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Chicken Tikka Biryani
£16.95
Beef Rengdang
£16.95
Tandoori Mixed Grill
£19.95
Hara Massala
£12.95
Sirloin Steak
£19.95
Kachchi Biryani
£19.95
Monk Fish Biryani
£21.95
Chilli Jali
£12.95
Hariali Curry
£12.95
Duck Tikka Massala
£16.95

Starters

Meat Samosa or Vegetable Samosa or Onion Bhaji
Triangles of pastry stuffed with mincemeat or vegetables, deep fried.
£5.50
Mughlai Lamb Chops
Tender lamb chops marinated in rich herbs and spices.
£6.95
Chicken Tikka
Chicken marinated in spices cooked over flaming charcoal.
£5.95
Paneer Tikka
Indian cheese marinated in a tikka sauce and cooked in a clay oven.
£6.50
Chilli Fried Squid
Sautéed squid marinated with crushed chilli and Indian herbs.
£6.95
Crab on Puri
Spiced crab served on Indian bread.
£6.95
Mixed Kebab
Chicken tikka and lamb tikka and sheek kebab served with salad.
£6.95
King Prawn Butterfly
King prawns deep fried in breadcrumbs.
£6.50
Lamb Tikka
Lamb marinated in spices cooked over flaming charcoal.
£6.50
Tandoori Chicken
Chicken marinated in spices cooked over flaming charcoal.
£6.50
Mixed Fish
Salmon, monkfish, and king prawn marinated in spices and cooked over flaming charcoal.
£7.95
Fish Cakes
Crab, salmon, and mackerel minced together then fried crispy.
£6.50
King Prawn Paneer
Chunks of paneer cooked in tandoori oven on skewers with red and green peppers.
£7.50
Ajwaini Fish Tikka
Fillet of salmon delicately spiced and slowly cooked in the clay oven.
£7.25
Monkfish Tikka
Fillet of monkfish delicately spiced and slowly cooked in the clay oven.
£7.50
Lemon and Garlic Mussels
Fresh mussels served in a light lemon and garlic sauce.
£6.95
Lahsuni Jhinga
Char grilled king prawns marinated in light herbs and brushed with garlic.
£7.25
King Prawn on Puri
Spiced king prawns served on Indian bread.
£7.50
Prawn on Puri
Spiced prawns served on indian bread.
£6.95
Black Tiger Prawn Puri
Spiced tiger prawns served on Indian bread.
£7.50
Royal Venison
Spicy venison cooked in an aromatic spices and soyabean oil.
£7.50
Katta Beef
Bite-size pieces of beef cooked with mustard seed, garlic, and ginger.
£7.25
Chicken or Lamb Paneer
Chunks of paneer cooked in tandoori oven on skewers with red and green peppers.
£6.95
Chicken Chat
Bite size pieces of chicken cooked in a special sauce.
£6.50
Duck Tikka
Duck marinated in spices cooked over flaming charcoal.
£7.50
Spice Merchants Yorkshire Puddings
Chicken, lamb, vegetable, or prawn cooked in an aromatic mild paste, filled into Yorkshire pudding style shells and baked to perfection.
£6.95
Chicken Shahi
Lightly spiced chicken with a hint of mint herbs grilled in tandoor.
£6.50
Sweet Chilli Paneer
Paneer grilled in tandoori oven then cooked again with a sweet chilli sauce.
£6.50
Garlic Mushroom Tikka
Fresh mushroom marinated with garlic lemon juice and cooked in tandoor.
£6.50
Spice Merchants Tikka Wrap Chicken or Lamb Tikka
Wrapped in an Indian fried bread.
£6.95

Signature Seafood Dishes

Whilst every effort has been made to remove all bones, please take care as some may have been missed.

