Skip to:ContentFooter
Deliveroo
  • Sign up or log in

Third Place Indian - Shrewsbury

Indian
1.50 miles away·Opens at 16:00·£9.00 minimum·£1.99 delivery
  • Ordering alcohol? We may ask for ID on delivery.

Traditional Dishes

  • Korma

    A very mild & sweet dish cooked with butter, cream & coconut. Dairy, Nuts or Peanuts.
    £7.95
  • Malayan

    A typical combination of Indian mild spices with pineapple and fresh tomatoes. Dairy, Nuts or Peanuts.
    £7.95
  • Bhuna

    Prepared with onions, capsicum & tomatoes with selected spices extensively treated to provide medium strength.
    £7.95
  • Dupiaza

    A maximum quantity of onions and peppers in a dish seasoned with dozens of spices. Medium hot.
    £7.95
  • Methi

    Medium hot dish with lots of methi (fenugreek), onions, capsicum, tomato, fresh coriander.
    £7.95
  • Sagwala

    A medium dish cooked with fresh spinach, garlic, herbs and spices.
    £7.95
  • Rogan Josh

    Spiced with herbs & garnished with fried tomatoes and onions. A most tasteful dish, medium spiced dish.
    £7.95
  • Pathia

    A thoroughly garnished dish with onion and a thick, hot, sweet and sour sauce. Slightly Spicy.
    £7.95
  • Dansak

    Cooked in a fairly hot sweet and sour sauce with lentils and pineapple. Slightly Spicy.
    £7.95
  • Madras

    A most popular dish of rich, hot & sour taste extensively prepared with chilli lemon juice & chopped tomatoes. Hot.
    £7.95
  • Ceylon

    A slightly hot to madras dish cooked with coconut and fresh cream. Hot, Dairy .
    £7.95
  • Vindaloo

    A fabulously hot taste created with black pepper, lemon, ginger, chilli, spices and potato. Very Hot.
    £7.95

Vegetarian Specials

Vegetarian.

  • Vegetable Masala

    Assorted fresh vegetables delicately blended in a beautifully tangy cream sauce. Dairy, Nuts or Peanuts, Vegetarian.
    £8.95
  • Mix Vegetable Relish

    Selected fresh vegetables with mushrooms, mixed in a blended coriander relish creating a unique tasting dish. Vegetarian.
    £8.95
  • Panir Korai

    Cubes of Indian cottage cheese cooked with diced onions, peppers and herbs in a thick korai sauce. Dairy, Vegetarian.
    £8.95
  • Shabji Garlic Chilli (Vegetarian)

    A hot dish of assorted fresh vegetables stir fried with Indian cottage cheese, diced peppers, diced onions, fresh garlic, chillies. Hot, Vegetarian.
    £8.95
  • Panir Delight

    A very mild dish cooked with diced Indian cottage cheese, mild spices, butter, coconut and cream. Dairy, Vegetarian.
    £8.95

English Menu

All served with side salad, green peas, chips.

