Delivered by Spice Valley - Norwich
This means you won’t be able to follow your order or get live updates
Popular with other people
Hyderabadi Chicken Biriyani
£11.95Jalfrezi
£11.95Pasanda
£11.95Balti
£11.95Vegetable Biriyani
£10.95Tikka Masala
£11.95Korma
£10.95Vindaloo (Very Hot)
£10.95Bhuna
£10.95Dhansak
£10.95
Starters
Onion Bhaji
Vegetarian. Finely chopped onions flavoured with herbs and spices and deep fried.£4.95King Prawn Puree
Tender king prawns diced, slightly spiced and served with light and flaky fried whole wheat bread.£7.95Lamb Samosa
Lightly spiced minced lamb in crispy pastry.£4.95Machhi (salmon)
Boneless fish marinated with spice and lemon juice, cooked in grill.£6.50Papri Chat
Vegetarian. Crispy papri chat served with boiled potatoes, onion, coriander and tamarind chutney, yoghurt and topped with pomegranate.£5.95Chilli Chicken
Chicken fillet cooked with spring onion, capsicum, green chilli, oyster sauce, chilli sauce and a touch of soy sauce.£5.25Lamb chop
£6.95Chicken tikka
£5.50Hara Bhara Kebab
Vegetarian. A healthy and delicious Indian vegetarian snack made with spinach, potatoes and green peas.£4.95Vegetable Samosa
Lightly spiced mixed vegetable in crispy pastry.£4.95Spice Valley Special Mussel Sukka
Mussels sauteed in a masala of shredded coconut, white wine, dried red chillies, coriander seeds and pepper.£6.95Rajsthani Lolly Pop
Vegetarian. Ground seasonal mixed vegetables and potatoes, with herbs and spices.£5.95Prawn Puree
Small prawns slightly spiced and served with light and flaky fried whole wheat bread.£5.95Squid
Round shaped squid deep fried, with a variety of capsicum and onion, served with salad.£6.25Murg Kethi Kebab
Chopped chicken tikka cooked with spices and a variety of peppers, wrapped in a pancake.£5.95Chilli Paneer
Vegetarian. Cubes of paneer cheese grilled and cooked with spring onions, chillies and a touch of soy sauce.£5.95Quail tandoori
£6.95Seek kebab
£6.50Murg Malai Tikka
Boneless chicken tikka marinated with herbs, fresh cream, grated cheese and spices, cooked in tandoori oven.£5.95Tandoori king prawn
£7.95Tandoori chicken
£5.95Shikari Duck
£6.95Lamb tikka
£5.50Singara
Traditional Punjabi samosa.£5.25
Spice Valley Dhamaka Platters
Sea Platter (For 4 Persons)
Macchi (salmon), king prawn, squid, mussels.£28.95Tandoori Platter (For 4 Persons)
Seekh kebab, murg malai tikka, lamb chops, tengri kebab.£24.95Vegetable Platter (For 4 Persons)
Vegetarian. Paneer tikka, onion bhajee, lolly pop, vegetable samosa.£21.95
Tandoori/Grill
These healthy and exciting dishes served with fresh green salad and cooling mint yoghurt dip. The meats are marinated and seasoned with fresh herbs before and whilst cooking in the tandoori oven/grill for exquisite fragrance.
Goa Sea Bass
Marinated seabass with lemon juice, nicely grilled and served with salad.£15.95Murg Malai Tikka
Boneless chicken tikka marinated with herbs, fresh cream, grated cheese and spices, cooked in tandoori oven.£10.95Tandoori Chicken
Chicken on the bone marinated with yoghurt, ginger, garlic and spices, cooked in tandoori oven.£10.95Paneer Tikka (Vegetarian Delight)
Vegetarian. Cube of cottage cheese marinated with yoghurt, ginger, garlic and spices, cooked in tandoori oven.£10.95Macchi (Salmon)
Boneless fish marinated with spice and lemon juice, cooked in grill.£14.95Quail Tandoori
Whole quail marinated in spices, cooked in tandoori oven.£13.95Lamb Chop
Marinated with yoghurt, ginger, garlic and spices, cooked in tandoori oven.£13.95Seekh Kebab
Fresh minced lamb, chopped onion, herbs and spices, cooked in tandoori oven.£12.95Tandoori King Prawn
King prawns mixed with combined ingredients, cooked in tandoori oven.£15.95Shikari Duck
Grilled breast of duck cooked with peppersm onions and tomatoes.£12.50Chicken Tikka
Boneless chicken marinated with Indian spices, cooked in tandoori oven.£10.95Lamb Tikka
Boneless lamb marinated with Indian spices, cooked in tandoori oven.£10.95Shashlik
Boneless chicken/lamb, capsicum, tomato, onion with marinated spices, cooked in tandoori oven.£13.95Mixed Tandoori
Combination of tandoori grilled chicken, chicken tikka, lamb chop and seekh kebab.£14.95Anushka
Vegetarian. Homemade paneer, seasonal vegetables; aubergine, cauliflower, capsicum, mushroom and onion marinated with Indian spice, cooked in tandoori oven and tossed with creamy sauce.£11.95
Specialities
These delightful speciality dishes are the fruition of the labours of our chefs. Their specialist touch is born from years of experience and each dish bears the signature taste of our master chef.
