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5.50 mi

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  • About Mais Thai

    Order your favourite dish at home from Mais Thai with Deliveroo.
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  • Free delivery

    New users only. Min spend £10. Fees apply.

Starters

  • Prawn Toast

    Kanom pang na kung. Deep-fried marinated prawns on toasted bread.
    £6.00
  • Spring Rolls

    Bar bia tord. Crispy fried spring-rolls containing glass noodles and mixed vegetables served with a sweet chilli sauce. Sealed with egg.
    £5.50
  • Prawn Breadcrumbs

    Koog nam peung. Deep fried king prawn in honey and bread-crumb with sweet chilli sauce.
    £6.50
  • Satay Gai

    Grilled chicken on skewers marinated in Thai spices with peanut sauce.
    £6.50
  • Mixed Pastry Starter

    One piece per person of five pastry starters on starter menu. Includes: prawn toast(2a), crispy wonton (2b), prawn wrap (3b), spring roll (4) and tung tong.
    £7.50
  • Mixed Meat Starter

    Two pieces per person of three meat starters on menu. Includes: satay gai (1), spare ribs (3) and fishcakes (5).
    £9.00
  • Crispy Wonton

    Crispy fried wonton filled with minced pork and prawns served on a bed of salad and sweet chilli sauce. (Sealed with egg.).
    £6.50
  • Spare Ribs

    See kong moo obb nam peung. Pork spare ribs, Thai style.
    £7.00
  • Deep Fried Prawns

    Kung kaew. Prawns marinated in sweet thai & pineapple sauce, served on a fresh bed of salad.
    £6.50
  • Prawn Wraps

    Gang ham pa. Prawns wrapped in crispy pastry with sweet chilli sauce.
    £6.50
  • Vegetables and Coconut

    Phak gra tri. Mixed vegetables in coconut milk served with peanut sauce.
    £6.00
  • Fishcakes

    Tord mun plah. Deep-fried traditional Thai-style fishcakes served with sweet chilli dip.
    £6.50
  • Tung Tong

    Crispy golden bags filled with minced prawn and chicken served with plum sauce.
    £6.50
  • Deep Fried Tofu

    Dow huu tord. Deep-fried tofu served with salad garnish and peanut dip.
    £5.50
  • Greenlip Muscles

    Hoy maung poo. Steamed Thai green-lipped mussel marinated in Thai sweet sauces.
    £7.50

Soups

  • Spicy and Sour Tom Yam Soup

    Traditional spicy and sour soup cooked with Thai lemongrass, galangal, kaffir lime leaf, fresh chilli, cherry tomato, mushroom, onions and coriander.
    £7.00
  • Spicy and Sour Coconut Tom Khar Soup

    Traditional spicy soup poached in coconut milk with mushroom, galangal, cherry tomato, coriander, lemongrass and kaffir lime leaf.
    £7.00

Vegetarian Dishes

Most main dishes with tofu are also vegetarian and can be served with extra vegetables instead.

  • Sweet and Sour Vegetables

    Phat briow wan phak. Mixed vegetables stir-fried in sweet and sour sauce.
    £9.50
  • Vegetables in Oyster Sauce

    Phad phak na man hoi. Mixed vegetables stir-fried in oyster sauce.
    £9.50

Coconut Curries Main

Made with fresh coconut milk (not powder). Includes steamed jasmine rice. Substitute egg fried or sticky rice for £0.75, or pineapple or coconut rice for £1.00. Mixed meat: chicken, beef and pork. Mixed seafood: prawn, squid and mussels.

  • Thai Green Coconut Curry

    Hot. Geng kiow wan. Authentic Thai green curry with coconut milk, bamboo shoots, green and red peppers with a hint of sweet basil.
    £9.50
  • Thai Yellow Coconut Curry

    Geng garee. Traditional mild yellow curry blended with coconut milk, potatoes, cherry tomatoes and onions.
    £9.50
  • Thai Yellow Coconut Curry - Any Three Mixed

    Geng garee. Traditional mild yellow curry blended with coconut milk, potatoes, cherry tomatoes and onions.
    £13.50
  • Thai Green Coconut Curry - Any Three Mixed

    Hot. Geng kiow wan. Authentic Thai green curry with coconut milk, bamboo shoots, green and red peppers with a hint of sweet basil.
    £13.50
  • Thai Red Coconut Curry

    Geng penang. Traditional Thai red curry with coconut milk, bamboo shoots, green and red peppers, khaffir lime leaf, with a hint of basil.
    £9.50
  • Thai Red Coconut Curry - Any Three Mixed

