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The Standard Tandoori - Gosforth

4.5 Excellent (170)

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'Great value for money'

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3.50 mi

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Popular with other people

  • Set Meal

    £23.00
  • Chicken Tikka Masala

    £9.30
  • Butter Chicken Tikka

    £9.50
  • Large Chicken Tikka

    £9.15
  • Karai

    £8.50
  • Lamb Tikka Masala

    £9.65
  • Pasanda

    £8.50
  • Tandoori Cocktail

    £11.60
  • Chicken Tikka Roll

    £8.90
  • Chicken Tikka Biryani

    £9.90

Set Meal

  • Set Meal

    Highly rated
    · Any starter, any main course, any pilau rice, any nan, any side, papadum and onion salad.
    £23.00

Starters

  • Onion Bhaji

    Crispy onion bhajis lightly spiced and fried until golden.
    £4.20
  • Samosa

    Crisp samosas filled and fried until golden with warming spices.
    £4.50
  • King Prawn on Puri

    King prawns cooked in spices and served on crisp puri.
    £6.20
  • Prawn on Puri

    Prawns cooked in spices and served on crisp puri.
    £5.10
  • Chicken Chat

    Chicken pieces tossed with chaat spices for a bright, tangy flavour.
    £4.90
  • Garlic Mushroom on Puri

    Garlic mushrooms cooked in spices and served on crisp puri.
    £4.50
  • Mulligatawny Soup

    Spiced mulligatawny soup with warming aromatics and a smooth finish.
    £4.20
  • Pakora

    Crispy pakoras coated in spiced batter and fried until golden.
    £4.20
  • Dall Soup

    Warming lentil soup simmered with spices for a smooth, comforting bowl.
    £4.20
  • Aloo Chat (Potato)

    Spiced potato chaat tossed with tangy seasoning for a lively bite.
    £4.40

Tandoori Starter

  • Sheekh Kebab

    Minced meat seekh kebab grilled in the tandoor with spices.
    £5.10
  • Chicken Tikka

    Chicken tikka marinated in spices and grilled for a smoky finish.
    £5.30
  • Lamb Tikka

    Lamb tikka marinated in spices and grilled for a smoky finish.
    £5.40
  • Mixed Kebab

    A mixed kebab selection grilled with spices for a smoky finish.
    £5.40

Tandoori Specialities

All tandoori dishes are marinated in our special recipe then skewered and cooked in a tandoor (a barrel shaped clay oven) and served with green salad and sauce.

  • Large Chicken Tikka

    Extra chicken tikka pieces marinated in spices and tandoor-grilled.
    £9.15
  • Chicken Tikka Roll

    Chicken tikka wrapped for a quick, smoky and spiced bite.
    £8.90
  • Tandoori Cocktail

    A selection of tandoori-grilled favourites finished with smoky spices.
    £11.60
  • Chicken Shashlik

    Tandoor-grilled chicken pieces in a shashlik-style marinade, lightly charred.
    £10.10
  • Tandoori Chicken (Half)

    Half chicken marinated in spices and tandoor-roasted until smoky.
    £9.20
  • Large Lamb Tikka

    Extra lamb tikka pieces marinated in spices and tandoor-grilled.
    £9.60
  • Tandoori King Prawn

    King prawns marinated in spices and grilled in the tandoor.
    £11.90

Tandoori Curry Specialities

  • Chicken Tikka Masala

    Chicken tikka cooked in a creamy masala sauce with aromatic spices.
    £9.30
  • Butter Chicken Tikka

    Chicken tikka cooked in a buttery, creamy sauce with mild spices.
    £9.50
  • Lamb Tikka Masala

    Lamb tikka cooked in a creamy masala sauce with aromatic spices.
    £9.65
  • Lamb Tikka Chilli Masala

    Lamb tikka cooked in a creamy masala sauce with aromatic spices.
    £9.65
  • Chicken Tikka Jalfrezi

    Chicken tikka cooked in a punchy jalfrezi sauce with aromatic spices.
    £9.30
  • Chicken Tikka Chilli Masala

    Chicken tikka cooked in a creamy masala sauce with aromatic spices.
    £9.30
  • Standard Special Masala

    House masala sauce with balanced spices and a creamy finish.
    £9.40
  • Tandoori King Prawn Masala

    Tandoori king prawns finished in a creamy masala sauce with spices.
    £12.40
  • Makhani Chicken

    Chicken cooked in a rich makhani sauce with a buttery finish.
    £9.30
  • Chicken Tikka Chana

    Chicken tikka and chickpeas cooked with spices in a hearty, savoury sauce.
    £9.55
  • Vegetable Masala

    Mixed vegetables cooked in a creamy masala sauce with aromatic spices.
    £8.80

Biryani

These dishes are cooked with basmati rice, a special blend of spices, nuts, raisins and garnished with tomato, cucumber, served with vegetable curry sauce.

