Everest Nepalese - Cowley delivery from East Oxford

Free items

Spend £35.00, add a free item – T&Cs apply

Garlic Naan (D)
£2.95
Free with £35 spend
Peshwari Naan (D)
Stuffed with coconut & almond.
£3.50
Free with £35 spend

2 Meal Deals from £19.95

Good value everyday

One or More Meat Choices
£20.95
Popular
All Veg Choices
£19.95

Popular with other people

Tikka Masala (N) (D)
£11.95
Makhamali Tikka Biryani (D)
£13.95
Himalayan Lamb
£12.95
Mattar Paneer (N) (D)
£11.96
Makhamali Tikka (D)
£12.95
Chicken Kali Mirch (Hot) (D)
£12.95
Chicken Jaljala (Very Hot)
£12.95
Tandoor Vegetable Delight (D)
£12.95
Lawabdar
£12.95
Masu Farsi
£13.95

Starters

Momo
Homemade vegetable, chicken or lamb dumplings served with stone ground chutney.
£5.95
Popular
Vegetable Pakora (Onion Bhaji)
Julianne cut potato, carrot, peppers & onions lightly spiced with herbs, battered in gram flour & then deep fried, served with mint sauce.
£4.95
Chicken Lollipop (D)
Tender chicken pieces marinated in ginger, garlic, green chillies, cornflour and eggs
£6.95
Poppadom (Plain)
Thin crispy wafer.
£1.25
Chilli Paneer
Tender pieces of paneer cooked with green chilli, capsicum, tomatoes, chopped onions, soy sauce, typical Nepalese herbs & spices.
£7.95
Chicken Chilli (Very Hot)
Tender pieces of chicken cooked with green chilli, capsicum, tomatoes, chopped onions, soy sauce, typical Nepalese herbs & spices.
£7.95
Samosa
Lightly spiced mixed vegetables stuffed & deep-fried freshly, homemade, served with sweet chilli sauce.
£4.25
Prawn Puri
Prawns cooked in tomato sauce with herbs & spices, served with pan fried puri.
£7.95
Whole Pickle Tray
Mango chutney, mixed pickle, mint sauce, onion salad.
£2.50
Lamb Adua Chops
Lamb chops marinated with fresh herbs & spice cooked in our tandoor. Served with green salad & a side lemon juice dressing.
£7.95
Lamb Sekuwa
Traditional Nepalese lamb chargrilled & lightly toasted with peppers, onions & herbs. Served with green salad.
£7.95
Daal Soup
Home made lentil soup. Sweet and sour, garnish with fresh coriander.
£5.95
Chatpate
Chatpate is popular street food in Nepal & India. It's made using dried noodles, puffed Rice, cucumber, tomatoes, onions, and is light, spicy, and crunchy in texture.
£7.95
Individual Chutney
£0.75
Mixed Platter (Serves 2) (Medium)
Shish kebab, bara & chicken choyla, served with green salad & mint sauce.
£13.95
Chicken Chaat (D)
Tender pieces of chicken with cucumber, potatoes, yoghurt, spring onion & tomato served with green salad.
£7.95
Lamb Tas (Serves 2)
Succulent leg of lamb slow cooked with ginger, garlic, green chilli, a famous snack from Chitwan Nepal. Serve with puff rice & green salad.
£12.95
Vegetable Puri
Pan-fried puri topped with sweet & sour sauteed vegetables including potatoes & mushrooms.
£6.95
Poppadom (Spicy)
Thin crispy wafer.
£1.25
Bara
Thick lentil pancake made with garlic, ginger and fresh herbs, served with mint sauce.
£4.95
Chicken Choyla
Tender breast of chicken with fresh spice & herbs garnished with lemon juice & olive oil. Served with green salad.
£7.95
Khasi Keema Kebab
Specially spiced lamb mince cooked in tandoor oven served with salad & chutney.
£7.95

