Four Chefs delivery from Nottingham City Centre

Free item

Spend £15.00, add a free item – T&Cs apply

Profiterole
Handmade Choux à La crème with a bitter chocolate sauce
£6.80
Free with £15 spend

Fresh homemade pastas

Carbonara
Smoked bacon, egg cream, finished with pecorino, Parmesan.
£13.90
Bolognaise
Beef mince slow-cooked with rosemary,bay leaves, and fresh basil, finished with fresh tomato sauce, pecorino and Parmesan.
£13.90
Smoked Salmon
Smoked salmon paired with fennel and cherry tomatoes, bound together with mascarpone and fresh chives, finished with pecorino and Parmesan
£14.89
Al Fungi
Mushrooms with fermented Marsala wine, black truffle paste, fresh rosemary, pecorino and Parmesan
£13.80
Napolitana
Fresh tomato sauce, Garlic, cherry tomatoes, basil leaves, pecorino, Parmesan, extravirgin olive oil.
£10.30
Chicken Mushroom
Chicken breast, white mushrooms in a velvety mascarpone sauce, fresh thyme, topped with pecorino and Parmesan
£13.80
Alfredo
Mascarpone creamy sauce, salt, pepper, Parmesan, peccorino
£10.80
King Prawn
Flambé king prawns with ouzo, tomato sauce, garlic, cherry tomatoes, fresh basil, finished with pecorino, Parmesan and virgin olive oil
£16.80

Daily fresh handmade pastries

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Profiterole
Handmade Choux à La crème with a bitter chocolate sauce
£6.80
Free with £15 spend
Ekmek Kataifi
Fresh cream in syrup dipped kataifi topped with cinnamon
£6.80
Baklava
The original baklava.
£6.50
Sokolatopita - Chocolate Pie
For Chocolate Lovers
£6.20
Tiramisu
£5.50