Man's Restaurant

Crispy Aromatic Duck 香酥鴨

Capital Spare Ribs 京都骨

Spicy Deep-Fried Soft Shell Crab 椒盐软壳蟹

Mixes Hors D'oeuvres 拼盤

Crispy Spring Roll 春卷

Fried Shredded Chicken with Lettuce 雞松生菜包

Sesame Prawn Toast 芝麻蝦

Spicy Spare Ribs 椒盐排骨

Satay Chicken Skewer 串沙雞

Vegetable Spring Roll 素春卷

Seafood Wrap Served with Lettuce 海鲜生菜包

Crispy Lamb with Lettuce 香酥羊

Crispy Seaweeds 炸菜絲

Satay Mushroom Skewer 串毛菇

Minced Vegetables with Lettuce 素生菜包

Creamy Sweet Corn Soup with Shredded Chicken or Crab Meat 粟米汤 雞絲/蟹肉

Prawn and Pork Wonton Soup 鮮蝦云吞汤

Hot and Sour Soup 酸辣汤

Minced Beef Broth 西湖牛肉羹

Chicken and Mushroom Soup 毛菇雞湯

Vegetable Hot and Sour Soup 素酸辣汤

Sweet Corn Soup 粟米汤

Mixed Vegetable Soup 素什菜汤

King Prawn in Black Bean Sauce (Shell on) 豉汁

King Prawn in Cantonese Sauce (Shell on) 幹煎

King Prawn Served (Shell on) with Special Dip 白灼

Deep-Fried Crispy Oyster 酥炸生蠔

King Prawn with Seasonal Vegetable 時菜時蝦球

香菠咕噜明蝦球

Sautéed Monk Fish in Black Bean Sauce 豉椒炒和魚

Sautéed Prawn with Fresh Mango 香芒明蝦球

Sautéed Squid and Scallop with Celery 西芹花枝带子

Sautéed Prawn with Cashew Nuts 腰果明蝦球

Crispy Fried Baby Squid with Spicy Salt椒盐吹筒

Sautéed Oyster with Ginger and Spring Onion 薑蔥肥生蠔

Deep-Fried Squid in Spicy Salt 椒盐鮮鱿

Stir-Fried King Prawn 油泡明蝦球

King Prawn with Scrambled Eggs 滑蛋蝦仁

Sautéed King Prawn with Bitter Melon 涼瓜炒蝦仁

Sweet and Sour Monk Fish 香菠咕噜魚（和魚）

Stir-Fried Monk Fish with GSO 薑蔥炒和魚

Stir-Fried Monk Fish with Preserved Vegetables 味菜炒和魚

Stir-Fried Monk Fish 油泡和魚

Stir-Fried Squid with Preserved Vegetables 味菜炒鮮鱿

Stir-Fried Squid 油泡鮮鱿

Sautéed Squid and Peppers in Black Bean Sauce 豉椒炒鮮鱿

Sweet and Sour Squid 糖醋鮮鱿

Fried Scallop with Mangetout 荷豆炒带子

Deep-Fried Scallop in Spicy Salt 椒盐带子

Double-Cooked Sliced Belly Pork 回锅肉

Satay King Prawn with Glass Vermicelli Hot Pot 沙嗲粉丝大虾煲

King Prawn with Salted Egg Yolk 咸蛋黃焗蝦

Three Cup Ingredients Stewed Chicken Hot Pot 三杯鸡煲

"Typhoo Style" Stir-Fried with Dried Chilli and Bread Crumbs 避风塘小炒

Sauteed Chicken with Chinese Mushroom 花菇炒滑雞

Pickled Sliced Fish Fillet 酸菜鱼

Stir-Fried Spicy Shredded Potatoes 熗炒土豆丝

Stir-Fried Shredded Potatoes with Fresh Chilli 椒丝炒土豆

Sauteed Style with Cumin Spice 孜然小炒

Sauteed Style with Pickle Pepper Chilli 野生椒小炒

Roast Duck Cantonese Style 明爐焼鴨

Cantonese Honey Roasted Pork 蜜汁叉焼

Crispy Fried Chicken in Garlic 金牌蒜香鶏

Duck Baked in Plum Sauce 梅子鴨

Sliced Duck with Lemon Sauce 檸汁軟鴨

Golden Fried Crispy Chicken 脆皮炸子雞

Stewed Egg Plant with Minced Pork in Spicy Sauce 魚香茄瓜煲

Stewed Pork Belly with Preserved Cabbage 梅菜扣肉煲

Stewed Beef Flank with Bean Curd Stick 五香枝竹牛腩煲

