Going the extra mile
This is an extended delivery order. Delivery times and fees may be higher.
Starters
Onion Bhaji
£3.25Garlic Mushroom
£3.25Samosa
£3.25Aloo Chaat
£3.50Pakora
£3.25Pakora Platter for 2
Mushroom pakora, aubergine pakora, onion bhaji and vegetable samosa.£6.95Shimla Sizzle Mix
Sheek kebab, lamb tikka for 1 and tandoori chicken wings.£3.95Mix Kebab Special
Chicken tikka, shami kebab and onion bhaji.£3.95Shimla Chef's Platter for 2
Spicy wings, padina kebab and Sylheti kebab.£7.95Kebab
£3.50Chicken Tikka
£3.50Chicken Tikka Chaat
£3.95Tandoori Chicken
£3.95Spicy Chicken Wings
£3.50Lamb Tikka
£3.95Padina Kebab
Chicken or lamb pieces marinated in fresh garden mint and coriander paste, skewered and cooked in the tandoor with fresh onion and green pepper.£4.50Sylheti Kebab
Minced lamb or veg stuffed in a mashed potato, deep fried in breadcrumbs.£4.25
Fish Starters
Fish Pakora
£3.95Fish and Spinach Wrap
£3.95Prawn on Puree
£4.25Tandoori King Prawn
£4.50King Prawn Butterfly
£4.50King Prawn on Puree
£4.50Garlic King Prawn
£4.50
Tandoori Specialities
Tandoori Chicken
£6.95Chicken Tikka
Off the bone.£6.95Lamb Tikka
£7.95Tandoori King Prawn
£9.95Tandoori Mixed Grill
This dish includes tandoori chicken, chicken tikka (off the bone), tandoori king prawn and seek kebab.£10.95Chicken Shashlik
£9.95Lamb Shashlik
£9.95Shimla Special Tandoori
Tandoori chicken fillets stir fried with fresh onion, peppers and highly spiced. Served flaming with a touch of brandy.£9.95
Masala Dishes
Chicken Tikka Masala
£7.50Lamb Tikka Masala
£7.95Tandoori King Prawn Masala
£10.95Tandoori Chicken Masala
£7.95
Fish Dishes
Morich Mach
White fish cooked in a spicy sauce with garlic, ginger, green chillies, garnished with coriander.£8.95Maga Chilli Mach
White fish cooked with naga chillies in a thick sauce with selected herbs and spices.£8.95Garlic Chilli Mach
White fish cooked with garlic, green chillies and herbs in a thick sauce.£8.95Mach Jalfrezi
A stir-fried white fish dish with lightly braised onions, garlic, ginger, tomato and fresh green chilli.£8.95Chaitalee Fish
Traditional Bangladeshi flat fish cooked in a dry bhuna sauce.£8.95
Balti Dishes
Patan Balti
Cooked with chicken and spinach, topped with a cheese dressing.£7.95Chicken Tikka Balti
£7.95Lamb Tikka Balti
£8.50Tandoori King Prawn Balti
£10.95
Duck Dishes
Morich Duck Masala
Barbecued duck cooked with garam masala, chillies and coriander in a thick sauce.£8.95Duck Tikka Korai
A succulent blend of herbs and spices sizzling away in a Korai dish for an authentic flavour garnished with fresh tomato and capsicum.£8.95Duck Tikka Masala
Barbecued fillet of duck prepared in a delicately flavoured creamy sauce.£8.95Duck Tikka Jalfrezi
Duck cooked with lightly braised onion, garlic, ginger, tomato and fresh green chilli.£8.95Duck Nawabi Khana
Highly recommended by our chef, the most complex of all curries, made using our own blend of herbs and spices. This lends it's deep rich brown colour to this mouth watering dish.£8.95Garlic Chilli Duck
Barbecued duck cooked with garlic, green chillies and herbs in a thick sauce.£8.95
European Dishes
Fried Chicken Nuggets
£7.50Omelette
£7.50Fried Scampi
£7.50Fried Chicken
£7.50
Mixed Special
Dal Gosht
Tender pieces of meat cooked with chana dal, rosemary, garlic, ginger, fresh herbs and spices.£8.95Bhindi Murgh