  • Sirloin Steak

    With fried onions & mushrooms.
    £15.95
  • Chicken Nuggets

    Gluten.
    £10.95
  • Roast Chicken

    Half chicken
    £11.95
  • Omelette

    Egg.
    £10.95
  • Scampi

    Seafood. Reformed, Available as Children’s Portions.
    £10.95

Rice

  • Keema Pilau Rice

    Mince meat
    £3.95
  • Special Rice

    Egg & Peas. Vegetarian, Egg.
    £3.95
  • Mushroom Pilau Rice

    Vegetarian.
    £3.25
  • Vegetable Pilau Rice

    Vegetarian.
    £3.25
  • Egg Fried Rice

    Vegetarian, Egg.
    £3.25
  • Garlic Fried Rice

    Vegetarian.
    £3.25
  • Lemon Fried Rice

    Vegetarian.
    £3.25
  • Coconut Rice

    Vegetarian.
    £3.25
  • Fried Rice

    Vegetarian.
    £2.95
  • Pilau Rice

    Vegetarian.
    £2.95
  • Plain Rice

    Vegetarian.
    £2.75

Tandoori Breads

  • Keema Nan

    Mince meat. Gluten, Egg.
    £3.45
  • Peshwari Nan

    Gluten, Nuts or Peanuts, Egg.
    £3.40
  • Garlic Nan

    Gluten, Egg.
    £3.40
  • Kulcha Nan Cheese & onion

    Cheese & onion. Gluten, Dairy, Egg.
    £3.95
  • Chilli Nan

    Gluten, Egg, Slightly Hot.
    £3.40
  • Cheese Nan

    Gluten, Egg.
    £3.95
  • Plain Nan

    Gluten, Egg.
    £2.75
  • Paratha

    Gluten, Dairy.
    £2.50
  • Tandoori Roti

    Gluten.
    £2.50
  • Chapati

    Gluten.
    £2.40

Sundries

  • Chips

    Slightly Hot, Vegetarian.
    £2.95
  • Massala Chips

    Vegetarian.
    £4.50
  • Green Salad

    Vegetarian.
    £2.50
  • Papadom

    (inc chutney). Vegetarian, Gluten.
    £1.50
  • Spicy Popadom

    (inc chutney). Vegetarian, Gluten.
    £1.50
  • Chutneys and Pickles

    Mango chutney, onion salad, mint sauce, lime pickle, chilli pickle. Vegetarian.
    £0.80

Drinks

  • Pepsi 1.5l Bottle

    £3.50
  • Cans 330ml

    Pepsi/7Up
    £1.50

Chefs Selected Meal

No further discounts on these meals

  • Set Meal For Two Persons

    Papdom, Chicken Tikka, Sheek Kebab, Chicken Tikka Massala, Balti Meat, Mixed Vegetable Bhajee, Pilau Rice & Nan
    £39.95
  • Set Meal For One Person

    Sheek Kebab, Chicken Tikka Massala, Mix Veg (Side Dish), Pilau Rice or Nan
    £17.95

Veg Side Dishes

  • Mixed Vegetables

    Vegetarian.
    £3.95
  • Mushroom Bhaji

    Vegetarian.
    £3.95
  • Tarka Dall

    Lentils. Vegetarian.
    £3.95
  • Bombay Aloo

    Spiced potato. Vegetarian.
    £3.95
  • Bhindi Bhaji

    Okra. Vegetarian.
    £3.95
  • Cauliflower Bhaji

    Vegetarian.
    £3.95
  • Chana Massala

    Chick peas. Vegetarian.
    £3.95
  • Sag Aloo

    Spinach & potato. Vegetarian.
    £3.95
  • Aloo Gobi

    Potato & cauliower. Vegetarian.
    £3.95
  • Sag Panir

    Spinach & Indian cheese. Dairy, Vegetarian.
    £3.95
  • Motor Panir

    Peas & Indian cottage cheese. Dairy, Vegetarian.
    £3.95

Traditional Starters

  • Tandoori Chicken

    Dairy.
    £4.80
  • Onion Bhaji

    Vegetarian, Gluten.
    £4.50
  • Sheek Kebab

    £4.80
  • Shami Kebab

    £4.80
  • Reshmi Kebab

    £4.95
  • Chicken Tikka

    Dairy.
    £4.80
  • Chicken Pakora

    Gluten.
    £4.80
  • Somosa (Meat or Veg)

    (Meat or Veg). Gluten.
    £4.50
  • Chicken or Lamb Chat

    Gluten.
    £4.95
  • Tandoori King Prawn

    Dairy, Seafood.
    £7.75
  • King Prawn Puri

    Seafood, Gluten.
    £7.75
  • Prawn Cocktail

    Seafood.
    £4.80
  • Prawn Puree

    Seafood, Gluten.
    £5.50

Connoisseur Fusion Appetisers

  • Platter for 4

    Chicken tikka, lamb, sheek kebab, onion bhaji, chicken pakora and samosa. Dairy, Egg, Gluten.
    £19.95
  • Platter for 2

    Chicken tikka, lamb, sheek kebab, onion bhaji and chicken pakora. Dairy, Egg, Gluten.
    £10.50
  • Mix Platter

    Chicken tikka, lamb, sheek kebab and garnished with fried onions. Dairy.
    £6.25
  • Mushroom Delight

