Taipan Restaurant - Milton Keynes delivery from Milton Keynes Center

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About Taipan Restaurant - Milton Keynes
Chinese Cuisine, Dim Sum, Seafood
...
15% off entire menu
For orders over £25. T&Cs apply
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Popular with other people

Crispy Aromatic Duck 1/4
£16.00
Dim Sum Platter ( 8 pcs )
£16.00
Char Siu' Honey Roast Pork
£14.00
Deep Fried Spicy Salt and Chilli Squid
£16.00
King Prawn Fried Rice
£15.00
King Prawn with Spicy Salt and Chilli (Battered)
£17.50
Stir Fried Steak Cubes in Peppercorn Sauce
£22.00
Roast Duck and Roast Pork Belly
£23.50
Vegetarian "Chicken" Stir Fried with Cashew Nuts and French Bean
£13.50
Stir Fried King Prawn with Seasonal Vegetable
£14.50

Appetisers

Crispy Aromatic Duck 1/4
A beloved Chinese classic and a perfect starter to share, featuring a quarter of a crispy aromatic duck with crispy skin. The duck is served with warm, delicate pancakes, rich Hoisin sauce, and fresh julienned cucumber and spring onions. Simply fill a pancake with a dash of hoisin sauce, pieces of crispy duck, and a few vegetables for a perfect, balanced bite.
£16.00
Baked Spare Ribs with Spicy Salt and Chilli
Spicy.
£10.25
Spare Ribs with Capital Sauce
£10.25
Chicken Wings salt and chilli ( 6pcs )
with spicy salt and chilli
£9.00
Prawn on Toast (4)
£9.50
Crispy Vegetarian Spring Rolls (4)
Suitable for vegetarians.
£6.50
Vegetarian
Crispy "Seaweed"
Suitable for vegetarians.
£6.50
Vegetarian
Satay Chicken on Skewers with Peanut Dipping Sauce (4)
£10.25
Deep Fried Spicy Salt and Chilli Squid
Spicy.
£16.00
Chips with salt and chilli
with spicy salt and chilli
£7.00
Soft Shell Crab with Salt and Chilli
Spicy.
£10.75
Prawn Tempura
£17.50
Mixed Seafood Lettuce Wrap
£16.00
Spicy Salt and Chilli Tofu
Spicy.
£9.60
Steamed Fresh Scallops with Garlic Sauce (2)
£14.00
Diced Duck Meat Lettuce Wrap
£16.00
Vegetables Tempura
Suitable for vegetarians.
£12.00
Vegetarian

Vegetarian Appetisers

Crispy Vegetarian Spring Rolls (4)
£6.25
Vegetarian
Crispy "Seaweed"
£6.50
Vegetarian
Mixed Vegetable Soup
£6.00
Vegetarian
Steamed Vegetarian Dumplings
£6.50
Vegetarian
Hot and Sour Soup
Spicy.
£6.50
Vegetarian
Deep Fried Aubergine with Garlic Flakes
Spicy.
£9.50
Vegetarian
Lo Hon' Lettuce Wrap
£12.50
Vegetarian
Vegetables Tempura
£12.00
Vegetarian
Deep Fried Tofu with Spicy Salt and Chilli
Spicy.
£9.50
Vegetarian
Tofu and Mushroom Soup
£6.00
Vegetarian

Set Menus

Hong Kong Set Menu (Min. for 2)
Four season hors d'oeuvres, crispy aromatic duck, sizzling king prawn Szechuan style, stir fried steak cubes in peppercorn sauce, sweet and sour chicken, stir fried mixed vegetables and tofu in garlic sauce, special yang chow fried rice.
£61.50
South Sea Set Menu (Min. for 2)
Taipan seafood hors d'oeuvres or steamed fresh scallops with garlic sauce, dimsum platter, sizzling seafood with satay sauce, pan fried sea bass with Japanese soy sauce, sauteed king prawns with garlic and hot chilli, vegetables tempura, shrimps fried rice.
£81.00
Shanghai Set Menu (Min. for 4)
Taipan gourmet hors d'oeuvres, chicken sweetcorn soup, crispy aromatic duck, sizzling seafood with satay sauce, chicken in black bean sauce, shredded crispy sweet chilli beef, char siu honey roast pork, stir fried mixed vegetables and tofu in garlic sauce, special yang chow fried rice.
£131.00