Vegetable Specialities

Daal
Thick lentils with garlic, ginger, cumin & cooked with aromatic herbs & spices. A traditional classic.
£6.95
Everest Paneer Palungo (D)
Homemade cottage cheese & baby spinach cooked with tomatoes.
£7.95
Chana Masala (D) (N)
Chickpeas cooked in masala sauce & light spices.
£7.95
Bhindi Fry
Fresh lady fingers cooked with onions, peppers, tomatoes & herbs.
£7.95
Daal Fry
Thick lentils with garlic, ginger, cumin & cooked with aromatic herbs & spices. A traditional classic.
£7.95
Annapurna Vegetable
Potatoes, okra, cauliflower, mushrooms, courgettes, aubergines broccoli & beans cooked in herbs & spices (a vegetarian classic).
£7.95
Aloo Cauli
Baby potatoes & cauliflower cooked in a medium hot onion & tomato sauce.
£7.95
Aloo Bhanta
Baby potatoes cooked with aubergines.
£7.95
Palungo Aloo
Baby potato & fresh spinach cooked with garlic herbs & spice.
£7.95
Vegetable Dansak
cooked in sweet and sour sauce with lentils served with rice.
£12.95
Himgiri Vegetables
Potatoes, cauliflower, mushrooms, green beans, broccoli and assorted vegetables cooked in herbs and spices, a classic nepali dish.
£12.95
Piro Tarkari (Very Hot)
Fresh seasonal vegetable cooked with mixed pepper, green chilies & herbs (very hot).
£7.95
Kwati Masala
Red beans, black-eyed beans, potato, cooked with fresh herbs, garnished with fresh lemon juice. A festival specialty from Nepal.
£7.95
Vegetable Kadai (D)
Cauliflower, potatoes, carrots, long beans, mushrooms & broccoli cooked in mountain herbs & diced peppers.
£7.95
Simi Tarkari
Green beans cooked in mashed potato, tomato sauce & spices.
£7.95
Katar Tarkari (D)
Green jack fruit cooked with cumin seeds, fresh ground herbs & simply spiced with yoghurt.
£7.95
Aloo Bodi Tama
Bamboo shoots, potatoes & black eye beans cooked in fresh tomato sauce & spices.
£7.95
Bodi Pidalu
Black-eyed beans & yam cooked with garlic, ginger & herbs.
£7.95

Tandoor Dishes

All dishes are dry & are cooked in a tandoori clay oven.

Everest Tandoor Mix Grill (D)
King prawn, tender lamb chops, shish kebab & chicken tikka, marinated in herbs & spices. Grilled to perfection in our special tandoor oven, accompanied with our famous sweet naan.
£16.95
Makhamali Tikka (D)
Marinated in yoghurt, mustard oil, ginger, garlic & fresh spices. Cooked in our special tandoor oven.
£12.95
Tandoor Vegetable Delight (D)
Tender mushrooms, cauliflower, potatoes, broccoli, peppers, onion & cottage cheese served on a bed of lemon rice.
£12.95
Shashlik (D)
Marinated lamb leg or chicken, pepper, onion & mushrooms grilled on tandoor served with green salad & mint sauce.
£13.95
Tandoori King Prawn
lightly marinated king prawn, cooked in our tandoori oven.
£15.95
Khua Mixed Grill (D)
Marinated homemade cottage cheese, tomato & peppers cooked in our tandoor oven, served with sweet naan.
£12.95
Tandoori Tilapia (D)
Tilapia fish marinated with herbs & spices grilled in our tandoor & served with vegetable noodles.
£15.95

Noodle Dishes

Vegetable Chau Chau
Cauliflowers, mushrooms, cabbage, peppers, carrots & spring onions with spaghetti noodles in soy sauce, chillies, herbs & spices.
£10.95
Everest Mixed Noodles
Chicken, prawn & exotic vegetables cooked in aromatic herbs & spices served with spaghetti noodles.
£12.95
Chicken Chau Chau
Tender pieces of chicken cooked with spaghetti noodles, carrots, spring onion, peppers, cabbage, soy sauce & fresh herbs.
£11.95

Biryani Dishes

Makhamali Tikka Biryani (D)
Marinated chicken or lamb tikka cooked with aromatic basmati rice.
£13.95
Everest Vegetables Biryani (D)
Carrots, mushrooms, mint & potatoes cooked with aromatic rice.
£12.95
Everest Mixed Biryani (D)
Lightly marinated tender pieces of chicken, lamb cooked with aromatic basmati rice.
£13.95
Royal Biryani (D)
Lightly spiced king prawns cooked with saffron rice.
£15.95

