Ganges - Shrewsbury delivery from Cherry Orchard Main

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Tikka Masala
£8.95
Butter Chicken
£10.95
Jalfrezi
£8.95
Makhani
£8.95
Tandoori Mixed Grill
£10.95
Tikka
£8.95
Chilli Masala
£8.95
Pasanda
£8.95
Chicken Biryani
£9.95
Gosht Rezala
£10.95

Appetisers

Only available with main course.

Onion Bhaji
Thinly sliced onions, gram flour and herbs, shaped into a round cake and deep fried.
£4.50
Samosa
Meat or vegetable. Selection of seasonal meat and vegetables wrapped in filo pastry.
£4.50
Mixed Starter
Onion bhaji, lamb tikka, chicken tikka, shami kebab with special salad.
£6.95
Stuffed Pepper
Pepper stuffed a choice of chicken, meat or vegetables.
£5.50
Tikka
Paneer, chicken or lamb fillets marinated in yoghurt, herbs and spices, char-grilled and served with special salad.
£4.95
Nargis Kebab
Boiled egg wrapped in minced lamb.
£4.95
Hariyali Kebab
Marinated chicken or lamb in thick yoghurt, green herbs and spices char-grilled. Served with special salad.
£4.95
Aam Chicken
Delicious pieces of chicken delicately cooked in spicy hot mango sauce, served with puree.
£4.95
Pakora
Chicken, lamb or mixed dipped in batter and deep fried.
£4.95
Seekh Kebab
Minced lamb with herbs and spices. Barbecued on skewers in a tandoori.
£4.50
Rosun Mushroom
Fresh filled mushroom, cooked in butter and garlic.
£4.50
Chana Chaat
Homemade chickpeas. Cooked with onion, chopped cucumber, tomatoes and fresh coriander.
£4.50
Shami Kebab
Minced lamb with herbs and spices. Barbecued on skewers in a tandoori.
£4.50
Reshmi Kebab
Minced lamb with herbs and spices, barbecued on skewers in a tandoori and wrapped with fried egg.
£4.50
Tandoori Chicken
On the bone chicken marinated in yoghurt, herbs and spices and char-grilled.
£4.95
Mix Tetul
Succulent lamb and chicken tikka, together with mushrooms, crunchy onions and capsicum, pan-fried in tangy tamarind, served with a puri.
£4.95
Shashlik
Chicken or lamb fillets marinated in yoghurt, herbs and spices. Char-grilled and served with grilled pepper, onion and tomato.
£5.95
Chicken Rosun
Spring chicken delicately spiced, infused in garlic, char-grilled.
£4.95
Chaat Puree
Chicken or lamb cooked with onion, chopped cucumber, tomatoes and fresh coriander.
£4.50
Bhuna Prawn Puree
Well spiced prawns served in a thick sauce.
£5.50
Scampi
Dublin bay prawn served with scampi sauce.
£4.95
King Prawn Butterfly
Dipped in batter and deep fried.
£6.95

Tandoori Main Courses

Tandoori dishes are among the most outstanding delicacies of India. All tandoori main courses served with fresh salad and mint dips.

Tikka
Chicken or lamb fillets marinated in yoghurt, herbs and spices, char-grilled.
£8.95
Tandoori Mixed Grill
Various tandoori, mixed served with keema naan.
£10.95
Tandoori Chicken
Young spring chicken marinated in yoghurt with delicate herbs and spices.
£9.50
Tandoori King Prawn
King-sized prawns marinated and spiced.
£13.95
Shashlik
Lamb or chicken fillets marinated in yoghurt, herbs and spices, char-grilled with onions, green peppers and tomatoes.
£9.95
Lamb Chops Shashlik
Lamb fillets, marinated in yoghurt, herbs and spices, char-grilled with onions, green peppers and tomatoes.
£12.95
Ganges Tandoori Special
A unique combination of mogul home style tandoori, served along with special rice and salad.
£11.95
Whole Tandoori Fish
Sea bass marinated in yoghurt, herbs and spices, char-grilled.
£12.95

Fish Dishes

Malai
Giant Bengali king prawn grilled in the tandoor then cooked in mild coconut and tomato sauce.
£13.95
Machil Kerala
Marinated fresh water Bengali fish, char-grilled, cooked in ground almonds, coconut and fresh cream sauce.
£9.95
Salmon Dill Tikka
Char-grilled salmon fish.
£9.95
Machil Goa
Marinated fresh water Bengali fish, sautéed with spring onions, fresh tomatoes and green peppers, served medium hot spicy.
£9.95
Kofta
Fish balls, delicately spiced served in a medium spicy sauce.
£9.95
Machli Amritsari
Fresh water Bengal fish cooked with Kashmir masala, ginger, garlic, vinegar, garam masala marinated in yoghurt with herbs and spices. A very enjoyable dish for fish lovers.
£9.95

