Popular with other people
Oyster Mushroom Bánh Mì
£10.70Dragon Roll 10 Pieces
£14.50Salt and Chilli Tofu Bánh Mì
£10.70Sichuan Seitan Bánh Mì
£10.70Teriyaki Tofu Rice Bowl
£10.70Teriyaki Tofu Bánh Mì
£10.70Omakase Sushi Box
£28.00Salt and Chilli Seitan Rice Bowl
£10.70Salt and Chilli Seitan Bánh Mì
£10.70Bento Box
£13.50
Bánh Mì
Served in a Big River Bakery Baguette
Oyster Mushroom Bánh Mì
Oyster mushrooms pan fried in the most umami tamari butter you’ve ever tasted, in a warm Big River Bakery baguette, smeared with home-made mushroom pâté and miso-mayo, with crisp lettuce, pickled daikon and carrot slaw, fresh herbs and red chilli’s. Very popular - spice level zero (if you don’t want the chilli or coriander, just select your preference in the options box)£10.70VeganSichuan Seitan Bánh Mì
Succulent chunks of Seitan (made by us in small batches) marinated in our house Sichuan sauce and fried until sticky and delicious. In a warm Big River Bakery baguette, smeared with home-made mushroom pâté and gochujang mayo, with crisp lettuce, pickled daikon and carrot slaw, fresh herbs, and chillies. This is our top seller and comes highly recommended if it’s your first time trying our food.£10.70VeganTeriyaki Tofu Bánh Mì
Tofu cubes pan fried until golden with a splash of tamari then drenched in teriyaki sauce. Nestled into a warmed Big River Bakery baguette, smeared with home-made mushroom pâté, gochujang mayo and crisp lettuce, pickled daikon and carrot slaw, fresh herbs, and red chillies. Not spicy if you leave out the chillies. This ones for the undecided crew, its a safe bet and everyone loves it.£10.70VeganSalt and Chilli Tofu Bánh Mì
Salt and chilli tofu, marinated with our secret sweet, salty, spicy and zesty seasoning - in a Big River Bakery baguette, with crisp lettuce, Asian style slaw, fresh herbs, chilli, spring onion, red pepper, and sesame seeds. Pure mega flavour.£10.70VeganSalt and Chilli Seitan Bánh Mì
Salt and Chilli Seitan, marinated in our secret sweet, salty, spicy and zesty seasoning and pan fried with spring onion and red peppers - in a Big River Bakery baguette, smeared with mushroom pate and gochujang mayo. With crisp lettuce and Asian style slaw. If you want pure mega flavours, look no further.£10.70VeganReubánh Sarnie
Classic deli style sarnie - seitan cold cuts Pastrami with black pepper (made by us in small batches) layered with vegan cheese, toasted until melty into a Big River Bakery baguette, smeared with roasted red pepper ketchup and mustard-mayo, with crisp lettuce, pickled gherkins and sauerkraut, fresh herbs, and red chillies.£10.70Vegan
Rice Bowls
Freshly prepared, add on as many extras as you like
Teriyaki Tofu Rice Bowl
Tofu pan fried until golden and drenched in teriyaki sauce. With seasoned sushi rice, crisp lettuce, pickled daikon and carrot slaw, pickled purple cabbage, gochujang mayo and micro greens. The tried and trusted familiar for the hungry but undecided crew - spice level medium (if you don’t want the mayo, just drop us a note in the message box).£10.70VeganSalt and Chilli Seitan Rice Bowl
Salt and chilli Seitan, marinated in our own seasoning mix and pan fried with red pepper and spring onion until sticky and golden - on top of seasoned sushi rice with crisp lettuce, Asian style slaw, fresh herbs and gochujang mayo. Pure mega flavour (spicy!).£10.70VeganOyster Mushroom Rice Bowl (GF)
Oyster mushrooms pan fried in the most umami tamari butter you’ve ever tasted, with seasoned sushi rice and crisp lettuce, pickled daikon and carrot slaw, pickled purple cabbage, miso-mint mayo and micro greens. Very popular - spice level zero (if you don’t want the mayo, just drop us a note in the message box).£10.70VeganKimchi Fried Rice
House kimchi stir fried with seasoned sushi rice. Topped with sriracha sauce, gochujang mayo, pickled yellow daikon, crispy rice cracker crumbs, micro greens and sesame seeds. Fresh coriander is added to this dish during the frying, if you don't want it - please let us know in the options box.£10.70VeganSichuan Seitan Rice Bowl
Succulent shreds of Seitan (made by us in small batches) marinated in our house Sichuan sauce - pan fried until sticky and golden, with seasoned sushi rice, crisp lettuce, pickled daikon and carrot slaw, pickled purple cabbage, gochujang mayo and micro greens. This is one of our best sellers alongside the Bánh Mì version. If you've yet to try our food, go for this one! You won't be disappointed.£10.70VeganSalt and Chilli Tofu Rice Bowl
Salt and chilli tofu cubes marinated in our spicy, salty, sweet and zesty seasoning - pan fried with red pepper & spring onion over seasoned sushi rice, with crisp lettuce, fresh herbs, and Asian style slaw. Pure mega flavour (spicy!).£10.70Vegan
Nourish Bowl
Don't fancy rice or bread? No problem, build your own bowl
Build a Nourish Bowl
Base of fresh house slaw, lettuce & house pickles - see add on options to make your own nourish bowl.£6.50Vegan
Sushi Box and Bento Box
Perfect brunch, or a picky tea or a picnic in the park.
