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Papis Shared Platters
Papis shared platters for 2.
Tandoori Platter
A scrumptious selection of mixed appetisers, a must for the epicure.£7.95Seafood Platter
A selection of individually prepared tantalising seafood delicacies, a must, for the adventurous seafood diner.£9.50Vegetable Platter
A selection of tempting starters, a starter to challenge your taste buds. Veg.£7.50
Connoisseurs of Fine Appetisers
Tava Kebab
Succulent chicken fillets seasoned with light spices and cooked on a traditional Indian tawa.£3.50Chicken Chilli Fried
Chicken tikka strips fried in olive oil with garlic, green chilli, capsicum, onions and special masala sauce, creating a nice taste. Medium.£3.50Chicken Chatt
A tantalising starter diced and spiced chicken mix with olive oil, salad, salsa, served on a bed of lettuce.£3.50Kebab Pattice
Succulent pieces of chicken and lamb delicately tossed with fresh peppers.£3.50Salmon Tikka
Delicate Scottish salmon subtly marinated in tantalising spices and tenderly baked in a clay oven.£4.25Stir Fry Duck Special
Lightly spiced. Strips of prime duck breast stir fried with garlic, spring onion, capsicum and mushroom.£4.25Honey Chicken
Strips of chicken breast, shallow fried until crispy, served with a drizzle of honey and toasted sesame seeds.£3.503 Pcs Garlic Bread
£3.20Lamb Chop
£3.95Roast Peri Peri Chicken
£3.754 Pcs Chicken Wings
Medium.£3.50Garlic Fish
Cod. Garlic fish fried and seasoned with aromatic herbs, spices, plenty of garlic and onions.£3.75Paneer Chilli
Medium, Indian cheese. Strips of paneer stir fried with fresh green chillies, spring onions and peppers in a tangy, chilli relish. Veg.£3.75Quorn Chatt
Quorn stir fried with keera and onion, infused with chat spice to create a kata mita taste. Veg.£3.75Garlic Fried King Prawn
Large king prawns stir fried with garlic and selected herbs, dressed with a savoury garlic sauce.£4.95
Traditional Starters
Tandoori Chicken Starter
£3.50Chicken Tikka Starter
£3.50Lamb Tikka Starter
£3.50Sheek Kebab Starter
Gluten and Dairy.£3.50Meat Samosa
£3.20Veg Samosa
£3.20Nargis Kebab Starter
Gluten and Dairy.£3.50Shami Kebab Starter
Gluten and Dairy.£3.50Paneer Tikka Starter
Indian cheese. Gluten and Dairy.£3.50Chicken Tikka Puri Starter
£3.50Chicken Shashlik Starter
£3.50Lamb Shashlik Starter
£3.50Duck Shashlik Starter
£4.50Garlic Fried Mushroom
Veg.£3.20Onion Bhaji
Veg.£3.20Meat Stuffed Pepper
£3.50Veg Stuffed Pepper
£3.50Prawn Puri
£3.50King Prawn Puri
£4.25Tandoori King Prawn Starter
£4.25Aloo Puri
Veg.£3.20Aloo Chat
Veg.£3.20
Soups
Veg.