Chef Signature Dishes

Butter Chicken
Chicken Tikka cooked in a rich butter, cream and exotic sauce.
£10.95
Gosht Rezala
Chunk of lamb fillets slowly cooked then prepared in fine onion gravy, ground rezala spices and Indian pureed chilli.
£10.95
Popular
Royal Chicken
Boneless chicken garnished with coriander, cucumber, onions, green pepper, tomatoes and potatoes. Medium spiced dish.
£10.95
Mix Special
Lamb, chicken and minced lamb cooked with crispy onions, capsicum, tomatoes in a medium strength sauce.
£10.95
Tandoori Chicken Masala
Marinated in yoghurt, delicate herbs and spices and cooked in yoghurt, ground almond, coconut, pistachio and cashew nuts.
£10.95
Tandoori King Prawn Masala
Marinated in yoghurt, delicate herbs and spices and cooked in yoghurt, ground almonds, coconut, pistachio and cashew nuts.
£13.95
Royal Bahari
Chicken and lamb cooked with bay leaf, capsicum, fresh curry leaves, herbs and spices. Cooked with chef's special recipe.
£10.95
Golden Chicken
Chicken cooked in a rich butter, cream and exotic sauce along with golden syrup.
£10.95
Jinga Koddu
Sweet pumpkin cooked with king prawn in chef's special mild or medium sauce.
£13.95
Badami Koddu
Chicken cooked in a mild sauce, ground almonds and cream with sweet pumpkin.
£10.95
Murgh Masala
Chicken on the bone marinated in yoghurt, delicate herbs and spices and cooked in yoghurt, ground almond, coconut, pistachio and cashew nuts. Served with coddled egg.
£10.95

Specialities

Tikka Masala
Marinated in yoghurt, delicate herbs and spices and cooked in yoghurt, ground almonds, coconut, pistachio and cashew nuts.
£8.95
Popular
Chilli Masala
A delightful Indian dish cooked in capsicum and tomatoes, flavoured with rich spices to medium strength with green chilli.
£8.95
Popular
Pasanda
Cooked slowly in milk, ground almond, coconut, pistachio and cashew nuts.
£8.95
Makhani
A delightful Indian dish cooked in capsicum and tomatoes, flavoured with tandoori cooked chicken in butter and cream with garlic, cinnamon, ginger and cream sauce.
£8.95
Jalfrezi
Marinated pieces of chicken or lamb in spices and herbs to produce a dry, thick sauce. Medium to very hot.
£8.95
Green Masala
Tandoori cooked chicken or lamb freshly ground chilli, fresh coriander, onions, green peppers, garlic, ginger, spinach and lime.
£8.95
Karahi
Cooked in a skillet with fresh herbs and spices in curry sauce, delicately flavoured with oriental herbs.
£8.95
Chaat
Cooked with onions, green pepper, coconut and cream, moderately spiced.
£8.95
Garlic
Tender chicken or lamb marinated in sweet yoghurt cooked in a skillet with sliced onion and garlic, curry leaves, fresh coriander flavoured with oriental herbs.
£8.95
Hariyali
Marinated in thick yoghurt and cooked in green herbs and spices, seasoned with fresh mint and lemon.
£8.95
Tawa
Onion, ginger and garlic, fresh coriander, curry leaves, fresh herbs and spices. A medium hot dish.
£8.95
Achari
Cooked with aromatic spices and mixed pickles.
£8.95
Naga
Cooked in traditional Bengali style, entailing exotic naga chillies, very hot dish.
£8.95
Handi Special
With ginger and garlic, garam masala, fresh chilli, curry leaves, fresh coriander and yoghurt. Medium dish.
£8.95
Khana Akbari
Mildly seasoned with cabbage and roasted in tandoori in a specially flavoured sauce of chef's own recipe.
£8.95
Supreme
Fillet of chicken or lamb cooked in a spicy hot sauce with onions, peppers, potatoes, tamarind, fresh garlic, coriander and green chillies.
£8.95
Tikka Mogul
Cooked in fresh cream and dried fruits.
£8.95
Hara Bhuna
Hot and sour dish made from selected fresh herbs and fresh vegetables to make the sauce.
£8.95
Dhanu Sabjee
Hot, sweet and sour.
£8.95
Peshawari
Cooked slowly in sweet yoghurt, mint, lemon and coconut. Most favourite in Peshawar region.
£8.95
Begun Bahar
Exquisite succulent pieces of chicken or lamb, cooked with garlic, ginger, onions, coriander, fresh aubergine and tomatoes.
£8.95
Shahi Badami
Extensively marinated in cream and tomato base sauce, with ground cashew nuts and pistachio.
£8.95

