Titash Indian & Bangladeshi Cuisine - Church Street delivery from Rugby

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Chicken Tikka
£11.90
Jalfrezi
£10.90
Korma
£10.90
Chicken Tikka Mossalla
£12.90
Rogan Josh
£10.90
Madras
£10.90
Balti
£10.90
Dopiaza
£10.90
Tandoori Mixed Grill
£15.50
Tandoori Chicken Mossalla
£12.90

Tandoori Starters

All our starters are carefully served with green salad leaves, fresh mint sauce, tamarind sauce, onion salad and sweet home-made mango chutney.

Tandoori Mixed Kebab
The ultimate gourmet kebab consisting of lamb tikka, chicken tikka and shish kebab.
£7.30
Chicken Tikka
Select pieces of chicken marinated in yoghurt, herbs and spices and cooked in a clay oven.
£5.90
Tandoori King Prawn
Our special presentation of grilled King Prawns cooked in a charcoal fire.
£7.90
Tandoori Lamb Chops
Two pieces of tender lamb chop, grilled in the tandoor with ground spices and herbs.
£6.10
Tandoori Chicken
Spring chicken breast or leg marinated in yoghurt, herbs and spices and roasted in a clay oven.
£5.90
Lamb Tikka
Lamb tenderly marinated in yoghurt, herbs and spices and cooked in a clay oven.
£6.10
Shish Kebab
Ground meat with a variety of chef's own combination of exotic spices and cooked in the tandoor.
£5.20
Fish Tikka (Salmon)
Exquisite pieces of fish delicately spiced and grilled over charcoals.
£7.30
Paneer Tikka
Pieces of paneer marinated in spices and grilled in a tandoor.
£5.30

Tandoori Bread

Garlic Nan
crushed garlic and melted butter drizzle.
£4.10
Keema Nan
spiced ground meat and melted butter drizzle.
£4.10
Nan
cooked in a tandoor and drizzled with melted butter.
£3.10
Peshwari Nan
almonds, sultanas and sugary glaze.
£4.10
Cheese Nan
Cheese and melted butter drizzle.
£4.10
Special Nan
Cheese, chilli and garlic.
£5.50
Kulcha Nan
spiced onion and melted butter drizzle.
£4.10
Tandoori Roti
Popular Bangladeshi bread, made from whole wheat flour.
£3.10
Stuffed Nan
Spiced vegetables and melted butter.
£4.10

Oriental Starters

All our starters are carefully served with green salad leaves, fresh mint sauce, tamarind sauce, onion salad and sweet home-made mango chutney

Papadom
Thin wafer of pea flour, crispy and fresh.
£1.15
Meat Samosa
£4.90
Vegetable Samosa
Triangular pastry filled with ground meat or vegetables, peas and spices.
£4.90
Onion Bhajee (Per Portion)
Freshly chopped onions are combined with a mixture of fine gram flour chopped coriander leaves and fried till golden brown.
£4.90
King Prawn Butterfly
Freshly breaded whole king prawn fried in butter till golden.
£7.50
Spiced Papadom
Hot crisp and fresh.
£1.30
Shami Kebab
Ground meat blended with coriander, fresh herbs and grilled till golden brown.
£5.20
Aloo Chaat
Slightly spiced potatoes cooked in a hot tangy sweet and sour sauce.
£5.30
Chicken Chaat
Chicken tikka cooked in a hot tangy sweet and sour sauce and combined green peppers.
£6.30
King Prawn Purl
Spiced king prawns cooked in medium strength and served on a puffed pancake.
£8.90
Paneer Mirch
Punjabi style recipe of cottage cheese cubes marinated with ground spices and grilled in the oven.
£5.30
Paneer Chaat
Slightly spiced cottage cheese cubes cooked in a hot tangy sweet and sour sauce.
£5.30