    Fresh whole mushroom stuffed with minced meat, coated with breadcrumbs then fried. Gluten.
    £4.95
  • Sata Sizzler

    Chicken tikka and lamb tikka stir fried with mushrooms. Dairy.
    £4.95
  • Modhu De Hash

    Strips of prime duck breast, shallow fried until crispy, served with a drizzle of honey and roasted sesame seeds.
    £7.25
  • Roshuni Jhinga

    Large king prawns fried with garlic and selected spices, served with a garlic sauce. Seafood.
    £7.75
  • Monkfish Tikka

    Diced monk lightly spiced, marinated in a coriander & ginger yoghurt marinade, then barbecued in the tandoori clay oven. Dairy, Seafood.
    £7.75
  • Jhinga Butterfly

    Whole flattened king prawn coated in breadcrumbs then fried. Seafood, Gluten.
    £7.25
  • Behari Kebab

    Chicken tikka and sheesh kebab cooked in massala sauce. Dairy.
    £4.95
  • Boti Kebab

    Lamb cooked with onion, green pepper and garlic. Dairy.
    £4.95
  • Salmon Tikka

    Delicate fillet of salmon, subtly marinated in tantalising spices then barbecued in the tandoori clay oven. Dairy, Seafood.
    £7.25
  • Seabass Biran

    Fillet of seabass lightly dusted with select herbs and spices, shallow fried, garnished with fried onions, peppers & ginger. Seafood.
    £7.25

Tandoori Specialities

  • Tandoori Chicken

    A world famous dish of tender on the bone spring chicken marinated in freshly ground spices and yoghurt then roasted in the tandoori clay oven till soft and succulent. Dairy.
    £10.95
  • Chicken Tikka

    Diced breast of chicken infused with a special tikka marinade then barbecued in the tandoori clay oven. Dairy.
    £10.95
  • Chicken Shashlick

    Dairy.
    £11.95
  • Panir Shashlick

    Succulent pieces or chicken breast or panir seasoned then skewered with onion, peppers and tomatoes and finally barbecued to perfection in the tandoori clay oven. Dairy, Vegetarian.
    £9.95
  • King Prawn Shashlick

    Large king prawns seasoned, marinated then skewered with onion, peppers and tomatoes and finally barbecued to perfection in the tandoori clay oven. Dairy, Seafood.
    £14.95
  • Sata Sizzler

    Chicken tikka and lamb tikka stir fried with mushrooms. Dairy.
    £11.95
  • Tandoori King Prawn

    Whole king prawns marinated in selected herbs, spices and yoghurt then barbecued in the tandoori clay oven. Dairy, Seafood.
    £14.95
  • Salmon Tikka

    Salmon fillets marinated in selected herbs, spices and yoghurt then barbecued in the tandoori clay oven.
    £13.50
  • Deluxe Mix Grill

    An assortment of tandoori delicacies consisting of tandoori chicken, lamb, chicken tikka, sheek kebab. Dairy.
    £12.95
  • Duck Stir Fry

    Thinly sliced duck, lightly spiced then stir fried with baby corn, baby carrots, spring onions, green chillies and infused with liquid seasoning to give a barbecue flavour.
    £12.95

Signature Dishes

  • Lamb Shank

    Shank of lamb marinated and oven roasted then cooked in a spicy bhuna sauce with lemon zest and minced lamb.
    £17.95
  • Welsh Lamb Dalcha

    Marinated Welsh lamb cooked in a delicious bhuna style sauce with chefs selected herbs & spices and served on top of a delicately
    £15.95
  • Hash Blossom

    spiced lentil base. Dairy, Slightly Hot.
    £15.95
  • Welsh Lamb Bahar

    Duck breast cooked with herbs and spices, garnished with fresh garlic, coriander, ginger, chunky capsicum, tomatoes, onions, chick peas and tomato paste to produce a sweet, sour and slightly hot flavoured dish.
    £15.95
  • Welsh Lamb Naga Exotic

    Slow cooked tender lamb marinated in light herbs and spices then cooked in a chefs special medium sauce.
    £15.95
  • Welsh Lamb Exotic

    Slow cooked tender lamb cooked in a delicious home style thick bhuna sauce with a homemade naga pickle for a wonderfully intense and rich flavour. Very Hot.
    £15.95
  • Welsh Lamb Chomchom

