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Tandoori mixed kebab
£7.95Karahi Balti
£11.95Kurma dishes
£9.95Vegetarian
£19.95Madras Dishes
£9.95Bengan Mirch Dupiaza
£10.95Mossala dishes
£10.95Tandoori king prawns
£8.95Bhuna dishes
£9.95Rogan dishes
£9.95
Appetisers Meat
Chat
chicken or lamb prepared bhuna style with chat mossala and served on puri£6.95Tandoori mixed kebab
a combination of chicken tikka, lamb tikka and sheek kebab cooked in the tandoor£7.95Tikka
marinated diced chicken or lamb mixed with a variety of spices and cooked in the tandoor£6.95Meat Samosa
Portion of two minced meat with a pastry shell and deep fried£4.95Plain and spiced poppadom
£0.90Pickle tray
£2.95Sheek kebab (lamb)
portion of two minced meat mixed with herbs and spices then cooked in the tandoor£5.95Tandoor lamb chops
marinated with fresh mint, yoghurt, fresh herbs and spices garnished with fried onions£6.95
Appetisers Seafood
Tandoori king prawns
king prawns marinated in special spices and cooked in the tandoor£8.95Bhuna prawn on puri
prawns cooked bhuna style on sliced onions, green peppers then served on puri. G.£6.95King prawn bhaji
king prawns cooked with sliced onions, green peppers then served on puri. G.£7.95King prawn butterfly
whole king prawns spiced and deep fried. G.£7.95Garlic lemon king prawn
king prawns cooked in garlic butter with a hint of lemon and mint£7.95
Solomons speciality dishes
Keema aloo matter
Mixed Lamb Or Chicken Freshly Cooked With GardenPeas And Potatoes, Spiced With Onion, FreshTomatoes & Coriander.£12.95Karahi Bhindi Gosht
Lamb And Okra Cooked With Special SpicesTo Create A Mouth-watering Dish.£11.95Nawabi Khana
The Most Complex Of All Curries, Created FromTwenty One Separate Ingredients Which GivesA Burst Of Authentic Flavour.£11.95Karahi Balti
This Traditional And Spicy Dish Is Cooked WithTomatoes, Onion, Ginger And Herbs, GarnishedWith Fresh Coriander.£11.95Almond butter
Chicken or lamb cooked in butter with ground almond and fresh cream. A mild dish with an unforgettable taste.£11.95Passanda
This mild dish is cooked with a barbecued tender chicken or lamb in a thick creamy sauce with ground almonds and poppy seeds.£11.95Mattar mugh
Diced Chicken, Garden Peas, Garlic, Onions, TomatoesAnd Green Peppers Cooked In Garam Mossala & Coriander.£11.95Tak Tak tawa dish
Lamb Or Chicken Cooked With Green Chillies, TomatoesAnd Garlic With Traditional Lahori Spices In A Bhuna Sauce.£11.95Aloo Lahori
Chicken Or Lamb Cooked With Potatoes In A MediumSauce Made From Garlic, Spices And FreshCoriander.£11.95Palak gosht
Tender chicken or lamb with spinach, with spinach cooked in fresh garlic with chopped tomatoes, ginger and herbs, Garnished with garam mossala.£11.95Jalfrezi
This Highly Flavoured Dish Is Cooked With BarbecuedChicken Or Lamb Tikka, Sliced Green Pepper, Onion AndFresh Tomatoes, Garnished With Chopped Green Chillies.£11.95Murgh Hari Mirch
Pieces Of Chicken Cooked With Fresh Green Chillies& Peppers In A Spicy Coriander Sauce.£11.95Chicken Tikka Punjabi Mossala
Diced Tender Chicken Tikka Marinated And Cooked InA Clay Oven And Salted With The Flavours Of FinelySliced Green Peppers And Onions In Mossala Punjabi Sauce£12.95Chilli & Garlic
A Medium Spiced Mix Of Fresh Garlic, FreshChillies And An Array Of Seasoned SpicesCreating A Distinct Aroma.£11.95Solomons Special Murgh Handi
An Authentic Unique And Rare Kashmiri Dish MadeFrom Fresh Chicken Breast Using The Chef’sOwn Secret Blend Of Spices.(The Dish Might Take Sometime To Prepare)£12.95Naga Mirch
A Hot And Spicy Dish Made From Naga ChilliesCooked In A Rich Thick Sauce Using A Range OfSelect Spices To Create A Very Hot Flavour.£11.95
Prawn and Fish
Anari Machly
Chunks Of Fresh Fish Cooked Bhuna Style InLemon Juice And Garlic, Garnished In Fresh Coriander.£14.95Raja Jinga Balti
King Prawns Marinated In Spicy Yoghurt, CookedIn Butter With Garam Mossala To Make A VeryAuthentic Saucy Punjabi Dish£15.95Boro Jinga Sag
Served In A Sizzler. Tandoori King Prawns CookedIn A Clay Oven Combined With Spinach And SpicesFor An Authentic Aromatic Flavour.£15.95Chingri Jal Jhul
King Prawns Cooked In A Fairly Hot SauceWith Yoghurt, Green Chilli And Coriander.£15.95
Grill & Tandoori sizzlers
All tandoori main dishes are served with pilau rice, curry sauce and fresh salad. These dishes are marinated in our special Solomons sauce and grilled over charcoal in a clay oven and served on a sizzler.
