Nepalese Vansa Ghar - Stamford delivery from Stamford

Delivered by Nepalese Vansa Ghar - Stamford
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56. Korma
£9.95
59. Bhuna
£9.95
55. Tikka Masala
£9.95
31. Vansa Khukuri Chicken
£12.95
57. Rogan Josh
£9.95
61. Pasanda
£9.95
21. Shaslik V
£13.95
46. Chicken Biryani
£13.95
52. Madras
£9.95
60. Jalfrezi
£9.95

Starter

6. Momo
(veg/chicken/lamb) Dumpling made with veg/chicken/lamb minced and various spices served with a special tomato's chutney "A dish well worth trying.
£6.95
2. Onion Bhaji V
Slice of onion with herbs and spiced deep tried. V.
£4.95
18. Papadoms
(plain or spicy)
£0.95
19. Chutney Tray
(mint yogurt, carrot, pickle, mango)
£1.95
15. Vansa Mixed Starter
Mixture of onion bhaji, sheek kebab, chicken tikka served with tamarind and avocado chutney. Spice Level 1.
£7.95
3. Samosa V
Crispy pastry filled with peas and potatoes served with chickpeas and yogurt and tamarind sauce. Spice Level 1. V.
£4.95
9. Puri
Prawn/ Chicken cooked with Nepalese spice and served with deep fried bread "Puri"
£7.25
7. Chilli Chicken
Marinated pan-fried chicken tossed with diced capsicums, onion, garlic and green chilles. Spice Level 2.
£6.95
16. Malekhu Ko Machha
Marinated fillet of Pangasius fish with zing of lemon, herbs, battered in cornflour and deep fried. Spice Level 1.
£6.95
4. Vansa Chilli Paneer V
Pan fried cottage cheese cooked with mix peppers, onions, garlic. ginger, and fresh green chilies. Spice Level 2. V.
£6.95
13. Sheek Kebab
Lamb minced seasoned with Eastern herbs, cooked on skewers over a clay oven. Spice Level 1.
£6.45
1.Aloo Chops V
(potato cake) Mustard and fenugreek are crucial ingredients to get absorbed into the cold potato for pungent flavour. V.
£4.95
5. Chatamari
(egg/ chicken/ lamb) Pancake made by rice four, it is best Newari's Street food of the Kathmandu valley in Nepal.
£6.95
8. Chilli King Prawn
Marinated king prawn tossed with diced capsicums, onion Garlic and Green Chilles, Spice Level 2.
£8.95
10. Chicken Choyla
Chicken Choilais one of the popular Newari dishes in Nepal. Choila is a famous and desired appetizer served together with crispy (beaten rice). Spice Level 2.
£7.25
11. Chicken Tikka
Marinated chicken breast with spices and herbs cooked in the clay oven served with chutney. Spice Level 1.
£6.25
12. Magic Tikka
Breast of chicken marinated with spices. soft cheese and served with avocado chutney.
£6.25
14. Salmon Tikka
Tender pieces of salmon with various spices cooked in the clay oven. Spice Level 1.
£7.95
17. Tandoori Lamb Chops
Marinated rack of lamb with herbs and spices cooked in a clay oven served with chutney. Spice Level 1.
£9.95

Tandoori ( Clay Oven)

(served with Masala Sauce)

21. Shaslik V
Chicken or paneer, mixed pepper, onion and tomato marinated with yogurt and spices cooked in Tandoori oven. Spice Level 1. V.
£13.95
22. Lamb Sekuwa Shaslik
Tender pieces of lamb fillet marinated with spice, yogurt and herbs. Cooked with onion peppers and tomatoes. Spice Level 1.
£14.95
26. Chicken Grill
Mixture of chicken tikka, magic tikka, tandoori chicken with various spices cooked in a clay oven
£14.95
20. Chicken Tikka
Breast of chicken marinated with spices garlic, ginger and chilli. Spice Level 1.
£13.95
23. Tandoori Mixed Grill
Succulent piece of chicken tikka, kebab, tandoori chicken, king prawn, lamb chops straight from a Tandoori oven. Spice Level 1.
£16.95
24. Tandoori King Prawn Shaslik
King prawn flavored with various spices and tenderly cooked in Tandoori oven with mixed pepper, onion and tomato. Spice Level 1.
£17.95
25. Salmon Tikka
Tender pieces of Salmon with various spices cooked in the clay oven. Spice Level 1.
£14.95
27. Hans Ko Sekuwa
Fillet of duck marinated with home made spices cooked in clay oven. Spice Level 1.
£15.95

Vansa Ghar Special

31. Vansa Khukuri Chicken
Pieces of chicken cooked with Himalaya herbs and Nepalese black pepper in special sauce. Spice Level 3.
£12.95
34. Goat Meat Curry
(on the bone) Home made style Goat on the bone cooked slowly in Nepalese recipe. Spice Level 2.
£13.95
Popular
36. Gurkahli
Boneless chicken or lamb cooked with Nepalese spices and green chillies. Spice Level 2.
£13.95
28. Nepalese Hans Bhutuwa
Barbecued duck breast cooked with herbs, spices, and spring onions. Spice Level 1.
£13.95
29. Lasun Khursani
Tender piece of chicken /lamb cooked with garlic, green chilli, spring onion. Spice Level 2.
£12.95
30. Bhutuwa
Bhutuwa is a traditional Nepalese speciality cooked with dried red chilliand crushed garlic. Spice Level 1.
£12.95
32. Malaidar
Spinach simmered with lashings of green chilli, garlic with the dash of fresh cream.
£12.45
33. Chicken Nepal
Breast of chicken tikka cooked on mild creamy sauce with slice of mango.
£13.95
35. Trisuli Fish Curry
Nepalese style fish curry with hint of mustard, sichuan pepper, coconut milk in aromatic sauce.
£14.45
37. House Special Mixed Karahi
Mixer of barbecued chicken, lamb and prawn cooked with tomatoes, capsicum and coriander leaves in medium spices with red wine tossed in iron souk. Spice Level 1.
£14.95