Spicy Dhaka Soup
Lentil soup with a warming spice flavour.£3.20Spicy Tenga Soup
Tomato based coriander soup. Medium.£3.20
Tandoori Specialities
Half Tandoori Chicken
A worlds famous dish of tender spring chicken, marinated in fresh ground spices and yoghurt, roasted in a clay oven.£7.25Salmon Tikka
Delectable Scottish salmon subtly marinated in tantalizing spices and tenderly baked in a clay oven.£9.50Chicken Tikka
Supreme breast of chicken infused with a special tikka marinated, flame grilled in tandoori, the mccoy of the tandoori specialities.£7.25Lamb Tikka
Supreme breast of chicken infused with a special tikka marinated, flame grilled in tandoori, the mccoy of the tandoori specialities.£7.25Chicken Shaslik
Succulent pieces of finely seasoned chicken, barbecued to perfection, served with roasted onions, peppers and tomatoes.£7.50Lamb Shaslik
Succulent pieces of finely seasoned chicken, barbecued to perfection, served with roasted onions, peppers and tomatoes.£7.50King Prawn Shaslik
Large king prawns finely seasoned and barbecued to perfection, served with roasted onions, peppers and tomatoes.£9.50Deluxe Mixed Grill
An assortment of tandoori delicacies consisting of tandoori chicken, lamb tikka, chicken tikka, sheek kebab, tandoori king prawns and naan.£9.95Duck Shaslik
Prime duck breast diced and finely seasoned, barbecued to perfection, served with roasted onions, peppers and tomatoes.£9.50Grilled Seabass
Prime fillet of seabass delicately spiced sauteed in olive oil, served on a bed of fresh fried onion, capsicum and mustard seeds.£8.95Tandoori King Prawn
Large king prawns finely seasoned and barbecued to perfection, served with onions and peppers.£9.50Paneer Tikka
Paneer infused with a special tikka marinade, flame frilled in tandoori, served with fried onion and capsicum. Veg.£7.95Chicken Chilli Fried
Chicken tikka strips fried in olive oil with garlic, green chilli, capsicum, onions and special sauce creating a nice taste. Medium.£7.95Lamb Chilli Fried
Lamb strips fried in olive oil with garlic, green chilli, capsicum, onions and special sauce creating a nice taste. Medium.£7.95King Prawn Chilli Fried
King prawn fried in olive oil with garlic, green chilli, capsicum, onions and special sauce creating a nice taste. Medium.£9.50Vegetable Shaslik
A selection of fresh vegetable pieces lightly spices lightly spiced,barbecued to perfection. Served with roasted onions, tomatoes and peppers. Veg.£7.25Quorn Shaslik
Fresh quorn pieces lightly spiced, barbecued to perfection, served with roasted onions, tomatoes and peppers. Veg.£7.95Grilled Cod
Prime fillet of cod delicately spiced sauteed in olive oil, served on a bed of fresh fried onion, capsicum and mustard seeds.£8.95
Papis House Specialities
Khashi Dhall
Strips of lamb fillets, steam cooked with turmeric, cinnamon, bay leaves and sun dried red chillies, subsequently cooked with chana dhall infused with liquid seasoning. Medium.£8.95Chicken Sizzling Masala
Tender chunks of chicken extensively prepared with green peppers, onions, cumin seeds, roasted garam masala, in a chefs special tandoori sauce served on a hot iron skillet, highly recommended.£8.95Malai Murgh Kurma
Prime chicken fillets marinated in a combination of yoghurt, cream, almond and cheese, roasted in a clay oven and subsequently simmered in a delicate coconut, mint and cream sauce. Nuts and Dairy.£8.95Herb Chicken
Marinated succulent chicken fillets, exquisitely prepared with selected herbs and spices, served in a bed of chargrilled vegetables with tantalising emli sauce.£8.95Hash Kholee
Oven roasted spicy duck breast cooked with tender bamboo shoots, exclusively prepared with fresh garlic, coriander and flakes of red chillies in a lingering piquant sauce. Nuts, medium.£8.95Sorisha Murgh Tikka
A full breast of chicken marinated in a special tikka sauce, flame grilled and served with an elusive sorisha sauce, prepared with fresh curry leaves and mustard seeds. Nuts, Medium.£8.95Lamb Kofta Palak
A meatball fusion speciality, consisting of spiced minced lamb and spinach, slowly steam cooked, then simmered with plum tomatoes and roasted garlic in a lusciously thick, spicy sauce.£8.95Murgh Podina
