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Going the extra mile
This is an extended delivery order. Delivery times and fees may be higher.
Popular with other people
Chicken Tikka Masala
£13.95Butter Chicken
£13.95Lamb Rogan Josh
£15.95Lamb Palak
£15.95Chicken Dum Biryani
£14.95Chicken Korma
£14.95Malabari Chicken Curry
£14.95Chicken Tikka Jalfrazi
£13.95Gobi 65
£13.95Chicken Chettinadu
£14.95
Starters
14 Allergens information For dips which we served with starters,papadams,Dosa etc. MINT Sauce - contains dairy Product, PEANUT Chutney - contains Peanuts, If you need further information please call chilis on 01635522577.
Paneer Tikka
Dices of Indian cottage cheese, capsicum and onion grilled in the tandoor with fine spices in creamy yoghurt marinate and served with mint sauce.£7.95Chillis Special Chicken Tikka
Boneless chicken pieces grilled in the tandoor with fine spices in creamy yoghurt marinade and served in a papad bowl with mint sauce.£9.95Gobi 65
Cauliflower marinated with flour and tossed with ginger, garlic, chillies and finished with coriander and curry leaves.£13.95Chilli Fish
fish marinated and batter fried fish tempered with onion, curry leaves, ginger and green chilli£14.95Vegetable Samosa
These fried pastry parcels vary in shape and filling from pyramid to triangle through the length of the sub-continent, but the northern style with potatoes, green peas, cashew nuts and raisins is still the favourite.£4.95Shanghai prawns
marinated and coated with ginger and garlic, cooked with spicy and tangy sauce with onions and capsicum£15.95Tandoori Chicken
Currently sold out£12.95Coconut Chicken Fry
chicken pieces fried in authentic ground spices and coconut flavour to finish£14.95Pakoras
Savoury gram flour fritters of mixed seasonal vegetables with cumin seeds, onions served with mint and tamarind sauces.£5.95Mutton Fry
lamb fried in ground spices and cashew nuts, classic Indian snack, Must try£15.95Mutton Coconut fry
lamb pieces fried in authentic ground spices and coconut flavour to finish. south Indian special worth to try£15.95Tandoori Lamb Chops
aromatic, succulent and flavourful, coated with a variety of spices to give a classic twist on Indian flavours then cooked low and slow for a tender lamb£14.95Coconut Chicken Tikka
chicken grilled in the tandoor with fine spices in creamy yogurt and coconut, served with mint sauce£10.95Haryali Chicken Tikka
chicken grilled in the tandoor with fresh herbs, green chillis and spicy pickle, served with mint sauce£10.95Chicken Manchurian
chicken tempered with chefs special sauce and chillies£14.95Tiger Prawns Ajwaini
Jumbo tiger prawns marinated with Bengali spices and grilled in the tandoor oven, served with mint sauce.£12.95Masala Fried Fish
Long julian cut fillets of fish marinated with lime and aromatic spices, flavoured with coriander and deep fried served with mint sauce.£11.95Tandoori Mushrooms
Char-grilled button mushrooms marinated in old-fashioned tandoori masala, served with mint sauce.£6.95Chilli Chicken
chicken tossed in a special tangy and spicy sauce with onions and capsicum£14.95Chef's Special Chicken 65
Diced chicken marinated with flour and tossed with ginger, garlic, chillies and finished with curry leaves.£14.95Chilli Paneer
paneer cubes tossed in a special tangy and spicy sauce with onions and capsicum£13.95Paneer Mongolian
paneer tossed in sweet chilli sauce, chilli flakes and peanuts£13.95Gobi Manchurian
deep fried cauliflower tempered with chefs special sauce and chillies and it is a famous Indo Chinese style£13.95Chicken Mongolian
chicken tossed with selected spices, fenugreek and crushed peanuts, house special£14.95
Main Courses
Chicken Tikka Masala
Chicken baked in a tandoor oven, then cooked with cumin, chopped coriander alongside crunchy onion, tomato masala and a bit of cream.£13.95PopularButter Chicken
Tandoori chicken tikka pieces gently simmered in fresh tomatoes, enriched with cream, and flavoured with sun dried fenugreek leaves.£13.95PopularLamb Palak
Curried lamb, tempered with cumin, garlic, cooked with spinach and mild spices finished with cream£15.95PopularLamb Rogan Josh
Cooked with onions, ginger, tomatoes, yoghurt and fennel used to make this most popular lamb delicacy from.£15.95Chicken Chettinadu
Chettinadu describes the cuisine of madras, a flavour of black pepper, red chilli, cury leaves and grounded spices. South Indian Special£14.95PopularChicken Dum Biryani
Aromatic rice cooked hyderabadi style with saffron and homemade spices served with raitha.£14.95Chicken Korma
chicken cooked in a rich cashew and coconut based gravy with mild spices£14.95Murgh Kalimirch