Chicken pieces cooked with okra in a Medium strength sauce with fresh herbs and spices.£8.95Keema Saag Matar
Minced meat cooked with spinach and fresh peas, specially selected herbs and spices and fresh garlic. Fairly dry dish in texture.£8.95Chom Chom
Marinated chicken off the bone cooked with split chana dal and a blend of exotic spices.£8.95Special Tandoori Cocktail
Chicken tikka, lamb tikka and tandoori chicken cooked in a Medium sauce.£8.95
Chef's Specialities
Murgh Aampara
A Mild tropical fruit dish, stir fried chicken fillets cooked with mango slices, Mild spices and almonds.£8.95Badami Murgh
Stir fried chicken fillets, cooked in a Mild sauce with cashew nuts and pistachio nuts.£8.95Butter Chicken
Chicken tikka cooked with Indian and traditional English butter, almonds, fresh cream and yoghurt. Medium dish.£8.95Makonchoor
Thick creamy sauce with yoghurt and peeled plum tomato with a cheese dressing.£8.95Pasanda
Marinated chicken or lamb cooked with pistachio and almonds, fresh herbs, spices, cream and a touch of yoghurt.£8.95Bindiya Chicken
Stir fried chicken cubes cooked with mango chutney, garden mint, lemon juice, garlic, ginger, a blend of exotic spices.£8.95Anokha Chicken
Chicken breast marinated with a fresh blend of herbs, spices, yoghurt, egg and corn flour then cooked in the deep fryer. Seasoned with fresh garlic, ginger, tomato sauce, bay leaf and more spices.£8.95Chicken Darjeeling
Tender pieces of chicken tikka delicately marinated in spices and cooked in a creamy Mild sauce with almonds and coconut.£8.95Tandoori Murgh Bhuna
Tandoori chicken off the bone mixed with tomato and chopped onion in a Medium spicy sauce.£8.95Murgh Masala
A traditional dish cooked with fried minced lamb and grilled off the bone tandoori chicken in a thick masala sauce with egg.£8.95Garlic Chilli Chicken
Chicken cooked with garlic and chillies. A Hot dish.£8.95King Prawn Chatack
Whole king prawns cooked in their shells with the finest herbs, spies and chopped green chillies. Fairly Hot.£10.95Jhinga Palak
Bangladeshi king prawns cooked with spinach, tomato, garlic and fresh coriander.£10.95Chingri Chaloo
Prawns cooked home style with chopped potato, garnished with fresh coriander giving a very delicious flavour.£8.95Karahi Mint
Specially prepared chicken, cooked in the tandoor with cubed onion, green pepper, and a touch of fresh garlic and mint.£8.95Shashlik Karahi
Specially prepared chicken or lamb cooked in the tandoor with cubed onion, green pepper and tomato. Then cooked in our chef's own special thick sauce with a blend of herbs and spices.£9.95Zeera
Fairly Hot chicken or lamb barbecued and cooked in a thick gravy sauce with cumin seed, spring onion and coriander.£8.95
House Specialities
Nawabi Khana
Cooked with a mixture of our own herbs and spices.£8.95Preet Piaza
Marinated chicken, lamb or king prawn cooked in the tandoor, then cooked with onion and pepper. Garnished with a cheese topping.£8.95Karahi
Specially prepared in the tandoor with cubed onion and green pepper.£7.95Maska
Marinated chicken, lamb or king prawn cooked in the tandoor, then cooked again with minced meat, garlic, green chilli and pepper.£8.95Rezala
Marinated first, then cooked in the tandoor and then in a special tamarind sauce, slightly Hot and sour. Garnished with battered onion rings.£8.95Agan Jali
