Ngon Cafe - Newcastle City Centre delivery from Newcastle City Centre

Going the extra mile
This is an extended delivery order. Delivery times and fees may be higher.

Small Plates

1. Muc Rang Muoi Ot (Salt And Chilli Squid)
Wok-tossed with onions in our signature salt and chilli spice.
£10.70
Gluten free
2. Tom Rang Muoi Ot (Salt And Chilli Prawns)
Wok-tossed with onions in our signature salt and chilli spice.
£10.70
Gluten free
3. Tom Nuong Bo Toi (Grilled Whole Prawns with Garlic Butter)
Whole prawns chargrilled and coated in aromatic garlic butter.
£12.00
4. Nom Tom (Prawn And Mango Salad)
Prawns mixed with shredded mango, carrot and mint in a tangy, spiced fish sauce dressing. Served with crushed peanuts.
£10.00
5. Chan Ga Rut Xuong (Pickled Boneless Chicken Feet)
Tender boneless chicken feet mixed with mango and lime leaf in a tangy, pickled dressing. Served with crushed peanuts.
£11.50
Gluten free
6. Banh Cuon (Steamed Rice Rolls with Pork)
Filled with minced pork and shiitake mushrooms, served with crispy shallots, fresh herbs and a fish dipping sauce.
£11.00
Gluten free
7. Banh Cuon Chay (Vegan Steamed Rice Rolls)
Vegan steamed rice rolls with tofu and mushroom served with hoisin sauce or soy sauce.
£10.50
Vegan
8. Goi Cuon Ga Nuong (Grilled Chicken Summer Rolls)
Rice paper rolls filled with grilled chicken, vermicelli, and salad served with a hoisin or peanut dipping sauce.
£9.00
9. Goi Cuon Heo (Grilled Pork and Prawn Summer Rolls)
Rice paper rolls filled with grilled pork, prawns, vermicelli and salad, served with a hoisin or peanut dipping sauce.
£9.50
10. Goi Cuon Chay (Vegan Summer Rolls)
Rice paper rolls filled with tofu, vermicelli and salad, served with a vegan dipping sauce.
£9.00
Vegan
11. Nem Ran (Deep-fried Spring Rolls)
Deep-fried crispy rolls filled with pork, prawns, vegetables, mushrooms, and vermicelli, served with a fish dipping sauce.
£10.00
12. Nem Ran Chay (Vegan Spring Rolls)
Deep-fried crispy rolls filled with mixed vegetables, mushrooms, and vermicelli, served with a vegan dipping sauce.
£9.50
13. Canh Ga Rang Muoi Ot (Salt & Chilli Chicken Wings)
Wok-tossed with onions in our signature salt and chilli spice.
£10.50
14. Ga Rang Chien Bo (Wok-fried Butter Chicken Wings)
Wok-tossed with onions in a rich, aromatic butter sauce.
£10.50
Gluten free
15. Canh Ga Chien Nuoc Mam (Wok-fried Fish Sauce Chicken Wings)
Wok-tossed with onions in a savoury fish sauce glaze.
£10.50
Gluten free
16. Canh Ga Chien Sot Me (Wok-fried Tamarind Chicken Wings)
Wok-tossed with onions in a sweet, tangy tamarind glaze. Served with crushed peanuts.
£10.50
17. Bo Tai Chanh / Rare Beef Salad
Thinly sliced beef with onion tossed in a tangy dressing with mint, lemon and chilli. Served with crushed peanuts.
£10.00
18. Ngo Chien Gion (Crispy Fried Corn)
Lightly battered and salted golden sweetcorn kernels.
£6.50
19. Nem Chua Ran (Fried Fermented Pork)
Deep-fried fermented pork rolls in a crispy breadcrumb coating, served with chilli sauce.
£10.00
Vegan
20. Dau Hu Rang Ot (Salt and Chilli Tofu)
Wok-tossed with onions in our signature salt and chilli spice.
£9.00
Vegan
21. Dau Hu Xao Xa Ot (Lemongrass and Chilli Tofu)
Wok-tossed with onions in fragrant lemongrass and soy.
£9.00
Vegan
22. Rau Muong Xao (Wok-fried Morning Glory)
With garlic in our signature stir-fry sauce.
£10.00
Vegan
23. Ca Tim Xao Toi (Wok-fried Aubergine)
With garlic and onion in our signature stir-fry sauce.
£9.00
Vegan
24. Cai Xao Toi (Garlic Wok-fried Pak Choi)
With garlic in our signature stir-fry sauce.
£9.00
Vegan

