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Dhamroo - Oxford

Indian·South Indian·Asian
1.10 miles away·Opens at 17:30·£10.00 minimum·£0.79 delivery
  • About Dhamroo - Oxford

    Order your favourite dish at home from Bhoomi kitchen now Dhamroo with Deliveroo.
    ...

Popular with other people

  • Chicken biryani

    £14.95
  • Butter Chicken

    £14.50
  • Malabar Lamb Curry

    £15.95
  • Karahi Paneer

    £13.95
  • Chettinad Beef

    £16.00
  • Baby Eggplant

    £13.00
  • Chicken Korma

    £15.00
  • Malabar Fish Curry

    £15.50
  • Lamb Nilgiri

    £15.95
  • Masala Dosa

    £12.95

Meal Deals

  • Meal for 2 (Non Veg)

    Lamb samosa, butter chicken, lamb nilgiri, parotta, pulao rice, lentils.
    £42.00
  • Meal for 2 veg

    2 veg samosa, chana saag, karahi paneer, pulao rice, chapati, lentils.
    £36.00
  • Meal for 1

    2 vég samosa, prawn thokku, pulao rice, chapati.
    £24.00

Starter

  • Chicken 65

    Boneless chicken pieces, marinated in a blend of aromatic spices and deep fried. Served with mango chutney.
    £6.95
    Popular
  • Onion Bhaji

    Finely sliced onions enveloped in chickpea batter, fried to golden crisp perfection. Served with tangy tamarind chutney.
    £6.95
  • Achari Chicken Tikka

    Tender pieces of chicken marinated in South Indian spices and tandoored to perfection. Served with pumpkin chutney.
    £8.85
    Popular
  • Veg Samosa

    Fried pastry with filling of potatoes, carrots and green peas. Served with tamarind chutney.
    £5.90
  • Idli and Vada

    Two South Indian ground rice and lentil sponge. A doughnut deep fried made of ground urad dal. Served with sambar and coconut chutney.
    £7.00
  • Chilli Paneer (V)

    Cubes of fried crispy cheese, tossed in a spicy sauce made with soy sauce, pepper and sweet chilli sauce.
    £7.50
    Popular
  • Barbecued Prawns

    Juicy king prawns marinated in lime juice, chilli, cumin, corianders & tandoor baked.
    £14.00
  • Lamb Samosa

    Home made fried pastry stuffed with minced lamb meat, served with spicy tamarind chutney.
    £8.99
  • Kozhi Vepudu

    Tender pieces of chicken slow-cooked with caramelised onions, black pepper, and a medley of roasted spices.
    £8.00
  • Panipuri

    Crispy fried, hollow dough balls, masala potatoes and served with tamarind water.
    £5.60
  • Mini Podi Idly (V+)

    Bite sized steamed rice cakes gently tossed in our signature house-roasted gunpowder spice blend and served with coconut chutney.
    £6.95
  • Grilled Salmon

    Fillet of salmon marinated overnight and gently pan-fried to perfection,served with apple mint chutney.
    £10.00

Main

  • Chicken biryani

    Fragrant basmati rice layered with chicken and traditional biriyani spices.
    £14.95
    Popular
  • Butter Chicken

    Barbecued butter roasted chicken thighs cardamom, chilli, tomato & cream sauce.
    £14.50
  • Malabar Lamb Curry

    Tender lamb slow-cooked in a fragrant coconut and roasted masala gravy, infused with coastal spices and nished with fresh coriander and a touch of fennel.
    £15.95
  • Chettinad Beef

    Cuts of beef briskets in rich sauce with crushed peppercorns, star anise & aromatic South Indian spices.
    £16.00
  • Karahi Paneer

    Indian cottage cheese, bell peppers, chilli & crushed black pepper in a rich curry.
    £13.95
  • Lamb Nilgiri

    A delicious South Indian dish prepared with juicy boneless lamb cubes simmered in herbs, spices & spinach.
    £15.95
  • Malabar Fish Curry

    A delicious, fish curry with coconut milk, coriander and mustard seeds.
    £15.50
  • Chicken Korma

    A lovely rich and mild chicken dish made with coconut milk, yoghurt and ground cashew nuts.
    £15.00
  • Baby Eggplant

    Baby eggplant curry made of rich South Indian spices and tamarind pulp.
    £13.00
  • Prawn Moilee

    Juicy prawns simmered in a silky coconut and turmeric sauce, tempered with mustard seeds, curry leaves, and a hint of green chilli. Light, fragrant, andfull of coastal charm.
    £15.95
  • Prawn Thokku

    Prawns tossed in tangy & rich masala made of onions, tomato & mustard.
    £15.95
  • Mushroom Pepper Curry

    Tender button mushroom with a robust blend of black pepper, garlic, mustard.
    £13.00
  • Masala Dosa

    A rice crepe served with a filling of lightly spiced crushed potato, served with samber and coconut chutney.
    £12.95
    Popular
  • Chicken stew

    Cuts of chicken leg, coconut milk cinnamon, curry leaves & clove.
    £15.50
  • Chana Saag

    A delicious veg curry made of lentils, mustard, chickpeas simmered in a spinach based creamy rich gravy.
    £12.95

Sides

  • Malabar Parrotta

    Home made, 2x faky delicious flat bread. Whipped and layered with butter.
    £4.00
  • Pulao Rice

    Basmati rice, cooked with cumin, cloves.
    £3.95
  • Kerala Lentils

    Mixed lentils served as a puree with tomatoes garlic, mustard, onion, coriander leaves & green chillies.
    £4.95
  • Chapati

    Home made, 2x wheat flour flat bread.
    £4.00
  • Poppadoms

    Indian crisps with chutney.
    £3.50
  • Spinach & Potatoes

    £5.50
  • Mushrooms Rice

    Fragrant basmati rice tossed with sautéed mushrooms, caramelised onions, and tempered spices
    £4.00
  • Black Lentils

    Slow simmered black lentiles cooked overnight with butter tomatoes and cream
    £6.00
  • Plain Rice

    Plain basmati rice.
    £3.50
  • Sambar

    South Indian stew made with lentils, mixed vegetables, tamarind, herbs & aromatic spices.
    £4.00
  • Raita

    Yoghurt, Carrot, Cucumber dip
    £3.30

Dessert

  • Carrot Halwa

    Grated carrots slow-cooked in milk and ghee, avoured with cardamom and saron, topped with roasted nuts.
    £5.00
  • Payasam

    A traditional Indian dessert made with milk, sugar, and rice, offering a sweet and creamy indulgence.
    £4.00
  • Gulab Jamun

    Two soft sweet dumplings sprinkled with crushed pistachios
    £4.50

Drinks

  • Mango Lassi

    £3.99
  • 7up

    330ml can.
    £2.50
  • Coke

    330ml can.
    £2.50

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