Vegetarian Main

Fried Noodle with Beansprout and Soya Sauce
Wok-tossed plain fine noodles with vegetables(Onions and Beansprouts) in dark soya sauce.
£8.00
Vegetarian
Mixed Vegetables Fried Rice
A classic and satisfying fried rice featuring a colourful medley of fresh mixed vegetables. All are perfectly wok-tossed with light, fluffy rice and a savoury seasoning, creating a wholesome and comforting meal on its own or a great accompaniment to any main course.
£10.50
Vegetarian
Sizzling Aubergine Tofu and Green Pepper in Black Bean Sauce
A classic vegetarian stir-fry, often called 'Three Treasures' featuring a savoury trio of pan fried vegetables aubergine, bell pepper, and tofu. All are tossed in a rich, aromatic black bean sauce, creating a dish celebrated for its deep, umami-rich flavour and satisfying mix of textures.
£13.50
Vegetarian
Vegetarian "Chicken" Stir Fried with Cashew Nuts and French Bean
A flavourful vegetarian stir-fry featuring tender, savoury vegetarian chicken, crunchy cashew nuts, and fresh French beans. All are quickly wok-tossed in a light, savoury sauce, creating a satisfying and healthy dish.
£13.50
Vegetarian
Vegetarian Singapore Fried Vermicelli
Delicately spiced (curry and turmeric) rice noodles tossed with fresh mixed vegetables(Shredded black fungus, Carrots, Bamboo shoots, Onions, Beansprout and Peppers)
£10.50
Vegetarian
Sweet and Sour Tofu (V)
A popular vegetarian favourite featuring deep fried cubes of tofu, tossed in a vibrant, tangy sweet and sour sauce with chunks of pineapple, peppers, and onions, offering a perfect harmony of texture and zesty, refreshing flavours.
£10.50
Vegetarian
Braised Chinese Mushroom with Seasonal Veg
A classic vegetarian dish featuring rich aromatic braised Chinese mushrooms and tender baby Pak-Choi. The dish is gently braised in a savoury, umami-rich sauce until the flavours have fully melded.
£13.50
Vegetarian
Vegetarian "Chicken" Stir Fried with Mushroom in Black Bean Sauce
A flavourful vegetarian dish featuring tender mock chicken and succulent Chinese mushrooms stir-fried in a rich, aromatic black bean sauce. This dish is a satisfying and wholesome choice, known for its deep, umami-rich flavour.
£13.50
Vegetarian
Sizzling Japanese Style Tofu with Mushroom in Satay Sauce (V)
A delicate and tender vegetarian dish featuring silky egg tofu that is gently pan-fried to give it a delicate, golden-brown crust. The tofu is then braised in a light, savoury satay sauce, creating a dish with a smooth, melt-in-your-mouth texture and a light, savoury flavour.
£13.50
Vegetarian
Vegetarian "MA PO" Tofu
A legendary and spicy Sichuan classic featuring soft, silky tofu cubes braised in a rich, fiery sauce. The sauce is the star, delivering a complex blend of spicy, savoury, and bold unique flavour from the Douban sauce.
£13.00
Vegetarian
Mixed Vegetables Curry (V)
A fragrant and velvety Chinese-style curry is filled with a generous selection of fresh mixed vegetables. The mild, creamy curry sauce offers a comforting warmth and a delightful blend of spices that perfectly coats the tender vegetables, making this a hearty and satisfying vegetarian favourite.
£12.00
Vegetarian
Vegetarian "Chicken" Stir Fried with Beansprouts
A flavourful vegetarian stir-fry featuring savoury mock chicken and fresh, crunchy bean sprouts. All are quickly wok-tossed in a light, garlicky sauce, creating a satisfying and healthy choice that is perfect for a light meal.
£12.00
Vegetarian
Stir Fried Mixed Vegetables and Tofu in a Garlic Sauce
A delicious stir-fry mixed vegetables with cubes of deep-fried tofu. The dish is quickly wok-tossed with fragrant minced garlic in a light, savoury sauce.
£9.00
Vegetarian
Monk's Vegetable Hot Pot (V)
A classic and wholesome vegetarian dish featuring a colourful medley of fresh mixed vegetables and chewy glass noodles. All are simmered in a savoury, aromatic broth with a traditional clay pot, which allows the flavours to meld beautifully.
£14.00
Vegetarian
Spinach with Garlic Cloves (V)
A simple and classic side dish of fresh spinach that is quickly wok-tossed with savoury whole garlic cloves. this dish is a perfect, healthy side that offers a fresh and clean flavour profile.
£11.50
Vegetarian
Sea Spice Aubergine Hot Pot (V)
Soft, melt-in-mouth aubergine cooked with spicy garlic and Douban chilli sauce, a comforting and hearty favourite.
£15.00
Vegetarian
Spicy Aubergine Hot Pot (V)
Spicy.
£13.50
Vegetarian
Stir Fried Chinese Broccoli with Ginger and Wine Sauce
A simple yet delicious stir-fry crisp, tender Chinese broccoli(Gai Lan). It's quickly wok-tossed and coated in a light sauce with a fresh, zesty flavour from ginger juice, making it a perfect side for a light and healthy meal.
£15.00
Vegetarian