Noodle Soups

25. Pho Tai Chin (Rare and Well Done Beef Pho)
Fragrant noodle soup with fresh herbs in an aromatic beef-bone broth, served with thinly sliced rare & well-done beef.
£14.50
26. Pho Chin (Well Done Beef Pho)
Fragrant noodle soup with fresh herbs in an aromatic beef-bone broth, served with thinly sliced well-done beef.
£14.50
27. Pho Tai (Rare Beef Pho)
Highly rated
· Fragrant noodle soup with fresh herbs in an aromatic beef-bone broth, served with thinly sliced rare beef.
£14.50
28. Pho Ga (Chicken Pho)
Fragrant noodle soup with fresh herbs in an aromatic beef-bone broth, served with chicken.
£14.50
29. Pho Dac Biet ( Special Pho )
Fragrant noodle soup with fresh herbs in an aromatic beef-bone broth, served with a mix of rare & well-done beef, chicken and prawns.
£15.50
30. Pho Tai Lan (Wok-fried Beef Pho)
Fragrant noodle soup with fresh herbs in an aromatic beef-bone broth, served with flash-fried beef and garlic.
£15.00
31. Pho Chay (Vegan Pho)
Fragrant noodle soup with fresh herbs in a vegetable broth, served with tofu, mushrooms and pak choi.
£14.00
32. Bun Bo Hue (Beef Shin Bun Hue)
Lightly-spiced noodle soup with vermicelli and fresh herbs in a lemongrass broth, served with thinly sliced well-done beef and Vietnamese sausage.
£14.50
33. Bun Bo Tai ( Rare Beef Bun Hue )
Lightly-spiced noodle soup with vermicelli and fresh herbs in a lemongrass broth, served with thinly sliced rare beef.
£14.50
34. Bun Tom (Prawn Bun Hue)
Lightly-spiced noodle soup with vermicelli and fresh herbs in a lemongrass broth, served with prawns.
£15.00
35. Special Bun Hue
Lightly-spiced noodle soup with vermicelli and fresh herbs in a lemongrass broth, served with a mix of well-done and rare beef, chicken and prawns.
£15.50
Vegan

Rice Dishes

36. Com Cari Chay (Vegan Curry Rice)
Fragrant curry with tofu, mushrooms and mixed vegetables simmered in creamy coconut milk. Served with jasmine rice.
£13.50
Vegan
37. Com Ca Ri Ga (Chicken Curry Rice)
Tender chicken thigh and sweet potatoes simmered in a fragrant curry with warming spices. Served with jasmine rice.
£14.50
38. Com Bo Kho (Braised Beef Stew)
Tender beef and carrots slow-braised in aromatic spices. Served with jasmine rice.
£14.00
39. Com Bo Xao (Stir-Fried Beef)
Thinly sliced beef wok-fried with onions in our signature stir-fry sauce. Served with jasmine rice.
£14.00
40. Com Chien Ga (Chicken Fried Rice)
Wok-fried rice with chicken, egg, and vegetables in our signature seasoning.
£14.00
41. Com Chien Dua Bo (Beef Fried Rice)
Wok-fried rice with beef, egg, pickled mustard cabbage in our signature seasoning.
£14.00
42. Com Chien Dac Biet ( Special Fired Rice )
House special fried rice with prawn, chicken, pickle, Vietnamese and Chinese sausage.
£15.30
43. Com Gio Hon Xa (Braised Pork Hock Rice)
Skin-on pork hock marinated in fragrant lemongrass and savoury spices. Served with jasmine rice.
£15.00
44. Com Bo Luc Lac (Shaking Beef)
Tender cubes of sirloin beef tossed with onions and bell peppers in a rich, buttery sauce. Served with jasmine rice.
£15.50
45. Com Ga Nuong (Grilled Chicken Rice)
Grilled lemongrass-marinated chicken served with rice, a wok-fried egg topped with scallion oil and salad. Finish with a drizzle of savoury fish sauce.
£14.00
46. Com Tam Saigon (Saigon Grilled Pork)
Grilled lemongrass-marinated pork served with rice, a wok-fried egg topped with scallion oil and salad. Finish with a drizzle of savoury fish sauce.
£14.00