Whole breast of chicken stuffed with spiced minced lamb, shallow fried in olive oil on a traditional Indian tava, then cooked with fresh mint leaves, turmeric, cumin and whole coriander seeds in a medium sauce.£8.95Makhani Chicken
Supreme breast of chicken tikka chunks cooked with onions, butter and special mild sauce with an arrangement of sliced banana pieces to decorate. Nuts and Dairy.£8.95Lamb Shank
Spiced infused slow cooked shank cooked with medium herbs and spices, highly recommended for meat eaters. Medium.£8.95Chicken Tawa
Chicken cooked with onions green peppers, strong spices and herbs. Dairy.£8.95Lamb Tawa
Lamb cooked with onions green peppers, strong spices and herbs. Dairy.£8.95Chicken Tikka
Thinly sliced tikka stir fried with peppers, spring onions, baby corn, baby carrots infused with liquid seasoning and layered with a garlic tarka sauce and served on a hot sizzling skillet.£8.95Lamb Tikka
Thinly sliced tikka stir fried with peppers, spring onions, baby corn, baby carrots infused with liquid seasoning and layered with a garlic tarka sauce and served on a hot sizzling skillet.£8.95Palak E Murgh
Marinated breast of chicken barbecued in the tandoori and cooked with finely chopped fresh spinach leaves, paanch puran, turmeric and jeera with a hint of cream.£8.95Tetul Tarkari
Supreme breast of chicken delicately seasoned with selected spices, roasted and extensively cooked with onions and peppers in a special tamarind chutney sauce.£8.95Cinnamon Lamb
Butterfly silhouette of lamb lightly spiced and sauteed on a traditional Indian tava with olive oil and garam masala, then meticulously prepared with herbs and roasted ground cinnamon.£8.95Modhu Minty Lamb Aloo
Tender chunks of lamb infused with honey, sweet mango and fresh garden mint, then slowly cooked with baby potatoes in a medium thick sauce. Nuts and Dairy.£8.95Lamb Sizzling Masala
Tender chunks of lamb extensively prepared with green peppers, onions, cumin seeds, roasted garam masala, in a chefs special tandoori sauce served on a hot iron skillet, highly recommended.£8.95
Specialities
Tikka Masala
The famous and popular dish is cooked to perfection using supreme breast of chicken infused with a special tikka marinade, flame grilled in the tandoori and delicately blended in an elusive tangy creamy sauce, a firm favourite of the nation. Dairy.£7.50Delhi Korahi
Tender chunks moderately spiced and cooked with diced onions, peppers, green chilli and herbs in a thick korahi sauce. Hot.£7.50North Indian Garlic Chilli
A very hot and popular north Indian dish, extensively prepared with fresh garlic and chillies in a lingering piquant sauce. Extremely Hot.£7.25Jalfrezi
Spicy dish cooked with a base of onions, methi and various spices, topped with fresh green chillies, spring onions, and tomatoes with a hint of naga pickle. Extremely Hot.£7.50Special Cheesy Rogan Josh
An exclusive tomato based dish lavishly cooked with chunks of tomatoes, onions and selected spices, infused with a panacea special masala paste and dressed with grated cheese. Dairy.£7.50Tikka Badami
Cooked with cashew nuts and almonds in a delectable fresh cream sauce.£7.50Murgh Apricot
A very succulent and mild dish of marinated chicken cooked with yoghurt, apricot, fresh oregano and coriander. Dairy.£7.50Anarosh Murgh
A sweet and tasty dish of tender chicken cooked with chunks of pineapple creating a subtle mouth watering dish. Dairy.£7.50Lamb Mint Yoghurt
Succulent chunks of lamb gently cooked in a delicious mint yoghurt sauce. Nuts and Dairy.£7.50Murgh Manchurian
Tender, succulent and tasty chicken strips cooked with julienne peppers, onions, fresh coriander and numerous spices, cooked with tandoori masala sauce.£7.50Jaipuri
A very famous and popular dish from Jaipur, marinated and grilled in the tandoori, cooked with fried mushrooms, onions and capsicums with fresh masala in a luscious Jaipur sauce, highly recommended.£7.50Nihari
Tender chunks infused with mustard and fresh cinnamon sauce creating a very rich and sizzling taste. Medium.£7.50Tikka Chasni
