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Chicken Biryani
£14.95Lamb Tikka Biryani
£17.95Tandoori Chicken (Half)
£16.95Beef Biryani
£17.95Chilli Jali
£12.95Duck Tikka Goan
£16.95Green Massala
£12.95Raj Chingri
£15.95Tandoori King Prawns with Sweet Chilli Sauce
£21.95
Starters
Meat Samosa or Vegetable Samosa or Onion Bhaji
Triangles of pastry stuffed with mincemeat or vegetables, deep fried.£5.50Chicken Tikka
Chicken marinated in spices cooked over flaming charcoal.£5.95Crab on Puri
Spiced crab served on Indian bread.£6.95Lamb Tikka
Lamb marinated in spices cooked over flaming charcoal.£6.50Tandoori Chicken
Chicken marinated in spices cooked over flaming charcoal.£6.50Mixed Fish
Salmon, monkfish, and king prawn marinated in spices and cooked over flaming charcoal.£7.95Fish Cakes
Crab, salmon, and mackerel minced together then fried crispy.£6.50King Prawn Paneer
Chunks of paneer cooked in tandoori oven on skewers with red and green peppers.£7.50Ajwaini Fish Tikka
Fillet of salmon delicately spiced and slowly cooked in the clay oven.£7.25Monkfish Tikka
Fillet of monkfish delicately spiced and slowly cooked in the clay oven.£7.50Lemon and Garlic Mussels
Fresh mussels served in a light lemon and garlic sauce.£6.95Lahsuni Jhinga
Char grilled king prawns marinated in light herbs and brushed with garlic.£7.25Chilli Fried Squid
Sautéed squid marinated with crushed chilli and Indian herbs.£6.95King Prawn on Puri
Spiced king prawns served on Indian bread.£7.50King Prawn Butterfly
King prawns deep fried in breadcrumbs.£6.50Prawn on Puri
Spiced prawns served on indian bread.£6.95Black Tiger Prawn Puri
Spiced tiger prawns served on Indian bread.£7.50Royal Venison
Spicy venison cooked in an aromatic spices and soyabean oil.£7.50Katta Beef
Bite-size pieces of beef cooked with mustard seed, garlic, and ginger.£7.25Chicken or Lamb Paneer
Chunks of paneer cooked in tandoori oven on skewers with red and green peppers.£6.95Chicken Chat
Bite size pieces of chicken cooked in a special sauce.£6.50Mixed Kebab
Chicken tikka and lamb tikka and sheek kebab served with salad.£6.95Duck Tikka
Duck marinated in spices cooked over flaming charcoal.£7.50Spice Merchants Yorkshire Puddings
Chicken, lamb, vegetable, or prawn cooked in an aromatic mild paste, filled into Yorkshire pudding style shells and baked to perfection.£6.95Chicken Shahi
Lightly spiced chicken with a hint of mint herbs grilled in tandoor.£6.50Mughlai Lamb Chops
Tender lamb chops marinated in rich herbs and spices.£6.95Sweet Chilli Paneer
Paneer grilled in tandoori oven then cooked again with a sweet chilli sauce.£6.50Garlic Mushroom Tikka
Fresh mushroom marinated with garlic lemon juice and cooked in tandoor.£6.50Spice Merchants Tikka Wrap Chicken or Lamb Tikka
Wrapped in an Indian fried bread.£6.95Paneer Tikka
Indian cheese marinated in a tikka sauce and cooked in a clay oven.£6.50
Signature Seafood Dishes
Whilst every effort has been made to remove all bones, please take care as some may have been missed.
