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Spice Route - Andover

Indian·Curry·Vegetarian
0.50 miles away·Opens at 17:00·£10.00 minimum·£2.00 delivery
  • Delivered by Spice Route - Andover

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Popular with other people

  • Nagpuri Chicken / Lamb (N)

    £14.95
  • Chettinad Chicken (N)

    £13.95
  • Chilli Chicken (G,E)

    £8.95
  • Chicken Biryani (D.N)

    £12.95
  • Korma

    £10.95
  • Butter Chicken (D,N)

    £12.95
  • Dhaba Chicken/Lamb (N, D)

    £13.95
  • Chicken Tikka Masala

    £10.95
  • Bhuna (D, N)

    £10.95
  • Haandi Chicken (D,N)

    £12.95

Starters Veg Starters

  • Basket of Poppadums (G)

    3 poppadums and dips
    £4.00
  • Onion Bhaji (G,V)

    Finely sliced onions mixed with granflour butter and fried to crispy perfection flavoured with carromseeds and coriander seeds. G,V
    £4.95
  • Chilli Paneer (G, D)

    Spicy Indo Chinese Cottage, chesse cubes. G, D, Spicy Level 3.
    £8.25
  • Vegetable Samosa (G,V)

    Crispy & flaky pastry stuffed with mixed vegetables served with sweet & spicy tamarind sauce. G,V, Spicy Level 1.
    £4.95
  • Punjabi Samosa (G,V)

    Thick crispy pastry stuffed with spicy patotes and peas served with sweet & spicy taramid chutney. G, V, Spicy Level 1.
    £5.95
  • Samosa Chat (G,D)

    Crispy Samosa topped with onion, masala chick peas yoghurt. Sweet and spicy chutney. Gets serve on room temperature. G,D, Spicy Level 1.
    £6.95
  • Hara Bhara Kebab (C, G, V)

    Juicy fried patters made with spinach, peas and potatoes. C, G, V, Spicy Level 1.
    £5.25
  • Veg Manchurian (G,V)

    An Indo chinese dish made of fried mixed vegetables balls in a spicy. Sweet and tangy sauce. G,V, Spicy Level 1.
    £8.25
  • Paneer Tikka

    Cottage cheese marinated with yogurt,ginger,garlic, spice mix and grilled in a clay oven.
    £8.25

Non Veg Starters

  • Chicken Lollypop (G, E)

    Juicy slow fried "Frenched" 3 chicken winglets, cooked with Chef secret Spicy Batter. G, E, Spicy Level 1.
    £7.25
    Popular
  • Chicken Malai Tikka (D, N)

    Melt in mouth, mild sauce made with cream and cheese, lightly favoured with cardamom and white peppers. D, N.
    £7.95
    Popular
  • Lamb Sheekh Kabab (D)

    Spicy and Deliosus minced lamb cooked on a skewer in a Clay olives. D, Spicy Level 1.
    £7.95
  • Chilli Chicken (G,E)

    Succulent boneless breaded chicken pieces, deep fried, tossed with sliced onion, chilis, peppers, ginger, garlic and soy sauce. G,E, Spicy Level 3.
    £8.95
    Popular
  • Chicken 65 (G.E.D)

    Succulent boneless breaded chicken pieces, deep fried, tossed in a South Indian spice mix. G.E.D, Spicy Level 3.
    £8.95
  • Chicken Tikka (D)

    Tenders chicken pieces marinated in yoghurt, ginger, garlic, chilli and cooked in a clay oven. D, Spicy Level 1.
    £7.95
  • Lamb Chops (D)

    Juicy baby lamb rack marinated in yoghurt, ginger, garlic, chilli and cooked in a clay ones. D, Spicy Level 2.
    £9.25
  • Fish Amritsari (G)

    Mouth watering Spicy. Grams flour battered Tilapia fried fish. G, Spicy Level 1.
    £8.95
  • Ajwani Prawns (D)

