- Deliveroo’s Choice Exceptional service, high customer ratings and prices matched to in-store on popular items.
 - About Nadon Thai - Newcastle This popular Thai restaurant serves up a delightful array of tangy treats. In 2017, it was rated one of Durham's 25 best restaurants, with dishes like the Shumai – pork and prawn wanton parcels, glazed in a light soy sauce – receiving particular applause.
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Popular with other people
- Pad Thai Noodle £13.00
- Massaman Curry (n) £13.00
- Green Curry £13.00
- Red Curry (Spicy) £13.00
- Penang Curry £13.00
- Drunken Noodles (More Spicy) £13.00
- Pad Se Eww Noodles £13.00
- Basil Fried Rice (More Spicy) £13.00
- Singapore Noodles £14.50
- Cashew Nut (N) £13.00
Starters
- Spring Rolls (v) Spring rolls filled with seasoned and shredded mixed vegetables served with a sweet chilli sauce dip.£8.00Popular
- Satay Chicken (n) Succulent chicken strips marinated in Thai spices, skewered and served with a peanut dipping sauce.£8.00
- Crispy Duck Spring Rolls Juicy shredded duck wrapped in a thin crispy pastry and served with a hoy-sin sauce.£8.50Popular
- Shumai (Pork) Marinated pork and prawn, bundled in handmade wonton parcels and steamed. Served with sweet soya dipping sauce.£8.00
- Thai BBQ Pork (Pork) Marinated in Thai spices and served with tamarind sauce.£8.00
- Prawn and Sesame Toast Fried triangles of toast topped with blended prawns and sesame seeds.£8.00Popular
- Sweetcorn Cakes (v) Golden fritters of sweetcorn in a delicious crispy batter.£7.00
- Siam Chicken Wings Chicken wings marinated in Thai herbs and spices to a traditional Thai recipe.£7.50
- Prawn Crackers Crispy prawn crackers with a hint of spice, served with sweet chilli sauce.£4.00
- Salt and Pepper Chilli Squid Squid lightly coated in a thin and crispy batter, sprinkled with spring onion, chilli and seasoning. Served with chilli dipping sauce.£8.50
- Thai Fish Cakes (N) Traditional Thai recipe of blended cod, chilli, green beans with flavours of galangal and lime leaves.£8.50
- Vegetable Tempura (v) Mixed vegetables fried in a light golden crispy batter.£7.00
- King Prawn Blankets Marinated tiger prawns wrapped in a crispy pastry and served with plum sauce.£8.00
Thai Salads
- Spicy Papaya Salad with Prawns (More Spicy) (n) Freshly shredded green papaya, king prawn, cherry tomato, roasted peanuts and chilli with spicy citrus dressing.£11.00
- Spicy Sirloin Beef Salad (More Spicy) Grilled sirlion beef strips mixed with salad and hot chilli dressing.£11.50
- Duck Salad Minced duck seasoned with fish sauce,chili flakes, lime juice, toasted sticky rice andmixed with fresh herbs.£11.50
- Glass Noodle Salad (More Spicy) Glass noodles with prawns, springonion and coriander in spicy Thaidressing£11.00
Soups
- Tom Yum Soup (More Spicy) Classic spicy hot and sour soup with mushroom, fresh chilli and intensely flavoured with galangal and lemongrass.£7.50
- Tom Kha Soup (Spicy) Creamy coconut soup with mushroom, intensely flavoured with galangal and lemongrass. Sprinkled with spicy chilli oil.£7.50
- Fishermans Soup (More Chilli) A spicy and sour broth with mixed seafood and Thai spices.£8.50
Stir Fry
- Garlic Lover Stir fried with mixed vegetables in a garlic sauce.£13.00
- Pork Belly Prik Khing Pork belly is wok tossed with vibrantPrik Khing curry paste and crisp green beans.Spicy and aromatic.£14.00
- Cashew Nut (N) Stir fry with roasted cashew nuts, chilli and mixed vegetables.£13.00
- Thai Spicy Basil (More Spicy) Called “pad kra-pow” in Thai. A stir fry of mixed vegetables with fresh chillies, garlic and basil. Aromatic and spicy.£13.00
- Pork Belly Krapow Wok fried pork belly with Thai basil, chillies and mixed fresh vegetables£14.00
- Lemongrass and Chilli (More Chilli) A spicy stir fry with mixed vegetables and fresh lemongrass.£13.00
- Beef with Black Pepper Strips of beef stir fried with peppers in cracked black pepper sauce.£15.00
- Sweet and Sour A stir fry with tomatoes, onions, cucumber, and pineapples in a traditional sweet & sour sauce.£13.00
- Ginger Delight Stir Fried with fresh ginger, chilli and mixed vegetables in a ginger sauce.£13.00
- Beef with Oyster Sauce Strips of beef stir fried in an oyster sauce with mixed vegetables.£15.00
- Moo Prik Khing (Pork) Strips of pork loin stir fried in a spicy red curry paste with green beans.£13.00
Curries
- Massaman Curry (n) A milder curry from the South of Thailand. Simmered with creamy coconut milk, peanuts, onion and potatoes.£13.00Popular
- Green Curry Highly rated· Thai green curry simmered with coconut milk, vegetables, thai herbs and sauces. A classic Thai dish.£13.00
- Red Curry (Spicy) Thai red curry simmered with coconut milk, vegetables and Thai spices.£13.00
