Popular with other people
Chicken Tikka Masala
£12.95Butter Chicken
£12.95Chicken Biryani
£14.95Lamb Rogan Josh
£14.95Chicken Tikka Jalfrazi
£12.95Chili's Special Chicken
£14.95Lamb Biryani
£14.95Lamb Palak
£14.95Prawn Malai Curry
£14.95Tamarind Chicken
£13.95
Starters
14 Allergens information For dips which we served with starters,papadams,Dosa etc. MINT Sauce - contains dairy Product, PEANUT Chutney - contains Peanuts, If you need further information please call chilis on 01635522577.
Gobi 65
Cauliflower marinated with flour and tossed with ginger, garlic, chillies and finished with coriander and curry leaves.£10.95Tandoori Chicken
This is a classic, cooked after a long marinating process with cumin, coriander and chilli, tamed with yoghurt, served with mint sauce.£10.95Pakoras
Savoury gram flour fritters of mixed seasonal vegetables with cumin seeds, onions served with mint and tamarind sauces.£4.95Chili's Non Vegetarian Platter for 2
Exclusive selection of three non-vegetarian starters (tiger prawns ajwani, masala fried fish, and Chili's special chicken tikka) with appropriate dips.£17.95Masala Fried Fish
Long julian cut fillets of fish marinated with lime and aromatic spices, flavoured with coriander and deep fried served with mint sauce.£6.95Paneer Tikka
Dices of Indian cottage cheese, capsicum and onion grilled in the tandoor with fine spices in creamy yoghurt marinate and served with mint sauce.£5.95Tiger Prawns Ajwaini
Jumbo tiger prawns marinated with Bengali spices and grilled in the tandoor oven, served with mint sauce.£10.95Chillis Special Chicken Tikka
Boneless chicken pieces grilled in the tandoor with fine spices in creamy yoghurt marinade and served in a papad bowl with mint sauce.£6.95Chef's Special Chicken 65
Diced chicken marinated with flour and tossed with ginger, garlic, chillies and finished with curry leaves.£11.95Tandoori Mushrooms
Char-grilled button mushrooms marinated in old-fashioned tandoori masala, served with mint sauce.£5.95Vegetarian Platter for 2
Exclusive selection of four vegetarian starters (vegetable samosa, pakoras, tandoori mushrooms, and paneer tikka) served on green salad with four types of homemade chutneys.£13.95
Main Courses
Chicken Tikka Masala
Chicken baked in a tandoor oven, then cooked with cumin, chopped coriander alongside crunchy onion, tomato masala and a bit of cream.£12.95PopularButter Chicken
Tandoori chicken tikka pieces gently simmered in fresh tomatoes, enriched with cream, and flavoured with sun dried fenugreek leaves.£12.95PopularChicken Biryani
Aromatic rice cooked hyderabadi style with saffron and homemade spices served with raitha.£14.95PopularLamb Rogan Josh
Cooked with onions, ginger, tomatoes, yoghurt and fennel used to make this most popular lamb delicacy from.£14.95PopularBadhami Murgh/Chicken Korma
the traditional Mughlai dish, cubes of chicken cooked in almond and cashew nut sauce, flavored spices, coconut milk and a splash of saffron£14.95Chili's Special Chicken
The boneless chicken breast cooked with garlic, onion, mushroom, green chillis and coconut milk.£14.95Chicken Tikka Jalfrazi
Tandoori chicken tikka pieces gently cooked with capsicum, tomato, chillies and Indian spices, it's a delicious taste of peppers and chillies.£12.95PopularLamb Biryani
Aromatic rice cooked Hyderabadi style with tender Lamb, saffron and spices served with raita£14.95Prawn Malai Curry
Prawns simmered in cashew nut sauce with ginger, garlic, green chillies and a splash of coconut milk.£14.95Lamb Palak
Curried lamb, tempered with cumin, garlic, cooked with spinach and mild spices finished with cream£14.95Kerala Fish Curry
White fish fillets, cut into large cubes cooked in tomato and coconut milk tempered with curry leaves.£14.95Chili's Special Chilli Lamb
Curried lamb cooked with garlic, onion, mushroom, potato, green chillis and enriched with coconut milk.£14.95Tamarind Chicken