Chef Special Platter

(served with pilau rice)

40. Himalayan Hotpot
Chicken/lamb cooked with Himalayan herbs, timmur, julien cut mixed pepper in special sauce. served with rice. Spice Level 3.
£15.95
44. Chef's Signature Lamb Shank
Marinated Lamb shanks on slow cooked to produce our chef's signature dish. With a rich sauce that contains the perfect mix of aroma and spices. Spice Level 1.
£17.95
45. Vansa Butter Masala
Shredded chicken tikka cooked in a butter-based creamy tomato sauce with coriander, spring onion and served with pilau rice.
£16.95
38. Daal Bhat Masu
Traditional Nepalese style platter also called (non-Veg Thall) including. lamb curry, chicken tikka, seasonal vegetable curry, tadka daal, rice, salad, pickle and dessert. (eat-in only). Spice Level 1.
£18.95
39. Daal Bhat Tarkari
Traditional Nepalese style platter also called (veg thail) including, onion bhaji, seasonal vegetable curry, rayo ko sag, tadka daal, rice, salad, pickle and dessert. (eat-in only). Spice Level 1.
£16.95
41. Malabar King Prawn
King prawn cooked with malabar spice and coconut milk, served with pilau rice.
£17.95
42. Chattinad
Aromatic chicken or lamb curry with coconut flavour with hint of curry leaves and spice. Spice Level 1.
£15.95
43. Salmon Avocado Tikka
Succulent pieces of salmon, griled in tandoori served with avocado sauce.
£17.95

Biryani Dishes

Aromatic basmati rice flavoured with saffron cooked in delicate blend of exotic spice and herbs served with vegetable curry sauce.

46. Chicken Biryani
Spice Level 1.
£13.95
47. Lamb Biryani
Spice Level 1.
£14.95
48. Vegetable Biryani V
Spice Level 1. V.
£12.95
49. King Prawn Biryani
Spice Level 1.
£15.95
50. Chef's Special Biryani
(mixture of lamb, chicken, prawn with spices). Spice Level 1.
£16.95

Traditional Curry

56. Korma
Cooked with coconut & almond powder in a very mild creamy sauce.
£9.95
59. Bhuna
Cooked in a medium spicy sauce.
£9.95
55. Tikka Masala
Cooked with butter, coconut, groundnuts in a rich creamy tomato sauce.
£9.95
Popular
57. Rogan Josh
Medium spiced, cooked with tomatoes & various herbs.
£9.95
61. Pasanda
Cooked with coconut and ground almonds in creamy sauce.
£9.95
62. Karahi
Authentic karahi is made in ghee with the main ingredient of tomato, chillies & ginger. Spice Level 1.
£9.95
52. Madras
Hot curry, cooked with onion and tomato-based sauce. Spice Level 2.
£9.95
60. Jalfrezi
Cooked with peppers, onion, green chilies and spices. Spice Level 2.
£9.95
53. Vindaloo
Very hot curry, cooked with potatoes. Spice Level 3.
£9.95
64. Saag
Medium spiced, cooked with spinach & a touch of fresh cream. Spice Level 1.
£9.95
63. Balti
Cooked with special batti sauce with spring onion & peppers. Spice Level 1.
£9.95
51. Curry
Medium hot, cooked with onion and tomato-based sauce.
£9.95
54. Pathia
Well balanced diet cooked south Indian style.
£9.95
58. Dhansak
Fairly hot. sweet & sour cooked with lentil. Spice Level 2.
£9.95

Vegetarian Dishes

Vegetarian .

68. Saag
Baby potato/cottage cheese gently cooked with spinach.
£6.95
66. Tarka Daal
Mixed lentils with finely chopped garlic, spring onion and coriander. Spice Level 1.
£6.95
Popular
72. Chana Masala
Chickpeas cooked in popular Nepalese style spice. Spice Level 1.
£6.95
67. Bombay Aloo
Potato cooked in spicy onion and tomato gravy, semi dry. Spice Level 1.
£6.95
75. Brinjal Bhaji
Aubergine cooked with Nepalese spices
£6.95
69. Garlic Mushroom
Butter mushroom cooked in garlic & butter sauce with spice.
£6.95
71. Bhindi Bhaji
Okra cooked with Nepalese herbs and spices. Spice Level 1.
£6.95
65. Paneer Karahi
Cottage cheese cooked with capsicums and spiced. Spice Level 1.
£6.95
70. Rayo Ko Saag
Rayo spinach tempered with garlic, cumin and fresh mint. Spice Level 1.
£6.95
73. Mix Vegetable
Seasonal vegetables cooked in onion-based gravy. Spice Level 1.
£6.95
74. Paneer Dopiyaza
Seasonal vegetables cooked in onion-based gravy.
£6.95

Rice

77. Pilau Rice
£3.95
78. Mushroom Rice
£4.50
80. Special Fried Rice
£4.95
76. Plain Rice
£3.25
79. Vegetable Rice
£4.50

Naan Breads

82. Garlic Naan
£3.75
83. Peshwari Naan
£3.75
85. Keema Naan
£3.95
81. Naan
£3.25
88. Chips
(French Fries)
£3.95
87. Tandoor Roti
£2.95
84. Cheese & Garlic Naan
£4.50
86. Paratha
£3.75

Kids Menu

89. Chicken Korma
with chips or rice
£8.95
90. Chicken Masala
with chips or rice
£8.95
91. Chicken Nuggets & Chips
£8.95