- Penang Curry Highly rated· The colour, flavour and spices make this curry a unique dish. A creamier coconut curry with fresh kaffir lime leaves.£13.00
- Roast Duck Curry (Spicy) Roasted duck simmered in a red curry sauce with coconut milk, vegetables and Thai herbs and spices.£16.00
- Yellow Curry (Spicy) Thai yellow curry simmered with coconut milk, potatoes, roast cashew nuts, tomatoes, onions and Thai spices.£13.00
- Spicy Jungle Curry (Very Spicy) A medley of vegetables and Thai spices in this spicy country style curry without coconut milk.£13.00
Noodles and Fried Rice
- Pad Thai Noodle Pad Thai. The most famous of all Thai noodle dishes. Rice noodles stir fried with egg, springonion, carrot, beansprout and ground peanut£13.00Popular
- Drunken Noodles (More Spicy) Rice noodles stir fried with fresh sweet basil leaves, bamboo, fresh chilli, egg and mixed vegetables in a spicy basil sauce.£13.00
- Basil Fried Rice (More Spicy) Stir fried rice with egg, onion, fine beans, mushroom, chilli and fresh basil leaves.£13.00
- Singapore Noodles Wok-tossed rice vermicelli with grilled red pork slices marinated, mixed vegetables, infused with fragrant curry powder.£14.50
- Pad Se Eww Noodles Rice noodles stir fried with egg, vegetables and a dark sweet soya sauce.£13.00
- Nadon Fried Rice Highly rated· Thai style stir fried rice with egg, carrot, onion, bell pepper and tomato.£13.00
- Pineapple Fried Rice (N) Stir fried rice with egg, bell pepper, pineapple, cashew nut, onion and a touch of curry powder.£13.00
- Lucky Udon Noodles (More Spicy) Rice noodles stir fried with fresh sweet basil leaves, bamboo, fresh chilli and mixed vegetables in a spicy basil sauce.£13.00
- Egg Noodle Moo Daeng Wok tossed with tender red pork slices on a bed of savoury egg noodles.£14.50
Rice
- Steamed Jasmine Rice £3.50
- Coconut Rice £4.30
- Egg Fried Rice £4.30
- Sticky Rice £4.00
Side Orders
- Egg Noodles Stir fried egg noodles.£5.30
- Prawn Crackers Crispy prawn crackers with a hint of spice, served with sweet chili sauce.£4.00
- Pak Choi Oyster Pak choi, stir fried in rich oyster sauce.£7.00
- Thai Garden Vegetables Melody of fresh vegetables in a light and flavoursome garlic sauce.£7.00
- Wok Fried Rice Noodles In a light soya sauce.£5.30
Seafood
- Tom Yum Seabass (More Chilli) (Seafood) Lightly fried fillets of seabass served ina classic hot and sour tom yum saunce.£17.50
- Asian Marine (Chilli) Prawn, scallop, mussels, and squid stir fried with vegetables in a roasted chilli paste sauce.£17.00
- Seabass Choo Chee (Chilli) Pan fried fillets of seabass topped with a creamy red coconut curry sauce.£17.50
- Asian Bay (More Chilli) Prawn, scallop, mussels, and squid stir fried with vegetables in a spicy sauce with fresh basil.£17.00
- Lemon Steamed Seabass (More Chilli) Steamed fillets of seabass in spicy sour sauce mixed with celery, garlic, chilli and lemon.£17.50
- Seabass Louisiana (More Chilli) (n) Lightly golden battered seabass fillets topped with spicy tamarind sauce, carrot, peanut, ginger, lemongrass, red onion, coriander and fresh chilli.£17.50
Duck
- Duck Tamarind(N) Fillet of tender crispy duck cooked in a sweet aromatic tamarind sauce, topped with crispy shallot.£17.50
- Roast Duck Basil (More Chilli) Stir fry roast duck with fresh chillies, garlic, basil and mixed vegetables.£16.00
- Roast Duck Ginger Stir fry roasted duck with fresh ginger, chilli and mixed vegetables in a ginger sauce.£16.00
- Roast Duck Curry Roasted duck simmered in a red curry sauce with coconut milk, vegetables and Thai herbs and spicy.£16.00
Sauces
- Satay £0.60
- Plum £0.60
- Hoi Sin £0.60
- Chilli Oil £0.60
- Sriracha Hot Chilli Sauce £0.60
- Fresh Chopped Chilli £0.60
- Fresh Chopped Garlic £0.60
- Fresh Chopped Chillies in Fish Sauce £0.60
- Sweet Chilli £0.60
- Chili Powder £0.60
Desserts
- Mango Sticky Rice Fresh Mango Served with Sticky Rice and Coconut Milk.£7.00
Drinks
- Coke £3.15
- Diet Coke £3.15
- Still Spring Water (330ml) £2.80
- Fentimans Mandarin and Seville Orange Jigger £3.45
- Fentimans Ginger Beer £3.45
- J20 Orange and Passion Fruit £3.25
- Lemonade £3.15
- Sparkling Spring Water (330ml) £2.80
- J20 Apple and Mango £3.25
Specials
Our specials menu
- Spicy Tom Yum Noodle Soup with Roasted Red Pork A zesty and aromatic Thai noodle soup with a Tom Yum-style broth — tangy, spicy, and full of flavor. Served with tender slices of roasted red pork (moo daeng), rice noodles, ground peanuts, lime juice, chili flakes, and fresh herbs. A bold and vibrant dish that balances sour, spicy, salty, and slightly sweet notes — a true taste of Thailand.£13.50
- Khao Kha Moo (ข้าวขาหมู) Currently sold out£13.50
- Khao Soi (Northern Thai Coconut Curry Noodle Soup) (chicken) Currently sold out£13.50
- Thai Braised Pork Noodle Soup Currently sold out£13.50