House Special Bean Curd Hot Pot 八珍豆腐煲

Stewed Bean Curd Stick with Lamb Breast Hot Pot 枝竹羊腩煲

Monk Fish and Bean Curd Hot Pot 和鱼豆腐煲

Diced Chicken with Salt Fish and Bean Curd Hot Pot 鹹魚雞粒豆腐煲

Stewed Pork Belly with Yam 芋头扣肉煲

Szechuan Spicy Chicken with Dried Chilli 辣子雞

Kung Po Chicken 宫保雞丁

Fish in Chilli Oil 水煮魚

Beef in Chilli Oil 水煮牛肉

Aubergine with Spicy Plum Sauce in Hot Pot 梅辣茄子煲

Sea-Spiced Minced Meat 魚香肉絲

Braised Bean Curd with Mushroom 红焼滑豆腐

Pan-Fried Egg with Minced Preserved Radish 菜脯香煎蛋

Fried Egg with Chilli 椒絲煎蛋

Fried Egg with Bitter Melon 涼瓜煎蛋

Fried Bean Curd with Spicy Salt 椒盐脆豆腐

Ma-Poh Tofu with Minced Beef 麻婆豆腐

Home-Style Beancurds 家常豆腐

Sauteed Chinese Vegetable with Garlic 蒜茸炒時蔬

Stir-Fried Seasonal Vegetable 清炒時蔬

Braised Seasonal Vegetable in Broth 上湯浸時蔬

Steamed or Oyster Sauce Seasonal Vegetable (白灼/ 蠔油) 時蔬

Stir-Fried Bitter Lemon 清炒涼瓜

Stir-Fried Bitter Lemon in Black Bean Sauce 豉汁涼瓜

Double Egg with Braised Seasonal Vegetable 雙蛋浸時蔬

Lo-Ho Style Vegetable 罗汉斋

Sauteed Chinese Mushroom with Chinese Vegetables 花菇扒菜膽

Sweet and Sour Chicken 香菠咕噜雞

Crispy Chilli Beef 乾牛絲

Sweet and Sour Pork 香菠咕噜肉

Chicken Fillet in Lemon Sauce 西檸煎軟雞

Stir-Fried Beef with Bitter Melon 涼瓜炒牛肉

Sauteed Beef with Oyster Sauce 蠔油牛肉

Fillet Steak with Spicy Salt 椒盐牛柳

Mongolian BBQ Crispy Lamb (With Mince Sauce) 香脆羊腩

Sweet and Sour Spare Ribs 什果生炒骨

Pork Chop 各式豬排 (椒盐/中式/黑椒)

Sauteed Beef with Ginger and Spring Onion 薑蔥牛肉

Ribs of Veal 各式牛仔骨

Chicken with Cashew Nuts 腰果滑雞丁

Sauteed Beef with Seasonal Vegetable 时菜炒牛肉

Sauteed Beef with Pickled Ginger and Pineapple 紫萝牛肉

Stir-Fried Beef with Scrambled Eggs 滑蛋牛肉

Cantonese Fillet Steak 中式牛柳

Sauteed Fillet Steak with GSO 薑蔥牛柳

Fillet Steak with Black Pepper Sauce 黑椒牛柳

Lamb with Ginger Spring Onions 姜葱羊

Chicken Curry 咖喱雞

Beef Curry 咖喱牛

King Prawn Curry 咖喱蝦

Special Curry 招牌咖喱

Mixed Vegetable Curry 咖喱什菜

Monk Fish Curry 咖喱和魚

Lamb Curry 咖喱羊

Beancurd Curry 咖喱豆腐

Egg Fried Rice 鮮蛋炒飯

Yeung Chow Fried Rice (Special Fried Rice) 楊州炒飯

Chicken Chow Mein (Dry) 干炒雞麵

Singapore Rice Vermicelli 星洲炒米粉

Stir Fried Beef Ho Fun with Soya Sauce 幹炒牛河

Steamed Rice 絲苗白飯

Prawn Crackers 蝦餅

Chips 薯條

Fujian Fried Rice 福建炒飯

Beef Chow Mein (Dry) 干炒牛肉麵

Fried Udon with Seafood in Soya Sauce (Dry) 干炒三鮮烏冬

Salt and Pepper Chips 椒盐薯條

Stir Fried King Prawn Chow Mein (Noodles) Dry 大蝦炒麵 (干)

Fried Rice with Diced Chicken and Salt Fish 鹹魚雞粒炒飯

Mixed Vegetable Chow Mein (Dry) 干炒什菜麵

Mixed Seafoods Fried Noodles (Dry) 三鮮炒麵 (干炒)

Stir Fried Soft Noodles with Bean Sprouts 芽菜炒麵

Mixed Vegetable Fried Rice 什菜炒飯