Delivered by Basmati Restaurant - Whiteley
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Serving authentic Indian and Bangladeshi dishes.
Popular with other people
Tikka Masalla (N)
£8.50Kurma
£7.50Madras
£7.50Tandoori Butter
£7.90Jalfrezi
£7.90Garlic Chilli
£7.90Chicken Tikka (Main)
£8.20Dansak
£7.50Tikka Shobuz
£8.50Korai
£7.50
Starters
A selection of starters to help start your meal.
Onion Bhajis
Spiced onion balls deep-fried to a crispy finish. Served with fresh salad and mint sauce. (Vegetarian)£3.90Papadom
Plain or lightly spiced crispy appetizer. (Vegetarian) (Vegan)£0.95Chutneys
Mango chutney, mint sauce, onion chutney or hot pickle. (Vegetarian)£0.95Tandoori Mixed Kebab (Starter)
Chicken tikka, lamb tikka and sheek kebab. Served with fresh salad and mint sauce.£4.50Meat Samosa
Triangular pastry filled with spiced mince. Served with fresh salad and mint sauce.£2.90Chicken Tikka (Starter)
Marinated chicken barbecued in the tandoori oven. Served with fresh salad and mint sauce.£4.30Chicken Chatt
Cooked with special chatt masala spices and cucumber.£4.50Sheek Kebab
Spiced mince lamb is skewered and tandoori grilled. Served with fresh salad and mint sauce.£4.30Prawn Puri
Slightly sweet and spicy prawns served on a deep-fried pastry.£4.90Lamb Tikka (Starter)
Marinated lamb barbecued in the tandoori oven. Served with fresh salad and mint sauce.£4.30Vegetable Samosa
Triangular pastry filled with gently spiced vegetables. Served with fresh salad and mint sauce. (Vegetarian)£2.90King Prawn Butterfly
Large king prawn flavored with herbs and spices, with a breadcrumb coating. Served with fresh salad and mint sauce.£5.50Tandoori King Prawn
Marinated whole large king prawn grilled in the tandoori oven. Served with fresh salad and mint sauce.£5.50Tandoori Chicken (Quarter)
Tandoori oven grilled with spices, yoghurt and herbs. Served with fresh salad and mint sauce.£4.50
Tandoori Cuisine
Marinated in an exotic blend of herbs and spices and grilled in the tandoori oven. Served with a garnish of fried onion, fresh salad and mint sauce.
Chicken Tikka (Main)
Tender pieces of marinated and boneless chicken grilled in the tandoor oven.£8.20PopularTandoori Mixed Grill
Chicken tikka, lamb tikka, sheek kebab and tandoori chicken.£9.50PopularPaneer Shashlik
Skewered Paneer cheese served with grilled onions, peppers and tomatoes. (Vegetarian)£8.90Chicken Tikka Shashlik
Marinated and skewered grilled onions, peppers and tomatoes are served with tender pieces of chicken tikka.£9.50Lamb Tikka (Main)
Tender pieces of marinated lamb grilled in the tandoor oven.£8.20Tandoori Chicken (Half)
Chicken on the bone grilled in the tandoor.£8.20Lamb Tikka Shashlik
Marinated and skewered grilled onions, peppers and tomatoes are served with tender pieces of lamb tikka.£9.50Tandoori King Prawn
Whole large king prawns roasted in the tandoor.£11.90Paneer Tikka
Home made spiced grilled cottage cheese. (Vegetarian)£7.90
Signature Dishes
Traditional dishes to which we have added our distinctive touch using our love of this cuisine. These dishes can be cooked as vegetarian dishes.
Tikka Masalla (N)
Cooked using our unique sweet and creamy masala sauce, made from a secret blend of ingredients. Contains Nuts (V option available)£8.50PopularJalfrezi
Hot and spicy, with fresh green chilies and our secret chilli sauce. (V option available) (Hot)£7.90Tandoori Butter
Diced chicken in a mild butter sauce, with fenugreek, tomato and fresh cream. (V option available) Contains dairy.£7.90Garlic Chilli
Hot and spicy with mixed spices, fresh chilies and garlic. (V option available) (Hot)£7.90Tikka Shobuz
Chef's secret spice blend. Medium and a touch sweet with plenty of fresh coriander (V option available)£8.50Chilli Shaan
Three types of chilies form a very hot flavor and aroma. (V option available) (Hot)£7.90Wild Lemon
Cooked with aromatic Bangladeshi Shatkora lemon. (V option available)£7.90Badam Pasanda (N)
Mild, creamy, nutty almond sauce and mixed crushed. Contains Nuts (V option available)£7.90Apricot
Slightly sweet with a medium apricot and sultana sauce. (V option available)£7.90
Balti Fare
This style of cooking originates from the mountains Kashmir regions. Herbs and spices are ground into a thick paste to create a medium hot flavor.