  • Chicken Tikka Biryani

    Chicken layered with basmati rice and biryani spices, gently steamed.
    £9.90
    Popular
  • Lamb Tikka Biryani

    Lamb layered with basmati rice and biryani spices, gently steamed.
    £10.30
  • Chicken Biryani

    Chicken layered with basmati rice and biryani spices, gently steamed.
    £9.40
  • Lamb Biryani

    Lamb layered with basmati rice and biryani spices, gently steamed.
    £9.70
  • King Prawn Biryani

    King prawns layered with basmati rice and biryani spices, gently steamed.
    £12.40
  • Prawn Biryani

    Prawns layered with basmati rice and biryani spices, gently steamed.
    £9.70
  • Vegetable Biryani

    Mixed vegetables layered with basmati rice and biryani spices, gently steamed.
    £8.40
  • Mushroom Biryani

    Mushrooms layered with basmati rice and biryani spices, gently steamed.
    £8.40

Traditional Dishes

  • Dupiaza

    A highly flavoured dish, cooked with onion and pepper. Medium.
    £7.00
  • Rogan Josh

    Rogan dishes are very gently spiced curries cooked with capsicum and fresh tomato. Medium.
    £7.00
  • Korma

    A preparation of mild curry spices in which cream is used to create the delicacy of its flavour and creamy texture. Mild.
    £7.00
  • Pathia

    Sweet and sour dish with a thick sauce. Fairly Hot.
    £7.00
  • Dansak

    A parsee dish, sweet, sour and hot, cooked with lentils and pineapple. Hot.
    £7.00
  • Bhuna

    Cooked with a special blend of spices. Thick sauce. Medium.
    £7.00
  • Malayan Special

    Malayan dishes are designed as a mild curry cooked with pineapple, banana and fresh cream. Very Mild.
    £7.00
  • Garlic

    Bhuna style curry, cooked with garlic. Thick sauce, medium hot. Medium.
    £7.00
  • Pimento

    Unique combination of ingredients including sweet peppers and garlic. Medium Hot.
    £7.00

Balti

All balti dishes are cooked with the freshest ingredients. Specially prepared recipes from herbs, coriander, green chilli and spices allowing the flavour to enrich each individual balti. All balti dishes served strongly spiced and slightly hot.

  • Balti Chicken Tikka

    Chicken cooked balti-style with spices for a rich, savoury sauce.
    £9.00
  • Balti Prawn

    Prawns cooked balti-style with spices for a rich, savoury sauce.
    £8.60
  • Balti Lamb Tikka

    Lamb cooked balti-style with spices for a rich, savoury sauce.
    £9.30
  • Balti Chicken

    Chicken cooked balti-style with spices for a rich, savoury sauce.
    £8.40
  • Balti Lamb

    Lamb cooked balti-style with spices for a rich, savoury sauce.
    £8.60
  • Balti King Prawn

    King prawns cooked balti-style with spices for a rich, savoury sauce.
    £11.90
  • Balti Vegetable

    Mixed vegetables cooked balti-style with spices for a rich, savoury sauce.
    £8.20
  • Balti Mushroom

    Mushrooms cooked balti-style with spices for a rich, savoury sauce.
    £8.20

Curry Dishes

These dishes are basically not hot but cooked with a unique spice combination.

  • Prawn Curry

    Prawns cooked in a classic curry sauce with aromatic spices.
    £7.70
  • Chicken Curry

    Chicken cooked in a classic curry sauce with aromatic spices.
    £7.50
  • Lamb Curry

    Lamb cooked in a classic curry sauce with aromatic spices.
    £7.70
  • King Prawn Curry

    King prawns cooked in a classic curry sauce with aromatic spices.
    £11.30
  • Chicken Tikka Curry

    Chicken tikka cooked in a classic curry sauce with aromatic spices.
    £8.20
  • Lamb Tikka Curry

    Lamb tikka cooked in a classic curry sauce with aromatic spices.
    £8.30
  • Vegetable Curry

    Mixed vegetables cooked in a classic curry sauce with aromatic spices.
    £7.40

Madras Dishes

A very popular curry in Southern India, having a greater proportion of hot spices.