    Choice cut of tender Welsh lamb cooked bhuna style in a sweet & sour sauce with fresh garden mint & a touch of English mustard to give a slight kick. Hot.
    £15.95
  • Nihari Hash

    Slow cooked tender lamb cooked with specially fried onions, sliced garlic in chef’s special sweet chilli sauce. Dairy.
    £15.95
  • Jaipuri Chicken (Highly Recommended)

    Marinated duck breast cooked with chunky onions and peppers in a special condensed sauce and finished to perfection with a touch of garlic and selected herbs. Dairy.
    £15.95
  • Bengal Chicken (Highly Recommended)

    Marinated chicken grilled in the tandoori clay oven, cooked with fried onions, capsicums with fresh Punjabi massala in a thick sauce.
    £15.95

Biryani Dishes

Special basmati rice with your choice of chicken, lamb, duck, king prawn or vegetable mixed in butter ghee with selected herbs and spices. Accompanied by a separate vegetable curry sauce

  • Chicken

    £10.95
  • Prawn

    Sesame.
    £11.95
  • Chicken Tikka

    Dairy, Egg.
    £11.95
  • Lamb

    £12.95
  • Duck

    £13.95
  • King Prawn

    Sesame.
    £15.95
  • Vegetable

    Vegetarian.
    £8.95
  • Desi Chicken Biryani

    Spicy with boiled egg. Dairy, Egg.
    £12.95
  • House Special Biryani

    A mix of chicken, lamb and prawn served with an omelette on top. Dairy, Egg, Sesame.
    £13.95

Seafood Specialities

  • Shandar Chingri (Highly Recommended)

    Shell on king prawn marinated with ginger, garlic, herbs and spices, cooked in a delicate sauce containing selected herbs and spices, hot sweet chilli, garlic, coriander, spring onion and parsley for a unique taste. Seafood , Slightly Hot.
    £15.95
  • Ginger Seabass

    Marinated fillets of seabass shallow fried then served on top of stir fried in olive oil with potatoes, fresh spinach leaves, ginger, tomato, chat masala, black pepper, soy sauce. Dairy, Seafood .
    £15.95
  • Monkfish Relish

    Tempting diced fillet of monkfish lavishly spiced & grilled in the tandoori, cooked in a special blend of fresh coriander relish sauce with a slight infusion of garlic and ginger. Seafood.
    £15.95
  • Jhinga Roshuni

    King prawns cooked in a beautifully spiced sauce with freshly sliced garlic. Seafood.
    £15.95
  • Shahi Monkfish Mossalam

    Diced monkfish cooked in a delicately blended rich & mild sauce made from cream, desiccated coconut and chef’s selected mild spices. Seafood.
    £15.95
  • Desi Pangash Bihari

    Sliced fillets of pangash fish with garam massala, herbs in a light tasty sauce. Seafood, Hot.
    £13.95
  • Desi Tilapia (Highly Recommended)

    Sliced fillets of tilapia fish with garam massala, herbs in a light, tasty sauce. Hot. Seafood.
    £15.95
  • Jhinga Malibu Exotic

    Marinated king prawns tempered with coconut cream in a medium spiced sauce and laced with Malibu. Seafood, Dairy.
    £15.95
  • Nimbu Chingri

    King prawns marinated in lime juice, garlic and ginger then cooked with onions, green chillies, lemon rind, turmeric and fresh coriander. Seafood, Slightly Hot.
    £15.95
  • Desi Salmon

    Fillets of salmon marinated and grilled in the clay oven then cooked with fresh spinach, onions, tomatoes and green pepper in a lightly spiced sauce. Seafood, Dairy.
    £15.95

Contemporary Chef’s Specialities

  • Massala

    A most famous and popular dish! Diced marinated chicken cooked in a delicately blended rich and mild sauce made from cream and desiccated coconut. Dairy, Nuts or Peanuts.
    £11.95
  • Shatkora

    A traditional Bengali dish cooked with highly flavoured spices and a unique Bangladeshi citrus fruit called the shatkora to give an exquisite tangy and spicy flavour. Dairy.
    £10.95
  • Jalfrezi

