About Masakali - Reading Riverside
Masakali Which means 'Pigeon' in Hindi, embodies the spirit of freedom, just like the catchy tune from the famous Bollywood song that inspired our name. The fantastic and addictive melody of the song resonated with us, much like the vibrant and spirited atmosphere we aim to create at our restaurant. Just as the song Masakali has evolved into a timeless classic, our culinary creations are designed to leave a lasting impression. At Masakali, We've infused that essence into every dish and cocktail20% off entire menu
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Popular with other people
Hyderabadi Chicken Biryani
£16.25Murgh Malai Tikka
£13.25Dum Ka Murgh
£16.25Laal Maans
£16.25Amritsari Fried Fish
£13.25Andhra Style Chicken Curry
£16.25Makhmalai Paneer Tikka
£13.25Keema Biryani
£16.25Old Delhi Butter Chicken
£16.2536 Hours Dal Makhani
£14.25
Chakna
Our chakhnas are a refreshing take on the Indian bar snacks, inspired by what Indians love munching with every drink and pint
Corn Kernels With Papad
Fusion dish that combines the flavor of corn with the crispy texture of Masala papad£6.95Beach Style Masala Peanuts
These boiled masala peanuts are most amazing street food from shores/ beaches in India bursting with flavor from the spices and topped up with chopped onions and tomatoes with drizzle of lemon juice£6.95
Chaats
Finger licking good snacks from the streets of India, you won't be able to stop at just one
Charminar Samosa Chaat
onion and carrots stuffed samosa with tamarind, sweet yogurt and mint chutney along with walkers chips topping£9.95Kale Pakora Chaat
Crispy kale fritters, chilled yogurt mousse, tamarind & herb chutney, salsa and sev£9.95
Dosas
Dosa is a popular South Indian crepe made from fermented rice and lentil batter. It is a staple food in South India and is enjoyed both as a breakfast dish and as a snack or meal and served with your choice
Dosa with Chicken 65
Dosa Served with Chicken 65 (Popular and spicy Indian dish originally from South India. It’s known for its vibrant red color and fiery flavor)£14.25Dosa With Paneer 65
Dosa Served With Paneer 65 (Cubes of paneer (Indian cottage cheese) are marinated, fried until crispy, and then tossed in a flavorful and aromatic sauce)£14.25
Starters
Regional selection of tapas, cutlets and snacks with a showcasing pan Indian diversity
Street Style Chicken Pakora
Popular and flavorful Indian street food snack made with bite-sized chicken pieces coated in chefs secret flour batter and deep fried until crispy and golden brown£12.25PopularAmritsari Fried Fish
Is a popular Punjabi dish known for its crispy and flavorful coating, delivered from a unique blend of spices, gram flour and yogurt£13.25Bhindi Kurkure
tasty and super crispy fries made with tender okra pods , gram flour and spices£10.25PopularChicken 65
Popular and spicy Indian dish originally from South India. It's known for its vibrant red colour and fiery flavor. Accompanying with Dosa.£14.25Crispy Tasty Desi Wings
• Honey Chilli wings • Spicy Gongura Wings£11.25Tawa Machi
Is a delectable and aromatic dish that brings together and bold flavors of Indian spices and the tender texture of perfectly cooked fish and bedded with Potato-Cumin Smash£13.25Paneer 65
Popular and spicy Indian dish originally from South India. It's known for its vibrant red colour and fiery flavor. Accompanying with Dosa.£14.25Mutton Ghee Roast
Is as rich and flavorful south Indian dish made with tender mutton pieces cooked in a spicy aromatic masala, enriched with ghee(clarified butter)£14.25Chicken Adraki
Is a tantalizing starter that combines the tender cubes of chicken with the bold flavors of Ginger and spices£12.25Beetroot Chop
Beetroot croquette served with goat cheese aioli£9.75Chicken Tikka Tacos
Is a fusion dish that combines the classic Indian flavors of chicken tikka with desi thin roti£11.25Stuffed Mirchi Roti
A desi taco with cardamom yogurt stuffed fried chilli, thin rotl, salsa, avocado chutney & feta cheese£10.25Cauli Kemp Bang Bang
Crispy Tempura Cauliflower, coated with our own spicy curry mayo£9.75
Timeless Kebabs
Murgh Malai Tikka
is a sumptuous Indian appetizer that exemplifies the perfect blend of succulent chicken, creamy marinades, and aromatic spices.£13.25Achari Chicken Tikka
Aromatic pickle-like flavored chicken tikka in a buttery kebab dressing on a naan bread, a must try house specialty£13.25House Tandoori Chicken
Is a world-renowned Indian dish celebrated for its vibrant flavors, succulent texture, and captivating aroma, a must try house specialty£13.25Tandoori Peri-Peri Lamb Chops
A fusion dish that combines the flavors of Indian tandoori cooking with a fiery heat of peri-peri seasoning£14.25Makhmalai Paneer Tikka
Is an elevated version of the traditional Paneer Tikka, featuring Paneer slices that are stuffed with a flavorful dry fruits filling before being marinated and cooked in Clay Oven£13.25Kashmiri Sheek Kebab