  • Chicken Madras

    Chicken cooked in a hot madras sauce with aromatic spices.
    £7.70
    Popular
  • Chicken Tikka Madras

    Chicken tikka cooked in a hot madras sauce with aromatic spices.
    £8.30
  • Lamb Madras

    Lamb cooked in a hot madras sauce with aromatic spices.
    £7.90
  • Prawn Madras

    Prawns cooked in a hot madras sauce with aromatic spices.
    £7.90
  • King Prawn Madras

    King prawns cooked in a hot madras sauce with aromatic spices.
    £11.40
  • Lamb Tikka Madras

    Lamb tikka cooked in a hot madras sauce with aromatic spices.
    £8.40
  • Vegetable Madras

    Mixed vegetables cooked in a hot madras sauce with aromatic spices.
    £7.60

Vindaloo Dishes

Strong, hot, spiced curry.

  • Chicken Vindaloo

    Chicken cooked in a fiery vindaloo sauce with aromatic spices.
    £7.80
  • Prawn Vindaloo

    Prawns cooked in a fiery vindaloo sauce with aromatic spices.
    £8.00
  • Lamb Vindaloo

    Lamb cooked in a fiery vindaloo sauce with aromatic spices.
    £8.00
  • King Prawn Vindaloo

    King prawns cooked in a fiery vindaloo sauce with aromatic spices.
    £11.50
  • Chicken Tikka Vindaloo

    Chicken tikka cooked in a fiery vindaloo sauce with aromatic spices.
    £8.40
  • Lamb Tikka Vindaloo

    Lamb tikka cooked in a fiery vindaloo sauce with aromatic spices.
    £8.50
  • Vegetable Vindaloo

    Mixed vegetables cooked in a fiery vindaloo sauce with aromatic spices.
    £7.70

Special Variations

  • Pasanda

    Cooked with mixed nuts, yogurt and cream a mild dish.
    £8.50
    Popular
  • Karai

    Cooked with green pepper and green chilli. Thick sauce and fairly hot.
    £8.50
  • Chilli Masala

    Very hot dish cooked with green chilli. Thick sauce garnished with cucumber and tomato.
    £8.50
    Popular
  • Chicken Jalfrezi

    Cooked with onions and chopped green pepper a hot and spicy dish.
    £8.30
  • Kashmiri Chicken

    Cooked with nuts, sultanas, banana, capsicum and coriander.
    £8.10
  • Jhal Jul

    Hot dish cooked with green chillies, garlic and tomato.
    £8.50
  • Ceylon

    Cooked with coconut, fairly hot and spicy.
    £8.10
  • Special Vegetable Dish

    Plain pilau rice served with vegetable bhaji, mushroom bhaji, tarka dall and puree.
    £12.00
  • Sag Gosth

    Cooked with spinach, medium.
    £8.10
  • Methi Gosth

    Medium cooked with methi.
    £8.10
  • Podina

    Medium hot cooked with mint.
    £8.50
  • Special King Prawn

    Cooked with fresh beans.
    £11.80
  • Satkora

    Medium hot cooked with satkora.
    £8.50
  • Chana Gosth

    Medium hot cooked with chickpeas, strongly spiced.
    £8.50
  • Singapore Chicken

    Cooked with bhindi and slightly hot.
    £8.30
  • Bhadami Chicken Tikka

    Cooked with nuts, mild creamy flavour.
    £9.10

Side Dishes

  • Sag Paneer

    Spinach cooked with paneer in spices for a creamy, earthy dish.
    £4.10
  • Bombay Aloo

    Potatoes cooked in Bombay-style spices for a bold, warming flavour.
    £3.80
  • Chana Bhaji

    Chickpeas cooked with spices for a hearty, gently spiced dish.
    £3.80
  • Mixed Vegetable Bhaji

    Mixed vegetables cooked bhaji-style with spices for a fragrant finish.
    £3.80
  • Mixed Vegetable Curry

    Mixed vegetables cooked in a classic curry sauce with aromatic spices.
    £4.00
  • Mushroom Bhaji

    Mushrooms cooked bhaji-style with spices for a savoury, earthy finish.
    £3.80
  • Bhindi (Okra) Bhaji

    Okra bhaji gently cooked with spices for a lightly sautéed finish.
    £3.90
  • Aloo Gobi

    Potatoes and cauliflower cooked with spices for a warming, savoury finish.
    £3.80
  • Aloo Began

    Potatoes and aubergine cooked with spices for a comforting, earthy flavour.
    £3.80
  • Sag Aloo

    Spinach and potatoes cooked with spices for a rich, earthy finish.
    £3.80
  • Tarka Dall

    Lentils simmered with spices and finished with a sizzling tarka.
    £3.80
  • Cauliflower Bhaji

    Cauliflower bhaji cooked with spices for a fragrant, savoury finish.
    £3.80
  • Mushroom Curry

    Mushrooms cooked in a classic curry sauce with aromatic spices.
    £4.00
  • Sag Bhaji

    Spinach bhaji cooked with spices for a soft, savoury finish.
    £3.80
  • Brinjal Bhaji

