Delivered by Mount Gurkha Spice - Long Eaton
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About Mount Gurkha Spice - Long Eaton
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Starters
Gurkhali Chilli Paneer Starter
Pan fried homemade cottage cheese with mix peppers, onions, garlic, ginger & fresh green chillies. Hot, Spicy. Vegetarian£5.95Chilli Chicken Starter
Marinated chicken tikka, pan-fried with capsicums, onion, garlic & green chilli. Hot, Spicy£5.95Poppadoms (Plain)
£1.00Poppadoms (Spicy)
Medium. Spicy£1.00Pickle Tray
£3.50Momo
Dumpling served with tomato chutney - most popular Nepalese appetizer (Please allow minimum 20 minutes to serve).£5.95Gurkhali Soup
Home made meat dumpling soup with flavour of spring onions, mushroom & soya sauce (Please allow minimum 20 minutes to serve). Medium. Diabetic friendly dishes. Spicy£5.95Manchurian
Crispy vegetable pakoras, pan-fried with touch of garlic, ginger, spring onions, coriander & balsamic vinegar. Vegetarian£5.50Sheek Kabab Starter
Minced meat cooked with selected spices and herbs baked in a tandoori oven. Diabetic friendly dishes£5.95Tikka Starter
Chicken or lamb marinated with yogurt mixed Nepalese herbs baked in a tandoori oven. Diabetic friendly dishes£5.95Gurkhali Tikka Starter
Breast of chicken tikka marinated with spices, garlic, ginger, soft cheese & baked in a tandoori oven.£5.95Prawn Puri Starter
Prawns cooked with Nepalese spices & served with deep fried bread puri.£5.95Tandoori Lamb Chops Starter
Beautifully marinated lamb chops cooked in tandoori oven served with chefs special fresh mints chutney. Diabetic friendly dishes£6.25Chilli King Prawn Starter
Pan-fried marinated king prawn cooked with fresh mix peppers, green chilli, garlic & spring onions. Hot, Spicy£6.95Gurkhali's Fish Cake Starter
Crusted salmon with mix pepper, potatoes, herbs & spices, served with mint chutney.£5.95Chilli Garlic Mushroom Starter
Fresh mushroom sauteed with fresh garlic, ginger & spring onions. Hot, Spicy. Vegetarian£5.95Gurkhali Salmon Tikka Starter
Fresh salmon marinated with special Nepalese spices & barbecue in the clay oven. Diabetic friendly dishes£6.95Mixed Starter
Lamb chop, chicken tikka, tandoori king prawn, salmon tikka. Diabetic friendly dishes£6.95Chicken Tikka Hariyali Starter
Marinated with mint, coriander mixed with Himalayan herbs. Medium. Spicy£5.95Tandoori Chicken Starter
Marinated with yoghurt & popular North Indian herbs cooked in clay oven. Diabetic friendly dishes£5.95Chilli Fish Starter
Marinated fish pan fried with capsicums, onions, garlic & green chillies. Hot, Spicy£5.95Lamb Samosa Starter
Triangular pastry stuffed with a blend of minced lamb & medium spice served with tamarind chutney.£5.95Veg Samosa Starter
Triangular pastry stuffed with a blend of potatoes, vegetables & medium spice served with tamarind chutney. Vegetarian£5.95Onion Bhaji Starter
Sliced onions mixed with light spices, herbs and gram flour and deep fried. Served with tamarind chutney. Vegetarian£5.50Fish Finger
Homemade Tilapia fish fingers served with mint sauce.£5.95Soya Chilli
Marinated soya curls pan fried with capsicum, onion, garlic and green chillies£5.95
Chef's Recommendation
(Nepalese Dishes)
Chicken Chilli Masala (Medium)
Barbecued chicken cooked in Nepalese spices with creamy masala sauce. Spicy£11.50Nepalese Hansh Bhutwa (Medium)