Soup

Won Ton Soup
A classic and comforting soup featuring delicate, hand-wrapped wontons filled with a savoury minced pork and prawn mixture. The wontons are served in a light yet flavourful broth, garnished with fresh scallions.
£7.00
Chicken with Sweetcorn Soup
A creamy and wholesome soup filled with tender pieces of chicken and naturally sweet sweetcorn kernels. The broth is thickened to a velvety consistency and finished with delicate ribbons of whisked egg, making this a popular soup a perfect start to any meal.
£7.00
Hot and Sour Szechuan Soup
A classic, vibrant soup celebrated for its perfect harmony of savoury, sour, and spicy notes. It is filled with shrimps, pork, shredded bamboo shoots, tofu, chilli and fungus strips, all in a velvety broth finished with delicate ribbons of egg.
£7.00
Crab Meat with Sweetcorn Soup
A creamy and wholesome soup filled with tender pieces of crab meat and naturally sweet sweetcorn kernels. The broth is thickened to a velvety consistency and finished with delicate ribbons of whisked egg, making this a popular soup a perfect start to any meal.
£7.00
Seafood Tofu Soup
A light and flavourful seafood soup featuring a medley of fresh seafood, including succulent prawns, tender scallops and delicate squid. It's simmered with soft tofu, along with crisp Pak Choi, earthy straw mushrooms and a hint of strip ginger.
£7.00
Mixed Vegetable Soup
A classic and wholesome soup featuring a colourful medley of fresh seasonal vegetables in a light, savoury broth. This light and simple soup is a perfect choice for a starter for a side, known for its clean, comforting flavour.
£6.00
Vegetarian

Tofu and Vegetable

May contain meat.