    King prawns marinated with yogurt, garlic and ajwain (cumin seeds) dil leaves and cooked in a Clayoves. D, Spicy Level 1.
    £9.95

Vagetarian Mains

  • Paneer Butter Masala (D,N)

    Indian cottage cheese cubes cooked in rich and creamy curry sauce. D,N, Spicy Level 1.
    £10.95
  • Dal Pachrangi

    Blend of black lentils, yellow lentils & red kidney beans cooked with garlic, onions, and tomatoes.
    £6.95
  • Dal Tadka

    Chana and Toor Daal ( Yellow lentils) cooked with chopped onions, garlic and tomatoes and tempered with red chillies. Spicy Level 1.
    £6.95
  • Saag Aloo (D)

    Potatoes cooked in a spinach mustard leaves stew and tempered with onion and garlic. D, Spicy Level 1.
    £6.95
  • Kadhai Paneer (D,N)

    Cottage cheese curry made with fresh red and green peppers in a thick masala sauce. D,N, Spicy Level 1.
    £10.95
  • Palak Paneer (D, N)

    Cottage cheese cubes cooked delicately with fresh spinach sauce. D, N, Spicy Level 1.
    £10.95
  • Vegetable Kadhai (N)

    Fresh vegetables cooked with peppers, onions, tomato, ginger, garlic, and Indian spices. N, Spicy Level 1.
    £9.95
  • Chhole Masala (N)

    Chickpeas and potato curry in a thick sauce flavoured with mango powder, pomegranate powder & Punjab spice mix. N, Spicy Level 1.
    £9.95
  • Malai Kofta Curry (D, G, N)

    Deep fried vegetables & paneer dumplings cooked in a rich & creamy sauce. D, G, N, Spicy Level 1.
    £10.50
  • Jeera Aloo Gobhi

    Stir fried potato & cauliflower cooked with fresh ginger, tomato and onion seeds. Spicy Level 1.
    £6.95
  • Bombay Aloo (D, N)

    potatoes cooked in a creamy mild dry sauce. D, N, Spicy Level 1.
    £6.95

Non Vegetarian Mains

  • Nagpuri Chicken / Lamb (N)

    A very popular and delicious spicy curry cooked with roasted masala,Originated from Nagpur, Central India. N, Spicy
    £14.95
    Popular
  • Dhaba Chicken/Lamb (N, D)

    A spicy dish from roadside Dhaba's originated from North India, cooked with whole spices and yogurt. N, D, Spicy Level 1.
    £13.95
  • Malwani Fish Curry (C,N,G,P)

    Tilapia white fish cooked with Goan coastal spices and coconut milk. C,N,G,P, Spicy Level 3.
    £14.95
  • Butter Chicken (D,N)

    Fresh chiden tikka cooked in a Makhani (Butter) sauce. D, N, Spicy Level 1.
    £12.95
  • Haandi Chicken (D,N)

    slow cooled chicken with yougurt & tomato sauce and then transferredto a clayoven to develop its unique taste. D, N, Spicy Level 2.
    £12.95
  • Chettinad Chicken (N)

    A lovely flavoursome Chicken cooked in an aromatic masala, Originally from Chettinad region of Tamilnadu in southern india. N, Spicy Level 3.
    £13.95
  • Malabar Chicken Curry

    Originated from Malabar region of Kerala. A Chicken curry flavoured with Onion,fennel seed, Coriander and a creamy sauce made from coconut milk.
    £12.95
  • Chicken Tikka Lababdaar (D,N)

    Slow cooked Chicken tilla in a rich & creamy Lababdar (delicious) sauce. D, N, spicy level 1.
    £12.95
  • Jeera Chicken

    Boneless chicken cooked in a medium spicy & rich tomato'ee gravy with green chillies and cumin seeds. Spicy Level 2.
    £12.95
  • Lasooni Murg Masala (D,N)

    Delicious chicken curry cooked in a yogurt-based thick sauce flavoured with garlic. D, N, Spicy Level 2.
    £12.95
  • Lamb Roganjosh (N)