Barbecue breast of duck cooked with Himalayan herbs spices and spring onions. Spicy£11.95Khola Ko Machha
Marinated fish cooked with mustard, touch of garlic, ginger and coconut milk. (Special recipe from chefs village taught by his grandmother).£11.95Chatti Kukhura
Chicken cooked with fresh mushroom green peas chef special spices flavoured with green herbs.£11.50Lamb Bhutuwa (Medium)
Boneless lamb cooked with Nepalese herbs spices and spring onions. Spicy£11.95Lasuni Kukhura Khursani (Medium)
Tender pieces of chicken cooked with fresh green chilli and garlic. Spicy£11.50Mt Gurkha Special Karahi
Mixture of barbecued lamb, chicken, prawn cooked with tomatoes capsicum and coriander leaves in medium spice with red wine tossed in an iron wok. Spicy£13.50Aloo Masu
Potato and lamb cooked with Nepalese spices and herbs.£11.95Keema Matar
Minced lamb cooked with peas and ground spices.£11.95Chicken Bhutwa
Boneless chicken cooked with Nepalese herb and spices and spring onions.£11.50
Chefs Special Platters
Khasi Ko Khutta (Mild)
Slow cooked lamb shank on the bone with Nepalese herbs own blended sauce served with naan and pilau rice. Spicy£16.50King Prawn Malabar
King prawn cooked with malabar spices coconut milk served with naan and pilau rice.£16.50Mt Gurkha Special King Prawn
King prawn cooked with chefs special creamy mild sauce served with naan and pilau rice.£16.50
Main Dishes
Hariyali (Medium)
Cooked with fresh mints, spring onions and Nepalese spice & spring onion. Spicy£10.95Gurkhali (Medium)
Nepalese herbs cooked with yogurt and green chillies. Spicy£10.95Curry (Medium)
Cooked in medium curry sauce. Spicy£10.95Madras (Hot)
A fairly hot curry with a dark red thick sauce. Spicy£10.95Vindaloo (Very Hot)
Very hot curry cooked with potatoes. Spicy£10.95Phall (Extremely Hot)
Cooked in extremely hot curry sauce. Spicy£10.95Balti
Curry cooked in chef made special balti sauce. Spicy£10.95Achari
North Indian dish cooked with combination of spices and pickles with smoky aromas. Spicy£10.95Malabar
Kerala style curry cooked with coconut milk and curry leaves.£10.95Pathia
Medium hot curry cooked with sweet and sour sauce. Spicy£10.95Korma
Cooked with coconut in very mild creamy sauce.£10.95Bhuna
Cooked With Special Medium Spicy Sauce. Spicy£10.95Sag
Medium spiced, cooked with spinach. Spicy£10.95Methi
Fenugreek leaves cooked with spices and yoghurt. Spicy£10.95Rogan
A Recipe From North India, Medium Spiced, Cooked With Tomatoes and Indian Herbs. Spicy£10.95Dhansak
Lentils cooked with sweet and sour sauce. Spicy£10.95Jalfrazi
Cooked With Peppers, Onions, Green Chillies And Special Herbs Reasonably Hot! Spicy£10.95Dopiaza
Medium spiced cooked with extra onion. Spicy£10.95Karahi
Cooked With Fresh Tomatoes, Mix Peppers, Coriander Leaves and Tossed in An Iron wok. Spicy£10.95Pasanda
Cooked with red wine in creamy sauce garnished with nuts and fragrant spicy mild sauce.£10.95Makhani
Famous creamy mild Indian dish touched with Ghee.£10.95Tikka Masala
Cooked in butter, ground almonds, fresh cream and chef's special masala sauce.£10.95
Vegetarian
Vegetarian
Paneer Masala
Homemade Cottage Cheese Cooked with Special Masala Sauce. Vegetarian£6.50Paneer Tikka Masala
Homemade Cottage Cheese Cooked with Special Masala Sauce. Vegetarian£6.50Gurkha Vegetable Masala
Mixture of seasonal vegetables with Masala Sauce. Vegetarian£6.50Brinjal Aloo
