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Elai - Basingstoke

South Indian·Curry·Vegan Friendly
1.60 miles away·Opens at 12:00·£9.00 minimum·£0.79 delivery

Popular with other people

  • Chicken Biryani

    £13.95
  • Chicken Makhani

    £13.95
  • Chilli Chicken

    £10.50
  • Vegetable Biryani

    £12.50
  • Dal Makhani

    £10.50
  • Kozhi Varutharacha Curry

    £13.95
  • Tandoori Chicken Tikka

    £12.95
  • Trio of Chicken

    £10.95
  • Lamb Biryani

    Highly rated
    Dairy.
    £14.95
  • Kerala Beef Curry

    £14.95

Thudakam

  • Beef Ularthiyathu

    A very special Kerala dish. Tender beef cubes marinated in traditional spices and cooked in different methods to attain this unique texture. The coconut chips, curry leaves and coconut oil gives it an exotic Kerala flavour.
    £12.95
  • Chilli Chicken

    chicken tossed with onion, capsicum and spices.
    £10.50
  • Chicken Lollipop

    Four batter fried wings tossed with spicy ginger sauce.
    £7.95
  • Samosa Chaat

    Stuffed vegetable and peas, served with chickpeas, sweet yogurt, mint and tamarind chutney
    £7.95
  • Basket of Poppadoms

    Served with homemade pickles. Dairy.
    £3.95
  • Paal Konju

    Prawns cooked in a thick Kerala flavoured masala finished with curry leaves.
    £10.95
  • Sheek kebab

    Minced lamb marinated with fresh herbs and chef’s special spices.
    £9.95
  • Chilli Paneer

    Indian cottage cheese, onion, peppers, spring onion and dark soya sauce tossed in a wok. Dairy.
    £10.25
  • Thattukada Meen Varuthathu

    Fish of the day marinated with God's own country spices.
    £9.95
  • Onion Pakoda

    Crunchy snack made with fillers of finely sliced onion and herbs. Vegetarian, Vegan Friendly.
    £5.95
  • Gobi Manchurian

    Batter fried cauliflower cooked with fresh ginger, garlic, chillies, coriander and rich flavour of soy. Vegetarian.
    £9.50
  • Irachi peralan

    A popular slow cooked lamb dish with aromatic herbs and spices.
    £10.50
    Popular
  • Trio of Chicken

    Chicken tikka 3 ways: marinated with basil, with kashmiri chillies and with cheese. Dairy.
    £10.95
  • Kalan Milagu Varuval

    Mushroom tossed with chef's special spices. Vegetarian.
    £9.95

Main Course

  • Chicken Makhani

    Chicken Tikka in a rich tomato sauce flavoured with fenugreek leaves
    £13.95
    Popular
  • Chicken Nilgiri Green Curry

    A traditional dish from Western Ghats Tamil Nadu, India. Lamb or Chicken cooked with leaf spinach, onion, tomatoes and spices. Flavoured with fenugreek leaves.
    £13.95
  • Kerala Beef Curry

    Slow cooked beef preparation by the Syrian Christians of Kerala. A perfect combination of spices and flavours, created in a home-style cuisine.
    £14.95
  • Karaikudi Lamb Curry on Bone

    A spicy, hot and aromatic mutton bone dish which is flavoured with distinctive spices in addition to shallots, which is what makes this dish unique. This is a very popular homestyle cooking.
    £14.50
  • Kozhi Varutharacha Curry

    Chicken cooked in a rich flavour of raw spices containing coconut, black peppers, curry leaves and red chillies.
    £13.95
  • Kerala Prawn and Mango Curry

    Inspired by seafood cooks of the backwaters of Kerala, South India, prawns in a tongue-tickling raw mango, ginger and coconut sauce. Crustacean.
    £15.95
  • Kuttanadan Duck Curry

    A popular fresh duck meat Christian delicacy in Kerala, prepared in a hearty combination of spices, pepper and coconut milk
    £19.95
  • Men Mulakittathu Curry

    Fish of the day cubes soused in chilli ad kodampuli, tempered with ginger, garlic, mustard seeds and curry leaves
    £13.95
  • Lamb Nilgiri Green Curry

    £14.95

Southern Favourites

  • Masala Dosa

    £8.95
    Popular
  • Dosa

    A crispy pancake lentil dish which is immensely popular in South India, made urad and rice flour. It is usually served with aromatic sambar and chutneys.
    £7.95
  • Chicken Kothu Parotta