Boneless chicken breast cooked with fresh tamarind, garlic, onion and enriched with cream (family recipe).£13.95Chicken Palak
cubes of chicken tempered with cumin, garlic, cooked with spinach and mild spices finished with cream£13.95Mysore Chilli Chicken
Tomato and coconut based chicken curry with curry leaves and dried red chillies, South Indian style.£13.95Gongura Lamb
Curried lamb cooked with gongura (hibiscus cannabinus), onion, garlic and strong spices. A South Indian speciality.£14.95Prawn Masala
mouth watering prawn masala curry is a traditional Indian seafood curry recipe cooked in onion-tomato based spicy mix and rich masala£14.95Malabari Prawn Curry
King prawns cooked with coconut, curry leaves, fennel, onions, tomoto and a hint of tamarind.£14.95Gongura Chicken
Boneless chicken breast cooked with gongura (hibiscus cannabinus), garlic, onion and strong spices. A South Indian speciality.£14.95Chili's Special Fish Masala
It's a traditional Indian fish curry cooked with onion, tomoto sauce and mixed spicy masala.£14.95
Vegetarian Specialties
Dal Tadka
Yellow and red lentils tempered with cumin, mustard, onions, chopped tomatoes and chopped coriander for a fine finish.£9.95Dal Makhani
Our chef religiously cooks this black lentil delicacy overnight on a very slow fire with chopped ginger, garlic, tomatoes, lowfat cream and spices.£11.95Palak Paneer
Home-made, unripened, cottage cheese cooked with sizzled spinach, mild spices and tomatoes.£10.95Chana Masala
Delicious Punjabi vegetarian recipe consists of chickpeas simmered slowly in a rich aromatic tomato based curry.£9.95Aubergine Curry
Long cut eggplant cooked in onion, tomato, mustard seeds, ginger and coconut milk flavoured with curry leaves.£10.95Vegetable Biryani
Aromatic rice cooked hyderabadi style with cumin and homemade spices served with raitha£13.95Paneer Makhani
Cheese simmered in tomato butter sauce and sun dried fenugreek leaves.£10.95Chilli's Special Vegetable Curry
Seasonal vegetables, green peas cooked with onion and tomoto sauce, enriched with cream.£10.95Gongura Paneer
Home-made, unripened cheese cooked with gongura, garlic, onion and a strong spices. A South Indian speciality.£12.95Avial
seasonal vegetables and Indian cottage cheese with raw mango. whole spices in fresh coconut and cumin sauce - a typical delicacy from Kerala£12.95Vegetable Malai/Korma
seasonal vegetables cooked in saffron flavored cashew sauce, Mughlai style£11.95Malai Kofta
Dumplings from home-made, unripened cheese and potato in a creamy almond tomato sauce, flavoured with carom seeds and coriander.£12.95Kofta Masala
dumplings from home-made, unripen cheese and potato in a onion masala, flavored with cream and coriander£12.95
Sizzlers
Chicken Sizzler with Vegetables
Marinated supreme of chicken cubes grilled in tandoor and tossed with fresh julian vegetables.£14.95Chicken Sizzler with Fruits
Marinated supreme of chicken cubes grilled in tandoor and tossed with fresh seasonal fruits.£14.95
Side Orders
Basmati Rice
Fragrant long grained rice.£3.95Papadam
Rice and lentil mixed papadam served with sauces.£1.25Mushroom Rice
Fragrant long grain rice with fresh mushrooms.£4.95Jeera Pulao
Aromatic cumin flavoured basmati.£4.25Vegetable Rice
Fragrant long grain rice with fresh vegetables.£4.95Raitha
Yoghurt with onion, tomoto, coriander and mild spices.£1.45
Breads
We hand-roll all the breads before baking freshly in a tandoor oven This imparts smoky flavours, satisfying consistency, and varied textures.
Lasooni Naan
Garlic, coriander and glazed with butter.£3.75Naan
Naturally leavened bread made of rich refined flour.£2.95Kashmir Naan
Dried fruits, nuts and desiccated coconut.£3.95Butter Naan
Glazed with low fat butter.£3.25Roti
Whole meal bread with a soft and crisp texture.£2.95Butter Roti
Whole meal bread with a soft and crisp texture.£3.25
