garlic Rice

    £3.50
  • Lemon Rice

    £3.50
  • Saag Rice (Spinach Rice)

    £3.50
  • Chips

    £3.25

BREAD

  • Plain Naan

    £3.00
  • Garlic Naan

    £3.50
  • Keema Naan

    £3.75
  • Peshwari Naan

    £3.50
  • Garlic Chilli Naan

    £3.50
  • Cheese Naan

    £3.75
  • Paratha

    £3.50
  • Chapathi

    £2.50

SUNDRIES

  • Plain Poppodum

    £0.80
  • Spicy Poppodum

    £1.00
  • Dhai (Plain Yogurt)

    £2.00
  • Cucumber Raitha

    £2.50
  • Mango Chutney

    £0.80
  • Lime Pickle

    £0.80
  • Mint Yoghurt Sauce

    £0.80
  • Onion Salad

    £0.80

KIDS MENU

  • Chicken Korma

    £7.95
  • Chicken Nuggets & Chips

    £7.95
  • Chicken Tikka & Chips

    £7.95
  • Chicken and Chips (Dry)

    £7.95

DRINKS

  • Coke 330ml

    £2.00
  • Dite Coke 330ml

    £2.00
  • Zero 330ml

    £2.00

STARTERS

  • Chicken Samosa

    Two savoury pastries with a minced chicken filling.
    £5.50
  • Lamb Samosa

    Two savoury pastries with a minced lamb filling.
    £5.50
  • Vegetable Samosa

    Two savoury pastries with a spicy mixed vegetable filling.
    £5.00
  • Lamb Chops (Dry)

    Lamb chops marinated with yogurt and selected spices, then baked in a Tandoori oven.
    £7.00
  • Chicken Chat Puri

    Chicken breast reast pieces, spices and herbs served with two mini wholemeal purees.
    £6.50
  • Chicken Mungphalli

    Chicken marinated in peanuts, selected spices and curry leaves, cooked in a tandoori oven.
    £6.50
  • Jhinga Chat

    King prawns stir fried with special chat masala powder, ketchup and coriander.
    £7.00
  • Mixed Kebab

    Combination of Seekh Kebab, Onion Bhaji, Chicken and Lamb Tikka.
    £7.50
  • Seekh Kebab (Dry)

    Minced meat cooked with selected spices and herbs, baked in a Tandoori oven.
    £6.50
  • Garlic Fried Prawn

    Prawns marinated with corn flour, crushed peppercorns and lime juice, deep fried and then stir fried with garlic sauce.
    £7.50
  • Chicken Tikka (Dry)

    Succulent pieces of chicken marinated in spices and yoghurt cooked in a tandoori oven.
    £6.00
  • Lamb Tikka (Dry)

    Succulent pieces of lamb marinated in spices and yoghurt cooked in a tandoori oven.
    £7.00
  • Prawn Puri

    Prawns cooked in exotic herbs and spices served on a light handmade puffed flour tortilla.
    £7.00
  • Onion Bhaji

    Tangy batter fried onion fritters batter fried
    £5.50
  • Paneer Tikka

    Traditional Indian cheese pieces lightly spiced.
    £6.00
  • Aloo Tikki

    Tangy spiced shallow fries potato patties, topped up with chickpeas and chutneys
    £6.50
  • Stir Fry Chicken

    Cumin tempered stir fried chicken with tamarind, chilli and black pepper
    £6.50
  • Amritsari Fried Fish

    Chick pea flour batter fried fish flavoured with Carom seeds
    £7.00

TANDOORI DISHES

  • Chicken Tikka-Main (Dry)

    Tangy chicken breast pieces marinated with garam masala, cumin and yoghurt
    £8.95
  • Lamb Tikka (Dry)

    Tandoor grilled lamb pieces marinated with garam masala, cumin and yoghurt
    £9.95
  • Chicken Tikka Shaslik (Dry)

    Herbs and spices, grilled with onions, tomatoes and green peppers, served on a hot skillet.
    £10.95
  • Lamb Tikka Shaslik (Dry)

    Herbs and spices, grilled with onions, tomatoes and green peppers, served on a hot skillet.
    £11.50
  • Tandoori Chicken (Dry)

    Succulent pieces of marinated chicken on the bone baked in a Tandoori oven
    £8.95
  • Tandoori Jhinga (Dry)

    King prawns marinated with yogurt, ginger and carom and baked in a Tandoori oven
    £10.95

BIRYANI DISHES

  • Chicken Biriani

    Aromatic basmati rice and tender chicken cooked with spices, saffron, nuts and egg.
    £9.95
  • Lamb Biriani

    Aromatic basmati rice and tender lamb cooked with spices, saffron, nuts and egg.
    £10.95
  • Vegetable Biryani

    Seasonal vegetables, basmati rice, cardamom, cinnamon, bay leaf, sultanas,
    £8.95
  • King Prawn Biryani

    Aromatic basmati rice and tender king prawn cooked with spices, saffron, nuts, and egg.
    £11.50
  • Chicken Tikka Biriani

    Tandoori chicken and basmati rice slow-cooked with aromatic spices, saffron, dried fruits, cashews, and egg.
    £10.95
  • Lamb Tikka Biriani

    Tandoori lamb and basmati rice slow-cooked with aromatic spices, saffron, dried fruits, cashews, and egg.
    £11.50
  • Lazzeez Special Biriani

    Chicken, lamb, and prawn with basmati rice slow-cooked in aromatic spices, saffron, cashews, and finished with egg.
    £12.95

MAIN COURSES

  • Chicken Korma

    Cooked in a special mild and creamy sauce with subtle spices
    £7.95
  • Lamb Korma

    Cooked in a special mild and creamy sauce with subtle spices
    £8.95
  • Chicken Tikka Jalfrezy