Omakase Sushi Box
Omakase - 'I’ll leave it up to you! Chef’s selection of sushi and nigiri (approx. 20 pieces) with dipping sauces, pickled ginger and wasabi. Do you enjoy being surprised and inspired by creative food that’s full of flavour? Then this is the choice for you.£28.00VeganBento Box
4 pieces of mixed nigiri, choice of protein, house slaw, selection of pickles, sauces and fresh fruit.£13.50VeganKōyō Sushi Box
Inspired by the colours and flavours of Autumn, this box contains 5 pc Dragon Roll 5 pc Oyster Mushroom Maki5 pc Gimbap2 Inari topped with sichaun seitan & tamari butter oyster mushrooms. Mini pots of kimchi & pickled daikon radish£28.00Vegan
Sushi Bar
All of our Sushi rolls are made fresh to order and are gluten free.
Dragon Roll 10 Pieces
Uramaki (rice on outside). Caramelised sweet potato, pickled carrot, pickled purple cabbage and cucumber. Drizzled with gochujang mayo and teriyaki sauce and dusted with a fiery rice cracker crumb. Our best seller, Gordon Ramsay approved!£14.50VeganOyster Mushroom Maki 5 Pieces
Maki roll filled with Oyster mushroom pan fried in our signature tamari butter until golden, with thin strips of cucumber & spring onion. Topped with miso-mayo & vegan caviar. Guaranteed umami.£7.25VeganOyster Mushroom Maki 10 Pieces
Maki roll filled with Oyster mushroom pan fried in our signature tamari butter until golden, with thin strips of cucumber & spring onion. Topped with miso-mayo & vegan caviar. Guaranteed umami.£14.50VeganRainbow Maki Roll 5 Pieces
Maki roll filled with sweet pickled rainbow veggies (purple cabbage, carrot, pink radish) plus thin strips of cucumber. To bring all of this together we top our signature Rainbow Roll with an indulgent miso-mint mayo and our silky mango sauce. Together this is a flavour match made in heaven.£7.25VeganRainbow Maki Roll 10 Pieces
Maki roll filled with sweet pickled rainbow veggies (purple cabbage, carrot, pink radish) plus thin strips of cucumber. To bring all of this together we top our signature Rainbow Roll with an indulgent miso-mint mayo and our silky mango sauce. Together this is a flavour match made in heaven.£14.50VeganGimbap 5 Pieces
Korean style roll (rice seasoned with sesame oil) filled with house kimchi, cucumber & pickled daikon radish (Takuan). Drizzled with Gochujang mayo and a sprinkle of sesame seeds. If you are a fan of fermented flavours, this is the roll for you.£7.25VeganGimbap 10 Pieces
Korean style roll (rice seasoned with sesame oil) filled with house kimchi, cucumber & pickled daikon radish (Takuan). Drizzled with Gochujang mayo and a sprinkle of sesame seeds. If you are a fan of fermented flavours, this is the roll for you.£14.50VeganAvocado and Cucumber Maki 10 Pieces
Hosomaki (thin roll, rice inside). Avocado and cucumber. Drizzle of miso mayo and sweet shoyu. Good choice for sushi beginners!£14.50Avocado and Cucumber Maki 5 Pieces
Hosomaki (thin roll, rice inside). Avocado and cucumber. Drizzle of miso mayo and sweet shoyu. Good choice for sushi beginners!£7.25Dragon Roll 5 Pieces
Uramaki (rice on outside). Caramelised sweet potato, pickled carrot, pickled purple cabbage and cucumber. Drizzled with gochujang mayo and teriyaki sauce and dusted with a fiery rice cracker crumb. Our best seller, Gordon Ramsay approved!£7.25Vegan
Nigiri - Inari - Musubi
Flavour filled sushi sets
Pickled Daikon Nigiri
Light and refreshing Nigiri - four bite sized sushi rice balls, topped with pickled pink daikon, wasabi & vegan caviar. Drizzled with pomegranate shoyu.£10.00VeganInari - 2 Pieces
Currently sold out£6.00VeganInari - 4 Pieces
Currently sold out£12.00VeganRed Pepper Nigiri
Fire roasted then sweet pickled red peppers, pressed over seasoned sushi rice. Glazed with teriyaki sauce. With wasabi and pickles on the side.£10.00Vegan
Small Pots
Fresh pots of goodness to accompany your dish
Kimchi
Our house kimchi packs a punch, bursting with umami and a fresh chilli kick.£6.00VeganPickle Pot
Pot of mixed house pickles - sauerkraut and gherkins, pickled red cabbage & pickled daikon radish.£4.00VeganHouse Slaw
Zingy carrot, radish and red cabbage slaw with fresh herbs, lime zest, miso-mayo and toasted sesame seeds.£4.00Vegan
Drinks
Fizzy flavoured liquids
Fentimans Elderflower
Sparkling elderflower drink£2.80Fentimans Ginger Beer
Currently sold out£2.80Fentimans Rose Lemonade
Sparkling rose lemonade juice drink.£2.80Jarritos Pineapple
Sparkling Pineapple juice drink£3.00Jarritos Mandarin
Sparkling Mandarin juice drink£3.00JARRITOS GUAVA
Sparkling Guava juice drink£3.00