A very famous and popular dish cooked with supreme boneless marinated chicken, delicately garnished with almonds, yoghurt and special mango chutney sauce, a very appetising taste. Nuts and Dairy.£7.50Anarkali
Whole breast of succulent chicken stuffed with desirable minced lamb, shallow fried in butter and finely coated in a special medium sauce. Dairy.£8.50Achar
Marinated, succulent infused in pickles, herbs and spices, simmered delicately in a spicy and tangy sauce with balsamic vinegar. Medium.£7.50Naga Mirchi Chilli
A must for a hot curry connoisseur, cooked with extremely hot chillies of its kind only grown in the North regions of Bangladesh. Very tasty, must try, highly recommended. Extremely Hot.£7.50
Traditional Favourites
Balti Dishes
A very popular dish in the Midlands, the combination of herbs and spices makes this dish very tastefully spicy, garnished with onions, tomatoes and a generous amount of fresh coriander.£6.95Curry
Cooked in a mild sauce.£6.50Kurma
Very mild and sweet curries. Dairy.£6.50Madras
Plain hot curries. Hot.£6.50Bhuna
Juicy, cooked with onions and tomatoes. Medium, Hot.£6.50Saag
Cooked with spinach.£6.50Dhansak
Cooked with grilled onions. Medium Hot.£6.50Pathia
Sweet and sour, cooked with onions and tomatoes. Medium, Hot.£6.50Dupiaza
Cooked with grilled onions. Medium Hot.£6.50Vindaloo
Extremely Hot.£6.50Malaya
Cooked with pineapple. Medium Hot.£6.50Rogan Josh
Bhuna style dish, topped with fried tomato and onion.£6.50
Fish and Seafood Dishes
Salmon Takari
Fillet of salmon marinated and grilled in the tandoor and cooked with strips of capsicums and onions in a light and spicy cumin sauce. Nuts.£8.50Sorisha Cod Biran
Prime fillet of cod, delicately spiced then sauteed in olive oil served on a bed of flash fried onions, capsicums and mustard seeds, accompanied by a special chutney sauce. Medium.£8.50Lime Ginger Sea Bass
Fillet of seabass cooked with baby potatoes, spinach leaves and ginger in a rich tomato, chatt masala and black pepper sauce.£8.50Salmon Tikka Masala
Fillet of salmon subtly marinated in tantalising spices and tenderly baked in a clay oven, then delicately blended an elusive tangy creamy sauce. Nuts and Dairy.£9.50King Prawn Delight
A pleasant sweet seafood dish cooked with desirable cox bazari king prawns and fresh mango prepared extensively with a delicate mild sauce. Nuts and Dairy.£9.50King Prawn Korahi
A delightful tantalising seafood dish, moderately spiced and cooked with diced onions, peppers and herbs in a thick korahi sauce. Served hot in a sizzling iron skillet. Hot.£9.50King Prawn Garlic Chilli
A very hot and spicy seafood dish, extensively prepared with fresh garlic and chillies in a lingering piquant sauce. Extremely Hot.£9.50Tandoori King Prawn Masala
Large king prawns tandoori roasted and delicately blended in an elusive tangy creamy sauce. Nuts and Dairy.£9.50Achari King Prawn
Large king prawns sauteed in olive oil with garlic and then cooked with onions, green peppers and tomato in a rich tamarind sauce. Medium.£9.50Goan Tiger King Prawn Takari
Fresh tiger prawns marinated in olive oil, lime juice, garam masala, garlic and ginger paste, then cooked with grated coconut milk, lemon grass, curry leaves and panch puran creating a mild yet spicy flavour. Nuts and Dairy.£9.50Salmon Aloo Special
A fillet of salmon cooked with potatoes, onions, tomatoes and lightly spiced with a delicate medium sauce.£9.50Salmon Special
Fillet of salmon marinated and grilled in a clay oven and cooked with fresh spinach, onions, tomatoes and green pepper in a light, spicy sauce.£9.50
Biryani
A highly aromatic paella type dish resulting from stir frying saffron infused basmati rice with chosen meat or seafood, with delicate herbs and spices, complimented with a choice of 3 sauces. Vegetable sauce, dhall sauce and garlic chilli sauce.
Papis Special
Chicken, lamb, prawn and king prawn.£9.95Vegetable Biryani
Veg.£7.25Chicken Biryani
£7.95Lamb Biryani
£7.95Prawn Biryani
£7.95Chicken Tikka Biryani
£8.25Lamb Tikka Biryani
£8.25King Prawn Biryani
£9.95Salmon Biryani
Fish.£9.95
Vegetarian Specialities
Veg.