Wok Noodles

47. Pho Xao Bo (Wok-fried Beef Pho)
Flat rice noodles with tender beef, onions, beansprouts and pak choi in our signature stir-fry sauce.
£14.00
48. Pho Xao Tom/ Wok-fried Prawn Pho
Flat rice noodles with prawns, onions, beansprouts and pak choi in our signature stir-fry sauce.
£14.50
49. Pho Xao Chay (Wok-Fried Vegan Pho)
Flat rice noodles with tofu, onions, beansprouts and pak choi in our signature stir-fry sauce.
£13.50
50. Mi Xao Bo (Wok-fried Beef Egg Noodle)
Egg noodles with tender beef, onions, beansprouts and pak choi in our signature stir-fry sauce.
£14.00
51. Mi Xao Tom (Wok-fried Prawn Egg Noodles)
Egg noodles with prawns, onions, beansprouts and pak choi in our signature stir-fry sauce.
£14.50
52. Mi Xao Chay (Vegetarian Wok-Fried Egg Noodles)
Egg noodles with tofu, onions, beansprouts and pak choi in our signature stir-fry sauce.
£13.50

Vermicelli Bowls

53. Bun Thit Nuong Saigon (Saigon Grilled Pork Vermicelli)
Grilled lemongrass-marinated pork served with vermicelli, fresh herbs and salad with a fish sauce dressing. Sprinkled with crushed peanuts.
£14.50
54. Bun Cha Hanoi (Hanoi Grilled Pork Vermicelli)
Grilled pork belly slices and patties served in fish sauce with vermicelli, fresh herbs and salad. Sprinkled with crushed peanuts.
£14.50
55. Bun Nem Chay
Crispy lemongrass-soy tofu served with vermicelli, vegan spring rolls, fresh herbs and salad with a savoury vegan dressing. Sprinkled with crush peanuts.
£14.00
Vegan

Banh Mis

56. Banh Mi Heo Nuong (Ultimate Pork Banh Mi)
Grilled lemongrass pork served with pate, pickled vegetables, coriander and cucumber, our homemade honey egg butter and signature banh mi sauce.
£10.00
57. Banh Mi Ga Nuong (Classic Chicken Banh Mi)
Grilled lemongrass chicken thigh served with pate, pickled vegetables, coriander and cucumber, our homemade honey egg butter and signature banh mi sauce.
£10.00
58. Banh Mi Xa Xiu (Sticky Char Siu Pork Banh Mi)
Chinese-style char siu pork served with pate, pickled vegetables, coriander and cucumber, our homemade honey egg butter and signature banh mi sauce.
£10.00
59. Banh Mi Chay (Viet-gan Tofu and Mushroom Banh Mi)
Crispy tofu and mushrooms tossed in a lemongrass-soy sauce, served with pickled vegetables, coriander, cucumber and vegan mayonnaise.
£10.00

Sides

Com Chien Trung (Egg Fried Rice)
£5.50
Khoai Tay Chien (Fries)
£4.00
Khoi Tay Rang Muoi Ot (Salt and Chilli Fries)
£4.50
Com (Steamed Rice)
£3.00
Them Pho (Extra Pho)
£2.50
Them Thit (Extra Meat)
£2.50
Trung Chien (Fried Egg)
£2.50
Them Bun (Extra Vermicelli)
£2.50