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Indian Ocean - Saint Austell

3.60 miles away·Opens at 17:00·£18.00 minimum·£3.00 delivery
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  • About Indian Ocean - Saint Austell

    Delicious and traditionally cooked Indian Cuisine.
    ...
  • 20% off entire menu

    For orders over £30. T&Cs apply

Popular with other people

  • Chicken Tikka Masala

    £11.45
  • Butter Chicken

    £11.45
  • Chicken Biryani

    £10.95
  • Chicken Chilli Masalla

    £11.45
  • Chicken Tikka Balti

    £10.95
  • Chicken Jalfrezi

    £11.45
  • King Prawn Biryani

    £14.95
  • Chicken Passanda

    £11.45
  • Garlic Chilli Tawa Chicken (Hot)

    £11.45
  • Chicken Sag Balti

    £10.95

Starters

  • Onion Bhaji

    Highly rated
    £3.75
  • Plain Poppadom

    £0.95
  • Indian Ocean Mixed Starter

    Chicken Tikka, Lamb Tikka, Sheek Kebab and Onion Bhaji with Mint Yoghurt Sauce Dip
    £5.95
  • Mint Sauce

    £0.90
  • Mango Chutney

    £0.90
  • Samosa

    Meat or vegetable samosa.
    £3.95
  • Chicken Tikka Paneer

    £4.85
  • Tandoori Chicken Starter

    On the Bone with Mint Yoghurt Dip
    £4.85
  • Onion Salad

    £0.90
  • Spicy Poppadom

    £0.95
  • Lime Pickle

    £0.90
  • Lamb Tikka

    £4.85
  • Chicken Tikka

    Off the Bone with Mint Yoghurt Dip
    £4.85
  • Sheek Kebab

    Spiced minced meat with herbs, specially barbecued on skewers.
    £4.85
  • Chicken Chat Puree

    £5.25
  • Garlic Mushroom

    £3.95
  • King Prawn Puree

    £6.95
  • King Prawn Butterfly

    King prawn coated with breadcrumbs and then deep fried.
    £6.95
  • Sheek Kebab

    £4.50

Tandoori Specials

These dishes are marinated in yoghurt with fresh ground spices and a variety of herbs, barbecued in a clay oven. Served with salad and a mint sauce.

  • Chicken Tikka Main

    £9.95
  • Lamb Tikka Main

    £9.95
  • Tandoori Chicken Main

    On the bone.
    £9.95
  • Tandoori Mix Grill

    Tandoori Chicken, Chicken Tikka, Lamb Tikka and Sheek Kebab.
    £14.95
  • Chicken Shashlik

    Shashlik dishes are cooked with onions, green peppers and tomatoes. Served with salad and Mint Sauce
    £10.25
  • Lamb Shashlik

    Shashlik dishes are cooked with onions, green peppers and tomatoes. Served with salad and Mint Sauce
    £10.25
  • King Prawn Shashlik

    Shashlik dishes are cooked with onions, green peppers and tomatoes. Served with salad and Mint Sauce
    £14.95

Indian Ocean Specials

  • Chicken Tikka Masala

    Diced tandoori roasted chicken cooked in a sauce made with a delicate blend of aromatic herbs and spices. With butter and cream. Mild.
    £11.45
  • Butter Chicken

    Marinated chicken tikka. Lightly spiced, cooked in butter sauce with fresh cream. Mild.
    £11.45
  • Chicken Chilli Masalla

    A freshly cooked spiced hot dish in a delicious mixture of chillies, capsicum, coriander and tomatoes.
    £11.45
  • Chicken Jalfrezi

    Sliced aromatic-spicy chicken or lamb, cooked in madras sauce with onions, pepper, green chillies and coriander. Hot.
    £11.45
  • Chicken Elazziz

    Marinated chicken or lamb, fire grilled in a clay oven for extra flavour. Then cooked with mint, green paper onion and very spicy butter cream.
    £11.95
  • Chicken Passanda

    Succulent pieces of chicken, cooked in a mild fruity sauce with almond and coconut, then simmered carefully in cream and yoghurt.
    £11.45
  • Chicken Hariali

