About Mogal E Azam Indian Cuisine - Nottingham
Curry King by Mogal E Azam
Popular with other people
Chicken jalfrezi
£10.95Chicken Tikka Masala
£10.50Matar paneer
£9.50Lamb bhuna
£11.95Chicken tikka shashlik
£11.95Garlic Chilli Chicken Tikka
£10.95
Starters
Starters to tantalise your palate.
Lamb chops
Smoked lamb cutlets marinated in freshly ground spices with a hint of garlic, ginger, mint and coriander all cooked in a tandoori oven.£6.50Popadoms
£1.99Onion bhajis
Sliced onions bound together with lightly spiced and fragrant chickpea flour batter.£4.50Veg samosas
Light pastry shells filled with mix of vegetables that have been blended with eastern spices.£4.25Pickle tray
Mango Chutney, Mint Yogurt, Sweet Onion, Mint Onion£1.99Tandoori chicken
Tender chicken on the bone, marinated in special tandoori herbs, spices and yoghurt.£5.50Lamb Samosa
Light pastry shells filled with minced meat blended in eastern spices.£4.95
Mains
Chicken jalfrezi
Chicken tikka with large slices of onion, green and red pepper, cucumber, fresh garlic, ginger, coriander, and fresh green chillies.£10.95Garlic Chilli Chicken Tikka
Chicken cooked with garlic cloves and fresh green chillies, guarantees this dish a hot and spicy flavour.£10.95PopularChicken Tikka Masala
Chicken tikka prepared in a delicately flavoured sauce. Slightly sweet with yogurt and almonds.£10.50Chicken tikka shashlik
Succulent chicken infused with spiced onions, tomato, green bell bell peppers and flame licked in a clay oven. Tandoori main course inspired by the majestic dishes. Served to the Moguls. Prepared to order in the tandoori charcoal oven.£11.95PopularLamb bhuna
£11.95Matar paneer
Green peas, paneer cheese simmered with sliced onions, roasted garlic, ginger and garnished with fresh coriander.£9.50Chicken korma
£10.50Butter Chicken
Chicken cooked with Greek yogurt, deegi mirch, cumin, garam masala, and mixed spices. Finished with cream and coriander.£10.95Dum Handi Ghost
Tender lamb cooked with ajwain seeds, fenugreek leaf, bay leaves, and spices slow-cooked in cinnamon and cardamom fragrance, garnished with fresh coriander.£11.95Lamb Jalfrezi
Lamb cooked with large slices of onion, green and red pepper, cucumber, fresh garlic, ginger, coriander, and fresh green chillies.£11.95Tarka Daal
Lentils mixed with roasted cumin, red chillies, pan fried with fresh garlic and tomatoes.£7.95Daal Makahni
Smooth, velvety dish with a delicate flavour of whole black lentils with red kidney beans and butter.£8.95Paneer Kharhai
Paneer cheese simmered with tomatoes, sliced onions, roasted garlic, ginger and garnished with fresh coriander.£9.50Vegetable Jalfrezi
Seasonal roasted vegetables with baby cumin, sliced onions and tomatoes in hot jalfrezi sauce.£9.50Vegetable Biriyani
£10.95Hydrabadi Biryani
Dum-cooked chicken breast mixed with basmati rice, ginger, and mint yogurt. Served with a mildly hot, mixed vegetable sauce.£11.95Lucknow Mutton Biryani
Dum-cooked mutton and rice with jawantri, cardamom, and saffron with a vegetable sauce.£12.95
Rice and breads
Pilau Rice
£2.95Garlic naan
£3.50Steamed Rice
£2.50Butter Naan
£2.95Cheese naan
£3.50Raita
£1.50Chips
£2.95Peri peri chips
£3.50