Chiang Mai Kitchen - Central Oxford delivery from Central Oxford

Popular with other people

58 - Pad Thai
£14.50
48 - Gaeng Keo Wan (Green Curry)
£13.95
26 - Gai Pad Krapow (Chicken with Basil)
£13.95
163 - Sum Tum (Papaya Salad)
£14.50
61 - Chiang Mai Kitchen Fried Rice
£15.50
505 - Massaman Beef Curry
£14.95
50 - Gaeng Panaeng (Red Curry Paste with Coconut Milk)
£13.95
49 - Gaeng Phet (Red Curry)
£13.95
321 - Mu Pad Kapaow (Pork with Chilli and Basil)
£13.95
602 - Pad See-Ew Noodles
£14.50

Lunch Specials - Noodles

400 - Radd Naa Jay
Stir fired ho fun noodles with green vegetables topped with rich Thai sauce.
£13.95
Dairy free

Lunch Specials - Noodle Soup

415 - Guay Tiem Moo Tom Yum
Hot and sour noodle soup with minced pork, flavoured with lemongrass, kaffir lime leaves chilli, lemon juice and crushed peanuts.
£13.95
Gluten free
412 - Keuytiew Nam
Clear rice noodle soup with chicken or pork.
£13.95
Gluten free
414 - Keuytiew Neau / Ped
Rice noodle soup with beef or duck in savoury broth with fresh bread sprouts, celery and crunchy fried garlic.
£13.95
Gluten free

Lunch Specials - Rice Dishes

404 - Neau Pad Phet
Stir fried beef with Thai curry paste and coconut milk, mixed with Thai herbs and peppercorns, served with rice.
£14.50
Halal
403 - Gai Kapaow
Stir fried minced chicken with Thai basil and fresh chilli, served with fried egg and rice.
£14.95
Halal
406 - Kung Prik Paow
Sweet chilli prawns with cashew nuts, Thai herbs and fresh chill served with rice.
£14.95
Dairy free
407 - Phed Prik Paow
Sweet chill duck with cashew nuts, Thai herbs and fresh chilli served with rice.
£14.95
Dairy free
409 - Kang Lueng Kai
Yellow curry with chicken breast served with rice.
£14.50
Halal
408 - Pak Kapaow
Stir fried mixed vegetables with Thai basil and fresh chilli served with rice.
£14.50
Gluten free
410 - Kapaow Kung
Stir fried prawns with Thai basil and fresh chilli served with rice.
£15.50
Gluten free

Starters

3 - Khanom Jeep (Steamed Dumpling)
Little rice pastry dumplings filled with water chestnuts, minced pork, and spring onions. Steamed and served with a soya or garlic sauce.
£9.50
Dairy free
5 - Popia Thod (Vegetable Spring Roll)
Crispy fried spring rolls stuffed with vermicelli and mixed vegetables. Served with a sweet and sour plum sauce.
£8.95
Vegan
2 - Chicken Satay
Marinated strips of chicken, beef or pork on bamboo skewers, charcoal grilled. Served with spicy peanut sauce and pickled vegetables.
£9.50
Halal
911 - Popia Sod (Fresh Rolls)
Thai fresh vegetarian rolls served with spicy dressing.
£9.50
Vegan
6 - Pla Meuk Tod Prik Thai (Calamari)
Calamari fried in a light batter seasoned with black pepper, garlic, spring onions, and chili.
£9.95
Dairy free
10 - Tofu Tord
Crispy fried bean curd served with spicy peanut sauce.
£8.95
Vegan
8 - Kung Chup (King Prawns)
King prawns, dipped in batter, and crispy fried. Served with a sweet chilli sauce.
£9.50
Dairy free
101 - Tod Mun Plaa (Thai Fish Cake)
Fried fish cake spiced with Thai curry and kaffir lime leaves. Served with sweet peanut sauce.
£9.95
Gluten free
9 - Pak Chup (Vegetable Tempura)
Mixed vegetables, dipped in batter, crispy fried and served with a sweet chili sauce.
£9.50
Vegan
Prawn Crackers
Prawn Crackers.
£5.95
7 - Peek Gai Yad Sai (Chicken Wings)
Boneless chicken wings, steamed, and then deep fried. Served with sweet chilli sauce.
£8.50
Halal