    Marinated and barbecued in Tandoori and cooked again with fresh garlic, ginger, green chilli, coriander, a pinch of sugar and cream.
    £12.25
  • Garlic Chicken

    Cooked in a light spicy sauce and fried in garlic to give an exotic flavour.
    £11.45
  • Lamb Tikka Romoni

    Delicately spiced chicken or lamb, fried in a seasoned butter, then cooked with mango, fresh cream and coconut. Sweet and very rich taste.
    £11.95
  • Lamb Passanda

    Succulent pieces of lamb, cooked in a mild fruity sauce with almond and coconut, then simmered carefully in cream and yoghurt.
    £11.45
  • Lamb Tikka Masala

    Diced tandoori roasted Lamb cooked in a sauce made with a delicate blend of aromatic herbs and spices. With butter and cream. Mild.
    £11.45
  • Butter Lamb

    Marinated lamb tikka. Lightly spiced, cooked in butter sauce with fresh cream. Mild.
    £11.45
  • Chicken Aloo Paneer

    This dish is created by using fresh onion, six mixed herbs and spices and then fried together to produce a thick spicy sauce, with cheese & crispy potato topping, Medium
    £10.95
  • Garlic Lamb

    Cooked in a light spicy sauce and fried in garlic to give an exotic flavour.
    £11.45
  • Chicken Tikka Korai

    Well spiced and cooked with green peppers and fresh onions. Medium hot.
    £11.45
  • Lamb Tikka Korai

    Well spiced and cooked with green peppers and fresh onions. Medium hot.
    £11.45
  • Chicken Macroptera Zam

    A pungent citrus fruit from Sylhet in Bangladesh, if you don’t know what this fruit is or never tried it we highly recommend you do. Hugely eaten for its distinct flavour and taste, we absolutely love Macroptera. Medium spiced.
    £11.45
  • Lamb Macroptera Zam

    A pungent citrus fruit from Sylhet in Bangladesh, if you don’t know what this fruit is or never tried it we highly recommend you do. Hugely eaten for its distinct flavour and taste, we absolutely love Macroptera. Medium spiced.
    £11.45
  • Hindustani Chicken

    Cooked with fresh ground spices, onion, garlic, bay leaf, cinnamon, tomato & coriander flavoured thick sauce. Medium.
    £11.45
  • Hindustani Lamb

    Cooked with fresh ground spices, onion, garlic, bay leaf, cinnamon, tomato & coriander flavoured thick sauce. Medium.
    £11.45
  • Goan Chicken

    Barbecued on charcoal. A Tikka aromatic dish cooked with garam masala, bay leaf, fenugreek, cinnamon & aniseed. Medium.
    £11.45
  • Goan Lamb

    Barbecued on charcoal. A Tikka aromatic dish cooked with garam masala, bay leaf, fenugreek, cinnamon & aniseed. Medium.
    £11.45
  • Lamb Chilli Masalla

    A freshly cooked spiced hot dish in a delicious mixture of chillies, capsicum, coriander and tomatoes.
    £11.45
  • Chicken Tikka Romoni

    Delicately spiced chicken or lamb, fried in a seasoned butter, then cooked with mango, fresh cream and coconut. Sweet and very rich taste.
    £11.95
  • Chicken Royal Massalla

    Barbecued in clay oven cooked with special almond flavour sauce tossed in butter.
    £12.25
  • Lamb Royal Massalla

    Barbecued in clay oven cooked with special almond flavour sauce tossed in butter.
    £12.25
  • Lamb Hariali

    Marinated and barbecued in Tandoori and cooked again with fresh garlic, ginger, green chilli, coriander, a pinch of sugar and cream.
    £12.25
  • Lamb Elazziz

    Marinated chicken or lamb, fire grilled in a clay oven for extra flavour. Then cooked with mint, green paper onion and very spicy butter cream.
    £11.95
  • Lamb Kalia

    Medium strength and highly flavoured. Cooked with a mixture of fried spices.
    £10.45
  • Chicken Nawabi

    Tender pieces of chicken breast or lamb, marinated and barbecued over flaming charcoal. Then cooked again in a wonderful subtle creamy sauce. Mild to medium strength.
    £10.95
  • Lamb Nawabi