Aubergine amd potato with Nepalese Spices and Spring Onions. Spicy. Vegetarian£6.50Saag Mushroom
Spinach and sliced button mushroom tried with onions, ginger, garlic and selected spices. Spicy. Vegetarian£6.50Tarka Daal
Lentils Cooked with Mild Spices touch with Garlic. Vegetarian£6.50Chana Masala
Chickpeas cooked in medium spices with Chopped Onions. Spicy. Vegetarian£6.50Brinjal Bhaji
Aubergine with Nepalese Spices and Spring Onions. Spicy. Vegetarian£6.50Mushroom Bhaji
Cooked with Indian chops. Spicy. Vegetarian£6.50Sag Mix
Sag Aloo (Spinach and Potatoes) or Sag Paneer (Spinach and Cottage Cheese). Spicy. Vegetarian£6.50Aloo Gobi
Potatoes and cauliflower cooked together with dry curry sauce. Spicy. Vegetarian£6.50Fresh Bhindi
Pan Fried fresh Okra with Nepalese Spices and Spring Onions. Spicy. Vegetarian£6.50Bombay Aloo
Spicy. Vegetarian£6.50Mix Vegetables
Spicy. Vegetarian£6.50Aloo Paneer
Potatoes and homemade cottage cheese cooked in special masala sauce. Spicy. Vegetarian£6.50
Tandoori Clay Oven
These dishes are marinated with Nepalese spice and barbecued in a tandoori oven served with a naan bread or a choice of your naan bread at extra cost
Chicken Shaslik - Chicken
Chicken tikka skewered with onion, tomato, capsicum and baked in a Tandoori oven£13.95Lamb Sashlik
Lamb tikka skewered with onion, tomato, capsicum and baked in a Tandoori oven£13.95Tandoori Mix Grill
Mix Platter ot Tandoori Lamb Chops, Tandoori Chicken, Sheek Kebab and Chicken Tikka£13.95Tandoori Chicken Full - Full
Marinated with yoghurt and popular North Indian herbs cooked in clay oven£13.95Chicken Tikka Main
£12.95Tandoori King Prawn
King Prawn Marinated with yoghurt and Indian herbs barbecue in clay oven£13.95Gurkhali Salmon Tikka
Fresh Salmon Marinated with special Nepalese spice and grilled in clay oven£14.95Tandoori Chicken Half
£7.95
Biryani Dishes
Vegetable Biryani
Seasonal vegetables, basmati rice, cardamom, cinnamon, bay leaf, sultanas, roasted cashew nuts and saffron cooked together at low heat. Vegetarian£12.50Chicken Biryani
Chicken , basmati rice, cardamom, cinnamon, bay leaf, sultanas, roasted cashew nuts and saffron cooked together at low heat£13.50MT Gurkha Special Biryani
Spiced Chicken, Lamb, King Prawns, Prawn Cooked with Almonds and Coriander£15.50King Prawn Biryani
Cooked with Indian and Nepalese herbs£15.50Paneer Biryani
£12.95Lamb Biryani
£13.50
Rice Dishes
Jeera Rice
Rice cooked in cumin seed.£3.95Plain Rice
Boiled basmati rice£2.95Pilau Rice
Saffron flavoured basmati rice.£2.95Mushroom Rice
Pilau rice cooked with mushrooms.£3.95Vegetable Rice
Basmati rice cooked with vegetables.£3.95Special Fried Rice
Basmati rice fried with egg, green peas and wild mushrooms.£4.50Lemon Rice
South Indian lemon flavour mixed with curry leaves and mustard seed.£3.50Egg Fried Rice
Basmati rice fried with egg.£3.95Coconut Rice
£3.95
Naan and Roti
Plain Naan
£2.75Keema Naan
Bread stuffed with spicy mince meat.£2.95Peshwari Naan
Bread stuffed with coconut and raisins.£2.95Garlic Naan
£2.95Cheese Naan
£2.95Onion Kulcha
Stuffed with marinated onions.£2.95Plain Paratha
Buttered and layered whole wheat bread.£2.50Tandoori Roti
Popular Indian bread made from whole wheat flour£2.50Tandoori Chapati
Popular Indian bread made from whole wheat flour£2.50
Sundries
Chicken Nuggets and Fries
£8.95Chicken Wrap and Chips with Choice of Sauce
£9.50Chips
£3.50Chilli Chips
£3.50