Thai Salads

163 - Sum Tum (Papaya Salad)
Thailand’s famous hot and spicy salad with shredded papaya, cherry tomatoes, peanuts, green beans, bird eye chilies and shrimp.
£14.50
Gluten free
14 - Yum Neua (Spicy Beef Salad)
Spicy beef salad seasoned with cucumber, tomatoes, chill and lime dressing.
£14.50
Halal
11 - Laab Gai (Chicken Salad)
Finely minced chicken cooked with lemon juice mixed with dried chilli, galangal, and ground rice. Served on a bed of lettuce.
£14.50
Halal
162 - Yum Woon Sen (Glass Noodle Salad)
Clear noodles combined with minced chicken, prawns, and spring onion in spicy dressing.
£14.50
Halal

Soup

18 - Tom Yum
Hot and sour soup with mushrooms, flavoured with lemon grass, lime juice, and chilli.
£8.95
Gluten free
19 - Tom Ka
Coconut soup with mushroom, galangal, lemongrass, chilli and kaffir lime leaves.
£8.95
Gluten free

Chicken Dishes

26 - Gai Pad Krapow (Chicken with Basil)
Stir fried finely minced chicken with Thai basil, oyster sauce, and chilies.
£13.95
Halal
22 - Gai Gratiem Prik Thai (Chicken with Garlic and Pepper)
Stir fried chicken with garlic, pepper, spring onions, and coriander.
£13.50
Halal
23 - Gai Pad Phet (Chicken with Thai Curry Paste)
Stir fried chicken with curry paste, Thai herbs, and lime leaves.
£13.95
Halal
25 - Gai Pad Met Mamuang (Chicken with Cashews)
Stir fried chicken with cashew nuts, dried chili, and onions.
£13.50
Halal
27 - Gai Priew Wan (Sweet and Sour Chicken)
Stir fried chicken with cucumbers, tomatoes, onions, and pineapple cooked in a sweet and sour sauce.
£13.50
Halal
271 - Gai Prik Pao (Sweet Chilli Chicken)
Stir fried chicken cooked with sweet chili paste, cashew nuts, onion, and Thai herb.
£13.95
Halal
24 - Gai Pad King (Chicken with Ginger)
Stir fried chicken and ginger with fung gu mushrooms and onions.
£13.50
Halal

Pork Dishes

321 - Mu Pad Kapaow (Pork with Chilli and Basil)
Stir fried pork with Thai basil, oyster sauce, and chilies.
£13.95
Dairy free
30 - Mu Gratiem Prik Thai (Pork with Garlic and Pepper)
Stir fried pork with garlic, pepper, and coriander.
£13.50
Dairy free
31 - Mu Pad King (Pork with Ginger)
Stir fried pork and ginger with fung gu mushrooms and onions.
£13.50
Dairy free
28 - Mu Pad Phet (Pork with Thai Curry Paste)
Stir fried pork with curry paste, Thai herbs, peppercorns, and baby aubergines.
£13.95
Gluten free
29 - Mu Priew Wan (Sweet and Sour Pork)
Stir fried pork with cucumber, tomatoes, onions and pineapple in sweet and sour sauce.
£13.50
Gluten free
32 - Mu Pad Prik King (Pork with Curry Paste and Long Beans)
Pork cooked with red curry paste and coconut milk with long beans, Thai herbs and chilli.
£13.95
Dairy free