Monkfish with Orange Sauce
Lightly seasoned monkfish shallow pan fried, served with lemon rice and orange sauce.
£22.95
Coconut and Chilli Haddock
This dish isn't as spicy as it might appear, as the flavours mellow with cooking. This delicate fish is served in a light marinade, shallow pan fried, then finished in the oven. Served with lemon rice and a side order of spinach.
£21.95
Coastal Haddock
With creamy tomato sauce pan fried marinated haddock served with creamy tomato sauce and lemon rice.
£21.95
Red Hot Mussels
Mussels marinated with herbs, delicately spiced and cooked in thick medium masala sauce served with a choice of rice.
£21.95
Tandoori King Prawns with Sweet Chilli Sauce
King prawns marinated with herbs and spices cooked in tandor oven and served with sweet chilli sauce choice of rice.
£21.95
Tandoori King Prawn Jingha
Chargrilled king prawn cooked in a rich mango, coconut, and creamy sauce served with a choice of rice.
£21.95
Bengal King Prawns
Marinated king prawns in shells, cooked with light spices then grilled, served with medium sauce, garlic, spinach, and choice of rice.
£21.95
Shurma Fish
Shallow pan fried fish fillet of basa (Bangladeshi fish) marinated with Himalayan herbs, served with a mixture of fried onions and peppers, served with a choice of rice.
£20.95
Sea Bass
Lightly spiced, flame grilled over the tandoor, served with stir fried green beans and rice.
£20.95
Tandoori Trout
Lightly spiced, flame grilled over the tandoor, served with salad and rice.
£20.95
Bengal Fish
Shallow pan fried fish fillet of tilapia bangladeshi fish marinated with Himalayan herbs, served with potato and lemon rice.
£20.95
Patrani Fish
Shallow pan fried fish fillet of pangas bangledeshi fish marinated with Himalayan herbs, served with stir fried green beans and lemon rice.
£20.95
Tandoori King Prawns in Saffron Sauce
King prawns marinated with ginger garlic paste, saffron leaves, and cashew nuts served with lemon rice.
£21.95
Swordfish Steak
Lightly seasoned and grilled. Served with lemon rice and stir fried green beans and potato.
£21.95
Salmon Hydrabadi
Tandoori salmon served with salad and rice.
£21.95
Pan Fried Lobster
Lobster marinated with light spices, served with fresh basil sauce, garlic spinach, and choice of rice (please order at least 24 hours in advance).
£39.96£49.95
Rup Chanda Jali
Bangladeshi whole fish lightly spiced marinated in clay oven, served with cooked mixture of peppers onions and served with choice of rice.
£21.95
Seabream
Pan fried marinated seabream served with tomato sauce with a hint of fresh lemon juice.
£21.95
Goan Fish Masala
A classic south indian dish. Fresh fillet of salmon infused with aromatic herbs, curry leaves and spices then cooked in a mild goanise sauce.
£15.95
Seabass Jali
Fillet of seabass, cooked with mustard seed, a touch of coconut, and cream - fairly hot.
£15.95
Tamarind and Salmon Curry
Chunks of fresh salmon marinated with herbs and spices cooked in a tangy tamarind sauce.
£15.95
Ayre Jalfrazi
Ayre is the king of Bengali fish. This dish is made from fillet of ayre in a terrific, fairly hot spicy sauce of green chillies, garlic, and ginger.
£15.95
Ayre Delight
Fillet of fish cooked with fresh ginger, garlic, tomatoes, onions, and capsicum to give a medium spiced speciality dish.
£15.95
King Prawn Jalpari
King prawn marinated with Himalayan herbs, grilled in tandoor and finished Kashmir-style sauce with a hint of cream and coconut.
£15.95
Jhinga Mumtaz
Chargrilled king prawn cooked in a rich sauce of cashew nuts, almonds, mild spices and white wine.
£15.95
Raj Chingri
Delight a luxurious Indian delicacy, cooked twice. Three whole king prawns marinated in dozens of delicate spices and barbecued in the tandoor, and then finished in a mild to medium creamy sauce. One dish to try which gives all the Indian taste but does not set your mouth on fire.
£15.95
Goan King Prawn
Marinated king prawn cooked with garlic, ginger, goan red chilli and cumin.
£15.95
Sukka King Prawn
Korai marinated king prawn skewered and cooked in the charcoal fire and then pot roasted in a wok in a medium tasty sauce with capsicums, tomatoes, onions, and coriander.
£15.95
Tandoori King Prawn Massala
Pieces of king prawn cooked in a clay oven and then prepared in tandoori sauce with cream.
£15.95
Garlic Chilli King Prawns
Marinated king prawns cooked with freshly chopped garlic.
£15.95
Monkfish Delight
Delicately spiced monkfish in a rich creamy sauce.
£17.95
Monkfish Kolhapuri Curry
Spicy, authentic dish from the Kolhapur region.
£17.95

