New Gurkha Kitchen - Reigate delivery from Reigate

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About New Gurkha Kitchen - Reigate
TripAdvisor's #1 restaurant in Reigate, New Gurkha Kitchen honors the diversity of Nepal with a number of fragrant classic curries. Try the tender Farshi, lamb pieces cooked slowly with pumpkins – a favourite of the Ghurkhas during the Burmese War.
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Tikka Massala (N)
£9.95
Korma (N)
£9.95
Katmandu Chicken (Medium)
£11.50
Rara Chicken (N)
£10.50
Rato Piro Lamb (Hot)
£11.50
Nepalese Green Chicken (Medium)
£11.50
Jalfrezi (Spicy)
£9.95
Saag ra Lamb (Medium)
£11.50
Madras (Spicy)
£9.95
Prawn Aishwarya (N) (Medium)
£13.95

Suruwat (Starters)

Poppadum (V)
Served with pickle tray.
£0.95
Onion Pakora (V)
Finely sliced onion coated with ground spiced flour, deep fried to crispy texture.
£4.95
Samosa Chaat
Fried golden samosa, served with yoghurt, tamrin & green chutney.
£6.50
Vegetable Samosa (V)
Chef's special mildly spiced potatoes and green peas wrapped in homemade pastry dough and deep fried to golden perfection
£4.95
Lamb Momo
Steamed minced lamb with Nepali spices dumplings served with a fresh nepali home-made achaar (pickle)
£6.50
Chicken Momo
Steamed minced Chicken with Nepali spices dumplings served with a fresh nepali home-made achaar (pickle)
£6.50
Chamri (V)
Cubes of cheese imbued with touch of herbs & spice then gently glazed in the clay oven, this dish will melt in your mouth and delight your palate.
£5.50
Popular
Prawn Sinka (Medium)
Prawns marinated with ginger & garlic on a bamboo stick, served with soya sauce.
£7.50
Veg Momo
Steamed minced Vegetable with Nepali spices dumplings served with a fresh nepali home-made achaar (pickle)
£6.50
Choila (Medium)
A typical nepalese starter of char-grilled lamb marinated in traditional spices.
£6.95
Junar (Mixed Starter)
Special combination of starters (tejilo maccha, swadilo kebab, dayalu & tareko farshi) in traditional nepalese style.
£6.95
Chilli Chicken
Chicken cooked in garlic, ginger and soya with chilies and herbs. Its one of our most popular starters.
£6.95
Dayalu (V)
Deep-fried potato pate made with lentils, spinach & fresh herbs, served with sesame pickle.
£4.95
Sekuwa Parbat (Medium)
Barbecued strips of lamb with a kiss of spice.
£6.50
Swadilo Kebab (Medium)
Minced lamb marinated in fresh herbs & fragranced spices.
£6.50
Tareko Farshi (V)
A classic snack of Nepal. Deep fried sliced courgette coated in popular nepalese seasoned flour. Served with a mango sauce.
£4.95
Nakasee (Medium)
Spicy strips of barbecued chicken on a bamboo skewer served with a gurkha special spicy sauce.
£5.50
Tejilo Maccha (Medium)
Deep fried Tilapia fish marinated with ginger, garlic and spices, served with soya sauce.
£6.50

Chuli Clay Oven (Main Sizzler Dishes)

Rato Bhale (Medium)
Tender bite size pieces of boneless chicken seasoned in a rich blend of nepalese spices, lemon juice and yogurt, roasted in traditional clay oven.
£10.95
Chicken Shashlik
Boneless chicken marinated in special yoghurt and species, then cooked with mushroom, tomatoes, onions and green peppers
£11.50
Prawn Soonkoshi (Medium)
King prawn cooked in delicate spices & exotic flavours.
£13.95
Gurkha Mix Platter (Medium)
Large chunks of thulo kukhura, rato bhale, phal masu, mitho kebabs, paneer, king prawn marinated with homemade yoghurt & touch of herbs and spices from nepal.
£14.95
Mitho Kebab (Medium)
Minced lamb marinated in fresh ginger, garlic & herb with lip-smacking flavours and baked in a traditional clay oven.
£10.95
Thulo Khukura (Medium)
Chicken on the bone marinated in mild spices with yoghurt and cooked in clay oven.
£10.50
Poleko Paneer (V) (Medium)
Cubes of Nepalese cottage cheese marinated and cooked with onion.
£10.50
lamb Shashlik (Medium)
Boneless lamb marinated in special yoghurt & spiecs, then cooked with mushroom, tomatoes, onion and green peppers.
£12.50
Seti Ko Machha (Medium)
Gently charcoal flame, pieces of salmon marinated in our unique blend fresh herbs.
£13.95
Phal Masu (Medium)
A tender piece of lamb fillet cooked in mild spices.
£12.50