    £11.95
  • Idly

    Steamed rice and lentil dumpling. Served with sambar and chutneys. Vegetarian, Vegan Friendly.
    £6.95
    Popular
  • Vada

    Golden fried spiced doughnut made with lentil. Served with sambar and chutneys. Vegetarian, Vegan Friendly.
    £5.95
  • Chicken Chukka Dosa

    £10.95
  • Egg Dosa

    £9.50
  • Lamb Kothu parotta

    £13.95
  • Paneer Bhurji Dosa

    £10.50
  • Egg Kothu Parotta

    £10.25
  • Veg Kothu Parotta

    £9.95
  • Uttapam

    Soft savoury crepe made with rice and lentils. Vegetarian, Vegan Friendly.
    £7.95
  • Podi Dosa

    £8.00
  • Onion Dosa

    £8.25

Vegetables and Vegan

  • Paneer Tikka Masala

    A traditional punjabi dish in which paneer is cooked with spices in rich creamy butter and tomato gravy. Dairy, Nuts Present, Vegetarian.
    £10.95
  • Kadala Curry

    Black chickpeas cooked with onion, tomatoes and chef's blend of spices.
    £10.50
  • Dal Makhani

    Most popular Indian dish cooked with black lentils with cream. Dairy.
    £10.50
  • Palak Paneer

    A North Indian popular dish made with spinach.
    £10.95
  • Aloo Gobi

    Cauliflower and potatoes tossed with onion, tomatoes and spices.
    £10.50
  • Vendakkai Puli Kulambu

    Okra sautéed with ginger, garlic, onion, tomatoe and delicate touch of spices and tamarind
    £10.50
  • Palak Aloo

    A North Indian popular dish made with spinach purée cooked with potato dishes
    £9.95
  • Aloo Jeera

    Potato and cumin
    £9.95
  • Mushroom Chettinadu

    Mushroom cooked with chef’s special spices
    £10.50
  • Parippu Kadanjathu

    Five lentils cooked tomatoes, onion, garlic tossed with mustard and curry leaves
    £9.95
  • Green Vegetable Curry

    Cooked with leaf spinach, mint, coriander, onion, tomatoes and spices, flavoured with fenugreek leaves
    £10.50
  • Cauliflower and Green Peas Masala

    A dry preparation with aromatic spices
    £9.95

Elai Dum Biryani

Our biryani is created in the authentic dum style for maximum flavour and tenderness enhanced by fragrant spices, accompanied by homemade raita

  • Chicken Biryani

    Dairy.
    £13.95
    Popular
  • Lamb Biryani

    Highly rated
    · Dairy.
    £14.95
  • Vegetable Biryani

    Dairy.
    £12.50
  • Prawn Biryani

    Crustacean, Dairy.
    £16.95
  • Beef Biryani

    £16.95

Rice

  • Schezwan Chicken Fried Rice

    Eggs.
    £8.95
  • Zafrani Pulao Rice

    £4.00
  • Steamed Basmati Rice

    £3.50
  • Schezwan Vegetable Fried Rice

    £7.95
  • Schezwan Vegetable Noodle

    £7.95
  • Red Rice

    £4.50
  • Coconut Rice

    £4.00
  • Lemon Rice

    £3.75
  • Scezwan Chicken Noodle

    Eggs.
    £8.95
  • Keema Rice

    £4.95
  • Mushroom Rice

    £4.50

Tandoori Main Courses

All the tandoori dishes are served with garlic bread

  • Tandoori Chicken Tikka

    One of the most popular dishes, North India Chicken marinated in yoghurt, lemon juice and handpicked spices
    £12.95
  • Sea Bass

    Whole sea bass marinated in Kashmiri chilli, and handpicked spices; grilled in tandoor
    £18.95
  • Zafrani Paneer Tikka

    Indian cottage cheese marinated classic recipe cooked in the tandoor
    £14.95

Naan

  • Kerala Paratha

    £3.95
  • Garlic Naan

    £3.50
  • Roti

    £3.00
  • Chilli Coriander Naan

    £3.50
  • Cheese Naan

    £4.00
  • Naan

    £3.00
  • Keema Naan

    £4.50
  • Butter Naan

    £3.50
  • Peshwari Naan

    £4.50
  • Chips

    £3.50
  • Fig and coriander Naan

    £4.25
This place is currently closed. Check back during business hours to place an order.

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