    Geng penang. Traditional Thai red curry with coconut milk, bamboo shoots, green and red peppers, khaffir lime leaf, with a hint of basil.
    £13.50
  • Spicy Red Curry

    Geng phet. Hot. A spicy red curry with coconut milk, bamboo shoots, red and green peppers and sweet basil.
    £9.50
  • Spicy Red Curry - Any Three Mixed

    Geng phet. Hot. A spicy red curry with coconut milk, bamboo shoots, red and green peppers and sweet basil.
    £13.50
  • Thai Nut Curry

    Massaman garree. From Southern Thailand we bring you our mild curry with massa man, coconut milk, onion, potatoes, cashew nuts, carrots and southern spices.
    £9.50
  • Thai Nut Curry - Any Three Mixed

    Massaman garree. From Southern Thailand we bring you our mild curry with massa man, coconut milk, onion, potatoes, cashew nuts, carrots and southern spices.
    £13.50
  • Mild Red Coconut Curry

    Keng kouw. Red curry with coconut milk tomato and pineapple.
    £9.50
  • Mild Red Coconut Curry - Any Three Mixed

    Keng kouw. Red curry with coconut milk tomato and pineapple.
    £13.50

Stir-Fried Dishes

Priced include main course rice option. Mixed meat consists of chicken, beef and pork. Mixed seafood consists of prawn, squid and mussels.

  • Thai Jungle Curry

    Geng baa. Very very hot. Cooked in a spicy hot jungle curry with basil, bamboo shoots, green and red peppers, fine beans, carrots, mushrooms, broccoli and Chinese leaf.
    £9.50
  • Thai Jungle Curry - Any Three Mixed

    Geng baa. Very very hot. Cooked in a spicy hot jungle curry with basil, bamboo shoots, green and red peppers, fine beans, carrots, mushrooms, broccoli and Chinese leaf.
    £13.50
  • Ginger and Spring Onion

    Phat king. Stir-fried with fresh ginger, spring onions, red and green peppers and Thai fungus mushrooms.
    £9.50
  • Ginger and Spring Onion - Any Three Mixed

    Phat king. Stir-fried with fresh ginger, spring onions, red and green peppers and Thai fungus mushrooms.
    £13.50
  • Chilli Oil Stir Fry

    Nam phrik pow, hot. Stir-fried in chilli oil, spring onion, green and red peppers.
    £9.50
  • Chilli Oil Stir Fry - Any Three Mixed

    Nam phrik pow, hot. Stir-fried in chilli oil, spring onion, green and red peppers.
    £13.50
  • Spicy Garlic Stir Fry

    Phat gra pow. Very hot. Stir-fried with chilli, garlic, onions, green and red peppers, fine beans and holy basil.
    £9.50
  • Spicy Garlic Stir Fry - Any Three Mixed

    Phat gra pow. Very hot. Stir-fried with chilli, garlic, onions, green and red peppers, fine beans and holy basil.
    £13.50
  • Spicy Basil Stir Fry

    Phat Kee maul. Very, very hot. Stir-fried in chilli, basil and fine beans. With red and green peppers, mushrooms, onions and mixed herbs.
    £9.50
  • Spicy Basil Stir Fry - Any Three Mixed

    Phat Kee maul. Very, very hot. Stir-fried in chilli, basil and fine beans. With red and green peppers, mushrooms, onions and mixed herbs.
    £13.50
  • Sweet and Sour

    Phat briow wan. Stir-fried in our special Thai sweet sauce with tomatoes, cucumber, pineapple, spring onion and red and green peppers.
    £9.50
  • Sweet and Sour - Any Three Mixed

    Phat briow wan. Stir-fried in our special Thai sweet sauce with tomatoes, cucumber, pineapple, spring onion and red and green peppers.
    £13.50
  • Thai Curry Paste and Coconut

    Phad phrik khing. Hot. Stir-fried with green beans and green and red peppers in a red curry paste topped with coconut milk.
    £9.50
  • Thai Curry Paste and Coconut - Any Three Mixed

    Phad phrik khing. Hot. Stir-fried with green beans and green and red peppers in a red curry paste topped with coconut milk.
    £13.50
  • Mixed Soy Sauce

    Phat met ma mueng. Stir-fried soy sauce with Chinese mushrooms, onions, cashew nuts, dry chilli and carrots, served with oyster sauce.
    £9.50
  • Mixed Soy Sauce - Any Three Mixed