Beef Dishes

371 - Neua Pad Phet (Beef with Thai Curry Paste)
Stir fried beef in red curry paste, Thai herbs, baby aubergine, and peppercorns.
£14.50
Halal
36 - Neua Pad Kapaow (Beef with Basil)
Stir fried finely minced beef with Thai basil and chili.
£14.50
Halal
372 - Neua Pad Broccoli
Stir fried beef with broccoli in oyster sauce.
£14.50
Halal
34 - Neua Kra Ta
Chargrilled steak, sliced, with Thai sauce and mushrooms.
£14.50
Halal
37 - Neua Gratiem Prik Thai (Beef with Garlic and Pepper)
Stir fried beef with pepper, garlic, and coriander.
£14.50
Halal
33 - Neua Pad Namman Hoi (Beef with Oyster Sauce)
Stir fried beef in oyster sauce with mushrooms, spring onion, and pepper.
£13.95
Halal
35 - Neua Pad King (Beef with Ginger)
Stir fried beef with ginger, fung gu mushrooms, and soya beans.
£14.50
Halal

Prawn Dishes

411 - Kung Pad Meuk Kapaow (Prawns with Basil)
Stir fried king prawns with Thai basil and chilli.
£14.95
Dairy free
41 - Kung Pad Phet (Prawns with Thai Curry Paste)
King prawns stir fried with red curry paste, Thai herbs, baby aubergine, and peppercorns.
£14.95
Dairy free
40 - Kung Gratiem Prik Thai (Prawns with Garlic and Pepper)
Prawns cooked with garlic pepper and coriander.
£14.50
Dairy free
43 - Plaa Meuk Gratiem Prik Thai (Squid with Garlic and Pepper)
Stir fried squid in a garlic, pepper, and coriander paste.
£14.50
Dairy free
39 - Kung Pad Prik Pao (Sweet Chilli Prawns)
Prawns cooked with sweet chilli paste, spring onions, and cashew nuts.
£14.95
Dairy free

Fish Dishes

45 - Plaa Lad Prik (Sea Bass with Fresh Chilli)
Crispy fried sea bass, deep fried and covered with a rich sauce, Thai herbs and fresh chilies.
£22.95
Gluten free
47 - Plaa Choe Chee (Fish with Curry Sauce)
Whole trout deep fried and covered in red curry sauce, lime leaves, and garnished with chilies.
£22.95
Gluten free

Curries

48 - Gaeng Keo Wan (Green Curry)
Green curry with chicken, beef, prawns or vegetables served with Thai aubergines, bamboo shoots, lime leaves, and chilies.
£13.95
Popular
51 - Gaeng Ped Yang (Roast Duck Curry)
Roast duck curry cooked with tomatoes, pineapple, lime leaves, chilies, and coconut milk.
£14.95
Gluten free
505 - Massaman Beef Curry
Beef in massaman curry paste with potatoes, onions, and peanuts cooked in a medium spicy curry paste.
£14.95
Halal
50 - Gaeng Panaeng (Red Curry Paste with Coconut Milk)
Chicken, beef, prawns or vegetables cooked in red curry, kaffir lime leaves, and coconut milk.
£13.95
Halal
49 - Gaeng Phet (Red Curry)
Red curry with chicken, beef, prawns or vegetables served with Thai aubergines, bamboo shoots, lime leaves, and chillies.
£13.95
Halal
491 - Gaeng Phet Lychee (Red Curry with Lychees)
Red curry with chicken, beef, prawns or vegetables served with mixed vegetables, lychees, pineapple, and baby aubergines.
£13.95
Halal