Shabji Garlic Chilli
A very hot dish of assorted fresh vegetables extensively prepared with fresh garlic and chillies in a lingering piquant sauce. Extremely Hot.£6.95Quorn Tikka Masala
Fillets of quorn marinated with tantalising spices and tenderly baked in a clay oven, then delicately blended in an elusive tangy creamy sauce. Nuts and Dairy.£7.50Vegetable Masala
Assorted fresh vegetables delicately blended in an elusive tangy creamy sauce. Nuts and Dairy.£6.95Korahi Mixed Vegetable
Selected vegetables moderately spiced and cooked with fried onions, peppers and herbs in a thick korahi sauce. Served on a hot sizzling iron skillet.£6.95Shabji Special
A collection of various fresh vegetables prepared in a special blended medium sauce with garlic, ginger and coriander.£6.95Paneer Jalfrezi
A spicy dish cooked with a base of onions, methi and various spices, topped with fresh green chillies, spring onions and tomato with a hint of naga pickle. Dairy and Extremely Hot.£7.50Paneer Tikka Masala
Paneer marinated with tantalising spices and tenderly baked in a clay oven, then delicately blended in an elusive tangy creamy sauce. Nuts and Dairy.£7.50Quorn Clay Pot
Chunks of quorn garnished and roasted in a clay oven and then cooked in chefs special opulent sauce.£7.50Quorn Jalfrezi
A spicy quorn dish cooked with a base of onions methi and various spices, topped with fresh green chillies, spring onions and tomatoes with a hint of naga pickle. Extremely Hot.£7.50
Vegetarian Dishes
Mixed Vegetables
Ideal accompaniments with main meals. All the following dishes can be served as a main course for an additional cost.£3.25Tarka Dhall
£3.25Dhall Samba
£3.25Bombay Aloo
£3.25Saag Bhaji
£3.25Chana Masala
£3.25Mushroom Bhaji
£3.25Saag Aloo
£3.25Cauliflower Bhaji
£3.25Aloo Gobi
£3.25Saag Paneer
£3.25Bhindi Bhaji
£3.25Brinjal Bhaji
£3.25Motor Paneer
£3.25
English Dishes
All English dishes are served with fresh salad and chips.
Fresh Cod Fish
Battered.£7.50Plain Omelette
£7.50Chicken Omelette
£7.50Prawn Omelette
£7.50Sirloin Steak
£9.50Veg Omelette
Veg.£7.50Mushroom Omelette
Veg.£7.50Chicken Nuggets
£7.50Scampi
£7.50
Kids Menu
Any main dish on the menu can be served as half portions for kids. Served with rice, naan or chips.
Kids Chicken Tikka Masala Meal
£3.95Kids Chicken Korma Meal
£3.95Kids Curry Meal
£3.95Kids Scampi Chips Meal
£3.95
Indian Bread and Extras
Naan is flat leavened bread made from freshly prepared white flour dough followed by flame baking in a tandoor clay oven, a range of fillings or added ingredients to the fresh dough, resulting in exciting variations of the plain bread.
Plain Naan
Gluten.£2.50Keema Naan
Spiced minced lamb. Gluten.£2.75Duniya Naan
Fresh coriander. Gluten.£2.75Chicken Tikka Naan
Spiced chicken tikka. Gluten.£2.95Peshwari Naan
Dried fruits and nut. Gluten, Nuts and Dairy.£2.75Garlic, Onion and Cheese Naan
Gluten.£2.95Bullet Naan
Fresh green chillies and garlic, red hot. Gluten.£2.75Roti
Clay oven baked wheat bread. Gluten.£2.10Paratha
Light puff pastry type bread fried in olive oil. Gluten.£2.10Chapatti
Wheat flour bread. Gluten.£1.50Plain Popadom
Served with mint sauce and onion salad.£0.75Spicy Popadom
£0.75Red Emli Sauce
£0.50Mango Chutney
£0.50Mango Pickle
£0.50Lime Pickle
£0.50Chilli Pickle
£0.50Raitha
Delicious yoghurt preparation.£1.95Green Salad
£2.50Chips
£1.75Peri Peri Chips
£2.25Desi Salad
£2.50
Sundries
Basmati Rice
Slow cooked. Veg.£2.50Pilau Rice
Special aromatic basmati rice cooked to house recipe. Veg.£2.75Special Pilau Rice
Pilau rice stir fried with peas, coriander and scrambled eggs with light spices. Veg and Dairy.£2.95Keema Pilau Rice
Pilau rice stir fried with peas, coriander and scrambled eggs with light spice.£2.95Coconut Pilau Rice
Pilau rice stir fried with finely chopped baby coconut and sweet scrambled egg. Gluten, Nuts and Dairy.£2.95Steamed Noodles
Veg.£2.95Sizzling Rice
Natural basmati rice cooked with spring onions, grated cauliflower and infused with liquid seasoning. Veg.£2.95Mushroom Pilau Rice
Pilau rice stir fried with mushrooms. Veg.£2.95Vegetable Pilau Rice
Pilau rice stir fried with various vegetables. Veg.£2.95Garlic Fried Rice
Natural basmati rice fried with garlic and onions. Veg.£2.95Lemon and Chilli Rice
Natural basmati rice fried with chopped green chillies, lemon, onion and coriander. Veg.£2.95Plain Pasta
Veg.£2.95Spicy Pasta
Veg.£2.95