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The Three Mughals - Rogerstone and Bassaleg

Chicken·Curry·Indian
0.80 miles away·Opens at 16:30·£18.00 minimum·£3.00 delivery
  • Delivered by The Three Mughals - Rogerstone and Bassaleg

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Set Meal

  • Set Meal for 2

    2 pappadam, onion salad, mango chutney. Starters: onion bhaji, chicken tikka. Mains: chicken tikka masala, lamb karahi. Sides: sag aloo, pilau rice, plain steamed rice, plain naan.
    £29.95

Starters

These dishes we offer on our menu are freshly cooked to your own individual order using fresh spices with no artificial flavourings. Should you have a favourite dish which is not included on our menu please ask our chef.

  • Jhinga Sharisha

    King prawn stir fried with potato in a delicate spicy sauce with mustard seeds.
    £4.95
  • Tikka Platter

    A mixture of tasty starters, chicken tikka, lamb tikka, sheek kebab and paneer tikka
    £4.95
  • Moisur Chilli Prawn

    Prawns marinated in chilli, spices, dusted with rice, flour and fried with onions, peppers and red whole chillies. Moderately Hot.
    £5.50
  • Hara Tikka Chicken

    Chicken marinated in a green herb sauce, grilled in the tandoor
    £3.95
  • Crab Malabari

    Crab meat cooked with coconut and light spices, a mild dish. Moderately Hot.
    £4.95
  • Tandoori Mixed Kebab Platter (for 2 persons)

    Consists of hara tikka, lamb tikka, sheek kebab and paneer tikka.
    £9.95
  • Vegetable Platter (for 2 persons)

    Paneer tikka, vegetable samosa and onion bhaji.
    £6.95
  • Onion Bhajis

    World famous snack of crisp onions deep fried in a coating of gram flour batter. Served with mint sauce.
    £3.95
  • Samosas

    Served with tamarind chutney.
    £3.95
  • Sheek Kebab

    Minced lamb rolls chargrilled.
    £4.50
  • Prawn Puri

    Spicy prawn wrapped in a puri bread.
    £4.95
  • Jhinga Puri

    Spicy king prawn wrapped in a puri bread.
    £5.95
  • Tikka

    Boneless cubes of chicken or lamb marinated with yoghurt and spices, grilled on charcoal.
    £3.95
  • Duck Tikka

    Cubes of duck marinated with yoghurt and spices, grilled on charcoal.
    £4.95
  • Garlic King Prawns

    Served in a spicy garlic sauce.
    £5.95
  • King Prawn Butterfly

    Marinated king prawn coated with breadcrumbs and fried
    £4.95
  • Chicken Tikka Pakora

    Sliced chicken tikka dipped in special sauce and deep fried.
    £4.50
  • Chilli Paneer

    Cheese sautéed with onions, capsicum and green chillies.
    £3.95
  • Chicken Chat

    Chicken, sweet and sour cooked with chat masala sauce.
    £3.95
  • Aloo Chop

    Crushed potato with herbs and spices in breadcrumbs.
    £3.95

Tandoori Sizzlers Special

  • Lamb Chops

    Lamb chops marinated in strong mustard oil, ginger and garlic then skewered and roasted to perfection.
    £6.95
  • Salmon Tikka

    Prime cubes of salmon matured in a mildly spiced marinade of dill, ginger and a trace of mustard.
    £7.95
  • Tandoori King Prawn

    Marinated king prawn baked in our tandoor.
    £6.95
  • Jhinga Zaffarani (King Prawns)

    Jumbo king prawns marinated in a rich blend of saffron and yoghurt with caraway seeds and served with a cooling mint yoghurt dip.
    £5.95
  • Shashlik Bahar (Main)

    Marinated lamb and chicken cooked with chunks of onion, capsicum and tomatoes in a semi dry, rich, spicy sauce.
    £10.95

Tandoori Dishes

Served dry with salad.

  • Half Tandoori Chicken

    £7.95
  • Tikka

    £8.95
  • Tandoori Mixed Grill Includes King Prawn and One Naan

    £12.95
  • Tandoori Shashlik

    £9.95
  • King Prawn Shashlik

    Marinated and grilled in our tandoor on a skewer with onions, capsicum and tomatoes.
    £12.95

Chef's Specials

These delightful speciality dishes are the hallmark dishes of our chefs, who have journeyed here from different culinary regions of India. Their specialist touch is borne from years of experience and each dish bears the signature taste of the master chef.