    A slightly hot dish cooked with chicken with a base of onions, methi and various other spices. Garnished with fresh green chillies, bullet chillies, spring onions and tomatoes. Dairy, Hot.
    £10.95
  • Passanda

    Chicken cooked in chef's special sauce created by combining fresh cream, coconut, aromatic herbs and spices and a touch of yoghurt. Mild dish. Dairy, Nuts or Peanuts.
    £10.95
  • Garlic Chilli Massala

    A fairly hot & slightly sweet dish cooked with massala spices, plentiful garlic, garnished with sliced green chillies & chilli pickle. Dairy, Very Hot.
    £10.95
  • Naga Mirchi

    A madras hot dish cooked with the tantalising yet deadly Bangladeshi naga chilli! Full of flavour from the use of selected spices, tomatoes and onion. Dairy, Very Hot
    £10.95
  • Podina

    Spring chicken cooked with fresh garden mint, selected herbs and spices to give a medium dish with a touch of sweet and sour. Dairy.
    £10.95
  • Coriander

    Medium to slightly hot dish cooked with chicken tikka in a blended coriander sauce with, onion, yoghurt, coconut, and selected herbs and spices. Dairy.
    £10.95
  • Butter Chicken

    A silky smooth mild dish cooked with marinated chicken, a touch of butter, coconut, garlic and cream. Dairy, Nuts or Peanuts.
    £11.95
  • Korahi

    A moderately spiced dish cooked with diced onions, peppers and herbs in a thick, intensely tasteful korahi dish. Dairy.
    £10.95
  • Balti

    Cooked with specially prepared herbs and spices alongside chunky onions, tomatoes and peppers in a special wok called the 'Balti'. Dairy, Slightly Hot.
    £10.95
  • Makhani

    A mild yet most tasteful dish cooked with butter, cream, melted cheese, mango pulp and coconut using chef's special recipe. Dairy, Nuts or Peanuts.
    £11.95
  • Sizzling Bhuna

    Diced marinated chicken cooked with tomatoes, peppers, onions, garlic pickle, herbs & spices in a semi dry sauce then served on a sizzler! Dairy, Slightly Hot.
    £11.95
  • Murghi Bahar

    Chicken cooked with minced meat, selected herbs and spices, onion, garlic, coriander and a whole boiled egg. Dairy, Egg, Slightly Hot.
    £11.95
  • Tawa

    Cooked on an iron skillet called the 'tawa', this dish is bursting with an array of exotic flavours gained from an extensive use of herbs, spices, spring onions, onions, peppers & melted cheese. Dairy.
    £11.95
  • Bombay Sizzling Fusion

    Home style dish cooked with chicken, lamb, prawn, tomatoes, peppers, onions, fresh green chillis, selected herbs & spices with garlic pickle in a semi dry sauce then served on a sizzler! Dairy, Seafood, Hot.
    £14.95
  • Palak

    A medium dish cooked with strips of chicken, chopped spinach, panir, chick peas and a touch of garlic then garnished with melted cheese. Dairy.
    £11.95
  • Capsila

    A unique dish cooked with marinated chicken tikka in a spicy pickled sauce consisting of green mango and mint. A semi dry condensed dish with a touch of sourness and added green chilli for a slight kick. Dairy.
    £12.95
  • Hot Chilli Lamb

    Delicious scallops of tender marinated lamb cooked in a thick sauce of tomatoes, green pepper, onion, coriander and green chilli. Dairy, Very Hot.
    £12.95
This place is currently closed. Check back during business hours to place an order.

Discover Deliveroo

  • Investors

  • About us

  • Takeaway

  • More

  • Newsroom

  • Engineering blog

  • Design blog

  • Gift Cards

  • Deliveroo Students

  • Careers

  • Restaurant signup

  • Become a rider

Legal

  • Terms and conditions

  • Privacy

  • Cookies

  • Modern Slavery Statement

  • Tax Strategy

  • Section 172 Statement

  • Public Authority Requests

Help

  • Contact

  • FAQs

  • Cuisines

  • Brands

Take Deliveroo with you

Download Deliveroo in the App Store
Download Deliveroo in the App Store

© 2025 Deliveroo