heading
20% off entire menu
For orders over £20. T&Cs apply
Popular with other people
South Indian Thali Platter
£15.00Railway Station Chicken Tikka Masala
£7.99Korean Chilli Oil Noodles
£7.99Salt and Pepper Chicken
£8.99Hyderabadi Lamb Dum Biryani
£7.99Traditional Bone-in Curry - Lamb
£8.99Hyderabadi Chicken Curry
£7.99
Healthy High Protein Meals
Served Hot and Fresh 11am - 10 pm 400g-45g Protein.
Korean Chilli Oil Noodles
With battered chicken, kimchi , fried egg, pak choi leaves, cucumber, and spring onions.£7.99Caribbean Jerk Chicken
On red kidney bean rice.£6.49Japanese Katsu Curry
On rice with batterd chicken , carrots, beans and spring onions.£5.49Salt and Pepper Chicken
On egg fried rice , with carrot , pak choi,bean sproutscabbage, peas, and spring onion.£8.99Cajun Chicken
On cajun Pasta / cajun stirfry veg.£7.99Turkish Mix Grill
On rice with red onions, lettuce, lemon, red peppers, black olives, and sweet pepper flakes.£7.99Roasted Veggie Rice Bowl
Veg pattie, chick pea rice , cous cous, cucumber, peas, sweet corn ribs, red onions, and peppers.£7.99Texas BBQ Chicken
Wings with wild rice, beluga lentils, BBQ sweet corn ribs, and mixed peppers.£6.49Beijing Sweet Chilli Chicken
With egg fried rice, mixed peppers, and spring onions.£7.99Thai Green
Chicken on jasmine rice with aubergine, bamboo shoots, courgette, geen beans, and mixed peppers.£5.49Green Chicken Protein Bowl
£7.99Portuguese Peri-peri Chicken Rice Bowl
£7.99Pesto Pasta Bowl with Chicken
£7.99
Street Food Starters
South Indian Thali Platter
Biryani Rice, Chicken 65,fisherman prawn fry,chettinadu chicken curry, parotta,.£15.00Chicken Tandoori/Thangdi/Lollypop
Tandoori drum Sticks/Thangdi Kebab/Lolly Pop.£5.49Army Canteen Chicken 65
£6.49South Indian Samosa
Served with a side of deep fried green chillies.£1.99Spiky Onion Bhaji
£3.25Fishermen Style - Coconut Prawn Fry
£7.99Karvepaku- Curry Leaf Chicken Fry
£6.99Dhaba Style Chicken Pakora
£5.49Masala Paneer Skewers
£7.99
Biryani's
Chicken Biryani
Hyderabadi biryani was bought to hyderabad by persian soldiers in 1300 ad. My great great grandfather was a soldier in the deccan kingdom of South India where he was served this dish. He fell in love with this dish and introduced this recipie to our family. This very recipe and traditional cooking method, which is nearly 700 years old, is what we use for our biryani's at homely food. This recipe was given to me by my mother which was passed down to her through generations using homemade spices.£5.49Chikcen Fried Rice
£6.49Hyderabadi Lamb Dum Biryani
Hyderabadi biryani was bought to hyderabad by persian soldiers in 1300 ad. My great great grandfather was a soldier in the deccan kingdom of South India where he was served this dish. He fell in love with this dish and introduced this recipie to our family. This very recipe and traditional cooking method, which is nearly 700 years old, is what we use for our biryani's at homely food. This recipe was given to me by my mother which was passed down to her through generations using homemade spices.£7.99Fried Piece Biryani
Marinated chicken pieces in special south Indian spices and deep-fried then topped onto aromatic flavoured rice.£6.49Chicken Mandi Biryani
This is a traditional dish that is deeply rooted in Yemen culture and history where they use Middle Eastern dried spices along with almonds and raisins.£6.49Potlam Biryani
Fried piece biryani packed into local grown springs leaves or sal leaf and cooked in oven for 15 min. This dish is wrapped into newspaper along with leaf, creating nostalgia of 1990s indian street food packaging style.£7.99Paneer Biryani
Biryani made out of local flavoured cottage cheese. Suitable for vegetarians.£7.99Egg Fried Rice
£5.49
Curries
Railway Station Chicken Tikka Masala
Inspired by a takeaway recipe in Scotland next to Edinburgh train station.£7.99Hyderabadi Chicken Curry
A classic Sunday afternoon curry using my mother's traditional recipe.£7.99Traditional Bone-in Curry - Lamb
£8.99Madras Chicken Curry
Inspired by mrs Cottam from ingol who cooks Indian food better than some Indians.£7.99Bombay Butter Chicken
Inspired by the recipe used by Shama's mum, who happens to be our good friend from Fulwood.£7.99Aunty Aida's Coastal Chicken Korma
Inspired by aunty aida from Goa where she uses all coastal ingredients.£7.99Wedding Style - Red Chicken Curry
Inspired by my father-in-law's cooking, this curry is a must in hyderabadi weddings.£7.99Aunty Sameem's Lamb Daal Gosht
Inspired by my cooking guru aunty Sameem from Preston.£8.99Village Style Chettinadu Chicken
Inspired by my grand mother who was a tribal in forest. All the ingredients in this dish are pound using mortar and pestle similar to tribal cook.£7.99Paneer Butter Masala
Inspired by aunty rihannah from Deepdale. Authentic undefined cooking.£8.99Aubergine Curry -Gutthi Vankaya
Recipe from aunty stella in Bengaluru. Suitable for vegetarians.£8.99Traditional Bone-in Curry - chicken
£7.99
Fusion Food
Gyozas Chicken
£6.49Gyozas Veg
£6.49Yakitori Sticks
£4.20Garlic and Lemon Prawns
£7.99Southern Fried Chicken Wrap
£4.20BBQ Wings
£5.49Mexican Tinga Tacos
£6.49Soup Dumplings
£6.49
Sides
Parotta
£0.99Plain Rice
£2.50Chips
£2.50Poppadum
£0.99Egg Fried Rice
£5.49Pickles
£0.99
Healthy Drinks
Red Bull
Zero Sugar. 330 ml.£2.20
All Soft Drinks
Coke
330 ml.£1.50Water
500 ml.£1.50Pepsi
330 ml.£1.50Diet Pepsi
330 ml.£1.50Diet Coke
330 ml.£1.50
Special curries with chips
Tikka Curry with Chips
£5.99Salt and Pepper Chicken with Chips
£5.99
Sitting Starters
Guntur Karam Chicken Fry
£7.99Guntur Karam Prawn Fry
£9.99Ooty Green Chicken Fry
£7.99Goan Fish Pakora
£8.99Ladies Finger Fry
£7.99
