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The Thai House - Plymouth

4.4 Very good (226)

·

'Bold flavours'

Allergens and info

£0.99 delivery

·

£10.00 minimum

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Fees apply

Popular with other people

  • Green Curry

    £12.95
  • Massaman Curry

    £12.95
  • Panaeng Curry

    £12.95
  • Red Curry

    £12.95
  • Pork Belly Stir Fried Basil

    £16.50
  • Green Curry.

    £12.95
  • Monkfish in Paneang Sauce

    £17.95
  • Massaman Smoked Beef Short Rib Curry

    £18.95
  • Stir Fried Basil Leaves

    £13.95
  • Red Curry.

    £12.95

STARTERS

  • Thai House Mixed Starters

    Including: vegetable spring rolls, chicken satay, Thai fish cake, crispy kingprawns and sweet and sour chicken wing.
    £8.95
  • Chicken Satay

    Chargrilled marinated chicken breast on skewers. Served with peanut sauce.
    £7.95
  • Salt & Pepper Squid

    Panko fried squid ring with fresh chillies, spring onion, and garlic flakes. Servedwith sweet chilli sauce.
    £7.95
    Popular
  • Thai Fish Cakes

    Traditionally aromatic fish cakes mixed with Thai herbs. Served with a freshcucumber dressing.
    £7.95
  • Prawn Crackers

    Served with sweet chilli sauce.
    £3.75
  • Crispy King Prawns

    King prawns marinade in Thai spice and coated with breadcrumbs. Served withsweet chilli and plum sauce.
    £8.50
  • Thai House Chicken Wings

    Chicken wings marinaded with Thai herbs served in chilli sweet and sour sauce.
    £7.95
  • Monk Fish & Seafood

    Monkfish tail, prawns and squids coated with breadcrumbs. Served with sweet chilli lime and coriander sauce.
    £9.50
  • Wok Seared Scallops

    Delicious local scallops served with fresh chilli and lime dressing.
    £9.50

VEGETARIAN STARTERS

  • Vegetable Spring Rolls

    Homemade spring roll. Served with sweet chilli sauce.
    £7.95
    Popular
  • Vegetable Tempura

    Assorted vegetables coated in crispy batter. Served with sweet chilli sauce.
    £7.95
  • Mixed Vegetarian Starters

    Including: x2 vegetable spring rolls, x2 tofu satay and veg crackers.
    £8.50
  • Tofu Satay

    Fried tofu on skewers. Served with peanut sauce.
    £7.50
  • Vegetarian Crackers

    Served with sweet chilli sauce.
    £3.95

SOUP, SALAD & GRILLED

  • Papaya Salad (Som Tum)

    Thailand’s most popular salad: young papaya with chillies, tomatoes, long beans, lime juice, fish sauce, garlic, and peanuts.
    £8.95
  • Thai Coconut Soup (King Prawn)

    Tom Kha.Traditional thai soup cooked with coconut milk, lime juice and thai herbs.
    £9.50
  • Thai Glass Noodle Salad with Spicy Lime Dressing

    Glass noodles with your choice of topping, tossed in spring onion, carrot, tomatoes, white onion and spicy lime dressing.
    £12.95
  • Spicy Tom Yum Soup (Chicken)

    Traditional Thai spicy clear soup with Thai herbs, chilli, lime juice and mushrooms.
    £8.50
  • Thai Coconut Soup (Chicken)

    Tom Kha.Traditional thai soup cooked with coconut milk, lime juice and thai herbs.
    £8.50
  • Grilled Chicken with Oyster Sauce

    Steamed mixed veg (Broccoli, baby corn, peppers and mushroom) topped with marinade grilled chicken and oyster sauce.
    £14.95
  • Spicy Tom Yum Soup (King Prawn)

    Traditional Thai spicy clear soup with Thai herbs, chilli, lime juice and mushrooms.
    £9.50
  • Spicy Tom Yum Soup (Mixed Veg)

    Traditional Thai spicy clear soup with Thai herbs, chilli, lime juice and mushrooms.
    £7.95
  • Thai Coconut Soup (Mixed Veg)

    Tom Kha.Traditional thai soup cooked with coconut milk, lime juice and thai herbs.
    £7.95
  • Mixed Seafood Tom Yum Soup

    Classic Thai light and spicy broth with mixed seafood (Scallops, Prawns, Squids and Mussels) galangal, lime leaves, lemon glass and mushroom.
    £10.50
  • Grilled Chicken & Broccoli

    Steamed broccoli and baby corn topped with grilled chicken satay and our tastypeanut sauce.
    £14.95