Tandoori King Prawns with Sweet Chilli Sauce
King prawns marinated with herbs and spices cooked in tandor oven and served with sweet chilli sauce choice of rice.£21.95Raj Chingri
Delight a luxurious Indian delicacy, cooked twice. Three whole king prawns marinated in dozens of delicate spices and barbecued in the tandoor, and then finished in a mild to medium creamy sauce. One dish to try which gives all the Indian taste but does not set your mouth on fire.£15.95Monkfish with Orange Sauce
Lightly seasoned monkfish shallow pan fried, served with lemon rice and orange sauce.£22.95Coconut and Chilli Haddock
This dish isn't as spicy as it might appear, as the flavours mellow with cooking. This delicate fish is served in a light marinade, shallow pan fried, then finished in the oven. Served with lemon rice and a side order of spinach.£21.95Coastal Haddock
With creamy tomato sauce pan fried marinated haddock served with creamy tomato sauce and lemon rice.£21.95Red Hot Mussels
Mussels marinated with herbs, delicately spiced and cooked in thick medium masala sauce served with a choice of rice.£21.95Tandoori King Prawn Jingha
Chargrilled king prawn cooked in a rich mango, coconut, and creamy sauce served with a choice of rice.£21.95Bengal King Prawns
Marinated king prawns in shells, cooked with light spices then grilled, served with medium sauce, garlic, spinach, and choice of rice.£21.95Shurma Fish
Shallow pan fried fish fillet of basa (Bangladeshi fish) marinated with Himalayan herbs, served with a mixture of fried onions and peppers, served with a choice of rice.£20.95Sea Bass
Lightly spiced, flame grilled over the tandoor, served with stir fried green beans and rice.£20.95Tandoori Trout
Lightly spiced, flame grilled over the tandoor, served with salad and rice.£20.95Bengal Fish
Shallow pan fried fish fillet of tilapia bangladeshi fish marinated with Himalayan herbs, served with potato and lemon rice.£20.95Patrani Fish
Shallow pan fried fish fillet of pangas bangledeshi fish marinated with Himalayan herbs, served with stir fried green beans and lemon rice.£20.95Tandoori King Prawns in Saffron Sauce
King prawns marinated with ginger garlic paste, saffron leaves, and cashew nuts served with lemon rice.£21.95Swordfish Steak
Lightly seasoned and grilled. Served with lemon rice and stir fried green beans and potato.£21.95Salmon Hydrabadi
Tandoori salmon served with salad and rice.£21.95Pan Fried Lobster
Lobster marinated with light spices, served with fresh basil sauce, garlic spinach, and choice of rice (please order at least 24 hours in advance).£39.96£49.95Rup Chanda Jali
Bangladeshi whole fish lightly spiced marinated in clay oven, served with cooked mixture of peppers onions and served with choice of rice.£21.95Seabream
Pan fried marinated seabream served with tomato sauce with a hint of fresh lemon juice.£21.95Goan Fish Masala
A classic south indian dish. Fresh fillet of salmon infused with aromatic herbs, curry leaves and spices then cooked in a mild goanise sauce.£15.95Seabass Jali
Fillet of seabass, cooked with mustard seed, a touch of coconut, and cream - fairly hot.£15.95Tamarind and Salmon Curry
Chunks of fresh salmon marinated with herbs and spices cooked in a tangy tamarind sauce.£15.95Ayre Jalfrazi
Ayre is the king of Bengali fish. This dish is made from fillet of ayre in a terrific, fairly hot spicy sauce of green chillies, garlic, and ginger.£15.95Ayre Delight
Fillet of fish cooked with fresh ginger, garlic, tomatoes, onions, and capsicum to give a medium spiced speciality dish.£15.95King Prawn Jalpari
King prawn marinated with Himalayan herbs, grilled in tandoor and finished Kashmir-style sauce with a hint of cream and coconut.£15.95Jhinga Mumtaz
Chargrilled king prawn cooked in a rich sauce of cashew nuts, almonds, mild spices and white wine.£15.95Goan King Prawn
Marinated king prawn cooked with garlic, ginger, goan red chilli and cumin.£15.95Sukka King Prawn
Korai marinated king prawn skewered and cooked in the charcoal fire and then pot roasted in a wok in a medium tasty sauce with capsicums, tomatoes, onions, and coriander.£15.95Tandoori King Prawn Massala
Pieces of king prawn cooked in a clay oven and then prepared in tandoori sauce with cream.£15.95Garlic Chilli King Prawns
Marinated king prawns cooked with freshly chopped garlic.£15.95Monkfish Delight
Delicately spiced monkfish in a rich creamy sauce.£17.95Monkfish Kolhapuri Curry
Spicy, authentic dish from the Kolhapur region.£17.95