    Phat met ma mueng. Stir-fried soy sauce with Chinese mushrooms, onions, cashew nuts, dry chilli and carrots, served with oyster sauce.
    £13.50
  • Fresh Bamboo and Chilli

    Phat nhor mai. Very hot stir-fried in fresh bamboo shoots, onions, chilli pepper and sweet basil.
    £9.50
  • Fresh Bamboo and Chilli - Any Three Mixed

    Phat nhor mai. Very hot stir-fried in fresh bamboo shoots, onions, chilli pepper and sweet basil.
    £13.50
  • Tamarind Stir Fry

    Lab tohd. Cooked in a tamarind sauce, with spring onion, red and green peppers, red onion and mixed spices.
    £9.50
  • Tamarind Stir Fry - Any Three Mixed

    Lab tohd. Cooked in a tamarind sauce, with spring onion, red and green peppers, red onion and mixed spices.
    £13.50
  • Oyster Sauce

    Phat nam man hoy. Stir-fried in oyster sauce with mushrooms, cauliflower, broccoli, onion, baby sweet corn, carrots and spring onion.
    £9.50
  • Oyster Sauce - Any Three Mixed

    Phat nam man hoy. Stir-fried in oyster sauce with mushrooms, cauliflower, broccoli, onion, baby sweet corn, carrots and spring onion.
    £13.50
  • Soya Stir Fry

    Phad cho pord own. Soya sauce stir fried with baby corn, spring onions, tomatoes, red and green peppers.
    £9.50
  • Soya Stir Fry - Any Three Mixed

    Phad cho pord own. Soya sauce stir fried with baby corn, spring onions, tomatoes, red and green peppers.
    £13.50
  • Garlic and Coriander Stir Fry

    Gra time prik Thai, stir-fried with our own special blend of garlic, pepper and coriander, red and green peppers, mushrooms and onion.
    £9.50
  • Garlic and Coriander Stir Fry - Any Three Mixed

    Gra time prik Thai, stir-fried with our own special blend of garlic, pepper and coriander, red and green peppers, mushrooms and onion.
    £13.50
  • Mint and Lime Stir Fry

    Very hot. Lahp nua. Finely chopped meat cooked with fresh chilli, onion, lime, shallots and a hint of mint. Chicken, beef and pork only.
    £11.00
  • Coconut and Lemon Grass

    Hor mok. Bamboo shoots, red peppers, green peppers, mushrooms and onions marinated in a thick curry, egg, milk and lemon.
    £9.50
  • Coconut and Lemon Grass - Any Three Mixed

    Hor mok. Bamboo shoots, red peppers, green peppers, mushrooms and onions marinated in a thick curry, egg, milk and lemon.
    £13.50

Chefs Specials

Includes steamed jasmine rice.

  • Mixed Seafood Curry

    Sea food phat pited. Stir-fried mixed sea food with with curry paste, red and green peppers, onions and coconut milk.
    £16.50
  • Seafood Coconut Curry

    Hor mok talay. Mixed seafood soufflé, baked with thick curry, coconut milk, lemon grass, red and green peppers and onions.
    £15.50
  • Spicy Sea Food Salad

    Yam wun sen. Very hot. Mussel, prawn, squid, tomatoes, squid, tomatoes, onions and chillies. Marinated in lime leaves and served with glass noodles.
    £13.50
  • Beef Salad Crying Tiger

    Very hot. Yam neau. Thai beef salad; beef marinated in lime and chilli sauce served with red onions, tomatoes, cucumber and celery.
    £15.50
  • Prawn Salad

    Gung salad. Prawns served with fresh onions, spring onions, lemon grass, chilli and lemon and lime juice.
    £13.50
  • Squid Salad

    Very hot. Pla mung. Squid salad seasoned with lemon juice, onions, coriander spring onion, lemon grass and chilli.
    £12.50
  • Seafood with Fried Rice

    Khoa phad seafood. Fried rice with seafood cooked Thai.
    £11.50

Rice and Noodles Dishes

Mixed seafood consists of prawn, squid and mussels.