Popular dish originated from Kashmir region made with mince lamb and aromatic herbs and spices & a sour cream filling in the center£13.25Tandoori Mahi Tikka
A flavorful and succulent Indian Dish made with marinated pieces of Mahi-Mahi fish, skewered and baked in clay oven to perfection£13.25Malai Broccoli
Is a creamy and flavorful Indian dish where Broccoli florets are marinated in a rich and creamy sauce made from malai(cream), yogurt and spices and cooked in Clay Oven£12.25Kabab Koobideh
Is a traditional Persian dish that showcases the culinary artistry and cooked with rich flavors of Indian spices£13.25
Curries
Old Delhi Butter Chicken
Chicken cooked with spiced tomato gravy and butter & creamy sauce£16.25PopularSmoked Paneer Makhani
Paneer with tikka masala gravy & smoked butter£14.2536 Hours Dal Makhani
A classic slow cooked dal, flavorful and rich with a generous dose of butter£14.25Dum Ka Murgh
Boneless Chicken is marinated in yogurt and spices, later slow cooked which gives which gives a rich color and texture to the gravy£16.25Aloo Gobhi
Is a classic North Indian vegetarian dish that features Potatoes and cauliflower cooked together with a flavorful blend of spices£14.25Laal Maans
Mutton curry cooked with Chefs special recipe£16.25PopularLasooni Dal tadka
Is a flavorful and aromatic Indian dish that combines Lentils with a rich garlic-infused tempering£12.25Kadai Mushroom
Kadai Mushroom is a delightful vegetarian dish from the rich tapestry of Indian cuisine, known for its vibrant flavors, aromatic spices, and hearty texture. This dish is named after the traditional Indian wok, "kadai," in which it is cooked. Kadai Mushroom is a favorite among mushroom lovers and those who appreciate robust, spiced gravies.£14.25Vegetable Jalfrezi
Vibrant and flavorful Indian dish that celebrates the color array of vegetables cooked with aromatic spices£14.25Andhra Style Chicken Curry
Spicy and flavorful home style chicken(On Bone) curry (If you prefer Boneless Chicken, Please mention in comments)£16.25Apricot Kofta Curry
Apricot stuffed ricotta & paneer dumpling cooked in cashew gravy£14.25Palak Paneer
Is a classic vegetarian dish that beautifully combines the rich flavors of spinach and Indian cottage cheese with aromatic spices£14.25Keema Salli Gotala
The Iconic Parsi Speciality, Mince Lamb with Egg, Crispy lacha potato and pav£16.25Nilgiri Chicken Curry
is a delectable dish originating from the Nilgiri Hills of South India, renowned for its lush greenery and vibrant culinary traditions£15.25Fish Molee
t’s a delicately flavored fish stew that combines the richness of coconut milk with the tanginess of tomatoes and subtle heat of spices. A traditional dish from Kerala region of South India£16.25
Signature Kulchas and Biryani
Kulcha is a type of leavened Indian bread that is popular in North India, particularly in the Punjab region. It is similar to naan but has a different texture and taste and baked in Clay Tandoor with your choice of filling
Hyderabadi Chicken Biryani
This is a Kachhi Biryani, meaning partially cooked rice is layered over the marinated raw meat and slow cooked with covering the edges of Vessel to avoid losing the fragrance and is Originated in the kitchens of Nizam of Hyderabad£16.25PopularVegetable 65 Dum Biryani
Mixed vegetables marinated with 65 Sauce and topped with 70% cooked Basmati rice & continued slow cooking until perfectly cooked£15.25Kulcha - Potato
Kulcha is a type of leavened Indian bread that is popular in North India, particularly in the Punjab region. It is similar to naan but has a different texture and taste and baked in Clay Tandoor with your choice of filling£9.25Keema Biryani
Keema Biryani is a flavorful and aromatic dish made with spiced minced mutton (keema) layered with fragrant basmati rice and cooked to perfection£16.25Kulcha - Onion
Kulcha is a type of leavened Indian bread that is popular in North India, particularly in the Punjab region. It is similar to naan but has a different texture and taste and baked in Clay Tandoor with your choice of filling£9.25Kulcha - Paneer
Kulcha is a type of leavened Indian bread that is popular in North India, particularly in the Punjab region. It is similar to naan but has a different texture and taste and baked in Clay Tandoor with your choice of filling£9.25
Breads, Rice and Sides
Butter Naan
£4.25Garlic Naan
£4.25Tandoori Roti- Butter
£4.25Saffron Pulav Rice
£6.25Jeera Rice
£7.25Steamed Basmati Rice
£5.45Tandoori Roti
£4.25Raita
£4.25Plain Naan
£4.25Kachumbar
£5.25
Desserts
Rasmalai Tres Leches
Ghee elaichi cake with saffron milk, rose & pistachio£7.25Mango Angoori Rabdi
Delightful fusion dessert made with combination of mini rasgullas and rabdi, flavored with ripe Mangoes£7.25Apricot Delight
Sweet and fruity dessert made with deseeded dried apricots and nuts & Dressed in chefs' recipe sweet cream£8.25