    Slow gentle cooked Lamb in a greavy flavoured with ginger, garlic and aromatic spices. N, Spicy Level 1.
    £13.95
  • Saagwala Gosht (D)

    A tender lamb cooked in a spinach-mustard leaves stew and temperedwith cumin & garlic. D, Spicy Level 2.
    £13.95
  • Ghati Lamb

    A tender lamb cooked with traditional spice mix and crushed black peppers.
    £14.95
  • Lamb Nilgiri

    Lamb cooked with ginger, garlic, green chillies, spinach, mint and coconut milk.
    £14.95
  • Shahi Patiala Zinga (N)

    King Prawns cooked in a rich tomato-based sauce, from Patiala region of Punjab. N, Spicy Level 1.
    £16.95

Classical Currys

  • Korma

    Britains most liked dish, delicious rich mild-sweet creamy sauce made with coconut and almonds.
    £10.95
  • Bhuna (D, N)

    £10.95
  • Chicken Tikka Masala

    Chicken tikka cooked in a rich red creamy sauce.
    £10.95
  • Kadhai (D,N)

    £10.95
  • Jalfrezi (D,N)

    £10.95
  • Dhansak

    £10.95

Biryani

Biryani is a spicy flavored rice dish made from whole spices and basmati rice, famous for its aroma and flavors, served with cucumber raita.

  • Chicken Biryani (D.N)

    £12.95
  • Vegetable Biryani (D.N)

    £10.95
  • Lamb Biryani (D.N)

    £13.95
  • King Prawn Biryani (D,N)

    £14.95

Salads & Accompaniments

  • Mint Yogurt

    £1.00
  • Mango Chutney

    £1.00
  • Pickle

    £1.00
  • Onion Salad

    £1.00
  • Green Chutney (V)

    £1.95
  • Cucumber Raita (D)

    £1.95
  • Green Salad (V)

    £2.95
  • Sliced Onion Salad (V)

    £2.95

Rice

  • Pulao Rice(V)

    £3.95
  • Chicken fried Rice

    £5.95
    Popular
  • Mushroom Rice (V)

    £4.50
  • Egg fried Rice

    £5.50
  • Kheema Rice

    £4.95
  • Plain Rice(V)

    £3.50
  • Coconut Rice (V)

    £4.50

Breads

  • Peshwari Nan (G, N)

    A flatbread stuffed with coconut mixture and butter cooked in a clay oven. G, N, Spicy Level 1.
    £4.50
  • Garlic Naan (G)

    A crispy flatbread made from wheat flour with butter and garlic, cooked in a clayoven. G,
    £3.95
  • Butter Naan (G)

    A crispy flattered made from white flour cooked in a clayoven. G, Spicy Level 1.
    £3.50
  • Cheese Nan

    £4.50
  • Aloo Paratha

    £4.50
  • Plain Naan (V.G)

    A crispy flattered made from white flour in a clayoven. V.G, Spicy Level 1.
    £3.25
  • Plain Roti (V, G)

    A flatbread made from whole wheat flour, cooked in a clayoven. V, G, Spicy Level 1.
    £3.25
  • Butter Roti (G)

    A flatbread made from whole wheat flour and butter cooked in a clayoven. G, Spicy Level 1.
    £3.50
  • Chilli Garlic Naan (G)

    A crispy flatbread made from wheatflour topped with chilli & garlic cooked in a clayoven. G, Spicy Level 1.
    £4.25
  • Keema Naan (G)

    A flatbred stuffed with tasty minced lamb and butter, cooked in a clayoven. G, Spicy Level1.
    £4.50

Desserts

  • Gulab Jamun (D,N)

    Deep Fried Soft Milk Calve Dumplings Served in a Sugar Syrup. D, N.
    £5.95
  • Gajar Halwa (D,N)

    Warm Caramalised Carrot Dessert Made With Butter, Sugar and Cream, Garnished With Pistachio's and Almonds. D,N.
    £5.95
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