Stuffed Aubergine with Minced Prawn in Black Bean Sauce
Silky, tender slices of aubergines are pan-fried and stuffed with a juicy minced prawn filling. They are then finished in a pungent and robust black bean sauce, creating a savoury and deeply flavourful dish with a wonderful combination of textures.
£15.00
Chinese Broccoli with Ginger and Wine Sauce
A simple yet delicious stir-fry crisp, tender Chinese broccoli(Gai Lan). It's quickly wok-tossed and coated in a light sauce with a fresh, zesty flavour from ginger juice, making it a perfect side for a light and healthy meal.
£14.50
Vegetarian
Pak Choi with Oyster Sauce
A simple and classic vegetable side dish featuring fresh Pak Choi that is gently blanched until crisp-tender. It is then topped with a savoury and rich oyster sauce, creating perfect, healthy side with a fresh and clean flavour profile.
£10.50
Vegetarian
"Ma Po" Tofu With Minced Pork
A legendary and spicy Sichuan classic featuring soft, silky tofu cubes and minced pork braised in a rich, fiery sauce. The sauce is the star, delivering a complex blend of spicy, savoury, and bold unique flavour from the Douban sauce.
£13.00
Braised Tofu
A classic braised dish where velvety tofu is deep-fried, then simmered in a deep, savoury sauce. The slow cooking allows the tofu to fully absorb all the rich flavour, creating a comforting and satisfying dish.
£12.50
Stuffed Tofu with Minced Prawn
Silky, tender slices Tofu are pan-fried and stuffed with a juicy minced prawn filling. They are then finished in a pungent and robust black bean sauce, creating a savoury and deeply flavourful dish with a wonderful combination of textures.
£14.00
Stir Fried Morning Glory Malaysian Style
A delicious stir-fry featuring fresh and tender water spinach (Morning Glory) that is quickly wok-tossed with minced pork, as well as the pungent and spicy Malaysian shrimp paste (Belacan) sauce. This dish is a celebrated favourite for its bold, aromatic flavour that is both spicy and savoury.
£14.50
Stir Fried Beans with Minced Pork
A classic side dish featuring fresh green beans that are expertly 'dry-fry' in a hot wok until they are slightly wrinkled but still crisp. They are then stir-fried with a savoury mix of minced pork, garlic, dried chilli, and Dou Ban sauce, creating a dish loved for its wonderful contrast of textures and its deep, satisfying flavour.
£12.50
Stir Fried Mixed Veg and Tofu in Garlic Sauce
A delicious stir-fry mixed vegetables with cubes of deep-fried tofu. The dish is quickly wok-tossed with fragrant minced garlic in a light, savoury sauce.
£9.00
Vegetarian
Mustard Green with Garlic
A simple and delicious stir-fry featuring tender and slightly bitter Chinese mustard greens wok-tossed with fragrant minced garlic. This dish offers a fresh and clean flavour that makes it complement to any meal.
£11.50
Vegetarian
Spinach with Garlic Cloves
A simple and classic side dish of fresh spinach that is quickly wok-tossed with savoury whole garlic cloves. this dish is a perfect, healthy side that offers a fresh and clean flavour profile.
£11.50
Vegetarian
Braised Chinese Mushrooms and Vegetable
A classic vegetarian dish featuring rich aromatic braised Chinese mushrooms and tender baby Pak-Choi. The dish is gently braised in a savoury, umami-rich sauce until the flavours have fully melded.
£13.50
Vegetarian

Seafood

Fried Squid with Spicy Salt and Chilli
Squid pieces are lightly coated and tossed in a fragrant, savoury, and spicy seasoning. The aromatic peppercorns, chilli, garlic flakes creates a fantastic flavour with a subtle tingling sensation.
£16.00
Scallops with Cashew Nuts in Yellow Bean Sauce
A classic stir-fry featuring tender scallops and crunchy cashew nuts, all tossed in a rich and savoury yellow bean sauce. This dish is loved for its perfect harmony of textures and its deep, umami-rich flavour.
£26.00
Fried Seafood with Broccoli
A delicious stir-fry featuring a medley of fresh seafood, including tender scallops, juicy king prawns and delicate squid, with crisp vibrant broccoli. All are tossed in a light and savoury sauce, offering a fresh and light flavour profile with wonderful combination of textures.
£24.50

