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Uruly Bell Restaurant - 404 Chillingham Road Heaton

Indian·Curry
3.10 miles away·Opens at 12:00·£10.00 minimum·£1.49 delivery
  • Going the extra mile

    This is an extended delivery order. Delivery times and fees may be higher.

Popular with other people

  • Chicken Biriyani

    £10.39
  • Fish Tawa Fry

    £10.99
  • Chicken Chettinad

    £14.89
  • Nadan Beef Fry

    £10.99
  • Chicken Tikka Masala

    £12.59
  • Chicken Kizhi Porotta

    £11.49
  • Beef Kizhi Porotta

    £12.69
  • Paal Kappa Beef

    £13.79
  • Lamb Biriyani

    £13.79
  • Bellari Beef Curry

    £13.29

Starters - Non - Vegetarian Starters

  • Fish Tawa Fry

    Delicious coastal fish, marinated and tawa-fried to crispy perfection.
    £10.99
  • Chicken Kondattom (With Bone)

    With kondattam chillies and red chilly flakes spice n up, the dish is worth a try - spicy chicken fry.
    £10.29
  • Chicken Jagajilly

    Chicken pieces marinated in aromatic spices, traditional fried with Indian shallots.
    £10.29
  • Salt and Pepper Chicken (With Bone)

    A popular south indian chicken appetizer- featuring succulent bone-in chicken pieces seasoned with a perfect balance of salt and pepper.
    £10.29
  • Nadan Beef Fry

    Beef, marinated in aromatic spices, sauteed with onions and herbs until tender and juicy.
    £10.99
  • Chicken Pakora

    Crispy chicken marinated with a bit of zing then deep-fried in a batter to create a crispy shell.
    £7.45
  • Chicken 65

    A popular Indian chicken appetizer made by deep frying marinated chicken with curry leaves and green chillies.
    £8.95
  • Chicken Tikka

    £7.99
  • Chilly Chicken

    Is a spicy Indo-Chinese dish of crispy fried chicken tossed in a tangy, flavorful sauce.
    £10.29
  • Seafood Karumuru

    Spicy pan-seared seafood blend with Indian shallots, curry leaves, green chillies, and zesty lemon juice.
    £10.99
  • Nadan Squid Fry

    Authentic flavour of Kerala- marinated squid rings, delicately seasoned and pan-fried to crispy perfection.
    £10.39
  • Prawn Dynamite

    Is a crispy, deep-fried prawn dish coated in a spicy, creamy sauce.
    £10.39

Starters - Vegetarian Starters

  • Pazhampori

    (Deep fried ripen plantain fritters) golden-fried plantains, a sweet delight with a crispy coating.
    £6.39
  • Onion Bhaji

    Onion, curry leaves, ginger bhaji crispy, chickpea-fried.
    £6.89
  • Medu Vadai

    Is a south Indian savoury fritter made from urad dal (black gram) batter, seasoned with spices, and deep-fried to a crispy, golden texture. It is typically shaped like a doughnut and served with coconut chutney and sambar.
    £6.39
  • Chilli Gobi

    Indian appetizer showcasing crispy cauliflower florets marinated in a secret blend of spices, then deep-fried to golden perfection.
    £7.99
  • Paneer Tikka

    Grilled Indian cottage cheese, marinated with distinct flavours, perfect for tantalizing your taste buds.
    £7.45
  • Aloo Bonda

    Potato balls spiced with ginger, curry leaves, coriander, and black mustard seeds, fried to perfection in chickpea flour batter.
    £6.79

Mains - Tandoori Dishes

  • Chicken Thandoori

    Tandoori chicken is a popular Indian dish made by marinating chicken in yogurt and a blend of spices, including cumin, coriander, turmeric, and garam masala, then cooking it in a tandoor on a grill. This dish is known for its smoky flavour, vibrant red-orange colour, and tender, juicy texture.
    £10.39
  • Grill Platter

    A combination of tandoori king prawns, chicken tikka, salmon tikka and sheekh kebab.
    £20.69
  • Chicken Tikka Shashlik

    Chicken skewers with tomatoes, capsicum & onions, served with green salad and sauce.
    £14.89
  • Tandoori Salmon

    Perfected salmon: ginger-garlic-chilli-lime coriander-oil marinated, tandoor-cooked.
    £19.49
  • Peshwari Jinga

    Plump juicy king prawn marinated with mango syrup and spices.
    £19.49

Mains - Indo Chinese Combo

  • Fried Rice with Chilli Chicken

    Is a popular Indo-Chinese meal pairing, featuring crispy, spicy chilli chicken served alongside flavourful stir-fried rice with chicken, eggs, and vegetables. This combination offers a perfect balance of heat, tang, and savoury goodness.
    £15.99
  • Egg Fried Rice with Chilli Gopi