Traditional

Jalfrezi
Cooked in a hot strength sauce with fresh green chillies, tomatoes, fresh coriander and a touch of garam mossalla.
£10.90
Popular
Korma
drenched in coconut milk and cream, mildly cooked with nuts, raisins, sugar and finished with delicate herbs and spices.
£10.90
Madras
A blend of spice which produces a smooth curry with a rich, yet fiery taste. Hot.
£10.90
Popular
Rogan Josh
dish from the Bengal - cooked with fresh tomatoes, peppers, herbs and spices.
£10.90
Balti
Cooked in onions with oriental herbs, spices and garnished with fresh coriander, tomatoes and garam mossalla.
£10.90
Popular
Dopiaza
Prepared with fresh tomatoes, extra chopped onions, capsicum, fresh coriander, herbs and spices.
£10.90
Phatia
Hot, sweet & sour tasting fairly dry delicately spiced dish.
£10.90
Chilli
These are traditional dishes prepared in a rich sauce of onion, garlic, tomatoes, extra green chillies and coriander - very hot.
£10.90
Popular
Bhoona
dry consistency, strongly spiced & medium hot with tomatoes, green peppers, fresh coriander and spices.
£10.90
Sagwala
Medium hot dish cooked with fresh spinach, tomatoes, onions, garlic and coriander.
£10.90
Dhansak
Fairly hot sweet and sour with lentils and pineapple.
£10.90
Kharai
These are traditional dishes prepared in a strongly spiced dry sauce and served in a sizzling cast iron dish.
£10.90
Curry
Aromatic sauce with ginger, garlic mild herbs & spices.
£10.90

Biryani

Elegant north indian classic combines the fragrance of basmati rice, saffron colour, dressed with sliced eggs, tomatoes and served with a separate dish of vegetable curry which meltingly combine.

King Prawn Biryani
£16.90
Popular
Chicken Biryani
£11.90
Lamb Biryani
£11.90
Prawn Biryani
£11.90
Chicken Tikka Biryani
£13.40
Lamb Tikka Biryani
£13.95
Titash Special Biryani
£12.95
VEGETABLE BIRYANI
£10.90
Hyderabadi Biryani Chicken
Signature dish from Hyderabad, the city of pearls and is said to be a blend of mughal and persian cuisine.
£13.90
Hyderabadi Biryani Lamb
Signature dish from Hyderabad, the city of pearls and is said to be a blend of mughal and persian cuisine.
£14.90

Tandoori Main Course

All these dishes are tenderly grilled and dressed with green salad leaves.

Chicken Tikka
Marinated pieces of chicken cooked in a clay oven.
£11.90
Tandoori Mixed Grill
A gourmets choice of lamb tikka, chicken tikka, shish kebab, tandoori chicken served with freshly made piping hot nan bread with melted butter.
£15.50
Lamb Tikka
Tender pieces of lamb marinated and cooked in a clay oven.
£11.90
Paneer Tikka
Cubes of cottage cheese marinated and cooked in a clay oven.
£11.50
Tandoori Chicken
Two pieces of marinated chicken cooked over charcoal fire.
£11.90
Chicken or Lamb Shaslik
Pieces of chicken or iamb flavoured with aromatic spices and cooked with browned sizzling onions, peppers and tomatoes.
£12.90
Tandoori King Prawn
The finest quality king prawn marinated and cooked in a clay oven.
£16.40
Fish Tikka (Salmon)
Exquisite pieces of salmon delicately spiced and grilled on traditional skewers in a clay oven.
£13.90
Special Shaslik
Chicken, lamb and king prawn.
£16.90
Lamb Chops
£11.90

Lamb Specialities

Lamb Tikka Makhon Walla
Pieces of marinated Lamb Tikka in a rich creamy butter sauce cooked with peeled tomatoes, ground almonds and chef's own special spices.
£13.90
Lamb Tikka Mossalla
Marinated pieces of Lamb cooked in special butter sauce and decorated with cream and nuts.
£13.90
Lamb Shank Indian Style Curry
Shank of lamb marinated for 24 hours and slowly and tenderly cooked with ground indian spices - Medium Hot.
£16.90

Chicken Specialities

Chicken Tikka Mossalla
Marinated pieces of chicken cooked in special butter sauce and decorated with cream and nuts.
£12.90
Tandoori Chicken Mossalla
£12.90
Chicken Tikka Makhon Walla
Pieces of marinated chicken tikka in a rich creamy butter sauce cooked with peeled tomatoes, ground almonds and chef’s own special spices.
£12.90
Tandoori Murghi Mossalla
Two pieces of chicken on the bone, cooked with minced meat herbs and a thick sauce served with Pulao rice.
£12.90
Chicken Tikka Tawa
Chicken cooked traditionally desi-style (home-style) in a strongly spiced, fairly dry sauce and served sizzling in a Tawa (cast iron pan).
£12.90
Chicken Tikka Asari
Pieces of chicken tikka cooked with home-made chilli pickles, ginger, lime and garlic, garnished with onions, tomatoes and coriander leaves, slightly sour and medium hot dish.
£12.90
Chicken 65 (Served With Rice)
Pieces of chicken cooked with our Chef’s secret recipe - medium hot.
£15.50
Tandoori Murgh Chana Palock
Tandoori chicken cooked with chick-peas and spinach.(off the bone).
£14.90

Thali

A highly exotic collection of the best india has to offer.