Prawn

Sweet and Sour King Prawn (Battered)
A classic and popular dish featuring king prawns which lightly battered and fried until golden and crispy. It is then coasted in a vibrant, tangy sweet and sour sauce with chunks of pineapple, peppers and onions, offering a perfect balance of flavours.
£14.50
Stir Fried King Prawn with Green Pepper and Black Bean Sauce
A fragrant and savoury stir-fry featuring generous size of king prawns and fresh peppers wok-tossed in a robust black bean sauce. The rich flavour of the fermented beans brings a wonderful depth that perfectly match with the sweetness of the king prawns.
£14.50
King Prawn with Spicy Salt and Chilli (Battered)
Highly rated
· Generous size king prawns, lightly coated and tossed in a fragrant, savoury, and spicy seasoning. The aromatic peppercorns, chilli, garlic flakes creates a fantastic flavour with a subtle tingling sensation.
£17.50
Steamed King Prawn with Garlic
A delicate and savoury dish featuring fresh devein king prawns with tail and shell on, that are steamed to perfection. The prawns are served over a bed of silky tofu and generously topped with finely minced garlic and a light soy sauce dressing. The dish is celebrated for its clean, fresh flavours and the delightful combination of succulent prawns, soft tofu, and aromatic garlic.
£20.50
King Prawns with Garlic and Hot Chilli (Battered)
Succulent king prawns are stir-fried and dry braised in a rich, savoury-sweet sauce until it clings to the prawns. This classic dish is known of its complex flavour, with a delicious blend of savoury, sweet and spicy notes that create a wonderfully aromatic and flavourful experience.
£14.50
Stir Fried King Prawn with Ginger and Spring Onion
Succulent King Prawns are quickly stir-fried with fragrant ginger and fresh spring onions in a light, savoury sauce. This classic combination offers a clean, aromatic flavour that perfectly complements the natural sweetness of the prawns
£14.50
Stir Fried King Prawn with Seasonal Vegetable
A vibrant and wholesome stir-fry featuring juicy king prawns and fresh seasonal vegetable. All are tossed in a delicate, savoury sauce that enhances the natural flavours.
£14.50
Stir Fried King Prawn with Cashew Nuts
A deliciously light and nutty stir-fry combining succulent king prawns, along with crunchy cashew nuts, and fresh vegetables in a delicate and savoury sauce.
£14.50
King Prawn Szechuan Spicy Soup
A fiery and aromatic Szechuan classic featuring king prawns and silky glass noodles, all poached in a deep-red, spicy broth. The noodles perfectly absorb the intense flavour and the unique numbing sensation from the Szechuan peppercorns, making it a wonderfully satisfying and warming dish.
£24.50
Prawn Tempura
A popular Japanese classic featuring fresh king prawns and a colourful selection of vegetables (mushrooms, bell peppers and aubergines). All are coated in a delicate, crispy batter and deep fried to a perfect golden crunch and serve with home-made savoury dipping sauce.
£17.50

Fish

Pan Fried Sea Bass with Japanese Soya Sauce
A whole sea bass is pan-fried until the skin is wonderfully crispy and golden, then finished with a delicate and savoury Japanese soya sauce. This dish allows the natural flavour and delicate texture of the sea bass to shine through.
£21.00
Fish Fillet in Szechuan Spicy Soup
A fiery and aromatic Szechuan classic featuring tender slices of tilapia fish and silky glass noodles, all poached in a deep-red, spicy broth. The noodles perfectly absorb the intense flavour and the unique numbing sensation from the Szechuan peppercorns, making it a wonderfully satisfying and warming dish.
£24.50
Sweet and Sour Fish (Battered)
A timeless favourite featuring crispy bites of tilapia fish, lightly coated in a crunchy batter and deep-fried until golden. The fish is then tossed in a vibrant, tangy sweet and sour sauce with chunks of pineapple, peppers, and onions, offering a perfect harmony of crispy texture and refreshing, zesty flavours
£13.00

Chicken

Sweet and Sour Chicken
Highly rated
· A timeless and popular favourite featuring tender bites of chicken, lightly coated in a crispy batter and deep-fried until golden. The chicken is then tossed in a tangy sweet and sour sauce with pineapple, pepper and onions, offering a perfect harmony of sweet and tangy flavours with a satisfying crunch.
£11.75
Chicken with Green Pepper & Black Bean Sauce
A fragrant and savoury stir-fry featuring tender chicken breasts and fresh peppers wok-tossed in a robust black bean sauce. The rich flavour of the fermented beans brings a wonderful depth that perfectly match with the chicken pieces.
£12.00
Kung Po Chicken (Hot)
A spicy and savoury Sichuan classic featuring wok-fried cubes of chicken with crunchy peanuts, fiery dried chillies, and fragrant Sichuan peppercorns. It's all tossed in a delicious sauce that perfectly balances sweet, sour, and spicy flavours.
£12.00
Chicken with Satay Sauce
A rich, creamy, and aromatic satay sauce made from a blend of roasted peanuts and fragrant spices is stir fried with tender chicken breast.
£12.00
Hunan Chilli Chicken
A spicy and savoury Hunan classic featuring deep fried diced chicken stir-fried with an abundance of dried chillies, ginger, garlic and scallions. The dish is known for its intense heat, deep savoury flavour, and tender, flavourful chicken pieces.
£15.00
Deep Fried Chicken with Lemon Sauce
Succulent bites of tender chicken are coated in a light, crunchy batter and deep-fried until golden. They are then smothered in a fragrant and zesty lemon sauce that is perfectly balanced between sweet and tangy.
£12.00
Chicken with Cashew Nuts
A deliciously light and nutty stir-fry combining tender pieces of chicken breast, along with crunchy cashew nuts, and fresh vegetables in a delicate and savoury sauce.
£12.00
Chicken with Ginger and Spring Onion
Tender slices of chicken breast are quickly stir-fried with fragrant ginger and fresh spring onions in a light, savoury sauce. This classic combination offers a clean, aromatic flavour that is both simple and delicious.
£12.00
Chicken with Chinese Mushroom and Bamboo Shoots
Tender pieces of chicken breast are braised in a savoury, aromatic sauce with rich Chinese mushrooms and bamboo shoots. This classic dish is celebrated for its deep, comforting flavours and satisfying textures.
£12.00
Crispy Garlic Chicken (Deboned)- Half
A delicious classic featuring a half deboned chicken that is marinated in a fragrant garlic sauce. It is roasted to perfection, resulting in a wonderfully crisp, golden skin, and is topped with crispy fried garlic flakes for an incredibly flavourful and aromatic experience*While great care is taken to remove all bones, please be aware that some small fragments my remain.
£18.00