chicken cooked in a black pepper flavoured gravy and it is our chefs signature dish£14.95PopularChicken Tikka Jalfrazi
chicken cooked with capsicum, tomato and chillies. it is a delicious taste of peppers and chillies£13.95Malabari Chicken Curry
chicken cooked with coconut milk, curry leaves, fennel, onions, tomato, and a hint of tamarind£14.95Malabari Prawn Curry
King prawns cooked with coconut, curry leaves, fennel, onions, tomoto and a hint of tamarind.£15.95Lamb Dum Biryani
Aromatic rice cooked Hyderabadi style with tender Lamb, saffron and spices served with raita£15.95Desi prawn Masala
Prawns simmered in cashew nut sauce with ginger, garlic, red chillies and a splash of coconut milk.£15.95Chettinadu Fish
describes the cuisine of Madras. a flavour mix of black pepper and curry leaves. South Indian special£15.95Lamb Kalimirch
lamb cooked in a black pepper flavoured gravy. our chefs special recipe£15.95Prawn Dum Biryani
Aromatic rice cooked hyderabadi style with cumin and homemade spices served with raitha£15.95Gongura Lamb
Curried lamb cooked with gongura (hibiscus cannabinus), onion, garlic and strong spices. A South Indian speciality.£15.95Gongura Chicken
Boneless chicken breast cooked with gongura (hibiscus cannabinus), garlic, onion and strong spices. A South Indian speciality.£14.95Kerala Fish Curry
White fish fillets, cut into large cubes cooked in tomato and coconut milk tempered with curry leaves.£15.95
Vegetarian Specialties
Dal Makhani
Our chef religiously cooks this black lentil delicacy overnight on a very slow fire with chopped ginger, garlic, tomatoes, lowfat cream and spices.£13.95Aubergine Curry
Long cut eggplant cooked in onion, tomato, mustard seeds, ginger and coconut milk flavoured with curry leaves.£13.95Malai Kofta
Dumplings from home-made, unripened cheese and potato in a creamy almond tomato sauce, flavoured with carom seeds and coriander.£13.95Bhindi Do Pyaza
okra and onion, combination cooked with tomato in special sauce£13.95Dal Tadka
Yellow and red lentils tempered with cumin, mustard, onions, chopped tomatoes and chopped coriander for a fine finish.£11.95Palak Paneer
Home-made, unripened, cottage cheese cooked with sizzled spinach, mild spices and tomatoes.£13.95Paneer Dum Biryani
Aromatic rice cooked hyderabadi style with cumin and homemade spices served with raitha£14.95Aloo Palak
diced potatoes cooked with fresh palak, cumin, mustard, onion, tomato and finished with coriander£11.95Kadai Paneer
paneer simmered in tomato based gravy with chefs special kadai masala£13.95Vegetable Dum Biryani
Aromatic rice cooked hyderabadi style with cumin and homemade spices served with raitha£14.95Paneer Makhani
Cheese simmered in tomato butter sauce and sun dried fenugreek leaves.£13.95Chana Masala
Delicious Punjabi vegetarian recipe consists of chickpeas simmered slowly in a rich aromatic tomato based curry.£13.95Gongura Dal
Yellow and red lentils tampered with cumin, mustard, onions, tomatoes finished with gongura£13.95Paneer Chettinadu
Chettinadu describes the cuisine of madras. A flavour mix of black pepper, Chilli and curry leaves£13.95Vegetable Jalfrazi
vegetables cooked with capsicum. tomato, chillies. It is a delicious taste of peppers£13.95Gongura Paneer
Home-made, unripened cheese cooked with gongura, garlic, onion and a strong spices. A South Indian speciality.£13.95Paneer Kalimirchi
paneer cooked in a black pepper flavoured gravy. Our chefs signature dish£13.95
CHATS
Dahi Papri Chat
Savoury biscuits with potatoes, yogurt, mint and tamarind sauce with onions£10.95Kale Chat
Served with spicy chick peas, yogurt and assortment of chutneys£10.95
Side Orders
Basmati Rice
Fragrant long grained rice.£4.25Mushroom Rice
Fragrant long grain rice with fresh mushrooms.£5.95Papadam
Rice and lentil mixed papadam served with sauces.£1.75Jeera Pulao
Aromatic cumin flavoured basmati.£5.25Vegetable Rice
Fragrant long grain rice with fresh vegetables.£5.95Raitha
Yoghurt with onion, tomoto, coriander and mild spices.£1.45
Breads
We hand-roll all the breads before baking freshly in a tandoor oven This imparts smoky flavours, satisfying consistency, and varied textures.
Garlic Naan
Garlic, coriander and glazed with butter.£4.95Peshawari Naan
Dried fruits, nuts and desiccated coconut.£5.95Garlic Chilli Naan
Garlic, coriander, chilli and glazed with butter£5.25Naan
Naturally leavened bread made of rich refined flour.£2.95Butter Roti
Whole meal bread with a soft and crisp texture.£3.45Roti
Whole meal bread with a soft and crisp texture.£3.25Butter Naan
Glazed with low fat butter.£3.45