Fish Specialties

Maajhi Macha (D)
Monk fish cooked with mustard seeds, curry leaves & coconut milk.
£14.95
Piro King Prawn (Very Hot)
Very hot king prawn curry, cooked with green chilli, tomatoes, garlic, ginger & peppers & garnish with coriander.
£15.95
King Prawn Masala (N)
King prawns cooked with tomato, almonds, cashew nuts, cream & fresh herbs.
£15.95
Prawn Bhutua
King prawns cooked with peppers, tomatoes, Himalayan herbs & spices.
£13.95
King Prawn Kali Mirch (D)
King prawns cooked with black peppers, coconut cream & herbs.
£15.95
King Prawn Choyla
Tender pieces of king prawn with fresh spice & herbs garnished with lemon juice & olive oil. Served with green salad.
£15.95
Trisuli Jhol Macha
Red snapper cooked in a medium hot sauce consisting of tomatoes, ginger, garlic, mustard seeds, herbs & spices.
£13.95

Classic Indian Dishes

Butter Chicken (N) (D)
Tender strips of tandoori chicken cooked in cashew nut, butter & creamy tomato sauce.
£12.95
Popular
Tikka Masala (N) (D)
Tender pieces of chicken or lamb cooked in our tandoori masala.
£11.95
Popular
Korma
Cooked in a special mild & creamy sauce with subtle spice.
£11.95
Jalfreizi (Very Hot)
A very hot dish cooked with fresh green chillies & aromatic spices.
£12.95
Dhansak
Cooked in a sweet & sour sauce with lentils served with pilau rice.
£13.95
Chicken Saag
Cooked with baby spinach. Medium spiced.
£12.95
Mattar Paneer (N) (D)
Cottage cheese & green peas cooked in medium masala sauce.
£11.96
Madras (Very Hot)
Very hot meat curry cooked with red deggi mirch.
£11.95
Panner Makhani (N) (D)
Homemade cottage cheese cooked with creamy tomato & onion sauce.
£11.95
Kadai (D)
Chicken or lamb cooked in onion, capsicum, green chillies & herbs.
£12.95
Vegetable Korma (N) (D)
Mixed vegetables cooked in almond & special mild creamy sauce.
£10.95

Chef`s Special

Himalayan Lamb
Exquisite tender lamb pieces cooked with fresh courgettes & vegetable, garlic, ginger & garam masala.
£12.95
Popular
Mirchi (Hot)
Chikcen or lamb cooked with green chillies, ginger, garlic, Himalayan herbs & spices.
£11.95
Chicken Haryali (D)
Chicken breast cooked in fresh mint, spinach, pepper & coconut cream.
£12.95
Everest Special Mixed Mash Karahi (D)
Mixture of barbecued chicken, lamb, shish kebab & prawns cooked with tomatoes, capsicum & coriander in herbs, spices & thick gravy. (A fan favourite).
£14.95
Chicken Kali Mirch (Hot) (D)
Diced chicken cooked with onions, tomato sauce, crushed peppers & cooked with coconut milk.
£12.95
Chicken Jaljala (Very Hot)
Tender pieces of chicken cooked with fresh green chillies, garlic, spring onions, green & red peppers, herbs & spices. Hot!
£12.95
Honeymoon Chicken (D) (N)
Chicken breast stuffed with minced mixed vegetables, dried fruit & cooked with mild aromatic honey sauce, served with pilau rice.
£14.95
Thakali Masala (N)
Meatballs stuffed with nuts & sultanas, cooked with fresh ginger, herbs & spices in the chef's special gravy, medium hot.
£14.95
Bhutua
Your choice of succulent chicken or tender pieces of lamb cooked with tomatoes,capsicum & fresh herbs.
£12.95
Shangrila Chicken (D) (N)
Chicken breast stuffed with cashew nuts & dry fruits. Cooked with chef's special gravy. A mild classic dish.
£13.95

Nepalese Classics

Rum Rum Chicken
Chicken breast or leg of lamb cooked with mountain black pepper, herbs & spices, a traditional Nepalese classic!
£12.95
Ridi Chicken
Chicken breast cooked with mustard seeds, ginger, garlic & curry leaves.
£12.95
Masu Farsi
Lamb & red pumpkin cooked with fresh ginger, garlic, herbs, spices & garnished with fennel seeds.
£13.95
Maruti
Cooked in ‘marauti’, a very rare herb sourced from the owner’s own village in Nepal, similar to peppermint, a great winter dish!
£13.95
Masu Gadagudi
Lamb & blacked-eyed beans and channa cooked with fresh ginger, garlic, herbs, spices & garnished with fennel seeds.
£13.95