Chef's Specials

Hara Massala
This hyderabadi dish traditionally marinated in hot spice, cooked with a touch of almonds, yogurt, mint, and coconut.
£12.95
Beef Rengdang
Spicy tendered beef cooked in an aromatic base with lime, leaf and pepper - fairly hot.
£16.95
Duck Tikka Massala
Duck tikka cooked in clay oven, then coated in a tandoori sauce of herbs, spices, and cream.
£16.95
Hariali Curry
Tender pieces of chicken breast or lamb marinated and barbecued in the tandoor and cooked again with fresh crushed garlic, ginger, coriander, a pinch of sugar, cream, and spinach. Mild.
£12.95
Chilli Jali
With crushed chilli and a touch of coconut and cream and Indian herbs.
£12.95
Shank of Lamb
Slowly braised in a copper pot, seasoned with fresh herbs, garlic, and ginger mix and a subtle hint of ground roasted spices. An absolute classic authentic dish, served with rice.
£22.95
Roasted Rack of Lamb
Roasted in tandoor and served with pepper and coriander, served with rice.
£21.95
Oven Cooked Sliced Chicken
Oven cooked and marinated in herbs and spices served with fried potatoes and choice of rice.
£19.95
Sliced Kursi Lamb
Exotic lamb dish. A leg of lamb roasted in the oven marinated with herbs and spices served with sliced lamb and comes with roast vegetables and a choice of rice.
£22.95
Roasted Duck with Orange Sauce
Duck breast roasted in the oven marinated with herbs and spices and served with roast vegetables and choice of rice.
£24.95
Royal Venison
Lean and tender venison, full of flavour, a moist dish with freshly blended herbs and spices - medium.
£17.95
Venison Karachi
South East venison speciality, cooked in lime, chilli, and soya beans - fairly hot.
£17.95
Beef Madhun
Spicy tendered beef cooked with mustard seed, black caraway, and cumin.
£16.95
Raj Hash Maharashtra Curry
Spicy duck breast cooked in the oven served with a fairly hot sauce an authentic curry dish from Maharashtra.
£17.95
Duck Tikka Goan
Marinated duck cooked with garlic, ginger, coriander, goan red chilli. And cumin.
£16.95
Handi
Exotic Indian dish, whole chicken cooked in oven then cut into pieces or lamb, cooked with light spices served in a medium or mild sauce (mild sauce comes with a hint of almond).
£15.95
Chicken Shahi
Lightly spiced chicken marinated with a hint of mint then served in a moist spicy curry sauce, medium.
£12.95
Kolhapuri Curry
Spicy, authentic curry from Kolhapur.
£12.95
Nihari Lamb
This is a very exotic Indian dish, leg of lamb marinated with herbs and spices then roasted in the oven, medium or mild (mild comes with a touch of almond).
£16.95
Green Massala
Chicken marinated in hot spice cooked with garlic, crushed green peppers, green chillies, coriander, and a touch of almonds.
£12.95
Shan Bhuna
Mixture of peppers, onion and paprika seasoned off with a spicy tangy garnish. Medium or hot.
£15.95

Chef's Vegetarian Specials

See above chef's specials for descriptions.

Vegetable Hariali Curry
£9.95
Vegetable Kolhapuri
£9.95
Vegetable Chilli Jali
£9.95
Paneer Goan
£11.95
Vegetable Goan
£9.95
Vegetable Hara Massala
£9.95
Garlic Panir Chilli
£11.95
Vegetable Green Massala
£9.95
Paneer Makhani
£11.95