Curry Dishes

Rogan Josh
Medium spicy sauce with onion and tomatoes.
£8.50
Korma
Cooked very mild in butter and cream.
£8.50
Pathia
Sour hot dish with garlic, ginger, red chilli, onions, pepper and tomato puree.
£8.50
Balti
Medium spicy with onion, pepper, tomato and ginger.
£8.50
Bhuna
Thoroughly garnished with tomato, onion and pepper.
£8.50
Popular
Madras
Fairly hot dish with chilli, lemon juice and tomato puree.
£8.50
Dhansak
Medium hot dish cooked with lentils and pineapple in thick cream sauce.
£8.50
Malayan
Pineapple and mild spices create beautifully balanced flavour-most comprehensive dish for one who likes mild curry.
£8.50
Saagwala
Cooked with spinach, herbs and spices. A medium hot curry.
£8.50
Dopiaza
A maximum quantity of diced onions seasoned with dozens of herbs and spices to produce a medium hot taste.
£8.50
Curry
Cooked with onion, herbs, garlic and ginger.
£8.50
Vindaloo
Very hot dish with black pepper, lemon, ginger and chilli.
£8.50
Shatkora
Cooked with Indian lime, hot on request.
£8.50

Vegetable Specialities

Palak Paneer
Spinach and homemade cured cheese with a touch of garlic and turmeric.
£7.95
Mattar Paneer
Garden peas with home churned cheese and creamy sauce.
£7.95
Dal Makhani
Punjabi vegetarian dish made with thick cream, yoghurt and lentils.
£7.95
Aloo Samba
Lentils and potatoes cooked in lightly spiced thick sauce.
£7.95
Kashmiri Shabjee
Potatoes and cauliflower delicately spiced in herbs and spices.
£7.95
Shabjee Kofta
Seasonal vegetables balls delicately spiced served in medium spicy sauce.
£7.95
Malai Kofta
Seasonal vegetable balls cooked in a creamy gravy made of tomatoes and cashew nuts.
£7.95
Brinjal Bhuna
Fresh aubergine cooked in a thick bhuna sauce.
£7.95

Vegetable Accompaniments

Saag Aloo
Potato, spinach and herbs.
£4.95
Mushroom Bhaji
Mushroom seasoned with garlic.
£4.95
Saag Bhaji
Spinach seasoned with garlic.
£4.95
Sabji Jull
Vegetable gravy and herbs.
£4.95
Aloo Gobi
Stir-fried potato and cauliflower.
£4.95
Dal Masala
Mixed lentils and mild sauce.
£4.95
Dal Tarka
Mixed lentils seasoned with garlic.
£4.95
Bombay Aloo
Sweet potato.
£4.95
Chana Bhuna
Chickpeas seasoned with oriental herbs.
£4.95
Bhindi Bhaji
Ladies fingers seasoned with oriental herbs.
£4.95
Gobi Bhaji
Cauliflower and mixed spices.
£4.95

Biryani Dishes

Special Basmati rice heated together with the following dishes in butter ghee with delicate spices and herbs. Served with fresh vegetable curry to accompany the dishes.

Chicken Biryani
£9.95
Tandoori King Prawn Biryani
£13.95
Tikka Chicken Biryani
£10.95
Vegetables
£8.95
Popular
Lamb Biryani
£9.95
Malayan Chicken Biryani
With pineapple.
£10.95
Tandoori Mix Biryani
£10.95
Persian Chicken Biryani
Plain omelette.
£10.95
Keema Biryani
£9.50
Prawn
£9.95
King Prawn
£12.95
Mushroom
£8.95
Chicken and Mushroom
£9.95
Chicken and Prawn
£9.95
Tandoori Chicken Biryani
£10.95

English Dishes

All English dishes are served with fresh salad and chips.

Plain Omelette
£8.95
Mushroom Omelette
£8.95
Chicken Omelette
£9.95
Roast Chicken
£9.95
Chicken Maryland
£9.95
Scampi
£8.95

Rice

Pilau Rice
£3.50
Egg Fried Rice
£4.50
Garlic Rice
£4.50
Steamed Rice
£2.95
Mushroom Pilau Rice
£4.50
Special Rice
£4.95
Vegetable Pilau Rice
£4.50
Fried Rice
£3.95
Lemon Rice
£4.50
Coconut Rice
£4.50

Breads

Garlic Naan
£3.50
Keema Naan
£3.50
Plain Naan
£2.95
Peshawari Naan
£3.50
Cheese Naan
£3.50
Chapathi
£2.50
Onion Naan
£3.50
Stuffed Paratha
£3.95
Mushroom Naan
£3.50
Stuffed Naan
£3.50
Chilli Naan
£3.50
Chilli and Cheese Naan
£3.95
Plain Paratha
£3.50

Extras

Chips
£3.95
Plain Poppadom
£1.00
Any Dips
£0.80
Cucumber Raita
£2.50
Spiced Poppadom
£1.50

Drinks

Coke
£1.70
Tango Apple Can
£1.70
Sprite Can
£1.70
Dr pepper Can
£1.70
Diet Coke
£1.70
Tango Orange
£1.70
Fanta Can
£1.70
Water bottle
£1.70

Dessert

Cheesecake
£4.95
Chocolate Fudge Brownie
£4.99
Premium Chocolate Fudge Cake
£5.95
Strawberry Cheesecake
£5.50