Asanok Indian - Tonbridge delivery from Trench Wood

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Yellow Meal
£19.50
Dansak
£11.50
Korma
£10.95
Chicken Tikka Masala
£10.95
Makani Chicken
£10.95
Pathia
£10.95
Vegetable Biryani
£10.95
Naga
£11.50
Kushboo Lamb
£11.95
Banjara Tikka Massala
£11.95

Set Meals

Served with papadums and chutneys. • No changes allowed. • Set Meals are excluded from any other offer.

Yellow Meal
Chicken or lamb korma, sag panir, pilau rice and peshwari nan.
£19.50
Red Meal
Chicken or lamb tikka massala, bombay aloo, pilau rice and nan.
£18.95
Purple Meal
Chicken or lamb bhuna, sag aloo, pilau rice and nan.
£18.95
Green Meal
Chicken or lamb dhansak, mushroom bhaji, plain rice and nan.
£18.95
Blue Meal
Chicken or lamb madras, bombay aloo, special rice and asanok nan (garlic and chilli).
£18.95
Orange Meal
Moglai murgh, bombay potatoes, plain rice and nan.
£18.95
Brown Meal
Chicken or lamb khusbo, onion bhaji, pilau riceand nan bread.
£18.95
Pink Meal
Vegetable massala, bombay aloo, pilau riceand nan bread.
£18.50

Starters

Onion Bhaji
V.
£4.95
Prawn Puree
Prawn slightly spiced and served on puree.
£6.50
Asanok Mixed Kebab
Chicken, lamb, sheek kebab with onion bhaji.
£6.50
Murgh Chat Chat Pata
Boneless breast of chicken sauteed in butter with spring onion, tomato and cucumber in a sweet and sour sauce.
£6.50
King Prawn Puree
King prawn covered with spring onions, green pepper, tomato and herbs. Served on puree bread.
£7.50
Chicken Tikka
Pieces of chuicken marinated in yoghurt and tandoori spice.
£5.95
Lamb Tikka
Pieces of lamb marinated in yoghurt and tandoori spice.
£6.95
Sheek Kebab
Lamb minced with onion and special herb and spices.
£6.95
Tandoori Chicken (1/4)
Chicken marinated with spices and cooked in the tandoori oven.
£6.50
Samosa
Choose between meat or vegetable.
£4.95
Banjara Tikka
Pieces of chicken breast marinated in yoghurt, mint, coriander and green chilli. Spicy Level 2.
£6.95
Chicken Tikka Puree
Slightly spiced and served on puree.
£6.95
Pakaday
Cooked in spices, spring onions, coriander and rolled in a home made pancake and served with fresh green chutney. Choose betwee fish or chicken.
£6.95
Keema Paneer Puree
Minced lamb cooked with mango, chilli and cheese, served on a puree with salad.
£7.95
Chicken Pokoras
Dressed in gram ouer butter, herbs and spices then deep fried.
£6.50
Paneer Pokoras
Dressed in gram ouer butter, herbs and spices then deep fried.
£6.50

Traditional Dishes

Dansak
Hot sweet and sour dish with lentils (a Parsee dish). Spicy Level 2.
£11.50
Korma
A very mild dish of cream and coconut.
£10.95
Pathia
Hot sweet and sour dish in a thick tomato sauce. Spicy Level 2.
£10.95
Bhuna
A dry dish in a spicy sauce with onion, tomatoes and fresh coriander.
£10.95
Jalfrezi
Rich and hot with onions, ginger, capsium, tomatoes and fresh green chillies. Spicy Level 2.
£11.50
Garlic Chilli
A rich and hot curry. Vampires beware! Spicy Level 2.
£11.50
Curry
£9.95
Madras
Spicy Level 2.
£10.95
Vinadaloo
Spicy Level 3.
£10.95
Sagwala
Delicious curry with green spinach.
£10.95
Dupiaza
Cooked with whole spices and garnished with onions.
£11.50
Rogon
Medium dish with green herbs in a rich tomato sauce.
£10.95
Karahi
A medium dish with ginger, garlic oninon and coriander.
£10.95
Pasanda Kesari
Mild dish, a choice of chicken or lamb tikka in a rich creamy sauce cooked with white wine, almonds and coconut cream.
£11.50