Traditional

Chicken or Lamb Tikka Massala
Chicken or lamb tikka cooked in clay oven, then coated in a tandoori sauce of herbs, spices, and cream.
£11.95
Chicken or Lamb Pasanda
A special mild dish cooked with almond, sultanas, and fresh cream.
£11.95
Chicken or Lamb Makhani
Marinated in a blend of herbs and spices and delicately blended in a massala sauce, mild, highly recommended.
£11.95
Badami Chicken or Lamb
A creamy mild dish, cooked with almonds and peanut butter.
£11.95
Goan Chicken or Lamb
Marinated meat cooked with garlic, ginger, coriander.
£11.95
Chicken or Lamb Jalfrezi
A spicy, fairly hot curry cooked with diced onions and green peppers.
£11.95
Garlic Chilli Chicken or Lamb
Cooked with freshly chopped garlic, chillies, spices, and slightly hot.
£11.95
Lamb or Chicken Podina
Tender pieces of lamb or chicken garnished with garlic, fresh mint, and a hint of cream and a pinch of almonds.
£11.95
Naga Chicken or Lamb
Cooked in a special aromatic naga chilli sauce - madras hot.
£11.95
Chicken Karahi or Lamb Karahi
An exotic dish prepared in a blend of mild herbs and spices.
£11.95
Chicken or Lamb Alphanso
A rich mild dish, cooked with mango, a touch of sugar, cream, and coconut.
£11.95
Chicken or Lamb Peshwari
Blended with almond, coconut, dried fruit in a mild sauce.
£11.95

Traditional Styles

Traditional curries cooked any style below.

Balti Dishes
£12.90
Korma
£8.95
Madras
£8.95
Dhansak
£8.95
Rogan
£8.95
Popular
Bhuna
£8.95
Pathia
£8.95
Dupiaza
£8.95
Vindaloo
£8.95
Malayan
£8.95
Methi
£8.95
Kashmir
£8.95
Sag
£8.95
Ceylon
£8.95

Biryani Dishes

All lightly spiced, mixed and fried with basmati rice and served with vegetable curry.

Monk Fish Biryani
Lightly spiced, mixed and fried with basmati rice and served with vegetable curry.
£21.95
Kachchi Biryani
Lightly spiced, mixed and fried with basmati rice and served with vegetable curry.
£19.95
Chicken Tikka Biryani
Lightly spiced, mixed and fried with basmati rice and served with vegetable curry.
£16.95
Chicken Biryani
Lightly spiced, mixed and fried with basmati rice and served with vegetable curry.
£14.95
Prawn Biryani
Lightly spiced, mixed and fried with basmati rice and served with vegetable curry.
£15.95
Lamb Tikka Biryani
Lightly spiced, mixed and fried with basmati rice and served with vegetable curry.
£17.95
Chef's Special Biryani
Lightly spiced, mixed and fried with basmati rice and served with vegetable curry.
£18.95
Mushroom or Vegetable Biryani
Lightly spiced, mixed and fried with basmati rice and served with vegetable curry.
£13.95
Beef Biryani
Lightly spiced, mixed and fried with basmati rice and served with vegetable curry.
£17.95
Lamb Biryani
Lightly spiced, mixed and fried with basmati rice and served with vegetable curry.
£16.95
King Prawn Biryani
Lightly spiced, mixed and fried with basmati rice and served with vegetable curry.
£18.95
Duck Tikka Biryani
Lightly spiced, mixed and fried with basmati rice and served with vegetable curry.
£19.95
Tandoori Chicken Biryani
Lightly spiced, mixed and fried with basmati rice and served with vegetable curry.
£17.95
Venison Biryani
Lightly spiced, mixed and fried with basmati rice and served with vegetable curry.
£19.95

Tandoori Dishes

All these dished are barbecued over a flaming tandoori (clay oven) on skewers. Served with salad and mint sauce.

Tandoori Mixed Grill
Tandoori Mixed Grill barbecued over a flaming tandoori (clay oven) on skewers. Served with salad and mint sauce.
£19.95
Tandoori Chicken (Half)
Tandoori Chicken (Half) barbecued over a flaming tandoori (clay oven) on skewers. Served with salad and mint sauce.
£16.95
Lamb Tikka
Lamb Tikka barbecued over a flaming tandoori (clay oven) on skewers. Served with salad and mint sauce.
£16.95
Duck Tikka
Duck Tikka barbecued over a flaming tandoori (clay oven) on skewers. Served with salad and mint sauce.
£19.95
Tandoori Lamb Chops
Tandoori Lamb Chopd barbecued over a flaming tandoori (clay oven) on skewers. Served with salad and mint sauce.
£19.95
Paneer Tikka
Paneer Tikka barbecued over a flaming tandoori (clay oven) on skewers. Served with salad and mint sauce.
£14.95
Chicken Tikka
Chicken Tikka barbecued over a flaming tandoori (clay oven) on skewers. Served with salad and mint sauce.
£14.95
Tandoori King Prawn
Tandoori King Prawn barbecued over a flaming tandoori (clay oven) on skewers. Served with salad and mint sauce.
£19.95
Chicken Shashlik
Chicken Shashlik barbecued over a flaming tandoori (clay oven) on skewers. Served with salad and mint sauce.
£16.95
Duck Shashlik
Duck Shashlik barbecued over a flaming tandoori (clay oven) on skewers. Served with salad and mint sauce.
£19.95
Lamb Shashlik
Lamb Shashlik barbecued over a flaming tandoori (clay oven) on skewers. Served with salad and mint sauce.
£18.95
Monkfish Tikka
Monkfish Tikka barbecued over a flaming tandoori (clay oven) on skewers. Served with salad and mint sauce.
£21.95

