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Enat Café - Nottingham

Ethiopian·African·Nigerian
0.00 miles away·Opens at 11:00·£10.00 minimum·£0.49 delivery
  • About Enat Café - Nottingham

    Order your favourite dish at home from Enat Café - Nottingham thanks to Deliveroo's home delivery.
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Popular with other people

  • Derek Tibs

    £18.00
  • Beyeaynetu

    £17.00
  • Minchet

    £17.00
  • Maheberawi

    £22.00
  • Shiro

    £16.00
  • Afagn

    £19.00
  • Lega Tibs

    £16.00
  • Kitfo Normal - Cooked

    £17.00
  • Awaze Tibs

    £18.00
  • Kitfo Special - Cooked

    £20.00

Vegan dishes

Vegan

  • Beyeaynetu

    A flavourful combination of spiced lentils, assorted vegetables, and mixed salad, offering a variety of tastes and textures. Served with spongy flat bread called Injera.
    £17.00
    Vegan
  • Misir Wot

    A hearty stew of red lentils slowly simmered with fresh onions, garlic, and berbere spice. Served with flavourful salad. Served with spongy flat bread called Injera.
    £14.00
    Vegan
  • Shiro

    Finely ground roasted chickpeas, slowly simmered with fresh onions and garlic, and served in a classic Ethiopian clay pot. Served with spongy flat bread called Injera.
    £16.00
    Vegan
  • Mini-Beyeaynetu

    A flavourful combination of spiced lentils, assorted vegetables, and mixed salad, offering a variety of tastes and textures. Served with spongy flat bread called Injera.
    £12.00
    Vegan

Meat dishes

  • Alicha wot

    A mild Ethiopian beef stew gently simmered with clarified spiced butter, onions, turmeric, fresh garlic offering a rich and comforting flavour without the heat. Served with spongy flat bread called Injera.
    £14.00
    Halal
  • Mini-Maheberawi

    A traditional platter featuring a savoury combination of spiced beef stew, fresh cottage cheese (ayib), and a variety of flavourful vegetable dishes. Served with spongy flat bread called Injera.
    £14.00
    Halal
  • Derek Tibs

    A stir-fry-style dish made with tender chunks of beef, sautéed with a blend of spices, served with awaze sauce. Served with spongy flat bread called Injera.
    £18.00
    Halal
  • Maheberawi

    A traditional platter featuring a savoury combination of spiced beef stew, fresh cottage cheese (ayib), and a variety of flavourful vegetable dishes. Served with spongy flat bread called Injera.
    £22.00
    Popular
  • Our Special

    Beef dishes flavored with a mixture of Ethiopian spices. Served with boiled egg, cottage cheese, spinach and buttered chickpea stew served with injera.
    £40.00
    Popular
  • Kitfo Special - Cooked

    Lean minced beef, expertly seasoned with a variety of spices (Ethiopian Tartar), served with a side of sautéed spinach and fresh cottage cheese for a balanced and flavourful dish. Served with spongy flat bread called Injera.
    £20.00
    Halal
  • Awaze Tibs

    Succulent beef cubes sautéed with spiced butter, onions, green chilies, and tomatoes, then infused with "awaze" a bold Ethiopian chili sauce and seved with flavourful salad. Served with spongy flat bread called Injera.
    £18.00
    Popular
  • Kitfo Normal - Cooked

    Finely minced lean beef, blended with spiced butter and mitmita (chili powder) Ethiopian tartar, served with spongy flat bread called Injera.
    £17.00
    Popular
  • Lega Tibs

    Tender cubes of beef sautéed with spiced butter, onions, green chilies, and fresh tomatoes served with bold and aromatic flavour along with flavourful salad. Served with spongy flat bread called Injera.
    £16.00
  • Key wot

    An Ethiopian beef stew gently simmered with clarified spiced butter, onions, berbere, fresh garlic and ginger. Served with spongy flat bread called Injera.
    £16.00
    Halal

Other dishes

  • Minchet

    A flavourful and spicy Ethiopian stew made with finely ground beef cooked in a rich and aromatic sauce, seasoned with berbere and served with boiled egg. Served with spongy flat bread called Injera.
    £17.00
    Popular
  • Afagn

    Finely minced beef with a fiery hot pepper sauce and simmered with fresh onion, garlic, ginger, green pepper and butter for a bold and spicy flavour. Served with spongy flat bread called Injera.
    £19.00
    Halal
  • Foul

    Stewed fava beans, seasoned with onion, pepper, and garlic for aromatic dish served with Injera.
    £12.00
    Vegan
  • Firfir besiga

    Beef cooked in a spicy hot pepper sauce, then mixed with torn pieces of injera for a flavourful, hearty dish. Served with spongy flat bread called Injera.
    £16.00
    Halal
  • Yetsom Firfir

    A savoury vegan dish made with hot pepper sauce, mixed with pieces of Injera
    £15.00
  • Kita Firfir

    Scrambled Ethiopian flatbread (Not Injera) mixed with a variety of spices, creating a flavourful and comforting dish.
    £14.00
    Vegan
  • Dulet

    A flavourful dish made from a mix of minced meat simmered with fresh onion, garlic seasoned with a variety of spices for a rich and aromatic taste. Served with spongy flat bread called Injera.
    £19.00
    Halal
  • Kita-Firfir Besiga

    Beef cooked in a spicy hot pepper sauce, then mixed with torn pieces of flat bread (Not Injera) for a flavourful, hearty dish.
    £16.00
    Halal

Side dishes

  • Injera

    Soft and spongy flat bread made from wheat and corn flour.
    £1.50
    Vegan
  • Ayib

    Traditional Ethiopian cottage cheese
    £3.50
  • Salad

    A combination of salad
    £2.50

Drinks

  • Pepsi Diet

    330 ml
    £2.50
  • Fanta

    330 ml
    £2.50
  • Sprite

    330 ml
    £2.50
  • Coke

    330 ml
    £2.50
  • Coke Diet

    330 ml
    £2.50
  • Sparkling water

    500 ml
    £2.50
  • Pepsi

    330 ml
    £2.50
  • Water

    500 ml
    £1.50

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