Chineham Indian Cuisine - 1 Reading Road delivery from Basingstoke

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Korma
£9.78
Tikka Massala
£10.64
Tikka Dhansak
£10.64
Kashmir
£9.78
Bhoona
£9.78
Tropical Balti (Chicken and Vegetables)
£12.59
Shashlick Main
£12.59
Butter
£10.93

Set Meals

Set Meal For 1
1 each of onion bhaji, chicken bhoona, vegetable curry (side), plain rice, and plain nan.
£20.13
Set Meal For 2
2 mix starters, 1 each of lamb rogan, chicken tikka massala, vegetable curry (side), pilau rice, and plain nan.
£31.63

Starters

Mixed Starter
Chicken Tikka, lamb tikka, sheek kebab.
£7.99
Samosas Starter
£5.18
Onion Bhaji Starter
£4.54
Prawn Cocktail Starter
£3.39
Prawn Purée Starter
£7.76
Sheek Kebab Starter
£5.69
Dall Soup Starter
£2.88
Shami Kebab Starter
£5.69
Reshmi Kebab Starter
With egg.
£5.69
Tandoori King Prawn Starter
£7.99
Vegetable Pakura Starter
£5.69
Tandoori Chicken Starter
(On the bone).
£6.04
Chicken Pakura Starter
£7.48
Tikka Starter
Off the Bone.
£5.69
King Prawn Butterfly Starter
£7.99
Chicken Chat Starter
£5.69
King Prawn Puree Starter
£7.99
Garlic Mushrooms Starter
£5.69

Chef's Specialities

Tikka Massala
Tender pieces of chicken or lamb tikka, simmered on a yoghurt-based sauce with mild tandoori spices.
£10.64
Tikka Dhansak
Chicken or lamb tikka cooked with lentils and a slightly hot, sweet and sour taste.
£10.64
Butter
A mild dish of chicken/ lamb cooked in a rich sauce, made with fresh cream and butter.
£10.93
Rezella
Medium or Hot, marinated in special spices, then cooked with yoghurt, fresh cream, butter, and chilli sauce.
£10.64
Jalfrezi
Flavoured with a hint of ginger and fresh green chilli’s in a hot sauce.
£10.93
Misty Lau
Cooked with red pumpkin, Bangladeshi herbs and special spices.
£10.64
Tandoori King Prawn Massala
Tandoori king prawns simmered in a yoghurt-based sauce with mild tandoori spices.
£17.19
Palak
Spring chicken/ lamb, cooked with spinach and herbs.
£10.64
Tikka Bhoona
Pieces of chicken/ Lamb tikka medium spiced, cooked in a medium thick sauce.
£10.64
Murg Massala
Medium spice with chopped onion and pepper, topped with lamb mince.
£10.64
Passanda
Tender pieces of chicken or lamb tikka cooked with yoghurt, cream, almond powder and special spices.
£10.64
Tandoori Chicken Bhoona
Tandoori chicken (on the bone) cooked in a medium spiced thick sauce.
£12.59
Korai
Chicken or lamb tikka simmered in a medium spicy sauce in a korai (iron wok). Garnished with fried onions and peppers.
£12.59
Tikka Rogan
Medium hot and slightly tangy, made with onions and a good helping of tomatoes.
£10.64
Achari
Sweet and sour medium spiced with a pickle flavour.
£10.64
Bengal
Fried chicken breast or lamb, with a freshly made sauce with special spices and fried tomatoes. Medium hot.
£10.64
Harialee
Lightly spiced yoghurt sauce with green chilli and mint.
£10.64
Bombay
Served with half an egg, potato and fairly hot.
£10.64
Naga
Spicy and prickly hot sauce.
£10.64
Bengal Chilli
Hot and spicy with onion and fresh chilli.
£10.64
Mitta Khatta Grill
Tandoori chicken (on the bone), lamb tikka, chicken tikka, sheek kebab, sweet and spicy thick sauce with green pepper.
£13.23
Bahari
Cooked with sliced onion and green pepper, medium spiced thick sauce. Garnished with fried onions.
£13.23