Side Dishes

Sag Paneer
Spinach with cheese.
£5.50
Brinjal Bhaji
Aubergine fried with spices.
£5.50
Sag Bhaji
Spinach lightly spiced.
£5.25
Bhindi Bhaji
Okra or ladies finger, cooked in spices.
£5.50
Mutter Paneer
Curried peas with cheese.
£5.50
Cauliflower Bhaji
Fried with spices.
£5.25
Aloo Gobi
Potato and cauliflower lightly spiced and dry.
£5.25
Sag Aloo
Spinach and potato.
£5.25
Chana Massala
Chick peas.
£5.25
Mixed Vegetable Curry
£5.25
Mixed Vegetable Bhaji
£5.25
Bombay Aloo
Spicy potatoes, slightly hot.
£5.25
Mushroom Bhaji
Fried with spices.
£5.25
Tarka Dall
Lentil garnished with spice and chopped garlic.
£5.25
Dal Samba
Cauliflower with lentils and garlic.
£5.25
Shobzi Bhagee
Fresh Indian runner beans lightly cooked.
£5.50
Ajwaini Aloo
Potatoes lightly flavoured with cumin seeds and spices.
£5.25

Rice

Pilaw Rice
Flavoured basmati rice.
£4.50
Mushroom or Vegetable Pilaw
Basmati rice fried with mushrooms or vegetables.
£4.75
Special Fried Rice
Basmati rice fried with mixed vegetables and egg.
£4.75
Plain Rice
Portion of Plain Rice
£3.95
Keema Pilaw
Basmati rice fried with spicy minced meat.
£4.95
Lemon or Coconut Rice
Basmati rice fried with lemon or coconut.
£4.75
Chicken Pilaw
Basmati rice fried with spicy chicken.
£4.95
Egg Pilaw
Basmati rice fried with egg.
£4.75
Kashmir Rice or Orange Rice
Basmati fried rice.
£4.75
Chana Rice
Basmati fried rice with chick peas.
£4.75
Saffron Rice
Portion of Saffron Rice
£4.95

Indian Breads

Popadoms
£0.95
Garlic Nan
Baked with fresh chopped garlic.
£3.95
Peshwari Nan
Prepared with oriental almonds, sultanas, and coconut.
£3.95
Nan
Leavened bread cooked in charcoal oven.
£3.75
Chutney Tray
Contains mint sauce, mango chutney, mixed lime pickle and a onion salad
£2.40
Mint sauce
Mint yogurt sauce
£0.95
Keema Nan
Stuffed with spicy minced meat.
£4.25
Mango Chutney
Sweet mango chutney
£0.95
Chapathi
Soft thin bread.
£2.95
Onion Salad
Onion Salad
£0.95
Puri
Deep fried indian bread.
£2.50
Massala Popadoms
Spicy and hot.
£0.95
Mixed Pickle
Mixed lime pickle.
£0.95
Stuffed Nan
Stuffed with vegetables.
£3.95
Kashmir Nan
Stuffed with dried fruit.
£3.95
Tikka Nan
Stuffed with chicken tikka.
£3.95
Tandoori Roti
Unleavened bread baked in the clay oven.
£3.75
Paratha
Fried bread made with chapati flour.
£4.25
Stuffed Paratha
Stuffed with vegetables.
£4.50

English Dishes

Served with chips, peas, tomatoes and mushrooms.

Sirloin Steak
£19.95
Chips
£3.95
Fried Chicken and Chips
£16.95
Omelette and Chips
Prawn, chicken, or mushroom.
£16.95