  • Shahi Chicken Korma

    Chicken pieces seared and slow cooked in a smooth creamy gravy, flavoured with cardamoms. We recommend the peshwari naan to enrich the taste sensation.
    £8.95
  • Keema Mattar

    Lamb mince and green peas cooked with tomatoes and homemade spices.
    £8.95
  • Roshuni

    Chicken or lamb tikka in a hot and spicy curry with extra garlic and aromatic spices. Moderately Hot.
    £8.95
  • Pasanda

    Chicken or lamb tikka braised in an almond flavoured yoghurt sauce. Great with kulcha naan.
    £8.95
  • Bhuna Bahgar

    Boneless pieces of chicken or lamb tikka, fresh button mushrooms stir-fried with cumin, ginger and garlic.
    £8.95
  • Bhuna Mangsho

    Beef curry made with sirloin steak, slowly cooked in a smooth, rich, spicy, thick sauce.
    £8.95
  • Green Chicken Curry from Goa

    Boneless pieces of chicken made with freshly pureed coriander, tamarind, mint, green chillies and other herbs. Very Hot.
    £8.95
  • Shatkora

    Cooked in a sauce flavoured with a special citrus fruit only found in Bangladesh.
    £8.95
  • Hariyali Murgh

    Chicken baked in a marinade of spinach, mint and pureed coriander. Served in a creamy sauce.
    £8.95
  • Murgh Sally

    Morsels of chicken cooked with black pepper, browned onions, cashew nuts, tomato, topped with thin strips of fried potatoes. Moderately Hot.
    £8.95
  • Punjabi Butter Chicken

    Tikka chicken simmered in a creamy satin-smooth mild gravy.
    £8.95
  • North Indian Garlic Chilli Chicken

    Barbecued chicken pieces cooked in fresh garlic and chilli sauce with caramelised onions. Very Hot.
    £8.95
  • Keema Murgh Kurzi

    Supreme chicken with minced meat, roasted with red chillies, served in a thick sauce.
    £9.95
  • Shatkora Ki Mangsho

    Tender pieces of beef served in a medium spicy sauce flavoured with a special citrus fruit only found in Bangladesh. A real authentic dish.
    £8.95
  • Karahi Mangsho Aloo

    Tender pieces of beef stir-fried in a karahi dish with a spicy masala of garlic, onions and tomatoes. With a tempering of crushed coriander seeds and crispy red chillies, topped with potatoes.
    £8.95
  • Shahjahani Murgh

    Diced chicken cooked in a mango flavoured creamy sauce. A mild dish.
    £8.95
  • Nawabi Sizzler

    Chicken tikka slices with red and green peppers and onions on a sizzler. Medium spicy.
    £8.95
  • Naga Wala

    A hot dish made with aromatic naga chillies.
    £8.95
  • Sebze Gosht Achari

    Beef marinated with fresh garlic, cinnamon, bay leaves and tomatoes. Dry medium.
    £8.95
  • Tawa Special

    Sizzling dish with king prawn, chicken and lamb, Medium spicy with bay leaf and cardamom.
    £8.95
  • Rangeela Khana

    Wildly flavoured Goan dish of chicken or lamb with fresh spinach simmered in medium hot sauce, with ginger and fenugreek leaves to add an aromatic taste.
    £8.95
  • Lamb Shank

    Shank of lamb, firstly braised with spices and ground sesame seeds, then roasted. Served in a spicy sauce with masala roast potatoes.
    £12.95
  • Anarkali Bahar

    Chicken breast pieces cooked fairly mild with cream.
    £8.95
  • Makhani

    Chicken or lamb mildly spiced in butter and creamy sauce.
    £8.95
  • Achari

    Infused with exclusive special pickle and mustard seeds with a modern contemporary twist.
    £8.95

Seafood Specials

  • Tilapia Bengali Fish

    Fillets of fish pan fried in a spicy sauce.
    £7.95
  • Jhinga Fish

    Stir fried king prawn served on a fillet of fish pan fried with herbs and spices.
    £10.95
  • Salmon Ke-Bhuna

    Marinated garlic salmon filled, cooked in special bhuna sauce and spring onions.
    £14.95
  • Tandoori King Prawn Garlic Chilli

    Grilled king prawn in special sauce with green chilli, little hot taste with mushroom.
    £12.95
  • Jhinga Chingri Fry

    Bangladeshi dish cooked with spinach, garlic, spring onions and fully shelled king prawns.
    £12.95
  • Sea Bass

    Prime sea bass fillets marinated in delicate spices, pan fried to perfection served on a bed of homemade sauce.
    £9.95
  • Freshwater King Prawn

    Large king prawns cooked with chef’s special sauce.
    £14.95
  • King Prawn Shashlik Bhahar

    Marinated king prawns cooked with chunks of onion, capsicum and tomatoes in a semi dry, rich, spicy sauce.
    £12.95
  • King Prawn Summerland

    Fresh king prawns cooked in a creamy tomato and cashew gravy topped with cream.
    £12.95
  • Tandoori Salmon

    Salmon steak marinated in yoghurt, dill and spices, grilled in our tandoor, served with chargrilled pepper.
    £14.95
  • Malabari Fish Curry (Bream)

    A speciality of coconut flavoured fish curry, from the coast of Malabar in South India.
    £9.95
  • Bengali Fish Curry (Sea Bass)

    With aromatic spices, fresh green chillies and herbs, popular in Bangaladeshi homes. Moderately Hot.
    £9.95

Balti Cuisine

Comes with a naan.

  • Lamb Balti

    Moderately Hot.
    £9.95
  • Chicken Balti

    Moderately Hot.
    £9.95
  • King Prawn Balti

    £13.95
  • Chicken with Spinach Balti

    £9.95
  • Lamb with Spinach Balti

    £9.95
  • Mixed Vegetable Balti

    Mildly Spicy.
    £7.95
  • Exotic Balti

    Chicken, lamb, prawn and mushrooms.
    £11.95

Tandoori Masala Dishes

Served in a special sauce.