Chicken Tikka Balti
Served with fresh tandoori naan bread. Plenty of pureed onion, seasoning and coriander make a thick sauce base. Rice and vegetables are recommended.£10.90Chicken Balti
Served with fresh tandoori naan bread. Plenty of pureed onion, seasoning and coriander make a thick sauce base. Rice and vegetables are recommended.£9.30Meat Balti
Served with fresh tandoori naan bread. Plenty of pureed onion, seasoning and coriander make a thick sauce base. Rice and vegetables are recommended.£9.50Lamb Tikka Balti
Served with fresh tandoori naan bread. Plenty of pureed onion, seasoning and coriander make a thick sauce base. Rice and vegetables are recommended.£11.20Prawn Balti
Served with fresh tandoori naan bread. Plenty of pureed onion, seasoning and coriander make a thick sauce base. Rice and vegetables are recommended.£9.50King Prawn Balti
Served with fresh tandoori naan bread. Plenty of pureed onion, seasoning and coriander make a thick sauce base. Rice and vegetables are recommended.£11.50Mixed Vegetable Balti
Served with fresh tandoori naan bread. Plenty of pureed onion, seasoning and coriander make a thick sauce base. Rice and vegetables are recommended. (Vegetarian)£8.90
Classic Main Courses
Classic dishes done in the basmati way.
Kurma
A mild, sweet and creamy dish consisting of ground coconut and cream, cooked with gentle aromatic spices. A Peshawari naan and boiled rice and recommended. Contains Dairy£7.50PopularMadras
Similar to a traditional basic curry but spicier and hotter with the addition of fresh lemon juice. (Hot)£7.50Dansak
The Persian Dansak dish was served as part of an emperor’s feast. It has a thick lentil base flavored with spices, care extract, tamarind and lemon juice to give it a hot, sweet and sour taste. (Hot)£7.50Bhuna
A typical Bangladeshi dish, with a thick onion gravy. Medium strength sauce with gentle spices. We recommend fresh cauliflower baazi and onion rice side orders with Bhuna dishes.£7.50Korai
Mixed spices are added to an onion, garlic and ginger base. This creates a deliciously tasty thick sauce of medium strength. Generous pieces of onion, capsicum and tomato are the added to the sizzling pan with the chosen seafood, meat or vegetables.£7.50Curry
The traditional basic curry with a medium sauce that is suitable for all curry lovers. Or a spicier and hotter Madras sauce with fresh lemon juice.£7.50Pathia
A rich dish consisting of softened and caramelised onions mixed with spices and lemon juice, to give a hot, sweet and sour taste. Similar to a dansak but without the lentils. (Hot)£7.50Saag
Fresh spinach is seasoned and cooked with garlic and ginger to bring out its flavor. The meat is then added and cooked till the flavors are fused together. Lemon rice and saag are a perfect combination.£7.50Rogan Josh
Sliced tomatoes in a gently spiced sauce are used to lavishly top a medium strength bhuna style dish.£7.50Shalimar
Sliced tomatoes in a gently spiced sauce are used to lavishly top a medium strength bhuna style dish with the addition of mushrooms.£7.50
Seafood Delights
Saag or dhall side orders and lemon rice are recommended with these dishes.
Goa Fish Curry
Boneless Tilapia fish in a rich madras hot sauce with sun dried chilies, coconut and tamarind.£10.50Jhinga Dhall Saag
Classic combination of tiger king prawns with lentils and fresh spinach.£10.50Jhinga Jalfrezi
Tiger King Prawns, hot and spicy, with fresh green chilies and our secret sauce. (Hot)£10.50
Vegetarian and Side Dishes
Selection of vegetable dishes to accompany your meal. Also available as main dish.