Chineham Indian Cuisine Specialities

Ginger
Sliced pieces of chicken or Lamb cooked with ginger, in a medium spicy sauce.
£13.23
Fish Bhuna
Bangladeshi fish with herbs and spices, in a medium sauce.
£12.59
Lemon Duck
Tender pieces of duck cooked in fresh herbs and spices, served in a special thick lemon sauce.
£13.74
Aam Delight (Mango)
Tender pieces of chicken or lamb tikka cooked in a creamy sauce with slices of mango and special spices.
£13.23
Mushroom Piaza
This scrumptious chicken or lamb dish is cooked in a perfect blend of herbs and spices with mushrooms, tomatoes and fresh coriander.
£13.23
Garlic Massala
Tender chicken or lamb pieces cooked in a medium spiced thick sauce and garnished with fried garlic.
£12.82
65
Boneless chicken or lamb cooked in the clay oven marinated in a Southern Indian style, spicy and hot sauce.
£13.74
Zingga
King Prawns with shells cooked in a chef’s special recipe with butter and lemon, with a sweet and sour taste.
£19.49
Mach Biran (Dry)
Bangladeshi fish fried in herbs, onions and peppers.
£12.59
Kodo Duck
This delicious dish of fresh duck cooked in a perfect blend of herbs, spices, and sweet plums.
£13.74
Tava
This is a dry dish of chicken or lamb, stir fried on a tava and garnished with grated cheese.
£13.23
Green Jalfrezi
Tender pieces of chicken or lamb tikka cooked in a hot sauce, with green chilli’s and a hint of ginger and garlic.
£12.59

From the Tandoori Oven

The Tandoori oven is used as a traditional Indian baking technique. With a deep clay body, it is fueled by coal from the bottom which spreads an even and high heat throughout the walls of the oven. Meats are placed along the sides of the wall to bake.

Shashlick Main
Succulent pieces of chicken or lamb marinated in yoghurt and mild spices and baked with tomatoes, green pepper and onion. Served with salad.
£12.59
Tikka Main
Succulent pieces of chicken or lamb marinated in yoghurt and mild spices and baked. Served with green salad. Off the Bone.
£10.29
Duck Tikka Main
Succulent pieces of duck marinated in yoghurt and mild spices and baked. Served with green salad.
£12.94
Tandoori Chicken Main (Half)
The classical dish of half a spring chicken on the bone marinated in a slightly tangy selection of spices before being baked. Served with green salad.
£10.64
Tandoori King Prawn Main
Mouth-wateringly succulent king prawns delicatey marinated in mild spices and baked. Served with a green salad.
£16.39
Tandoori King Prawn Shashlick Main
As above, but with king prawns.
£17.19
Tandoori Mixed Grill Main
A selection of baked chicken tikka, lamb tikka, sheek kebab, tandoori chicken (on the bone), king prawns and a plain nan bread with green salad.
£16.04
Tandoori Sheek Kebab Main
Chargrilled minced lamb with herbs and spices. Served with a green salad.
£10.29

Balti Dishes

Our Balti dishes are made with only the freshest ingredients, carefully marinated in specially prepared recipes of herbs and spices allowing the flavour to enrich each individual Balti. (Served with plain naan or roti).

Tropical Balti (Chicken and Vegetables)
£12.59
Balti
£12.08
King Prawn Balti
£17.19
Vegetable Balti
£9.49
Prawn Balti
£12.08
Special Balti
Chicken, lamb, and prawns.
£13.74

Old Favourites

Korma
£9.78
Bhoona
A combination of spices and herbs fried together to provide a dish of medium strength and rather dry consistency.
£9.78
Kashmir
Made with fruit for a sweet taste.
£9.78
Curry
Lightly spiced in a tomato based sauce.
£8.63
Mushroom
£9.78
Vindaloo
£9.78
Madras
A hot, savoury, tangy, smooth, tomato-based curry.
£9.14
Dhansak
£9.78
Dupiaza
£9.78
Rogan
Rich tasting dish prepared with a large quantity of tomatoes tossed with onion and garlic, finished with a touch of garam masala to give the aromas of the famous.
£9.78
Pathia
Highly spiced dish prepared in an enriched thick sauce for a sweet, sour, and hot taste.
£9.78
Ceylon
Rich in tomato flavour, the creaminess of coconut, and has a special touch of freshly ground fennel and fenugreek seeds for a distinctive flavour.
£9.78

Vegetarian Dishes

Vegetable Korma Main
A mild creamy dish made from ground almond and coconut.
£8.34
Vegetable Dhansak Main
A sweet and sour, fairly hot sauce that is cooked with lentils.
£8.34
Vegetable Madras Main
A hot, savoury, tangy, smooth, tomato-based curry.
£8.34
Vegetable Pathia Main
Highly spiced dish prepared in an enriched thick sauce for a sweet, sour, and hot taste.
£8.34
Vegetable Dupiaza Main
Medium dry curry flavoured with onions, chopped green peppers, herbs, and spices.
£8.34
Vegetable Curry Main
Mixed vegetables in a lightly spiced curry sauce.
£8.34
Vegetable Tikka Massala Main
Mixed vegetables cooked in our special sweet massala sauce which is mild and creamy.
£9.14

Biryani Dishes

The biryani is the classical regal dish of India. Today in India it is always served on special occasions - Birthdays, Anniversaries and Weddings. It is a method of cooking rice with the juices of either vegetables, prawns, chicken or lamb. All ingredi...