Chef's Specials
Green Massala
Chicken marinated in hot spice cooked with garlic, crushed green peppers, green chillies, coriander, and a touch of almonds.£12.95Duck Tikka Goan
Marinated duck cooked with garlic, ginger, coriander, goan red chilli. And cumin.£16.95Chilli Jali
With crushed chilli and a touch of coconut and cream and Indian herbs.£12.95Shank of Lamb
Slowly braised in a copper pot, seasoned with fresh herbs, garlic, and ginger mix and a subtle hint of ground roasted spices. An absolute classic authentic dish, served with rice.£22.95Roasted Rack of Lamb
Roasted in tandoor and served with pepper and coriander, served with rice.£21.95Oven Cooked Sliced Chicken
Oven cooked and marinated in herbs and spices served with fried potatoes and choice of rice.£19.95Sliced Kursi Lamb
Exotic lamb dish. A leg of lamb roasted in the oven marinated with herbs and spices served with sliced lamb and comes with roast vegetables and a choice of rice.£22.95Roasted Duck with Orange Sauce
Duck breast roasted in the oven marinated with herbs and spices and served with roast vegetables and choice of rice.£24.95Royal Venison
Lean and tender venison, full of flavour, a moist dish with freshly blended herbs and spices - medium.£17.95Venison Karachi
South East venison speciality, cooked in lime, chilli, and soya beans - fairly hot.£17.95Beef Madhun
Spicy tendered beef cooked with mustard seed, black caraway, and cumin.£16.95Beef Rengdang
Spicy tendered beef cooked in an aromatic base with lime, leaf and pepper - fairly hot.£16.95Raj Hash Maharashtra Curry
Spicy duck breast cooked in the oven served with a fairly hot sauce an authentic curry dish from Maharashtra.£17.95Duck Tikka Massala
Duck tikka cooked in clay oven, then coated in a tandoori sauce of herbs, spices, and cream.£16.95Handi
Exotic Indian dish, whole chicken cooked in oven then cut into pieces or lamb, cooked with light spices served in a medium or mild sauce (mild sauce comes with a hint of almond).£15.95Chicken Shahi
Lightly spiced chicken marinated with a hint of mint then served in a moist spicy curry sauce, medium.£12.95Hara Massala
This hyderabadi dish traditionally marinated in hot spice, cooked with a touch of almonds, yogurt, mint, and coconut.£12.95Kolhapuri Curry
Spicy, authentic curry from Kolhapur.£12.95Hariali Curry
Tender pieces of chicken breast or lamb marinated and barbecued in the tandoor and cooked again with fresh crushed garlic, ginger, coriander, a pinch of sugar, cream, and spinach. Mild.£12.95Nihari Lamb
This is a very exotic Indian dish, leg of lamb marinated with herbs and spices then roasted in the oven, medium or mild (mild comes with a touch of almond).£16.95Shan Bhuna
Mixture of peppers, onion and paprika seasoned off with a spicy tangy garnish. Medium or hot.£15.95
Chef's Vegetarian Specials
See above chef's specials for descriptions.
Paneer Goan
£11.95Vegetable Hariali Curry
£9.95Vegetable Chilli Jali
£9.95Vegetable Kolhapuri
£9.95Vegetable Goan
£9.95Vegetable Hara Massala
£9.95Garlic Panir Chilli
£11.95Vegetable Green Massala
£9.95Paneer Makhani
£11.95
Traditional
Chicken or Lamb Tikka Massala
Chicken or lamb tikka cooked in clay oven, then coated in a tandoori sauce of herbs, spices, and cream.£11.95Goan Chicken or Lamb
Marinated meat cooked with garlic, ginger, coriander.£11.95Chicken or Lamb Jalfrezi
A spicy, fairly hot curry cooked with diced onions and green peppers.£11.95Chicken or Lamb Makhani
Marinated in a blend of herbs and spices and delicately blended in a massala sauce, mild, highly recommended.£11.95Chicken Karahi or Lamb Karahi
An exotic dish prepared in a blend of mild herbs and spices.£11.95Chicken or Lamb Pasanda
A special mild dish cooked with almond, sultanas, and fresh cream.£11.95Chicken or Lamb Alphanso
A rich mild dish, cooked with mango, a touch of sugar, cream, and coconut.£11.95Badami Chicken or Lamb
A creamy mild dish, cooked with almonds and peanut butter.£11.95Lamb or Chicken Podina
Tender pieces of lamb or chicken garnished with garlic, fresh mint, and a hint of cream and a pinch of almonds.£11.95Naga Chicken or Lamb
Cooked in a special aromatic naga chilli sauce - madras hot.£11.95Garlic Chilli Chicken or Lamb
Cooked with freshly chopped garlic, chillies, spices, and slightly hot.£11.95Chicken or Lamb Peshwari
Blended with almond, coconut, dried fruit in a mild sauce.£11.95
Traditional Styles
Traditional curries cooked any style below.