    Marinated in yoghurt and spices then cooked in a very hot spicy sauce garnished with green chilli.
    £8.95
  • Lamb Tikka Jalfrezy

    Marinated in yoghurt and spices then cooked in a very hot spicy sauce garnished with green chilli.
    £9.50
  • Plain Chicken Curry

    Medium hot saucy dishes.
    £7.95
  • Plain Lamb Curry

    Medium hot saucy dishes.
    £8.95
  • Chicken Rogan Josh

    Medium hot cooked with tomatoes, pimentos and coriander.
    £8.95
  • Lamb Rogan Josh

    Medium hot cooked with tomatoes, pimentos and coriander.
    £9.95
  • Chicken Madras,

    Cooked in a fairly hot curry sauce with ginger and garlic
    £7.95
  • Lamb Madras,

    Cooked in a fairly hot curry sauce with ginger and garlic
    £8.95
  • Chicken Jalfrezy

    Marinated in yoghurt and spices then cooked in a very hot spicy sauce garnished with green chilli.
    £8.50
  • Lamb Jalfrezy

    Marinated in yoghurt and spices then cooked in a very hot spicy sauce garnished with green chilli.
    £9.50
  • Chicken Dopiaza

    Medium hot with a thick 'two onion' and mixed spice sauce.
    £8.50
  • Lamb Dopiaza

    Medium hot with a thick 'two onion' and mixed spice sauce.
    £9.50
  • Chicken Vindaloo

    Hot curry cooked with hot spice masala.
    £7.95
  • Lamb Vindaloo

    Hot curry cooked with hot spice masala.
    £8.95
  • Saag Chicken

    A medium hot dry dish prepared with ground spices and sauteed spinach.
    £8.95
  • Saag Lamb

    A medium hot dry dish prepared with ground spices and sauteed spinach.
    £9.50

MAIN COURSES - FISH

  • Prawn Madras,

    Prawn cooked in a fairly hot curry sauce with ginger and garlic
    £8.95
  • Jhinga Bhoona

    A stir fried dry distinctive combination of king prawns, tomatoes, onions and spices
    £9.95
  • King Prawn Dopiaza

    Medium hot with mixed spice sauce.
    £9.95
  • Prawn Jalfrezy

    Marinated in yoghurt and spices then cooked in a very hot spicy sauce garnished with green chilli.
    £8.95
  • Jhinga Palak

    Diced king prawns cooked with selected herbs, spices and spinach
    £9.95
  • Kerala Fish Curry

    Chunky fish fillet infused with chilli, ginger and curry leaves, simmered in coconut gravy
    £9.95

CHEFS SPECIALS

  • Goan King Prawn Curry

    Tiger prawns tempered with asafoetida, simmered in a spicy goan coconut sauce
    £10.95
  • Garlic Chilli Chicken

    A thick balti style sauce with finely chopped garlic.
    £9.95
  • Mustard Prawns

    Tiger prawns cooked with mustard seeds, onions, garlic, cumin seeds and lemon juice
    £10.95
  • Chicken Nawabi

    Tandoori chicken tikka simmered in smoked cashew nut gravy
    £9.95
  • Tangy Jhinga

    Tandoori king prawns cooked with diced peppers in a rich tangy sauce
    £10.95
  • Palak Ghosh

    Succulent lamb simmered with spinach, garam masala and fenugreek
    £10.50
  • Ghosh Kalimirch

    Tender pieces of lamb sautéed with herbs and spices, cooked with crushed black peppercorns
    £10.50
  • Fish Tawa Masala

    Pan seared fish fillet flavoured with cumin, garlic, finished in tangy tomato gravy
    £10.50

KARAI DISHES

  • Chicken Karai

    Garnished with green peppers and spring onion, moderately spicy with a hint of ginger.
    £9.95
  • Lamb Karai

    Garnished with green peppers and spring onion, moderately spicy with a hint of ginger.
    £10.95
  • Chicken Tikka Karai

    Garnished with green peppers and spring onion, moderately spicy with a hint of ginger.
    £10.95
  • Lamb Tikka Karai

    Garnished with green peppers and spring onion, moderately spicy with a hint of ginger.
    £11.95
  • King Prawn Karai

    Garnished with green peppers and spring onion, moderately spicy with a hint of ginger.
    £11.95
  • Vegetable Karai

    Garnished with green peppers and spring onion, moderately spicy with a hint of ginger.
    £7.95

MASALA DISHES

  • Chicken Tikka Masala

    Cooked with masala sauce with almond powder
    £10.95
  • Lamb Tikka Masala

    Cooked with masala sauce with almond powder
    £11.95
  • King Prawn Masala

    Cooked with masala sauce with almond powder
    £11.95
  • Vegetable Masala

    Cooked with masala sauce with almond powder
    £7.95

PARSI DISHES

  • Chicken Pathia

    A hot, sweet and sour fairly hot curry
    £9.50
  • Lamb Pathia

    A hot, sweet and sour fairly hot curry
    £9.95
  • Chicken Tikka Pathia

    A hot, sweet and sour fairly hot curry
    £10.50
  • Lamb Tikka Pathia

    A hot, sweet and sour fairly hot curry
    £10.95
  • King Prawn Pathia

    A hot, sweet and sour fairly hot curry
    £10.95
  • Chicken Dhansak

    A hot, sweet and sour fairly hot curry
    £9.50
  • Lamb Dhansak

    A hot, sweet and sour fairly hot curry
    £9.95
  • Chicken Tikka Dhansak

    A hot, sweet and sour fairly hot curry
    £10.50
  • Lamb Tikka Dhansak

    A hot, sweet and sour fairly hot curry
    £10.95
  • King Prawn Dhansak

    A hot, sweet and sour fairly hot curry
    £10.95

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