    Tender pieces of chicken breast or lamb, marinated and barbecued over flaming charcoal. Then cooked again in a wonderful subtle creamy sauce. Mild to medium strength.
    £10.95
  • Chicken Naga

    Tender chicken or lamb, cooked with hot chilli (Mr Naga) and chef’s own selected spice. A dish of madras strength.
    £11.45
  • Lamb Naga

    Tender chicken or lamb, cooked with hot chilli (Mr Naga) and chef’s own selected spice. A dish of madras strength.
    £11.45
  • Chicken Tikka Sagwala

    Cooked in medium spices with fresh spinach.
    £11.45
  • Lamb Tikka Sagwala

    Cooked in medium spices with fresh spinach.
    £11.45
  • Lamb Jalfrezi

    Sliced aromatic-spicy chicken or lamb, cooked in madras sauce with onions, pepper, green chillies and coriander. Hot.
    £11.45
  • King Prawn Jalfrezi

    £14.95
  • Garlic King Prawn

    King Prawn cooked with fresh garlic, ginger and chef’s own sauce.
    £14.95
  • Tandoori King Prawn Masala

    The dish captures an exquisite flavour of king prawns roasted in tandoor, cooked in mild spices, cream and a touch of butter, made to our own recipe. A most tasty dish. Mild.
    £14.95
  • King Prawn Korai

    Well spiced and cooked with green peppers and fresh onions. Medium hot.
    £14.95
  • King Prawn Beguni

    King Prawn cooked with garlic, ginger & aubergine and a home made medium sauce.
    £14.95
  • Bengal Masala

    Highly spiced marinated chicken. Grilled and served on a bed of spicy minced meat then garnished. Served with egg.
    £13.45

Traditional Favourites

Choose the sauce and then pick your filling.

  • Korma (Mild)

    A lovely mild and delicate dish prepared with cream, almonds and coconut, producing a mild, but rich creamy texture. Mild.
    £8.95
  • Bhuna (Med)

    A thoroughly garnished dish with onion, tomato, and a few selected spices, extensively treated to provide a dish of medium strength. A little condensed but most tasteful. Spicy level 1.
    £8.95
  • Madras (Hot)

    A combination of tomato puree and spices to give a fiery taste to its richness. Spicy level 2.
    £8.95
  • Rogan Josh (Med)

    Here the characteristics of this dish are derived from the tomatoes, pimentos and onions. Fried in a special oil in a manner which produces a dish of medium strength and a little dry. Spicy level 1.
    £8.95
  • Pathia (Hot)

    A fairly hot, sweet and sour dish cooked with tomatoes, onions and herbs topped with fresh coriander. Spicy level 2.
    £8.95
  • Dhansak (Mild to Med)

    A beautiful combination of spices with lentils and pineapple producing a sweet and sour taste. A popular original dish. Mild.
    £8.95
  • Vindaloo (Very Hot)

    Involving a greater use of garlic, tomato, lemon, ginger and black pepper. A very hot dish. Spicy level 3.
    £8.95
  • Dupiaza (Med)

    A maximum quantity of onions briskly fried with spices to provide a taste which comes to a medium to hot strength. Spicy level 1.
    £8.95
  • Curry (Med)

    Cooked in a traditional Curry Sauce.
    £8.95

Balti Dishes

Balti is a kashmiri curry dish, its origin goes back centuries in the North Indian state of kashmir. Ali balti dishes are individually prepared with fresh ingredients with a blended mixture of authentic herbs & delicious spices. Medium

  • Chicken Tikka Balti

    £10.95
  • Chicken Sag Balti

    £10.95
  • Mixed Vegetable Balti

    £8.45
  • Chicken Balti

    £9.95
  • Lamb Balti

    £9.95
  • Lamb Tikka Balti

    £10.95
  • King Prawn Balti

    £14.95
  • Lamb Sag Balti

    £10.95
  • King Prawn Sag Balti

    £14.95

Tawa Specials

Using a mixture of spice and ingredients that are prepared with the knowledge and understanding of how to convey different flavours to bring out the aromatic and tantalizing taste of each dish. Medium