Dhansak
£8.95Rogan
£8.95Madras
£8.95Balti Dishes
£12.90Korma
£8.95Dupiaza
£8.95Pathia
£8.95Kashmir
£8.95Sag
£8.95Bhuna
£8.95Vindaloo
£8.95Malayan
£8.95Methi
£8.95Ceylon
£8.95
Biryani Dishes
All lightly spiced, mixed and fried with basmati rice and served with vegetable curry.
Beef Biryani
Lightly spiced, mixed and fried with basmati rice and served with vegetable curry.£17.95Lamb Tikka Biryani
Lightly spiced, mixed and fried with basmati rice and served with vegetable curry.£17.95Chicken Biryani
Lightly spiced, mixed and fried with basmati rice and served with vegetable curry.£14.95Prawn Biryani
Lightly spiced, mixed and fried with basmati rice and served with vegetable curry.£15.95Chef's Special Biryani
Lightly spiced, mixed and fried with basmati rice and served with vegetable curry.£18.95Mushroom or Vegetable Biryani
Lightly spiced, mixed and fried with basmati rice and served with vegetable curry.£13.95Kachchi Biryani
Lightly spiced, mixed and fried with basmati rice and served with vegetable curry.£19.95Lamb Biryani
Lightly spiced, mixed and fried with basmati rice and served with vegetable curry.£16.95King Prawn Biryani
Lightly spiced, mixed and fried with basmati rice and served with vegetable curry.£18.95Chicken Tikka Biryani
Lightly spiced, mixed and fried with basmati rice and served with vegetable curry.£16.95Duck Tikka Biryani
Lightly spiced, mixed and fried with basmati rice and served with vegetable curry.£19.95Tandoori Chicken Biryani
Lightly spiced, mixed and fried with basmati rice and served with vegetable curry.£17.95Venison Biryani
Lightly spiced, mixed and fried with basmati rice and served with vegetable curry.£19.95Monk Fish Biryani
Lightly spiced, mixed and fried with basmati rice and served with vegetable curry.£21.95
Tandoori Dishes
All these dished are barbecued over a flaming tandoori (clay oven) on skewers. Served with salad and mint sauce.
