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Goong Tod Ga - Tiam Prik Tai (Garlic Prawns)
£16.95Pad Holapa with Chilli and Basil
£16.95Panang Curry
£16.95Gang Keaw Wan Green Curry
£16.95Prew Wan Gai
£15.95Panang Salmon (Salmon Curry)
£17.95Gai Pad Gatiam
£15.95Neur Grob (Crispy Chilli Beef)
£16.95Pad Mee Lhung (Egg Noodle Stir-Fry)
£15.95Gang Pha (Village Curry)
£16.95
Set Menu
Set Menu for 2 People
Mixed starter (prawn spring rolls, chicken satay, Thai dumplings, chicken on toast, fish cake, bag of gold), red Thai chicken curry, stir fried beef with green pepper and oyster sauce, king prawns with cashew nuts, egg fried rice or steamed rice, dessert (ice cream or banana fritter).£80.00
Starters
Goong Chup Pang Tod (King Prawn Tempura)
Tiger prawns coated in Thai tempura batter, served with sweet chilli sauce.£8.95Pau Pia Jae (Vegetable Spring Roll)
Deep fried spring rolls filled with Julienne of mixed fresh vegetable and clear vermicelli noodles. Vegan.£8.95Gai Satay (Char Grilled Chicken)
Marinated and grilled chicken served with a peanut sauce and refreshing cucumber and carrot salad.£8.95Pak Choop Pang Tod (Vegetable Tempura)
Deep fried vegetables served with plum sauce and sweet chilli sauce. Vegetarian, Vegan.£9.50VeganChargrilled Squid
Marinated with Thai herbs served with sweet chilli sauce.£9.50Moo Tod (Crispy Pork Belly)
Marinated pork belly coated with herbs, lightly battered then deep fried until crispy. Served with sweet chilli sauce.£8.95Thai Prawn Crackers
£3.00Gluten freeMixed Starter
The chef's special 6 selection (minimum 2 people). Prawn spring roll, chicken on toast, chicken satay, Thai fish cake, Thai dumpling, bag of gold.£20.00Dairy free
Soup
Tom Yum
Spicy and sour soup (chicken, prawns, or tofu). Hot and spicy sour soup, flavoured with lemongrass, coriander, chillies, galangal, lime leaves and lime juice. Vegetarian, Vegan.£8.95Tom Kah
Galangal and coconut soup (chicken, prawns or tofu). Coconut soup flavoured with galangal, spring onion, coriander, lemon grass, lemon juice, chillies and coconut milk "Yum" (salad). Vegetarian, Vegan.£8.95
Main Courses
Goong Tod Ga - Tiam Prik Tai (Garlic Prawns)
Stir fried king prawns with garlic and black pepper sauce.£16.95Panang Salmon (Salmon Curry)
Love fish? Try this! Deep fried salmon steaks with panang curry sauce and sweet basil, chilli oil on top.£17.95Panang Curry
Sliced tofu or meat, panang curry sauce and Thai sweet basil.£16.95Neur Grob (Crispy Chilli Beef)
Sliced beef deep fried until crispy with sweet chilli sauce.£16.95Gai Pad Gatiam
Sliced chicken breast, other meat or tofu stir-fried with garlic and black peppercorn in an oyster sauce.£15.95Pad Holapa with Chilli and Basil
Sliced rump steak, stir-fried with garlic, sweet basil, red chilli, and fresh chilli.£16.95Goong Pad Nam Prik Pow (Prawns in Chilli Oil)
King prawns with spring onion, mushrooms, sweet basil in sweet chilli oil.£16.95Gang Pha (Village Curry)
Very hot curry (without coconut milk) with bamboo, green beans, baby corn and basil. (Aey loves with dish!)£16.95Prew Wan Gai
Fresh vegetables or sliced chicken breast deep fried in Thai tempura batter with mixed vegetables in a sweet and sour sauce.£15.95Gang Keaw Wan Green Curry
Thai traditional green curry, coconut milk, bamboo shoots, green beans, mixed herbs and sweet chilli.£16.95Neur Tod Ga - Tiam (Garlic Beef)
Strips of beef with garlic and black pepper in the chef's special sauce.£16.95Neur Nam Man Hoi (Beef Oyster Sauce)
Sliced beef with spring onion, green pepper and mushrooms.£16.95Gang Dang
Red curry with bamboo shoots, green beans, mixed herbs and sweet chilli.£16.95Ginger Chicken
Sliced chicken breast stir-fried with red pepper, spring onion and chilli.£15.95Gai Pad Himapan
Sliced chicken breast, other meat or tofu stir fried with red pepper, spring onion and cashew nuts.£15.95Ginger Tofu
Tofu stir-fried with red pepper, spring onion and chilli.£15.95Moo Pad Khing
Sliced pork, other meat or tofu stir-fried with mushrooms, ginger, spring onion and red chilli.£15.95Pla Muek Pad Gra Pow
Stir-fried squid or tofu with spring onions and fresh chilli.£16.95
Vegetable Dishes
Steamed Rice
Vegetarian, Vegan.£4.25Egg Fried Rice
£4.50Sticky Rice
Vegetarian, Vegan.£5.00Coconut Rice
Vegetarian, Vegan.£5.00Pad Pak
Wok-fried mixed vegetables with oyster sauce (can be without oyster sauce).£9.50VeganPad Mee Lhung (Egg Noodle Stir-Fry)
Stir-fried egg noodles with bean sprouts and spring onion.£15.95Plain Noodles
Vegetarian, Vegan.£7.50VeganPad Thai (Rice Noodles)
Stir-fried rice noodles with spring onions, bean sprouts and eggs garnished with red chillies.£15.95Dairy free
Desserts
Nun Banana
Banana and coconut milk.£5.50