Game/Duck

531 - Ped Prik Pao (Sweet Chilli Duck)
Stir fried duck cooked with sweet chilli, cashew nuts, onion, and Thai herb.
£14.95
Dairy free
53 - Gaeng Par Neua Kwang (Venison Jungle Curry)
Jungle curry with venison, vegetables and Thai herbs.
£14.95
Gluten free
533 - Ped Lad Prik (Duck with Chilli)
Deep fried duck covered with a chili sauce, Thai herbs, ginger and chilies.
£14.95
Gluten free
52 - Neua Kwang Pad Phet (Venison Red Curry)
Venison stir fried with red curry paste, Thai aubergines, herbs, and young peppercorns.
£14.95
Gluten free
532 - Ped Priew Wan (Sweet and Sour Duck)
Stir fried duck with cucumbers, tomatoes, onions, and pineapple cooked in a sweet and sour sauce.
£14.95
Gluten free

Vegetable Dishes

55 - Phat Broccoli
Stir fried broccoli with oyster sauce.
£12.95
Vegetarian
74 - Pad Phed Pak
Stir fried vegetables with curry paste, Thai herbs, fresh green peppercorns, lime leaves and baby aubergines.
£13.50
Vegetarian
56 - Pak Krua Chiang Mai (Vegetables with Peanut Sauce)
Steamed mixed vegetables served with peanut sauce.
£12.95
Vegetarian
72 - Phat Pak Met Mamuang
Stir fried mixed vegetables with cashew nuts, dried chillies and onions.
£12.95
Vegetarian
54 - Pad Pak Luam Mit (Vegetables in Oyster Sauce)
Stir fried seasonal mixed vegetables in oyster sauce.
£12.95
Vegetarian
75 - Pak Pad King
Stir fried vegetables with ginger, Fung Gu mushrooms and onions.
£12.95
Vegetarian

Noodles

58 - Pad Thai
Traditional Thai dish of fried noodles with chicken, king prawns, bean sprouts, crushed peanuts, and egg.
£14.50
Popular
602 - Pad See Ew Noodle
Stir fried ho fun noodles with pork or beef, vegetables and soya sauce. With or without egg.
£14.50
Popular
59 - Pad Thai Jay
Vegetarian rice noodles cooked with or without egg.
£14.50
Vegetarian
603 - Pad See Ew Noodle (V)
Stir Fried Ho Fun Noodles With Vegetables And Soy Sauce. With Or Without Egg.
£14.50
Dairy free
79 - Pad Woon Sen
Bean thread glass noodles fried with vegetables.
£14.50
Vegetarian
601 - Kueyteow Plaw (Plain Noodles)
Fried rice noodles with light soy sauce.
£7.50
Vegetarian

Rice

62 - Khao Pad Khay (Egg Fried Rice)
Stir fried rice with egg and spring onion.
£5.50
Popular
64 - Khao Suey (Plain Rice)
Steamed plain jasmine rice.
£5.00
Popular
65 - Khoa Kriti (Coconut Rice)
Rice cooked in coconut milk, topped with sesame seeds.
£5.50
Vegetarian
61 - Chiang Mai Kitchen Fried Rice
Fried rice with king prawns, chicken, beef, pineapple, spring onions, and raisins served in a pineapple.
£15.50
Halal
63 - Khao Pad Pak (Vegetable Fried Rice)
Stir fried rice with mixed vegetables.
£6.00
Vegetarian
67 - Brown Rice
Steamed brown rice.
£5.50
Vegetarian
80 - Chiang Mai Kitchen Vegetable Fried Rice
Fried rice with vegetables, pineapple, spring onions, and raisins served in a pineapple.
£15.50
Vegetarian

Vegetarian / Vegan Menu

If you are vegan or vegetarian please order from this menu only so the kitchen receive the necessary notes to ensure your food is cooked accordingly. Rice can be ordered from the main menu.