Tandoori Chicken (Half)
Tandoori Chicken (Half) barbecued over a flaming tandoori (clay oven) on skewers. Served with salad and mint sauce.£16.95Lamb Tikka
Lamb Tikka barbecued over a flaming tandoori (clay oven) on skewers. Served with salad and mint sauce.£16.95Tandoori Mixed Grill
Tandoori Mixed Grill barbecued over a flaming tandoori (clay oven) on skewers. Served with salad and mint sauce.£19.95Duck Tikka
Duck Tikka barbecued over a flaming tandoori (clay oven) on skewers. Served with salad and mint sauce.£19.95Tandoori Lamb Chops
Tandoori Lamb Chopd barbecued over a flaming tandoori (clay oven) on skewers. Served with salad and mint sauce.£19.95Paneer Tikka
Paneer Tikka barbecued over a flaming tandoori (clay oven) on skewers. Served with salad and mint sauce.£14.95Chicken Tikka
Chicken Tikka barbecued over a flaming tandoori (clay oven) on skewers. Served with salad and mint sauce.£14.95Tandoori King Prawn
Tandoori King Prawn barbecued over a flaming tandoori (clay oven) on skewers. Served with salad and mint sauce.£19.95Chicken Shashlik
Chicken Shashlik barbecued over a flaming tandoori (clay oven) on skewers. Served with salad and mint sauce.£16.95Duck Shashlik
Duck Shashlik barbecued over a flaming tandoori (clay oven) on skewers. Served with salad and mint sauce.£19.95Lamb Shashlik
Lamb Shashlik barbecued over a flaming tandoori (clay oven) on skewers. Served with salad and mint sauce.£18.95Monkfish Tikka
Monkfish Tikka barbecued over a flaming tandoori (clay oven) on skewers. Served with salad and mint sauce.£21.95
Side Dishes
Bombay Aloo
Spicy potatoes, slightly hot.£5.25Cauliflower Bhaji
Fried with spices.£5.25Aloo Gobi
Potato and cauliflower lightly spiced and dry.£5.25Sag Paneer
Spinach with cheese.£5.50Shobzi Bhagee
Fresh Indian runner beans lightly cooked.£5.50Sag Aloo
Spinach and potato.£5.25Dal Samba
Cauliflower with lentils and garlic.£5.25Mixed Vegetable Curry
£5.25Mixed Vegetable Bhaji
£5.25Mushroom Bhaji
Fried with spices.£5.25Bhindi Bhaji
Okra or ladies finger, cooked in spices.£5.50Brinjal Bhaji
Aubergine fried with spices.£5.50Tarka Dall
Lentil garnished with spice and chopped garlic.£5.25Mutter Paneer
Curried peas with cheese.£5.50Chana Massala
Chick peas.£5.25Sag Bhaji
Spinach lightly spiced.£5.25Ajwaini Aloo
Potatoes lightly flavoured with cumin seeds and spices.£5.25
Rice
Pilaw Rice
Flavoured basmati rice.£4.50Plain Rice
Portion of Plain Rice£3.95Mushroom or Vegetable Pilaw
Basmati rice fried with mushrooms or vegetables.£4.75Keema Pilaw
Basmati rice fried with spicy minced meat.£4.95Chicken Pilaw
Basmati rice fried with spicy chicken.£4.95Saffron Rice
Portion of Saffron Rice£4.95Special Fried Rice
Basmati rice fried with mixed vegetables and egg.£4.75Lemon or Coconut Rice
Basmati rice fried with lemon or coconut.£4.75Egg Pilaw
Basmati rice fried with egg.£4.75Kashmir Rice or Orange Rice
Basmati fried rice.£4.75Chana Rice
Basmati fried rice with chick peas.£4.75
Indian Breads
Garlic Nan
Baked with fresh chopped garlic.£3.95Popadoms
£0.95Peshwari Nan
Prepared with oriental almonds, sultanas, and coconut.£3.95Nan
Leavened bread cooked in charcoal oven.£3.75Keema Nan
Stuffed with spicy minced meat.£4.25Chutney Tray
Contains mint sauce, mango chutney, mixed lime pickle and a onion salad£2.40Kashmir Nan
Stuffed with dried fruit.£3.95Chapathi
Soft thin bread.£2.95Mint sauce
Mint yogurt sauce£0.95Massala Popadoms
Spicy and hot.£0.95Mixed Pickle
Mixed lime pickle.£0.95Stuffed Nan
Stuffed with vegetables.£3.95Tikka Nan
Stuffed with chicken tikka.£3.95Tandoori Roti
Unleavened bread baked in the clay oven.£3.75Paratha
Fried bread made with chapati flour.£4.25Stuffed Paratha
Stuffed with vegetables.£4.50Puri
Deep fried indian bread.£2.50Mango Chutney
Sweet mango chutney£0.00Onion Salad
Onion Salad£0.95
English Dishes
Served with chips, peas, tomatoes and mushrooms.
Chips
£3.95Sirloin Steak
£19.95Fried Chicken and Chips
£16.95Omelette and Chips
Prawn, chicken, or mushroom.£16.95