Shashlic
diced chicken or lamb, tomatoes, peppers and onion marinated in our special Solomons Punjabi sauce£15.95Tandoori chicken
(leg and breast on the bone)£14.95Chicken Tikka
pieces of marinated chicken breast£14.95Lamb Tikka
piece of marinated lamb (off the bone)£14.95Lamb chops
marinated with fresh mint, yoghurt, fresh herbs and spices garnished with fried onions£15.95Shahi Machi Sizzler
this dish is served with salad, chips or Indian chips. Boneless cod mixed with special spices and deep fired to a rich golden colour. Garnished with fried onions and peppers£16.95
Old school favourites
Choose from our fabulous selection of old school favourites cooked to order from the freshest ingredients.
Kurma dishes
prepared with cream, coconut and ground almonds to create a unique, mildly flavoured creamy taste. N.£9.95Madras Dishes
Special Spicy Fairly Hot Dish With A GenerousAmount Of Chilli Powder, Spices And ALittle Lemon Juice.£9.95Rogan dishes
cooked with sliced onions, green peppers, fresh garlic, herbs and spices. Garnished with fresh tomato sauce. HH.£9.95Bhuna dishes
cooked with sliced onion, green peppers and tomatoes. Herbs and spices are added to create a highly flavoured dish. HH.£9.95Vindaloo Dishes
Very Hot Curry Dishes, Similar In StyleTo Madras But With A Lot More Chilli.£9.95Mossala dishes
all mossala dishes are prepared with double cream, groundalmonds. coconut and a special sweet mossala sauce. N.£10.95Malayan dishes
prepared with cream, ground almond, coconut, pineapple and banana. N.£9.95Medium plain curry
plain medium curry cooked in a delicately spiced sauce. HH.£9.95Dupiaza dishes
medium dry dishes which are prepared with chopped onions and green peppers. Herbs and spices are used to create a highly flavoured dish. HH.£9.95Pathia dishes
these fairly hot, sweet and sour curry dishes are cooked with a thick£9.95Ceylon Dishes
Fairly Hot Dishes, Made With Coconut.£9.95Dansak Dishes
Fairly Hot Parsee Dish. Sweet And Sour,Cooked With Lentils And Pineapple.£9.95
Nan Bread
Garlic nan
£3.95Garlic and coriander nan
£3.95Chapati
£2.95Parantha
£4.50Peshwari nan
£3.95Cheese nan
£4.50Plain nan bread
£3.95Chilli and garlic nan
£3.95Keema nan
£4.50Coriander nan
£3.95Puri
£2.95Tandoori Roti
£3.50
English dishes
All dishes served with chips and salad.
Fried chicken
£7.95Chicken nuggets
£7.95Omelette
£7.95
Vegetarian Specialities
Bengan Mirch Dupiaza
Aubergine Stir Fried With Red Peppers AndSlowly Cooked In A Dupiaza Sauce.A Vegetarian Delight.£10.95Chana Vegetable Karahi
Chick peas and mixed vegetable cookedwith special spices for an authenticslightly dry dish£10.95Sag Dal
Mixed Vegetable In A Medium Hot Spicy StirFried Sauce To Give A Tangy Flavour.£10.95
Thali
Thali consists of 2 options (meat, vegetarian) both options have 4 set currys complimented with a pilau rice and fresh nan bread.
Vegetarian
Bombay AlooSag AlooVegetable CurryTarka DaalPilau RiceNan£19.95Meat
Chicken Tikka MossalaLamb RoganChicken BhunaChicken CurryPilau RiceNan£22.95
Rice Dishes
Pilau Rice
£3.95Vegetarian Pilau
£3.95Onion Pilau
£3.95Mixed Nut Pilau
£3.95Keema Pilau
£4.95Boiled Rice
£3.95Mushroom Pilau
£3.95Garlic Pilau
£3.95
Side Dishes
Mixed Vegetable Bhaji
£5.95Mushroom Bhajj
£5.95Brinjal Bhaji
£5.95Sag Aloo
£5.95Tarka Dall
£5.95Aloo Mattar
£5.95Sag Paneer
£5.95Bombay Aloo
£5.95Aloo Gobi
£5.95
Sauces
Mossala Sauce
£4.95Kurma Sauce
£4.95Kashmiri Sauce
£4.95Passanda Sauce
£4.95Malayan Sauce
£4.95Ceylon Sauce
£4.95Curry Sauce
£4.95Bhuna Sauce
£4.95Nawabi Sauce
£4.95Balti Sauce
£4.95Rogan Sauce
£4.95Dupiaza Sauce
£4.95Madras Sauce
£4.95Pathia Sauce
£4.95Dansak Sauce
£4.95Jalfrezi Sauce
£4.95Vindaloo Sauce
£4.95
Sundries
Chips
£3.50Plain Popadoms
£0.90Spiced Chips
£3.95Pickle Tray
£2.95Cucumber Raitha
£1.95Salad
£1.95Spiced Popadoms
£0.90Cheesy Chips
£3.95Plain Yoghurt
£1.95Mint Sauce
£1.50