    Aubergine bhaji cooked with spices for a soft, savoury finish.
    £3.80

Rice Dishes

  • Plain Pilau Rice

    Aromatic basmati pilau rice gently cooked with warming spices.
    £4.00
  • Plain Boiled Rice

    Light basmati rice steamed until fluffy and ready to pair.
    £3.90
  • Egg Pilau

    Fragrant basmati pilau rice mixed with egg for a gentle richness.
    £4.10
  • Onion Pilau

    Fragrant basmati pilau rice cooked with onions for savoury sweetness.
    £4.10
  • Special Pilau

    Special pilau rice cooked aromatic and fluffy with house seasoning.
    £4.30
  • Peas Pilau

    Fragrant basmati pilau rice cooked with peas for a light sweetness.
    £4.10
  • Mushroom Pilau

    Fragrant basmati pilau rice cooked with mushrooms for earthy depth.
    £4.10
  • Vegetable Pilau

    Fragrant basmati pilau rice cooked with spices for a light finish.
    £4.10
  • Keema Pilau (Minced Meat)

    Basmati pilau rice cooked with spiced minced meat for savoury depth.
    £4.40
  • Nut Pilau

    Aromatic basmati pilau rice cooked with nuts for a gentle crunch.
    £4.40
  • Chana Pilau

    Fragrant basmati pilau rice cooked with chickpeas for a hearty bite.
    £4.10
  • Garlic Pilau

    Aromatic basmati pilau rice infused with garlic for extra depth.
    £4.10
  • Sweet Pilau

    Sweet pilau rice with warm aromatics for a lightly sweet finish.
    £4.10

Nans

  • Garlic Nan

    Soft naan baked in the tandoor and brushed with garlic.
    £3.40
  • Peshwari Nan

    Tandoor-baked peshwari naan with a sweet, nutty filling.
    £3.50
  • Keema Nan

    Naan bread stuffed with spiced keema and baked in the tandoor.
    £3.50
  • Chapati

    Soft wholewheat chapati cooked fresh on the tawa until warm.
    £1.90
  • Paratha

    Flaky paratha cooked until golden for a soft, layered texture.
    £3.40
  • Puree

    Light, puffed puri bread fried until golden and ready to tear.
    £1.90
  • Coriander Nan

    Tandoor-baked naan finished with coriander for a fresh, herby note.
    £3.40
  • Plain Nan

    Classic naan bread baked in the tandoor, soft and pillowy.
    £3.00
  • Stuffed Nan

    Naan bread stuffed and baked in the tandoor for extra richness.
    £3.40
  • Chilli Nan

    Naan bread baked in the tandoor with a gentle chilli heat.
    £3.40
  • Tikka Nan

    Soft naan baked in the tandoor with a tikka spice topping.
    £3.50
  • Tandoori Roti

    Wholewheat roti baked in the tandoor for a soft, rustic bite.
    £3.00
  • Stuffed Paratha

    Paratha stuffed and cooked until golden with a flaky finish.
    £3.50

Sundries

  • Papadum

    Thin, crisp papadum fried for a light, crunchy bite.
    £1.50
  • Assorted Pickle Tray

    Lime Pickle, Chilli Pickle, Mango Chutney, Tikka Sauce, Onion Salad
    £7.00
  • Chips

    Crisp golden chips cooked until fluffy inside and lightly salted.
    £2.30
  • Mango Chutney (Portion)

    Sweet mango chutney with a fruity finish and gentle spice.
    £1.50
  • Chilli Pickle (portion)

    Sharp chilli pickle with a punchy, tangy heat in each spoonful.
    £1.50
  • Onion Salad (portion)

    Freshly sliced onion salad with a crisp bite and bright finish.
    £1.25
  • Spiced Papadum

    Crisp spiced papadum with a gentle heat and crunchy bite.
    £1.60
  • Mixed Raita

    Cooling mixed raita with yoghurt for a fresh, creamy balance.
    £1.80
  • Cucumber Raita

    Cool cucumber raita with yoghurt and a refreshing, creamy finish.
    £1.80
  • Spicy Chips

    Crisp chips tossed in a chilli spice for a warming kick.
    £3.10
  • Onion Raita

    Cooling onion raita with yoghurt for a crisp, creamy balance.
    £1.80
  • Lime Pickle (Portion)

    Zesty lime pickle with a sharp tang and gentle spice.
    £1.50
  • Tikka Sauce (Portion)

    Creamy tikka-style sauce with aromatic spices, portioned for dipping.
    £1.50
  • Plain Doi

    Cool plain yoghurt with a smooth, refreshing finish.
    £1.70
  • Green Salad

    Fresh mixed salad prepared crisp and light for a clean finish.
    £1.25

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