Rice and Naan

Garlic Naan (D)
£2.95
Free with £35 spend
Pilau Rice
£2.95
Peshwari Naan (D)
Stuffed with coconut & almond.
£3.50
Free with £35 spend
Naan (D)
£2.75
Plain Rice
£2.75
Egg Fried Rice
£3.95
Keema Naan (D)
£5.50
Cheese Naan (D)
£5.50
Paratha
£3.50
Chapati
£2.50
Leek & Mushroom Rice
£3.95
Butter Naan (D)
£3.25
Keema Rice
£5.50
Saag Rice
£3.50
Coconut Rice
£3.95
Mixed Vegetable Rice
£3.95
Lemon Rice
£2.95
Tandoori Roti
£2.50
Kulcha Naan (D)
£3.95
Chilli Naan
£3.50

Desserts

Gulab Jamun (Warm) (D)
Gulab jamon served with sweet syrup.
£3.50
Gulab Jamun (Cold) (D)
Gulab jamon served with sweet syrup.
£3.50

Fresh Lassies & Soft Drinks

Mango Lassi (D)
£3.50
Coca Cola
330ml
£2.25
Diet Coke
330ml
£2.25
Fanta
330ml
£2.25
Ginger Beer 330ml
£2.25
Appletiser
£2.50
Sweet Lassi (D)
£3.25
J20
£2.75
Salted Lassi (D)
£3.25
Lemonade
330ml
£2.25
Sprite 330ml
£2.25
7up 330ml
£2.25

Bottled Beverages

Gurkha Beer
660ml
£5.95
Old Mout Cider 568ml
£4.50
Cobra Beer
620ml
£5.95
Stella Artois
330ml
£3.00
Corona Beer
275ml
£3.00
Peroni Beer
330ml
£3.50
Magnus Beer
£4.25
Hoston Pils
£3.00
London Pride
£4.25
Doom Bar 500ml
£4.25
Birra Moretti 330ml
£3.50
Kingfisher non alcoholic 330ml
£3.50
Magners 568ml
£4.25
Heineken non alcoholic 330ml
£3.50
Becks Blue non alcoholic 275ml
£3.50

Monthly Specials

Lawabdar
Paneer/chicken or King Prawn cooked with onion, tomato sauce, with fresh coriander and cream and served with pilau rice.
£12.95
Lamb Mirchi Kadai
Succulent lamb leg, peppers, onion, tomato, ginger, garlic and herbs and spices.
£13.95
Tandoori lamb chops
5 pieces of fresh lamb chops marinated in fresh herbs and spices. Grilled in our tandoori oven and served with leek and mushroom rice.
£15.95
King Prawn Mirchi Tawa Masala
King prawn cooked in red whole chilli, garam masala, ginger, garlic and spices
£15.95
Rosemary Lamb Jhol
Exquisite tender lamb pieces cooked in Chef's own secret recipe, finished with fresh coriander sprinkled on top.
£13.95
Takatak
Tender pieces of lamb/or chicken cooked with mixed pickles, green chilies, garlic, ginger, onion, and yogurt. Finished off with fresh coriander
£12.95
King Prawn Kadai
King prawn cooked with tomato, ginger, garlic, ajwain, herbs and spices.
£15.95
Tandoori Fish
Tilapia Fish marinated in Nepalese spices.
£14.95

Wine

Sauvignon Blanc
Aromas of grapefruit that lead to crisp and dry palate with hints of lemon and lime.
£17.95
Pinot Girigio
Dry, crisp and fruity with a wonderful hint of lemon.
£17.95
Merlot
A beautiful bouquet of black cherries and red summer fruits, soft tannins on the palate make for a vert smooth and balanced wine.
£17.95
Shiraz
Lovely plum aromas with a hint of pepper and spice. Complimented by a luscious berry palate
£17.95
Prosecco Serenello
The delicious aromas of apple and pear melt into a smooth and fresh wine on the palate.
£21.95
Rose Wine
£17.95
Prosecco 200ml
£6.50