THAI HOUSE CURRY

  • Monkfish in Paneang Sauce

    Monkfish or salmon fillet, pan fried in a rich and creamy paneang red curry sauce with mixed vegetables, red chillies and Kaf ir lime leaves.
    £17.95
  • Massaman Smoked Beef Short Rib Curry

    Low and slow smoked beef short rib with hickory pellet in Massaman curry sauce, potato and onion. Topped with fried onion and cashew nuts.
    £18.95
  • Ocean Jungle Curry

    Hot and spicy curry with mixed seafood (seabass, scallops, prawns, mussels and squid), mixed vegetables and thai herbs. No coconut milk in this recipe.
    £18.95
  • Smoked Lamb Paneang

    House special slow-cooked extra tender lamb meat in reduced, creamy paneangred curry sauce and veg. Topped with kaf ir lime leaves.
    £17.95
  • Smoked Duck Curry

    Smoked duck red curry cooked with coconut milk, tomato, lime leaf, pineapple and mixed peppers.
    £17.95
  • Ocean Red Curry

    Seabass with scallop, prawns, mussels, squid, long green bean, peppers, thai basil in a red curry sauce.
    £18.95

CURRY

  • Green Curry

    Traditional Thai green chilli paste with coconut milk, aubergines, bamboo shoots, long beans, peppers and sweet basil.
    £12.95
  • Massaman Curry

    A typical southern Thai curry with coconut milk, potato and onion. Topped with fried onion and cashew nuts.
    £12.95
  • Red Curry

    Aromatic red chilli paste with coconut milk, bamboo shoots, lime leaves, mixedpeppers, long green beans and sweet basil.
    £12.95
    Popular
  • Panaeng Curry

    Smooth and creamy Panaeng curry with coconut milk, lime leaves, long green beans and mixed peppers.
    £12.95
  • Jungle Curry

    A traditional northern Thailand hot & spicy curry (without coconut milk) with fresh chilli, bamboo shoots, mushrooms, aubergines, mixed peppers and Krachai.
    £12.95

THAI HOUSE STIR FRY

  • Pork Belly Stir Fried Basil

    Thailand's most popular stir fried dish with roasted pork belly fresh chilli, garlic, onion, basil and long green beans.
    £16.50
  • Monkfish in Red Curry Paste

    Monk tail stir fried in red curry paste together with onion, basil and long green beans and mix peppers.
    £17.95

STIR FRY

  • Stir Fried Basil Leaves

    Thailand's most popular stir fried dish with fresh chilli, garlic, onion, basil and green beans.
    £13.95
  • Stir Fry with Ginger & Spring Onion

    Stir fry with ginger, mushroom, onion, carrot, spring onion and garlic in soy sauce.
    £13.95
  • Thai Stir Fry Special

    Stir fry with a hint of thai satay, mixed veg, egg and spring onion.
    £13.95
  • Stir Fry with Cashew Nuts

    Stir fry with cashew nuts, onions, spring onions, oyster sauce and a hint of chilli.
    £13.95
  • Stir Fry with Oyster Sauce

    Tossed in oyster sauce with fresh garlic, onion, broccoli, mushroom and carrot.
    £13.95
  • Stir Fry in Sweet & Sour Sauce

    Homemade sweet and sour sauce with tomatoes, pineapple, onions, cucumber, carrot, spring onion and mixed pepper.
    £13.95

SIDES

  • Coconut Rice

    £3.95
  • Steamed Jasmine Rice

    £3.25
  • Sticky Rice

    £3.95
  • Egg Fried Rice

    £4.25
  • Side Pad Thai Noodles

    £6.75
  • Pineapple Fried Rice with Prawns

    £7.50
  • Pineapple Fried Rice with Chicken

    £7.25
  • Mixed Vegetables with Garlic & Soya

    £6.50
  • Egg Fried Rice with Prawns

    £6.00
  • Egg Fried Rice with Chicken

    £5.75
  • Egg Fried Rice with Crab Meat

    £6.00
  • Egg Fried Rice with Tofu

    £5.50
  • Pineapple Fried Rice

    £6.50
  • Pineapple Fried Rice with Tofu

    £7.00
  • Dark Soy Fried Rice Noodle with Veg

    £5.75
  • Steamed Veg with Oyster Sauce

    £6.50

FISH

  • Sweet & Sour

    Battered fish in sweet and sour sauce with pineapple and mixed vegetables.
    £18.95
  • Steamed with Ginger

    Steamed and served with mushroom, fresh ginger and spring onions.
    £18.95
  • Stir Fried with Red Curry Paste