  • Tikka Masala

    Diced pieces of chicken or lamb tikka cooked in our special masala sauce.
    £6.95
  • King Prawn Masala

    £12.95
  • Chicken Tikka Rejella

    Mild dish with coconut and cream.
    £8.95
  • Vegetable Masala

    £6.95
  • Chilli Masala

    Creamy sauce, a touch of spices and herbs with fresh chillies.
    £9.95

Classic Dishes

  • Curry

    £6.95
  • Madras

    £6.95
  • Vindaloo

    £6.95
  • Korma

    £6.95
  • Pathia

    £6.95
  • Bhuna

    £6.95
  • Do Pyaza

    £6.95
  • Dhansak

    £6.95
  • Rogan Josh

    £6.95
  • Sag

    £6.95
  • Jalfrezi

    £6.95
  • Karahi

    £6.95

Biryani Dishes

Served with a side of vegetable curry.

  • Special Biryani

    Meat, chicken and prawn with an omelette on top.
    £11.95
  • Chicken Biryani

    £9.95
  • Lamb Biryani

    £10.95
  • Beef Biryani

    £10.95
  • Vegetable Biryani

    £7.95
  • Mushroom Biryani

    £7.95
  • Prawn Biryani

    £10.95
  • Chicken Tikka Biryani

    £9.95
  • King Prawn Biryani

    £12.95

Vegetarian Dishes

Indian vegetables are prepared to enhance aromas and freshness. Light and healthy, these dishes are perfect as an accompaniment to a main course or as a full vegetarian option.

  • Sag Aloo

    Spinach and potatoes.
    £3.50
  • Pasanda Palak

    Spinach cooked with your choice of paneer, potatoes or mushrooms.
    £3.50
  • Bhindi Masala

    Okra packed with a tangy melange of cumin seeds and fresh lime, cooked with onion and tomato masala.
    £3.50
  • Brinjal Mattar Bharta

    A charcoal smoked aubergine delicacy with onions and tomatoes.
    £3.50
  • Aloo Gobi

    Potatoes cooked with cauliflower florets, tomatoes and spices.
    £3.50
  • Jeera Aloo

    Cumin-tempered potatoes cooked with tomato, onion and a homemade spice mix.
    £3.50
  • Tarka Daal

    A chana daal and red lentil preparation made into an exotic dish with garlic, cumin seeds and whole red chillies.
    £3.50
  • Kadai Paneer

    A delicate combination of paneer with a spicy masala of garlic, onions and tomatoes with a tempering of crushed coriander seeds and red chillies.
    £3.50
  • Bombay Aloo

    Sautéed hot potato.
    £3.50
  • Chana Aloo Chat

    Chickpeas and potatoes.
    £3.50
  • Mushroom Bhaji

    £3.50
  • Mixed Vegetable Dhansak

    £3.50
  • Navratan Korma

    Mixed veg in creamy yoghurt sauce.
    £3.50
  • Garlic Mushroom

    £3.50
  • Raitha

    £1.95
  • Green Salad

    £1.95

English Dishes

  • Chicken Nuggets with Chips and Salad

    £5.95
  • Scampi with Chips and Salad

    £5.95
  • Fried Chicken with Chips and Salad

    £5.95
  • Omelette with Chips and Salad

    Choice of chicken, prawn, mushroom or spinach.
    £5.95
  • Chips

    £3.00
  • Masala Chips

    Fried chips with an Indian twist.
    £3.95

Rice

  • Steamed Basmati Rice

    £2.75
  • Pilau Rice

    £3.25
  • Lemon Rice

    £3.50
  • Egg Fried Rice

    £3.50
  • Keema Fried Rice

    With minced meat.
    £3.50
  • Mushroom and Jeera Rice

    Aromatic and sumptuous, the finest fragrant rice.
    £3.50
  • Coconut Rice

    Sweet scented with the flavour of coconut.
    £3.95

Breads

Our breads are nutritious and delicious. We appreciate the challenge of making superb bread and our traditionally made breads are outstanding.

  • Plain Naan

    With buttered leavened bread.
    £2.95
  • Peshwari Naan

    With nuts and sultanas and coconut.
    £3.50
  • Garlic Naan

    £3.50
  • Keema Naan

    Stuffed with spiced minced meat.
    £3.50
  • Tandoori Roti

    Whole-wheat unleavened bread.
    £2.65
  • Puri

    Fried bread.
    £1.50
  • Chapati

    £1.30
  • Pappadam

    £0.90

Sauces

  • Three Mughals Special Red Sauce

    £1.00
  • Chutneys

    £0.80
  • Tray of Chutneys

    Combination of chutneys. Mint sauce, mango chutney, mixed pickle, onion salad.
    £3.20

Drinks

1.25L bottle.

  • Coke

    £2.95
  • Diet Coke

    £2.95
  • Lemonade

    £2.95
This place is currently closed. Check back during business hours to place an order.

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