    Is a delicious Indo-Chinese combo featuring fluffy, stir-fried rice with eggs, paired with crispy cauliflower tossed in a spicy, tangy sauce. This flavourful meal offers a perfect blend of textures and tastes.
    £14.99

Mains - Arab Dishes

  • Jil Jil Alfam Chicken Mandi

    Currently sold out
    £14.99
  • Kanthari Alfam Chicken Mandi

    Currently sold out
    £13.99
    Popular
  • Jannathul Chicken Kuzhi Mandi

    Currently sold out
    £13.99

Mains - Chicken

  • Chicken Biriyani

    Kerala-style biriyani with marinated chicken, aromatic spices, and dry fruits, served with raita, pickle, and curry sauce.
    £10.39
  • Chicken Kizhi Porotta

    A flavourful south Indian dish where shredded chicken curry is wrapped in layered porotta, steamed in a banana leaf for a rich, aromatic taste. This dish is known for its juicy texture and spicy, masala-infused flavour.
    £11.49
  • Chicken Chettinad

    Tender chicken pieces are simmered in a rich and aromatic gravy infused with a blend of fiery spices, aromatic curry leaves, and coconut milk.
    £14.89
    Popular
  • Malabar Chicken Curry

    Kerala chicken curry: boneless chicken in a peppery garlic-ginger masala, perfect with paratha or lemon rice.
    £14.89
  • Butter Chicken

    Butter chicken: boneless chicken tikka simmered in a rich tomato and butter gravy, served with dry fenugreek leaves.
    £10.95
  • Chicken Madras

    South indian chicken curry with aromatic spices, garlic, mustard seeds, curry leaves green chillies, and ginger.
    £12.59
  • Chicken Korma

    Malabar-style chicken curry with coconut milk, cashew paste, and aromatic spices, perfect with parathas or pulao rice.
    £11.99
  • Chicken Tikka Masala

    Tandoori-baked boneless chicken, marinated in spices and yogurt, served in a rich creamy gravy, perfect with naan.
    £12.59
  • Chicken- Saag

    £13.79

Mains - Beef

  • Beef Kizhi Porotta

    A delicious South Indian dish featuring tender, spicy beef masala wrapped in soft, layered porotta and steamed in a banana leaf. This process enhances its rich flavours and aroma, making it a flavourful and hearty meal.
    £12.69
    Popular
  • Paal Kappa Beef

    A traditional kerala dish featuring creamy mashed tapioca (kappa) cooked with coconut milk and served with spicy, tender beef curry. This rich and comforting combination offers a perfect balance of flavors and texture.
    £13.79
  • Bellari Beef Curry

    Malabar-style beef roast aromatic spices, ideal with parathas or pulao rice.
    £13.29

Mains - Lamb

  • Lamb Biriyani

    Kerala-style biriyani with marinated lamb, aromatic spices, and dry fruits, served with raita, pickle, and curry sauce.
    £13.79
  • Village Lamb Curry (With Bone)

    A hearty and authentic dish inspired by traditional recipes passed down through generations.
    £15.99
  • Lamb Madras

    Spicy South Indian lamb curry with aromatic garam masala, garlic, mustard seeds, curry leaves, green chillies, and ginger.
    £12.59
  • Aadu Thoma Lamb Curry

    Aromatic spice-marinated lamb cubes sautéed with onion, tomato, coconut milk, and curry leaves.
    £14.89
  • Saag Gosht

    Combination of tender morsels of lamb cooked with garden fresh spinach, crisp coriander and various aromatic herbs.
    £13.79

Mains - Seafood

  • Aleppy Fish Curry

    Kerala special - aromatic spice-infused fish, tender and flavourful, celebrating fresh, high- quality ingredients.
    £17.99
  • Paal Kappa Fish Curry

    A traditional Kerala dish featuring creamy mashed tapioca (kappa) cooked with coconut milk, paired with spicy and tangy fish curry. This delicious combination offers a rich, comforting, and flavourful taste.
    £17.29
  • Cochin Prawn Curry

    Turmeric-infused king prawns with chillies, green mango, and coconut, delivering a tangy- spicy delight.
    £18.39
  • Chemmen Masala

    Calicut's coastal christian-inspired spicy prawns, with a rich sauce of onions tomatoes, and green chillies.
    £18.39
  • Cheena Chatty Fish Curry