Thakur Thali (Vegetarian)
£18.90
Nawabi Thali (Non-vegetarian)
£20.90

Vegetable

Paneer Malai
Cottage cheese mildly cooked with a light creamed yoghurt sauce.
£9.50
Paneer-mottar Mirchi
Cottage cheese and green peas cooked with kasuri methi, fresh green chillies and a rich velvety onion sauce.
£9.50
Vegetable Mossalla
Cooked in butter sauce and cream.
£9.50

Seafood Specialities

Fish Bhojpuri
Sea bass fillets marinated with lemon juice, salt, turmeric and cooked with cashew nut sauce garnished with fresh herbs.
£15.50
Chingari Jinga Curry
King prawn prepared with fresh ginger green chilli and hot spices.
£15.50
Tandoori King Prawn Mossalla
Marinated pieces of king prawn cooked in special butter sauce and decorated with cream and nuts.
£17.90
Tandoori King Prawn Tawa
King prawns cooked in a traditional home-style in a strongly spiced, fairly dry and served sizzling to your table in a cast iron Tawa.
£17.90

Titash Specialities

Titash Special Curry
Chicken tikka, lamb tikka, tandoori chicken on the bone in a medium strength sauce and cooked with green peppers, tomatoes and fresh coriander leaves.
£14.90
Satkora
Cooked with citrus fruit and infused with the freshest ingredients to create a mouth watering combination.
£12.90
Naga
Cooked with specially hot and spicy naga chilli sauce combined with tomatoes and coriander - very hot.
£12.90
Kali Mirchi
Traditional spicy dish prepared with indian spices and fresh green chilli.
£12.90
Tikka Labadar
Cooked with fresh ginger tomatoes butter and cream very mild and spicy.
£12.90
Sylhet
A dish from the heart of our own town, made with lentils, satkora and citrus with green chillies
£12.90

Sundries

Assorted Pickles & Chutney
£1.50
Stuffed Protha (Vegetable)
Unleavened bread baked with butter, stuffed with vegetables and fried in clarified butter (ghee).
£3.90
Chapati
£1.90
Raitha Onion or Cucumber
£1.50
Protha
Un-leavened bread baked with butter and fried in clarified butter (ghee).
£3.50
Puri (Indian Pancake)
£1.90

Side

These dishes are very palatable and appropriate as an addition to the main dishes.

Sag Aloo
Spiced potatoes with spinach.
£5.30
Tarka Dhall
Spiced red lentils with extra garlic.
£5.30
Mushroom Bhajee
Fairly dry spicy mushroom.
£5.30
Aloo Govi
Spiced potato and cauliflower.
£4.50
Bombay Aloo
Spiced potatoes slightly hot.
£5.30
Vegetable Bhajee
Fairly dry spicy mix veg.
£5.30
Cauliflower Bhajee
Spicy cauliflower.
£5.30
Bhindi Bhajee
Fairly dry spiced whole okra.
£5.30
Sag Panir
Spinach with indian cheese.
£4.50
Vegetable Panir
vegetable with indian cheese.
£4.50
Sag Bhajee
Spiced spinach.
£5.30
Brinjal Bhajee
Spiced aubergine.
£5.30
Paneer Mottar Mirchi
Cottage cheese and green peas cooked with kasuri methi green chilli and onion gravy.
£5.30

Rice

Pulao Rice (Basmati)
£3.30
Boiled Rice
£2.90
Fried Rice
£3.30
Keema Pulao Rice
£4.50
Special Fried Rice
£4.90
Vegetable Pulao Rice
£4.50
Mushroom Pulao Rice
£4.50
Egg Fried Rice
£4.50
Jeera Rice
£4.50
Peas Pulao Rice
£4.50

English

Prawn Cocktail (Starter)
£5.30
Omelettes
Served with chips, peas and green salad.
£10.90

Grill

The following dish is served with: peas, tomatoes, fried mushrooms, fried onions, chips and green salad.

Sirloin Steak
The following dishes are served with: Peas, tomatoes, lemon, chips and green salad.
£15.90
Roast Chicken
£10.90

Extras

All chicken dishes are breast off the bone.

French Fries
£3.50
Green Salad
£2.90
Fried Mushrooms
£2.90

drinks

coke 1.5 litr
£3.90
coke 200ml
£2.90
orange juice 200ml
£2.90
pineapple juice 200ml
£2.90
coke 330ml
£3.30