  • Traditional Thai Noodles

    Phat Thai. Traditional stir-fried rice noodles with egg, carrot, spring onion, bean sprout, lemon and ground peanut in tamarind sauce.
    £9.50
  • Traditional Stir-fried Rice

    Kao phat. Traditional stir-fried rice with egg, onion, tomato and Chinese cabbage.
    £9.50
  • Traditional Stir-fried Rice - Mix Any Three

    Kao phat. Traditional stir-fried rice with egg, onion, tomato and Chinese cabbage.
    £13.50
  • Traditional Thai Noodles - Mix Any Three

    Phat Thai. Traditional stir-fried rice noodles with egg, carrot, spring onion, bean sprout, lemon and ground peanut in tamarind sauce.
    £13.50
  • Large Rice Noodles

    Phat si-euw. Stir-fried large rice noodles with eggs and fresh green vegetables in soya sauce.
    £9.50
  • Large Rice Noodles - Mix Any Three

    Phat si-euw. Stir-fried large rice noodles with eggs and fresh green vegetables in soya sauce.
    £13.50
  • Singapore Noodles

    Phad Wong seing. Stir-fried glass noodles with Chinese leaf, egg, carrot, celery, bean sprout and spring onion cooked in soya sauce.
    £9.50
  • Singapore Noodles - Mix Any Three

    Phad Wong seing. Stir-fried glass noodles with Chinese leaf, egg, carrot, celery, bean sprout and spring onion cooked in soya sauce.
    £13.50
  • Stir Fried Vegetable Noodles

    Lhat na-euw. Stir-fried large rice noodles with eggs, Chinese green cabbage and baby sweet corn in corn-flour.
    £9.50
  • Stir Fried Vegetable Noodles - Mix Any Three

    Lhat na-euw. Stir-fried large rice noodles with eggs, Chinese green cabbage and baby sweet corn in corn-flour.
    £13.50

Rice, Noodles and Sides

  • Jasmine Rice Veg (Kao Soii)

    Steamed jasmine rice from Thailand.
    £3.50
  • Thai Sticky Rice Veg (Kao Nee Ow)

    Thai favourite. Sticky rice imported from Thailand.
    £4.00
  • Egg Fried Rice (Kho Gha Khai)

    Egg fried rice.
    £4.00
  • Coconut Rice Veg (Kho Ma Pow)

    Coconut rice.
    £4.00
  • Pineapple Rice

    Pineapple stir-fried with rice, egg, cashew nuts and a hint of fresh garlic.
    £4.00
  • Stir Fried Soy Noodles

    Phat mea. Stir-fried noodles marinated in soy sauce with egg, onions and spring onions.
    £4.50

Chow Mein Dishes

Thick noodles.

  • Chow Mein with Chicken

    Noodle cook with chicken, cabbage, carrots, onion, spring onion, been sprouts, mushroom, bamboo shoots, peppers with chicken.
    £11.50
  • Chow Meain with Beef

    Noodle cook with chicken, cabbage, carrots, onion, spring onion, been sprouts, mushroom, bamboo shoots, peppers with beef.
    £11.50
  • Chow Mein with King Prawns

    Noodle cook with chicken, cabbage, carrots, onion, spring onion, been sprouts, mushroom, bamboo shoots, peppers with king prawns.
    £12.50
  • Chow Meain with Pork

    Noodle cook with chicken, cabbage, carrots, onion, spring onion, been sprouts, mushroom, bamboo shoots, peppers with pork.
    £11.50

English Meals

  • Prawn Crackers

    £3.50
  • Chicken and Chips with Salad

    £7.80
  • Scampi and Chips with Salad

    £7.80
  • Chicken Omelette

    £7.15
  • Prawn Omelette

    £7.50
  • Mushroom Omelette

    £7.00
  • Cans of Soft Drink

    Contact takeway for flavours.
    £1.90
  • Chips

    £4.00
  • 8 Pieces Onion Rings with Dip

    £3.20
  • Salt and Pepper Chips

    Salt and paper chips.
    £4.50

Extra Sauces

  • Sweet Chilli Sauce

    £2.00
  • Plum Sauce

    £2.00
  • Satay Sauce

    £2.00
  • Mai's Spicy Sauce

    £2.00
  • Any Thai Curry Sauce

    £4.00

Drinks

  • Diet Coke

    330ml can of Diet Coke
    £1.90
  • Coke

    330ml can of Coca Cola
    £1.90
  • Fanta Orange

    330ml can of Fanta
    £1.90
  • Fanta Fruit Twist

    330 ml can.
    £1.90
  • Tango Orange

    330ml can of Tango Orange
    £1.90
  • Sprite

    330ml can of Sprite
    £1.90
  • Pepsi Max

    330ml can of Pepsi Max
    £1.90
  • Dr. Pepper

    330ml can of Dr Pepper
    £1.90
  • Water

    Bottle.
    £1.00

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