Going the extra mile
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Malabar Chicken Dum Biryani
£10.99Mutter Paneer (V)
£9.49Masala Dosa
£8.99Mix Veg Uthappam
£8.99Butter Chicken
£12.99Chicken Porichathu
£8.99Veg Biryani (V)
£9.99Prawns Biryani
£13.99Cheese Dosa
£10.99Chilly Chicken
£9.99
Sides
Snacks and Pickles
Light and crispy Kerala popadoms, achappam. crispy, crunchy deep-fried snack made from rice flour, coconut milk, black sesame seeds, and cumin seeds. Spicy papadom. Spicy papadom battered with rice flour spices, cumin seeds, and sesame seeds. Banana chips. Deep-fried slices of plantain seasoned with salt.£6.99
Soup
Mixed raitha
Onion, cucumber, tomatoes, green chilly, and fresh coriander mixed in fresh yogurt.£3.99Papadom Plain (2)
£1.99Green Salad
Onion, tomatoes, carrot, cucumber, green chilly and lemon.£3.49
Starters Veg
Pakkavada (5)
Fried battered Potato or Aubergine£4.99Chilly Paneer
Indian version of soft cottage cheese stir-fried and seasoned with chile sauce, onions, and mixed Peppers.£7.99Pazham Pori (4)
Pazham pori is an all-time snack for Malayalees made with plain flour and sliced banana.£5.45
Starters Non-Veg
Chicken Porichathu
Deep fried marinated boneless chicken with chef special spices.and curry leaf£8.99Prawn
Deep-fried king prawns with a chef-special recipe, chilly, garlic, onion and mixed peppers£8.99Grilled Fish
Fresh fish marinated with chilly powder, black peppery ginger, garlic, curry leaves, and lemon.£7.99Grilled Prawns
Fresh prawn marinated with chilly powder, black peppery ginger, garlic, curry leaves, and lemon.£7.99Grilled Chicken
Boneless chicken marinated with a chef's special recipe and grilled. Served with salad.£6.99
Main Course
Butter Chicken
Aromatic golden chicken in creamy souce.£12.99Malabar Egg Curry
Boiled eggs cooked in a special spicy sauce.£8.99Grilled Chicken Masala
A dish consisting of roast marinated chicken in spicy souce.£11.99
Indo Chinese
Chilly Chicken
Boneless chicken cooked in mixed capsicum, onion,celery,spices and chilly souce.£9.99Fried Rice
Fried rice with eggs,mix vegetables, peper and fresh celerys.£7.99Chicken Fried Rice
Fried rice Egg,mixed vegetables,chicken,peppers and fresh celerys£8.99
Sea Foods
Malabar Prawn Masala
King Prawns cooked Kerala style with onion, tomato, garlic, ginger, chilly and curry leaves.£13.99Fish Pollichathu
Fish Pollichathu is popular in Kerala, Grilled fish in a special sauce wrapped in banana leaf.£13.99Fish Mulagittathu
This delicious fish is prepared in an authentic traditional method, Spicy red thick gravy and tangy flavor.£13.99Malabar Fish Curry
Freshly made with onion, tomato. ginger, garlic, coconut, and tempered with mustard and curry leaves.£13.99
Dosa & Idly
Thattu Dosa
Made with fermented rice and comes without any filling. Served crispy and with sambar and chutney.£7.49Mix Veg Uthappam
Uttappam is a South Indian breakfast made with mixed veg like peppers onion, chillies, and coriander Serve with sambar and chutney£8.99Masala Dosa
Dosa is a crepe made using fermented rice and lentil batter. Masala dosa is crispy, filled with potato, and served with sambar and chutney.£8.99Plain Dosa
Made with fermented rice and comes without any filling. Served crispy and with sambar and chutney.£7.49Cheese Dosa
Dosa made with grated cheese and served with sambar and chutney.£10.99Hot Chutney Dosa
Dosa made with a Chef Special spicy sauce and served with sambar, chutney and potato filling.£9.99Ghee Roast Dosa
Ghee roast dosa made with lots of ghee (clarified butter). A crispy ish served with sambar and chutney.£9.99Paper Dosa
A crispy ish served with sambar and chutney.£9.99Paneer Dosa
Dosa made with grated paneer and served with sambar and chutney.£10.99Egg Dosa
Egg Dosa made with fresh egg, and black pepper and served with sambar and chutney sauce,£9.99Chocolate Dosa
Dosa is made with lots of chocolate sauce. It's a favorite with kids.£8.49
Biryanis
Malabar Chicken Dum Biryani
Highly rated· Biriyani dish is made with highly seasoned rice and bone less chicken,onions, tomatoes, Fresh coriander and mint leaves.£10.99Prawns Biryani
King prawn marinated with the chef's special recipe and cooked with rice and biryani sauce served with raitha and pickles.£13.99Veg Biryani (V)
Veg biryani made by rice, biryani masala. vegetables and served with raitha and pickles. V.£9.99Popular
Vegetarian
Vegetarian.
Mutter Paneer (V)
Peas and paneer cooked in a creamy tomato-based sauce fresh coriander and methi leaves. V, N.£9.49Chana Masala (V)
Chickpeas cooked in an onion tomato sauce. V, N.£7.99Parippu Cheera Curry (V)
Lentil and spinach cooked in a onion, tomato, ginger, garlic and tempted mustard. V.£7.49Veg Korma (V)
Veg korma made with mix vegetable,green peas onion, tomato, ginger Garlic paste and fresh coconut milk. V, N.£7.99Vazhuthana Curry (Aubergine) (V)
Made with onion, tomato coriander, chillies turmeric, coconut milk, and curry leaves. Served as a thick gravy. V.£8.99Spiced Potatoes (Bombay Aaloo)
Potatoes, green peas, mixed peppers, onion, tomato paste and spices.£7.99Mushroom Masala
Fresh mushrooms in a thick and spicy sauce.£7.99
Rice
Plain Rice (Long Basmati Rice)
£3.49Lemon Rice
£3.99Ghee Rice
£4.49
Breads
Nan
£2.99Malabar Paratha
£2.49Pan cake (3 pcs)
£2.99
Desserts
Gulab Jamun with Ice Cream
£4.49Ice Cream
Strawberry/Vanilla/Chocolate£3.99