Tandoor Se

Chicken Tikka
Chicken marinated in yoghurt and tandoori spices.
£8.95
Paneer Tikka
Paneer marinated in yoghurt and tandoori spices
£8.95
Lamb Tikka
Lamb marinated in yoghurt and tandoori spices.
£10.95
Banjara Tikka
Pieces of spring chicken breast marinated in yoghurt, mint, coriander and green chilli.
£9.95
Tikka Shashlik
Pieces of chicken or lamb cooked with roast tomatoes, green peppers and onion. Choose betwee chicken or lamb.
£11.95
Special Shashlik
Pieces of chicken, lamb and king prawn cooked with roast tomstoes, green peppers and onion.
£13.95
Tandoori King Prawn
King prawns marinated in yoghurt with herbs and spices and cooked in the clay oven.
£13.95
Half Tandoori Chicken
(On the bone.) Chicken marinated with ginger, yoghurt and tandoori spices.
£11.50
Tandoori Mixed Grill
Served with nan bread.
£13.95

Massala Dishes

Cooked in a mild delicately spiced cream and yoghurt sauce.

Chicken Tikka Masala
£10.95
Banjara Tikka Massala
Spicy Level 2.
£11.95
Lamb Tikka Massala
£11.95
Tandoori King Prawn Massala
£14.50
Vegetable Massala
V.
£9.95
Tandoori King Prawn Banjara
Spicy Level 1.
£14.95

Chef’s Recommendations

Makani Chicken
Pieces of succulent chicken cooked with tomatoes, butter, rich and creamy.
£10.95
Kushboo Lamb
Barbecued lamb, lightly spiced with ginger and garlic and served in medium spicy sauce, absolitely delicious!
£11.95
Moghlai Murgh
Tandoori off the bone and cooked in a medium to mild sauce, with slices of green pepper and onion, garnished with egg and muchrooms.
£11.95
Dohi Murgh
Chicken chicken breast pieces cooked with peppers, coriander, mint leaves, tamarind sauce and garam massala in yoghurt gravy, garnished with browned onions.
£11.95
Goan Fish Curry
Fish cooked in coconut milk with red chillies and garnished with coriander.
£14.95
Jhinga Mullee (King prawn)
King prawn cooked in coconut milk with grared ginger, garlic,red and green chillies and lemon juice, cooked to your individual taste.
£14.95
Satrini Rasam
Specially selected mixed seafood cooked to our chef’s own special recipe.
£12.95
Nawabi Murgh
Chicken tikka cooked in almond sauce with spinach, green pepper and tomatoes.
£10.95
Rushni Jhinga
Whole slit king prawns cooked in spicy garlic sauce with fresh coriander. A rare delicacy for the garlic lover.
£14.95
Green Chicken Korma
Chicken cooked with mint, coriander, green chilli, coconut powder, cashew nut and whole gram massala. Sweet and hot.
£12.95
Kushboo Chicken
Barbecued chicken , lightly spiced with ginger and garlic and served in medium spicy sauce, absolitely delicious!
£10.95
Kushboo King Prawn
King prawn lightly spiced with ginger and garlic and served in a medium spicy sauce, absolutely delicious !
£14.95
Goan Lamb Shank
Full of avours, cooked with tomatoes and coriander.
£19.50
Kuppa Chicken
Tandoori off the bone and cooked in a medium to mild sauce, with slices of green pepper and onion, garnished with egg and muchrooms.
£12.95
Makani Lamb
Pieces of succulent lamb cooked with tomatoes, butter, rich and creamy.
£11.95
Seafood Jaal
King prawn, mussels, calamari and prawns cooked with button mushroom in madras spices. Spicy Level 2.
£11.95
Palak - Paneer Chicken
Chicken, spinach and paneer cooked together with herbs and spices in a panjabi style ( medium to mild).
£12.95
Palak - Paneer King Prawn
King prawns, spinach and paneer cooked together with herbs and spices in a panjabi style ( medium to mild).
£14.95
Jaipuri
Blended with subtle touches of our jaipuri massala and cooked with fried mushrooms, green pepper, cashew nut and sweet chilli sauce . Choose between chicken or lamb.
£12.95

Special Dishes

Naga
Chicken or lamb cooked with bangladeshi hot chilli, mad hot. Spicy Level 3.
£11.50
Sylheti
Chicken pieces cooked with sliced ginger, lemon, green chillies and ground spices. Choose between chicken or lamb. Spicy Level 2.
£10.95
Parsi Curry
Cooked with kashmiri chilli grated coconut, cumin seed, coriander seed and apple vineger in a hot and spicy sauce and garnished with coriander. Choose between chicken or lamb.
£10.95
Satkora
Our chef’s own speciality, absolutely delicious! Choose between chicken or lamb.
£11.50
Asanok Special
Chicken cooked with bangladeshi hot chilli, mad hot. Spicy Level 1.
£11.95
Tandoori Palak
Tandoori chicken off the bone cooked with spinach leaves, mushrooms and green chillies.
£11.50

Alga Dishes Balti

Served with a nan bread.