    Hillside delight: tangy spiced king fish with steamed tapioca, infused with curry leaves, mustard seeds, and grated coconut.
    £20.69
  • Meen Pollichathu

    (On the bone) limited Kerala-style meen pollichathu: spiced fish, herbs, veggies, banana leaf-cooked perfection, juicy and dairy-free.
    £17.99

Mains - Vegetarian Mains

  • Mutter Paneer

    Paneer in a spicy tomato based, garam masala spiced sauce simply delightful!
    £10.29
  • Green Peas Curry

    Green peas are gently simmered in a fragrant blend of spices, onions and aromatic herbs, creating a luscious and satisfying curry that pairs perfectly with rice or bread.
    £9.79
  • Kayi Curry

    Palakkad veg curry: spicy mix in garlic-ginger-fennel sauce.
    £10.29
  • Cheera Dal Curry

    Spinach and toor dal in a robust garlic & green pepper sauce, seasoned with curry leaves.
    £8.99
  • Bagar Baigan Curry

    Aubergine cubes in a zesty mix of onion, tomato garlic, ginger, chili, coriander, and curry leaves.
    £10.29
  • Vegetable Biryani

    A flavourful and aromatic rice dish made with basmati rice, mixed vegetables, and a blend of spices. Cooked using the dum method, it is rich in taste and often served with raita and pickle.
    £10.29

Dosa

South Indian dosa: thin, fermented pancake with lentils and rice, served with chutney and sambar.

  • Masala Dosa

    Ginger-spiced potato-carrot masala in black gram rice batter, perfectly folded.
    £9.19
  • Idli Sambar

    Soft and spongy dumplings made of rice & lentils, served with coconut chutney and sambar.
    £8.99
  • Oothappam

    Authentic flavours of South India with our oothappam-a traditional savoury pancake made from a fermented batter of rice and lentils.
    £10.29
  • Chicken Dosa

    Non-veg delight: thin batter with spicy onion, chili, and tomato masala.
    £13.79
  • Ghee Roast

    £8.90
  • Plain Dosa

    £6.89
  • Chennai Dosa

    Chef special Chennai style dosa- spreaded with flavourful spicy chutney.
    £11.49

Rices

  • Pulao Rice

    Basmati rice cooked in onion, ginger and curry leaves.
    £4.99
  • Lemon Rice

    Lemon-infused rice with curry leaves, mustard seeds, and dried red chillies for a tangy and fresh flavour.
    £4.59
  • Mushroom Rice

    A flavourful and aromatic dish that combines tender mushrooms with fragrant rice.
    £5.69
  • Boiled Rice

    Plain white basmati rice.
    £4.59

Breads

  • Malabar Paratha

    Kerala specialty: wheat dough coiled and griddle-cooked, a perfect companion for our curries.
    £3.49
  • Appam

    Rice pan cake.
    £2.29
  • Garlic Naan

    £4.59
  • Peshwari Naan

    £4.59
  • Chilli Coriander Naan

    £4.59
  • Chapatti

    2 pcs. Round, thick, flat wholemeal bread.
    £3.49
  • Plain Naan

    £3.89
  • Idiyappam

    3 pieces.
    £2.89
  • Poori

    2 pieces.
    £3.49
  • Naan

    A flat, leavened bread of India, made of wheat flour and baked in a tandoor.
    £3.99
  • Keema Naan

    £4.89

Side Dishes

  • Okra Masala

    A semi dry lightly spiced Indian curry made with ladyfinger.
    £6.89
  • Bombay Aloo

    Indian spiced potato dish, commonly served with dosa, poori, or chapati.
    £6.89
    Popular
  • Tadka Dal

    Dal tadka are cooked lentils, which are lastly tempered with oil, or ghee fried spices and herbs.
    £6.89
  • Chips Curry Sauce

    £6.89
  • Salt and Chilly Chips

    £5.79
    Popular
  • Plain Chips

    £3.49
  • Saag Paneer

    Classic saag paneer. Spinach cooked with cubes of fried paneer.
    £6.89
  • Saag Aloo

    Soft potatoes, spinach and spices combined. This dish is the perfect side to accompany a curry.
    £6.89
  • Raita

    Side dish made with dahi (yogurt) together with vegetables.
    £3.39
  • Mushroom Bhaji

    Tender mushrooms are sautéed with onions, tomatoes, and aromatic spices, creating a flavourful and aromatic bhaji that's perfect as a side dish or a hearty snack.
    £6.89
  • Saag Bhaji

    North Indian dish that celebrates the wholesome goodness of leafy greens.
    £6.89
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