5 - Popia Thod (Vegetable Spring Roll)
Crispy fried spring rolls stuffed with vermicelli and mixed vegetables. Served with a sweet and sour plum sauce.
£8.95
Vegan
911 - Popia Sod (Fresh Rolls)
Thai fresh vegetarian rolls served with spicy dressing.
£9.50
Vegan
10 - Tofu Tord
Crispy fried bean curd served with spicy peanut sauce.
£8.95
Vegan
602 - Pad See-Ew Noodles
Stir fried ho fun noodles with vegetables and soy sauce (with or without egg).
£14.50
Vegan
76 - Gaeng Keo Wan (Green Curry)
Green curry with vegetables and tofu flavoured with Thai aubergines, lime leaves, bamboo shoots and chilies.
£13.95
Vegan
9 - Pak Chup (Vegetable Tempura)
Mixed vegetables, dipped in batter, crispy fried and served with a sweet chili sauce.
£9.50
Vegan
77 - Gaeng Phet (Red Curry)
Red curry with vegetables and tofu served with Thai aubergines, bamboo shoots, lime leaves and fresh chilies
£13.95
Vegan
163 - Sum Tum (Papaya Salad)
Thailand’s famous hot and spicy salad with shredded papaya, cherry tomatoes, peanuts, green beans, bird eye chilies.
£14.50
Vegan
59 - Kueytiew Pad Thai Jay
Traditional Thai dish of fried noodles with carrots, bean sprouts and crushed peanuts (with or without egg).
£14.50
Vegan
56 - Pak Krua Chiang Mai (Vegetables with peanut sauce)
Chiang Mai Kitchen vegetables served with peanut sauce.
£12.95
Vegan
80 - Chiang Mai Kitchen Vegetarian Fried Rice
Special fried rice with vegetables, pineapple, spring onions and raisins served in a pineapple (with or without egg).
£15.50
Vegan
79 - Pad Woonsen
Beanthread glass noodles fried with vegetables (with or without egg).
£14.50
Vegan
19 - Tom Ka
Coconut soup with mushroom, galangal, lemongrass, chilli and kaffir lime leaves.
£8.95
Vegan
954 - Kang Lueng Jay (Yellow Curry)
Vegetable yellow curry.
£13.95
Vegan
55 - Phat Broccoli (Broccoli in stir fry sauce)
Stir fried broccoli with in stir fry sauce.
£12.95
Vegan
72 - Phat Pak Met Mamuang (Vegetables with cashew nuts)
Stir fried vegetables with cashew nuts, dried chili and onion with vegan stir fry sauce.
£12.95
Vegan
75 - Pak Pad King (Vegetables with ginger)
Stir fried vegetables with ginger, fung gu mushrooms and onion in a veganstir fry sauce.
£12.95
Vegan
18 - Tom Yum
Hot and sour soup with mushrooms, flavoured with lemon grass, lime juice, and chilli.
£8.95
Vegan
771 - Gaeng Phet Lychee (Red Lychee Curry)
Red curry mixed with vegetables, lychees and pineapple.
£13.95
Vegan
54 - Phat Pak Luam Mit (Vegetables in stir fry sauce)
Stir fried seasonal vegetables in stir fry sauce.
£12.95
Vegan
73 - Pak Priew Wan (Sweet & Sour Vegetables)
Stir fried vegetables with cucumber, tomatoes, onion and pineapple in a sweet and sour sauce.
£12.95
Vegan

Desserts

Khao Niawnma Muang (Sticky Rice with Mango)
Steamed sticky rice with mango and coconut milk and sesame seeds.
£8.95
Vegan
Sangkaya (Thai Custard)
Steamed Thai custard served with cream and fruits.
£8.95
Lemon Cheesecake
Lemon cheesecake served with fresh fruit.
£8.95
Vegetarian

Drinks

Still Water 750ml
750ml
£5.00
Diet Coke
330ml can.
£4.50
Whites Lemonade
330ml can.
£4.50
Bottle Green Elderflower Presse
275ml bottle.
£5.00
Aloe Vera Drink
500ml bottle.
£5.50
Coca-Cola
330ml can.
£4.50
Coke Zero
330ml can.
£4.50
Appletiser
275ml bottle.
£4.50
Old Jamaica Ginger Beer
330ml can.
£4.50
Sparkling Water 750ml
750ml
£5.00