  • Garlic Chilli Tawa Chicken (Hot)

    £11.45
  • Tawa Chicken

    Cooked with onions, peppers, strong herbs and spices.
    £10.95
  • Tawa Lamb

    Cooked with onions, peppers, strong herbs and spices.
    £10.95
  • Tawa Prawn

    Cooked with onions, peppers, strong herbs and spices.
    £10.95
  • Saag Tawa Chicken

    With Spinach
    £11.45
  • Saag Tawa Lamb

    With Spinach
    £11.45
  • Garlic Chilli Tawa Lamb (Hot)

    £11.45
  • Special Tawa

    Chicken, lamb, prawn and prawn
    £12.45
  • King Prawn Saag Tawa

    £14.95

Biryani Dishes (Med)

Biryani is a classic moghul dish of fragrant basmati rice, cooked with aloo bukhara saffron, garam masala, ghee, kewra water & serviced with a vegetable curry

  • Chicken Biryani

    £10.95
  • King Prawn Biryani

    £14.95
  • Lamb Biryani

    £11.45
  • Lamb Tikka Biryani

    £10.95
  • Chicken Tikka Biryani

    £11.45
  • Vegetable Biryani

    £9.45
  • Kema Aloo Biryani

    £10.95

Vegetable Dishes

  • Vegetable Korma

    £7.95
  • Vegetable Bhuna

    £7.95
  • Vegetable Madras

    £7.95
  • Vegetable Vindaloo

    £7.95
  • Vegetable Dupiaza

    £7.95
  • Vegetable Rogan Josh

    £7.95
  • Vegetable Dhansak

    £7.95
  • Vegetable Pathia

    £7.95
  • Vegetable Masala

    £7.95
  • Vegetable Jalfrezi

    £7.95
  • Vegetable Passanda

    £7.95
  • Vegetable Korai

    £7.95
  • Vegetable Sagwala

    £7.95

Vegetable Side Dishes

Make it a Main Dish for an additional cost.

  • Bombay Aloo

    Spicy potato.
    £4.45
  • Mushroom Bhaji

    £4.45
  • Aloo Gobi

    Potato and cauliflower.
    £4.45
  • Sag Paneer

    Spinach and Indian cheese.
    £4.95
  • Cucumber Raita

    £2.50
  • Saag Aloo

    Spinach and potato.
    £4.45
  • Chana Masala

    Chickpeas
    £4.45
  • Bhindi Bhaji

    Okra
    £4.45
  • Tarka Dall

    Lentils.
    £4.45
  • Vegetable Curry

    £4.45
  • Sag Bhaji

    £4.45

Sides (Rice and Naan)

  • Garlic Naan

    Highly rated
    £3.95
  • Pilau Rice

    Highly rated
    £3.75
  • Peshwari Naan

    £3.95
  • Chips

    £3.20
  • Keema Naan

    £3.95
  • Coconut Rice

    £3.95
  • Egg Fried Rice

    £4.25
  • Garlic Fried Rice

    £3.95
  • Chapati

    £3.50
  • Plain Naan

    £3.25
  • Boiled Rice

    £3.15
  • Special Fried Rice

    £4.25
  • Mushroom Fried Rice

    £4.25
  • Keema Rice

    £4.25
  • Onion Fried Rice

    £3.95
  • Onion Rice

    £4.25
  • Vegetable Naan

    £3.95

English Dishes

  • Chicken and Chips

    Served with peas & tomato
    £9.45
  • Chicken and Mushroom Omelette

    £10.45

Drinks

Alcohol is only allowed to be ordered alongside food.

  • Can Coca Cola

    £1.65
  • Can Diet Coca Cola

    £1.65
  • Bottle of House White Wine

    Alcohol is only allowed to be ordered alongside food.
    £15.95
  • Bottle of house Red Wine

    Alcohol is only allowed to be ordered alongside food.
    £15.95
  • Bottle of Cobra

    Alcohol is only allowed to be ordered alongside food.
    £4.50
  • Bottle of Magners

    Alcohol is only allowed to be ordered alongside food.
    £4.95
  • Bottle of Doom Bar

    Alcohol is only allowed to be ordered alongside food.
    £4.95
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