    Pan fried fish served in a reduced red curry sauce, coconut cream, mixed veg and basil leaves.
    £18.95

MAIN NOODLE & RICE

  • Pad Thai

    The most popular thai rice noodle dish with egg, fresh bean sprouts, carrot, spring onions in sweet tamarind sauce served with crushed peanuts on the side.
    £11.95
  • Pad Si-Ew

    Another popular street food: flat rice noodles stir fried with egg, broccoli, carrots, and cabbage in dark soya sauce and white pepper.
    £11.95
  • Thai House Fried Rice

    House special fried rice with egg, tomatoes, cabbage, onions, and spring onion.
    £11.95
    Popular
  • Drunken Noodles

    A hangover remedy: spicy stir fried rice noodles with bird’s eye chillies, longbeans, bamboo shoot, sweet basil, and bell pepper.
    £11.95
  • Pineapple Fried Rice.

    Stir-fried Jasmin rice with sweet and savoury distinct Thai flavour. Stir fried withpineapple, tomato, egg and onion in chilli paste and turmeric.
    £11.95

VEGETARIAN MAINS

  • Red Curry.

    Aromatic red chilli paste with coconut milk, bamboo shoots, lime leaves, mixed peppers, long green beans and sweet basil.
    £12.95
  • Green Curry.

    Traditional thai green chilli paste with coconut milk, aubergines, bamboo shoots, peppers long beans, and sweet basil.
    £12.95
    Popular
  • Yellow Curry.

    A typical southern thai curry with coconut milk, potato and onion.
    £12.95
  • Broccoli in Peanut Sauce.

    Steamed broccoli, baby corn topped with tasty peanut sauce.
    £11.25
  • Stir Fry with Ginger & Spring Onion.

    Stir fry with ginger, mushroom, onion, carrot, spring onion and garlic in light soy sauce.
    £12.50
  • Stir Fry in Sweet & Sour Sauce.

    Homemade sweet and sour sauce with tomatoes, pineapple, onions, cucumber, carrot, spring onion and mixed pepper.
    £12.50
  • Stir Fried Basil Leaves.

    Thailand's most popular stir fried dish with fresh chilli, garlic, onion, basil and green beans.
    £12.95
  • Stir Fry with Cashew Nuts.

    Stir fry with cashew nuts, onions, spring onions, vegan soy sauce and a hint of dried chilli.
    £12.50
  • Stir Fry with Vegan Soy Sauce.

    Tossed in sweet soya sauce with fresh garlic, onion, broccoli, mushroom and carrot.
    £12.50
  • Thai Stir Fry Special.

    Stir fry with a hint of thai satay, mixed veg, egg and spring onion.
    £12.50
  • Vegetable Tempura (Main)

    Assorted vegetables coated in crispy batter. Served with peanut sauce.
    £11.95

DESSERTS

  • Mango Sticky Rice

    Sliced fresh mango served with palm sugar and coconut cream sticky rice.
    £8.50
  • Pandan Cake with Ice Cream

    Homemade pandan cake with vanilla clotted cream ice cream.
    £7.50
  • Chocolate Soufflé

    With clotted cream vanilla ice cream.
    £6.50
  • Clotted Cream Vanilla Ice Cream

    £4.95

DRINKS

  • Singha 330ml

    Thai beer
    £4.50
  • Coca-Cola Classic 330ml

    £2.50
  • Pepsi max 330ml

    £2.50
  • Redbull 250ml

    £2.50
  • Lemonade 330ml

    £2.50
  • Orange juice 200ml

    £2.50
  • Apple Juice 200ml

    £2.50
  • Chang 320ml

    Thai beer
    £4.50
  • Heineken 0% 330ml

    Alcohol free beer
    £3.75
  • Tiger 330ml

    Lager beer
    £4.50
  • Sprite 330ml

    £2.50

SUNDAY ROAST

  • The Beef

    Local ‘Milton Abbott’ Roast beef with bone marrow melt.
    £18.50
  • The Lamb

    Slow cooked leg of lamb.
    £18.50
  • The Pork

    Roast pork belly with crackling.
    £17.50
  • The Chicken

    Roasted chicken supreme marinaded in rosemary and garlic.
    £17.50
  • The Beef Short Rib

    Low and slow smoked (10 hours) with hickory wood and bonemarrow melt (£3 supplement for meal cause offer).
    £20.50
  • The Fish

    Pan fried salmon fillet with seafood bisque gravy.
    £18.50
  • The Veg

    Vegetarian spring roll with veg stock gravy.
    £16.50
  • Mixed Meat Roast

    £21.50

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