Mukhya Khanaharu (Main Dishes) - Chicken

Katmandu Chicken (Medium)
Tender marinated chicken cooked with pepper, onion, coriander,tomato, ginger and garlic.
£11.50
Popular
Rara Chicken (N)
Barbecued chicken in a mild tomato sauce topped with cream and almond. Refreshes with unique tastes unlike any other dishes.
£10.50
Nepalese Green Chicken (Medium)
Tender pieces of clay oven chicken, cooked with fresh mint,coriander, green peppercorn with ginger and garlic. This is the most popular traditional chicken curry in Nepal.
£11.50
Gurkhali Chicken (Medium)
Boneless chicken cooked in Nepalese herbs & spices, fresh coriander and mint.
£10.50
Khurshani Chicken (Hot)
Barbecued chicken cooked with fresh chillies, pepper, celery, coriander, herbs and spices. Proper hot curry delicacy for spice lovers.
£10.50
Saag Ra Chicken (Medium)
Tender pieces of chicken cooked with spinach in authentic gurkha style.
£11.50
Kukhura (N) (Spicy)
Delicately and mild flavoured chicken cooked with cream and Nepalese herbs in tomato sauce.
£10.50
Khasar Chicken (N)
Creamy and mild delicately flavoured chicken, pan fried in carom seeds (This dish is served on special occasions in Nepal).
£10.50

Mukhya Khanaharu (Main Dishes) - Lamb

Rato Piro Lamb (Hot)
Tender pieces of boneless lamb cooked with a hot and spicy sauce prepared from the recipes of the legendary sherpas.
£11.50
Saag ra Lamb (Medium)
Tender Pieces of lamb cooked with spinach in authentic gurkha style.
£11.50
Pokhareli Lamb (Medium)
The classic rich spiced lamb dish from western Nepal.
£11.50
Shrepa Lamb
Boneless lamb cooked with peppers, ginger, garlic and special spices from Nepal.
£11.50
Khasi Tang (Medium)
Knuckles of spring lamb cooked for hours in a slow heat to create a distinctive taste. Serve with sauce & chickpeas.
£13.95
Mayalu Lamb (N)
Tender pieces of lamb prepared in a mild sauce blended with cream and carom seeds to create a delicate. flavour.
£11.50

Mukhya Khanaharu (Main Dishes) - Seafood

Prawn Aishwarya (N) (Medium)
Prawns cooked in garlic fresh coriander, tomato & very special spices. Favoured by young princes for their romantic night out. They say it had secret powers.
£13.95
King Prawn Saag (N) (Medium)
King Prawn cooked with spinach in authentic Gurkha style.
£13.95
Trishuli Ko Machha (N) (Medium)
Chargrilled salmon cooked in hot sauces, green chilli pepper and tomatoes.
£14.50
Phewa King Prawn (Medium)
King Prawn cooked in Nepalese herbs and spices, coriander and mint.
£13.95
Jhol Machha (Medium)
Tilapia fish curry, cooked with garlic, ginger & tomato.
£13.50

Tiuan Ko Parikar (Vegetable Side Dishes)

Saag Ra Aloo
Potato and fresh spinach cooked with aromatic nepalese herbs and species.
£5.50
Jhaneko Daal
Yellow lentil delicately tempered and seasonal with chef's special herbs and garlic.
£4.95
Gharko Daal
A delicious black lentil simmered and tempered with green chilli, ginger and onions, tomatoes and nepalese herbs perfection to nepalese style.
£4.95
Ghurkha Aloo
Diced potatoes delicately prepared in turmeric & cumin seeds. (gurkha's favourite).
£4.95
Kerau Paneer
Pan fried cottage cheese cooked with green peas in onion sauce.
£5.50
Aloo Ra Cauli
Potato and cauliflower cooked in a onion and tomatoes sauce.
£5.50
Saag Ra Paneer
Fresh spinach & cottage cheese cooked with thin aromatic sauce.
£5.50
Chana Masala
Chickpeas cooked in a ginger and garlic with a mixture of spices.
£5.50
Bhindi
Fresh okra cooked with Nepalese herbs and spices.
£5.50
Bhanta Tarkari
Chargrilled marinated aubergine, cooked fresh to our very own recipe.
£5.50
Vegetable Tapari
A selection of fresh vegetable including (Chana masala , gurkha aloo, sag & hariyo miss mass).
£15.95
Piro Aloo (Hot)
Diced potatoes fried with ginger, garlic, chilli and turmeric.
£4.95
Hariyo Miss Mass
Seasonal vegetables count towards your 5 a day, stir-fried in sesame oil with ginger & garlic.
£5.95
Palungo Saag
spinach sauteed with fenugreek seeds, full of goodness & delicious, a nepal favourite.
£5.50
Chiau ( Mushroom)
Shallow fried fresh button mushroom with nepalese herbs.
£5.50

Nepalese Chow - Chow (Noodles)

Stir fried noodles prepare in Napalese style.