Biryani
£10.93
Tikka Biryani
£13.23
King Prawn Biriyani
£17.19
Prawn Biryani
£11.79
Vegetable Biryani
£9.78
Special Biryani
Chicken, lamb and prawns.
£13.74
Mixed Kebab Biriyani
Chicken tikka, lamb tikka, sheek kebab.
£13.74

Vegetables

Saag Panir
Spinach and panir cheese.
£5.92
Bombay Aloo
£5.92
Saag Aloo
Spiced spinach and potato.
£5.92
Cauliflower Bhaji
£5.92
Dall Saag
£5.92
Cabbage Bhaji
£5.92
Saag Bhaji
Spinach.
£5.92
Bhindi Bhaji (Okra)
Okra.
£5.92
Mushroom Bhaji
£5.92
Brinjal Bhaji (Aubergine)
£5.92
Green Pepper Bhaji
£5.92
Vegetable Curry
Mixed vegetables in a spiced curry sauce.
£5.92
Kolla Bhaji (Banana)
£5.92
Vegetable Bhaji
£5.92
Chana Bhaji
£5.92
Dall Masala
£5.92
Aloo Gobi
£5.92
Chana Panir
Chickpeas and panir cheese.
£5.92
Aloo Peas
£5.92
Chana Masala
£5.92
Tarka Dall
£5.92
Raitha
£3.39
Motor Panir
Peas and Panir Cheese.
£5.92

Curry Sauces

Variety of curry sauces in a small container.

Korma Sauce
Mild and coconut sauce.
£5.95
Madras Sauce
£5.95
Massala Sauce
Mild, yoghurt and creamy sauce.
£5.95
Curry Sauce
Plain curry sauce.
£5.95
Bhoona Sauce
Medium spiced in thick sauce.
£5.95
Dhansak Sauce
Sweet and sour sauce, which is slightly hot.
£5.95
Jalfrezi Sauce
Sliced onions and peppers, cooked in a hot sauce with fresh green chilli’s and flavoured with a hint of ginger.
£5.95
Balti Sauce
£5.95
Vindaloo Sauce
£5.95
Pathia Sauce
£5.95
Naga Sauce
Spicy and prickly hot sauce.
£5.95
Dupiaza Sauce
Onions and peppers cooked in a medium spiced sauce.
£5.95
Passanda Sauce
£5.95

Accompaniments

Pilau Rice
Portion of pilau rice.
£4.54
Garlic Naan
Garlic infused naan.
£4.54
Plain Rice
Portion of plain rice.
£4.03
Peshwari Naan
Sweet with coconut and sultanas.
£4.54
Papadum (Plain)
£0.92
Plain Naan
A plain naan.
£4.03
Cheese Naan
Cheese stuffed naan.
£4.54
Keema Rice (Minced Lamb)
Spiced mince lamb and rice.
£5.46
Mushroom Rice
Portion of mushroom rice.
£5.46
Vegetable Rice
Portion of vegetable rice.
£5.46
Egg Fried Rice
£5.46
Keema Naan (Minced Lamb)
Minced lamb stuffed naan.
£4.54
Special Fried Rice
Egg and peas.
£5.46
Sundries
£1.04
Stuffed Paratha (Vegetable)
Vegetable stuffed unleavened flatbread.
£4.54
Prawn Rice
Prawns with rice.
£5.69
Coconut Rice
Portion of sweet coconut rice.
£5.46
Chilli Naan
Chilli infused naan.
£4.54
Vegetable Naan
Vegetable stuffed naan.
£4.54
Kulcha Naan (Onion)
Onion infused naan.
£4.54
Plain Paratha
Unleavened flatbread.
£4.03
Purée
Indian fried bread.
£3.39
Chapati
£3.39
Tandoori Roti
£3.39
Chips
£3.74
Papadum (Spicy)
£1.04
Green Salad
£3.39
Plain Omelette and Chips
Served with Peas and Tomato.
£7.48
Fried Chicken
Served with Peas and Tomato.
£8.34
Chicken Nuggets
Served with peas and tomato.
£8.34

Beverages

Bottle Coke
1.25 litre.
£3.95
Bottle Diet Coke
1.25 litre.
£3.95
Bottle Lemonade
1.25 litre.
£3.95