Raj Bengal King Prawns
Whole king prawns with shell, cooked with ginger, garlic and special secret Indian spices with garnish.£17.95Murg Chilli Masala
Barbequed chicken tikka cooked in sweet chilli and garlic sauce of caramelized onions (fairly hot dish).£14.95Naga Wala (Ghost Chilli)
This extremely hot and fiery cooked with the hottest bell peppers (naga), tomatoes, onion and infused with spices.£14.95Lasooni Paneer Tikka Labadar
Cottage cheese cooked with fresh tomatoes, onion, capsicum, fresh cream and exotic spices.£12.95Zardalo Gosht
Tender lamb with apricot dumpling, cooked in a creamy gravy with chef's special spices.£12.95Rahah Shikari Gosht
A spicy preparation of cubed and minced lamb together.£12.95Lamb Chop Maan Pasanda
Tandoori grilled lamb chop cooked in fresh green chilli and garlic in a sauce of caramelized onion.£15.95Murg Mumtaz
Tandoori grilled tikka of chicken simmered in smooth gravy with honey, cream, ground almond, coconut (mild and creamy).£12.95Darma-Duck
Tandoori duck cooked with coconut cream, flavoured with fresh Indian cilantro stems.£15.95Chicken Manchurian
A spicy marinated deep fried chicken cooked in traditional Indo-Chinese style Manchurian sauce with chopped fresh garlic.£14.95Kala Bhuna (Lamb)
Boneless lamb cooked in mustard oil with chopped garlic, red onion and green chilli.£13.95Salmon Malaider
Diced salmon fillets with chopped spinach, garlic and delicate spices in a creamy sauce.£15.95Dhania Gosht
tender lamb cooked with onion and pepper, flavoured with coriander.£12.95
Old Favourites
If you're after a traditional bite, then try one of our best sellers. These timeless classics are prepared with recipes unique to India.
Tikka Masala
Exclusive recipe of succulent chicken tikka or lamb tikka in a smooth sauce.£11.95Korma
Chicken or lamb slow cooked in smooth creamy gravy.£10.95Vindaloo (Very Hot)
Timeless classic for those who are looking for a hot bite.£10.95Bhuna
Medium spicy dishes cooked with onion based curry.£10.95Dhansak
Chicken or lamb cooked with lentils, sweet sour and hot.£10.95Jalfrezi
Chargrilled chicken or lamb cooked with pepper, onion and tomatoes, garnished with fresh green chillies, lime leaf and coriander.£11.95Rogan Josh
A very special old Mogul recipe, tomato flavoured sauce, rich spicy flavours, cooked with lots of tomatoes.£9.95Patia (Sweet, Sour and Hot)
Hot, sweet and sour dish comprising freshly chopped onion and squeezed lemon juice, cooked with traditional sauce.£10.95Pasanda
Sliced lamb or chicken cooked with fresh cream, ground cashew nuts and mild spices.£11.95Madras (Fairly Hot)
Tender pieces of chicken or lamb, cooked in hot gravy.£10.95Dopiaza
A medium strength dish cooked with cubed onions, fresh coriander and tomatoes, with selected traditional Indian herbs.£9.95Balti
Balti dishes are cooked using authentic fresh ingredients. A recipe dating back to the Mogul times. Served with naan bread.£11.95Karahi
Chicken or lamb cooked in a semi-dry sauce with red, green and yellow peppers, served in a sizzling karahi dish.£11.95
Breads
Peswari naan
£3.95Garlic naan
£3.95Plain Naan
£3.50Paratha
£3.95Keema naan
£3.95Tandoori Roti
£3.50Chapati
£2.10Kulcha naan
£3.95Cheese naan
£3.95
Sundries — From the Field (Vegetarian)
Indian vegetables enchance aroma and freshness. Ideal as an accompaniment or as a vegetarian option.
Sag Aloo
£5.25Sag Paneer
£5.25Bombay Aloo
£5.25Sag bhaji
Fresh spinach£5.25Tarka daal
£5.25Mushroom Bhaji
£5.25Bhindi Bhaji
Okra.£5.25Bigan Achari
Aubergine.£5.25Dhal Bhuna
Red lentils.£5.25Matar Paneer
£5.25Mixed Vegetable
£5.25Aloo Gobi
Potato, cauliflower.£5.25Daal Makhini
Black lentils.£5.25
Sundries — Biriyani/Rice
All our biriyanis are served with raita or vegetable curry.
Saffron Pilau Rice
Vegetarian.£3.75Hyderabadi Chicken Biriyani
Boneless chicken Hyderabadi style.£11.95Plain Steamed Rice
Vegetarian.£3.50Mushroom Pilau Rice
Vegetarian.£4.75Vegetable Biriyani
Vegetarian.£10.95Special Fried Rice
Egg , peas, onion.£4.75Keema Pilau Rice
With means meat£4.75Egg Rice
Egg&onion£4.75Hyderabadi Lamb Biriyani
£11.95Vegetable rice
With seasonal vegetables£4.75Lemon Rice
Vegetarian.£4.25king prawn biriyani
£14.95
Papadoms /chutney
Plain papadom
£0.90Chutney
tamarind£0.90Chutney
mint£0.90Chutney
onion salad£0.90Chutneys
Mango£0.90Cucumber raitha
Yoghurt with cucumber£2.10Spicy papadom
£0.90Mix raitha
Cucumber, tomato & onion with yoghurt.£2.10