Chicken
£9.50
Vegetable
£8.95
Lamb
£9.50

Bhaat Ko Parikar (Rice Specialities)

Bhaat
Boiled aromatic rice.
£3.50
Rasilo Bhaat
Basmati rice flavoured with cinnamon, bay leaves, cloves and cardamom.
£3.75
Nariwal Ko Bhat (N)
Rice cooked with coconut.
£4.25
Chiau Bhaat
Aromatic basmati rice with mushroom and herbs.
£4.25
Bhute Ko Bhat
Fresh boiled basmati rice fried with egg & vegetables.
£4.25

Homemade Naan Bread & Roti

Garlic Naan
Leavened naan bread topped with fresh garlic, coriander leaves and roasted in the clay oven.
£3.75
Plain Naan
Traditional naan leavened bread baked with refined flour, enriched with eggs and milk.
£3.50
Guliyo Naan (N)
Stuffed with a rich mixture of ground almonds, coconut and sultanas.
£3.95
Cheese Naan
Leavened naan bread topped with cheeses and roasted in the clay oven.
£3.95
Roti
Unleavened whole wheat bread baked in clay oven.
£2.95
Kachela Naan
Stuffed ground lamb mildly spiced and baked in clay oven.
£3.95
Gurkha Naan
Ground chicken tikka with garlic and onions and cooked in tandoori clay oven
£4.95
Tandoori Plain Paratha
Layered flat bread made with whole wheat flour and butter and cooked in Tandoori clay oven
£3.95
Tandoori Stuff Paratha
Unleavened bread stuffed with mildly spiced potatoes cooked in Tandoori clay oven
£4.50
Piro Naan (Spicy)
Fine chopped green chilli with leavened bread.
£3.95

Accompaniments

Raita
Freshly-made live yoghurt with cucumber and cumin.
£3.95
Korma Sauce
It is very mild and cooked with coconut powered for rich, creamy texture.
£5.95
Tikka Masala Sauce
Most popular mild and creamy sauce
£5.95
large portion of mint sauce
Mint yoghurt sauce
£2.50
Chicken nuggets and chips
8pCS of chiken nuggets with portion of chips
£7.95
Golveda Ko Aachar (Medium)
Nepalese style fresh tomato pickle prepared in coriander, garlic & peppercorn.
£2.95
Madras Sauce
A southern Indian dish with quite a hot and spicy taste highly flavored with ginger ,garlic , tomatoes and lemon juice.
£5.95
Plain Yoghurt
Freshly-made live yoghurt.
£2.95
Hario Salad
Mixed green salad.
£3.95

Classic Famous Indian Dishes

Tikka Massala (N)
Roasted in a clay oven and folded into cream sauce.
£9.95
Popular
Korma (N)
It is very mild and is cooked with coconut powder and butter for a rich, creamy texture.
£9.95
Popular
Jalfrezi (Spicy)
A fairly hot dish prepared with chunks of capsicums, onions, fresh green chillies, tomatoes, vinegar, and fresh herbs.
£9.95
Rogan Josh (Meidum)
This has the characteristics of herbs and freshly ground spices, with fresh ginger, garlic, pimentos and onions.
£9.95
Dhansak (Medium)
Good combinations of spices cooked with herbs and lentils.
£9.95
Madras (Spicy)
A southern indian dish with quite a hot and spicy taste highly flavoured with ginger, garlic, tomatoes and lemon juice.
£9.95
Popular
Vindaloo (Very Hot)
A plentiful amount of chillies, ginger, garlic, tomatoes, lime juice and black pepper with aromatic herbs and spices. This dish is very hot.
£9.95
Makhani (N)
Roasted in a clay oven and folded into creamy tomato sauce.
£9.95
Bhuna (Medium)
A special sauce in which spices are dry roasted in a pan.
£9.95
Doo Piyaza (Medium)
Whole rings of onion briskly fried, prepared with medium spices and seasoned with ginger, garlic, and coriander.
£9.95

Biriyani (Medium)

Choice of meat or vegetables cooked with mixed spices, potatoes, chickpeas & mushrooms.

Lamb
£15.95
Chicken
£14.95
Vegetables
£13.95
King Prawn
£17.95

Drinks

Nepalese Beer (660ml)
£5.95
House White Wine (70cl)
£15.95
House Red Wine (70cl)
£15.95
Lemonade (1.75L)
£3.95
Coke (1.75L)
£3.95
Diet Coke (1.25L)
£3.95
House Rose Wine (70cl)
£15.95