Bombay Potatoes
Potatoes boiled in herbs then cooked with mild spices. (Vegetarian)£4.50Saag Paneer
Fresh spinach and mature cheddar sautéed in light spices. (Vegetarian)£4.50Tarkha Dhall
Lentils, cooked with garlic, ginger and gentle spices. (Vegetarian)£4.50Aloo Gobi
Fresh cauliflower and Bombay potato. (Vegetarian)£4.50Saag Mushroom
Fresh Spinach and Mushrooms delicately spiced. (Vegetarian)£4.50Mushroom Baazi
Spiced mushrooms fried till they are moist and full of flavor. (Vegetarian)£4.50Saag Baazi
Fresh spinach cooked with crushed garlic and ginger puree. (Vegetarian)£4.50Cauliflower Baazi
Boiled cauliflower cooked with subtle flavors. (Vegetarian)£4.50Chana Baazi
Softened chickpeas in gentle spices, garnished with onion. (Vegetarian)£4.50Bindi Baazi
Ladies fingers, cooked till they are succulent. (Vegetarian)£4.50Saag Aloo
Fresh spinach combined with Bombay potato. (Vegetarian)£450.00Chana Paneer
Lightly spiced chickpeas cooked with cheddar cheese. (Vegetarian)£4.50
House Biriany
A very common rice based dishes in many parts of India, Pakistan and Bangladesh.
Lamb Tikka Biriany
Served with a medium spiced vegetable curry. Basmati rice is gently spiced and then stir-fried with lamb tikka.£10.90Chicken Biriany
Served with a medium spiced vegetable curry. Basmati rice is gently spiced and then stir-fried with chicken.£9.10PopularChicken Tikka Biriany
Served with a medium spiced vegetable curry. Basmati rice is gently spiced and then stir-fried with succulent chicken tikka.£10.50Meat Biriany
Served with a medium spiced vegetable curry. Basmati rice is gently spiced and then stir-fried with meat.£9.50Prawn Biriany
Served with a medium spiced vegetable curry. Basmati rice is gently spiced and then stir-fried with prawns.£10.90King Prawn Biriany
Served with a medium spiced vegetable curry. Basmati rice is gently spiced and then stir-fried with king prawns.£11.20Mixed Vegetable Biriyani
Served with a medium spiced vegetable curry. Basmati rice is gently spiced and then stir-fried with mixed vegetables. (Vegetarian)£8.50
Indian Breads
Breads are a part of everyday meal throughout the Indian subcontinent. The dough for our breads is made on a daily basis cooked just before your meal.
Peshwari Naan (N)
Sweet filling of almonds, coconut and raisins. Contains Nuts. (Vegetarian)£3.50Garlic Bread
Naan bread coated with fresh garlic and parsley. (Vegetarian)£3.50Naan
Fresh bread baked in the tandoori oven. (Vegetarian)£3.20Keema Naan
Spicy minced lamb filling.£3.90Cheese Naan
Filled with grated cheddar cheese. (Vegetarian)£3.90Chilli and Coriander Naan
Finely chopped green chilies and fresh coriander. (Vegetarian)£3.50Chapati
Thin flat bread made from plain flour and toasted over a naked flame. (Vegetarian)£1.60Chicken Tikka Cheese Naan
£4.90Vegetable Paratha
Pan fried unleavened bread filled with vegetables. (Vegetarian)£3.50
Rice/Extras
All rice cooked using only pure basmati or finest long grain rice.
Basmati Pulao rice
Basmati rice cooked in a broth of herbs. Eaten on many festive occasions. (Vegetarian)£3.50Mushroom Rice
Lightly spiced pan-fried mushrooms in Basmati pulao rice. (Vegetarian)£3.90Plain Rice
Boiled long grain rice. (Vegetarian)£3.20Chips
(Vegetarian)£3.20Onion Fried Rice
Boiled rice fried with softened onions. (Vegetarian)£3.90Egg Rice
Egg fried rice£3.90Keema Rice
Cooked with spiced minced lamb.£4.50Special Rice
Stir fried Basmati rice with egg and vegetables. (Vegetarian)£3.90Lemon Rice
Long grain cooked with fresh lemon. (Vegetarian)£3.90
Curry Sauces
Curry Sauces
Curry Sauce
£3.20