Prepared using the finest spices.£8.95Jalfrezi
Cooked with green chilli, a touch of yoghurt and spices and herbs. Fairly Hot.£8.95Naga Chilli
Barbecued in the tandoor in naga chillies in a thick sauce with selected herbs and spices and coriander.£8.95Shatari
A special sour citrus fruit is grown in Bangladesh, which the village people put in their curries to give a special aroma. Our chef has prepared this dish in the village style.£7.95Deshi Special
A traditional spicy curry. A dish for the true connoisseur. Highly recommended by our chef, cooked using his own secret recipe.£8.95
Biryani
Chicken Biryani
£7.95Lamb Biryani
£8.50Prawn Biryani
£8.50King Prawn Biryani
£10.50Lamb Tikka Biryani
£9.95Chicken Tikka Biryani
£8.95Tandoori King Prawn Biryani
£10.95Shimla Special Biryani
Prepared with pilau rice, fillet chicken, nuts and sultanas. Served with an omelette and mild sauce.£9.95Persian Biryani
Basmati rice cooked with chicken tikka, pineapple, nuts and sultans. Garnished with omelette, tomato and cucumber. Served with a vegetable sauce.£9.95Mixed Special Biryani
Mixture of chicken tikka, lamb tikka and king prawns cooked with basmati rice in a traditional way. Served with a curry sauce.£9.95Vegetarian Biryani
Cooked with pilau rice. nuts and sultanas. Served with a vegetable curry sauce.£7.25
Vegetarian Dishes
Mixed Vegetable Curry
£5.95Aloo Jeera
Specially prepared potatoes cooked with cumin seeds, tomato, onion and coriander in a Medium strength sauce. A very savoury dish.£6.95Sabji Masala
Fresh mixed veg prepared in a delicately flavoured creamy masala sauce.£6.95Sabji Jalfrezi
A stir fried dish cooked with lightly braised onion, garlic, green chillies and herbs in a thick sauce.£6.95Gujarati Sabzi
Mixed vegetable with sweetcorn.£6.95Sabzi Bahar
Mixed vegetable with cheese.£6.95Gaon Ki Sabzi
Mixed vegetable with spinach.£6.95Chana Dal Masala
A special blend of spices with split chickpeas.£6.95Sabzi Ki Saat
Mixed vegetable with a special sour citrus fruit.£6.95
Traditional Dishes
Madras
£6.95Bhuna
£6.95Rogan Josh
£6.95Pathia
£6.95Vindaloo
£6.95Methi
£6.95Saag
£6.95Dansak
£6.95Korma
£6.95Curry
£6.95
Side Dishes
Bhindi Bhaji
Okra.£3.25Saag Bhaji
Spinach.£3.25Mixed Vegetable Bhaji
£3.25Cauliflower Bhaji
£3.25Mushroom Bhaji
£3.25Aloo Gobi
Potato and cauliflower.£3.25Bombay Aloo
Spicy potato.£3.25Saag Aloo
Spinach and potato.£3.25Saag Paneer
Spinach and cheese.£3.95Tarka Daal
Lentils.£3.25Chana Saag
Chickpeas and spinach.£3.25Aloo Chana
Potatoes and chickpeas.£3.25Brinjal Bhaji
Aubergine.£3.25Broccoli Bhaji
£3.25Broccoli and Cheese Bhaji
£3.25
Rice
Pilau Rice
£2.95Boiled Rice
£2.95Sweetcorn Rice
£3.25Onion Fried Rice
£3.25Garlic Fried Rice
£3.25Lemon Rice
£3.25Vegetable Pilau
£3.25Egg Pilau
£3.25Mushroom Pilau
£3.25Keema Pilau
£3.25Kashmiri Pilau
Mixed fruits and nuts.£3.25Shimla Special Pilau Rice
Granny Smith apples and cashew nuts.£3.25
Naan
Plain Naan
£2.50Garlic Naan
£2.95Peshwari Naan
Stuffed with nuts and sultanas.£2.95Keema Naan
Stuffed with minced lamb.£2.95Cheese and Onion Naan
£2.95Cheese Naan
£2.95Coriander Naan
Garnished with coriander.£2.95Chicken Tikka Naan
£2.95
Sundries
Papadam
£0.60Spiced Papadam
£0.60Raita
£1.95Green Salad
£1.50Pickle Tray
£1.95Sauces
£0.60Chips
£1.95Paratha
£2.25Chapati
£0.95Butter Chapati
£1.00Puree
£0.95