Chicken Balti
Served with a nan bread
£10.95
Lamb Balti
£12.95
Prawn Balti
£10.95
Tandoori King Prawn Balti
£14.95
Chicken Tikka Balti
£12.95
Chicken Tikka Massala Balti
£12.95
Lamb Tikka Massala Balti
£12.95
Vegetable Balti
V.
£10.95
Ginger Balti
Choose between chicken or lamb.
£11.95
Mixed Seafood Balti
£13.95
Lamb Tikka Balti
£13.95

Biryani Dishes

Lightly spiced and cooked together with basmati rice and served with vegetable curry.

Vegetable Biryani
V.
£10.95
Chicken Biryani
£10.95
Lamb Biryani
£12.95
King Prawn Biryani
£14.95
Prawn Biryani
£11.95
Chicken Tikka Biryani
£12.95
Lamb Tikka Biryani
£12.95
Seafood Biryani
£13.95
Special Biryani
£14.95

Vegetable Dishes

Onion Bhaji (Side)
£4.95
Bombay Aloo
£4.95
Sag Aloo
Spinach with potato.
£4.95
Sag Panir
£5.50
Garlic Mashroom
£4.95
Chana Massala
£4.95
Sag Cream
£4.95
Tarka Dall
Lentils with garlic.
£5.50
Motor Ponir
£5.50
Mushroom Bhaji
£4.95
Brinjal Bhaji
Aubergine.
£5.50
Sag Bhaji
Spinach.
£4.95
Nawabi Vegetables
Vegetable cooked in almond sauce with spinach.
£5.50
Makan Sabjiwala
Vegetable with corlander and herbs and nished in a cream and yoghurt sauce.
£5.50
Bhindi Bhaji
Okra.
£5.50
Kaaju Gobi
Broccoli tempered with cheese in creamy sauce.
£5.50
Aloo Brinjal
Potatoes with aubergine.
£5.50
Aloo Panir Chana
Potatoes, chick peas and cottage cheese.
£5.95
Mixed Vegetable Curry
£4.50
Vegetable Panir Bhuna
Vegetables cooked with home made cheese in medium spicy sauce.
£5.95

Rice So Nice

Pilau Rice
Basmati. V.
£3.50
Egg Pilau Rice
£3.99
Peas Pilau Rice
V.
£3.99
Garlic Rice
V.
£3.99
Sada Chawal
Plain rice. V.
£3.25
Nimbu Rice
Lemon rice. V.
£3.99
Special Pilau Rice
Peas and egg.
£3.99
Mushroom Rice
V.
£3.99
Coconut Rice
V.
£3.99
Sag Rice
Spinach. V.
£3.99
Keema Rice
£4.50

Nan and Roti

Garlic Nan
V.
£3.50
Plain Paratha
V.
£3.95
Peshwari Nan
Coconut, almonda and nuts, sweet. V.
£3.95
Plain Nan
Leavened baked bread. V.
£2.95
Chapati
£2.95
Kulcha Nan
Cheese and onion. V.
£3.95
Keema Nan
Mince meat.
£4.50
Sag Nan
Spinach. V.
£3.50
Tandoori Roti
Whole wheat bread. V.
£3.50
Sabji Paratha
Stuffed with vegetable. V.
£4.95

Good Companions

Papadums
Choose between plain or spicy.
£1.00
Chutneys
£1.00
Raitha
Plain yoghurt with either cucumber, onion or tomato.
£3.50
Sauce
Small side of sauce
£4.95
Green Salad
Plain mixed salad.
£2.95
Chips
£3.95

Drinks

Coke
Can.
£2.25
Diet coke
can.
£2.25
Coke (1.25 Litre Bottle)
Bottle
£3.50
Diet coke (1.25 Litre Bottle)
Bottle
£3.50