Duck

Roast Duck - Cantonese Style
Our signature classic Cantonese roast duck is expertly marinated in a blend of aromatic spices and slow-roasted to achieve a wonderfully crisp skin. The meat remains incredibly juicy and tender, offering a perfect balance of savoury and fragrant flavours in every bite.
£16.00
Sliced Duck with Green Pepper and Black Bean Sauce
A classic stir-fry featuring succulent slices of duck and vibrant peppers wok-tossed in a rich, savoury black bean sauce. The pungent and aromatic flavour of the fermented beans brings a wonderful depth that perfectly complements the rich duck meat.
£14.50
Sliced Duck with Ginger and Pineapple
A refreshing and aromatic stir-fry featuring tender slices of duck with zesty ginger and sweet, tangy pineapple. The mix of savoury duck with the sweet and sour notes of the fruit creates a beautifully balanced and delicious dish.
£14.50

Beef

Stir Fried Beef with Green Pepper in Black Bean Sauce
A classic stir-fry with a bold and aromatic black bean sauce, featuring tender slices of beef and peppers. The pungent, savoury flavour of the fermented black beans perfectly complements the succulent beef and adds a distinct depth to the dish.
£12.75
Popular
Shredded Crispy Sweet Chilli Beef
Thin strips of beef are deep-fried until they become incredibly crispy and golden, then tossed in a sweet, tangy, and mildly spicy chilli sauce. This popular dish is known for its addictive crunchy texture and irresistible flavour.
£12.75
Sauteed Beef with Ginger and Spring Onion
Tender slices of beef are quickly stir-fried with fragrant ginger and fresh spring onions in a light, savoury sauce. This classic combination offers a clean, aromatic flavour that is both simple and delicious.
£13.00
Beef with Black Pepper and Honey Sauce
Sliced beef deep fried to a crisp exterior, then coated in a rich, glossy sauce of sweet honey and fiery black pepper. This dish offers a wonderful balance of sweet and savoury flavours with a satisfying kick.
£13.00
Stir Fried Steak Cubes in Peppercorn Sauce
Tender, juicy cubes of flank steak are wok-fried until perfectly seared and coated in a rich, peppery sauce made with crushed black peppercorns. This dish offers a satisfying kick of flavour that is both aromatic and savoury.
£22.00
Beef in Szechuan Spicy Soup
A fiery and aromatic Szechuan classic featuring tender slices of beef and silky glass noodles, all poached in a deep-red, spicy broth. The noodles perfectly absorb the intense flavour and the unique numbing sensation from the Szechuan peppercorns, making it a wonderfully satisfying and warming dish.
£25.00
Beef Steak with Capital Sauce
Quickly wok-fried slices of tender flank steak are tossed in a velvety, house-made Capital sauce that is rich with sweet, tangy, and savoury flavours. This popular dish is known for its deep, complex taste and delicious aroma.
£22.00

Pork

Crispy Roast Pork Belly
A classic Cantonese delicacy featuring pork belly that is expertly seasoned and slow-roasted to perfection. The result is fantastic contrast of incredibly crunchy, golden crackling skin with tender, succulent meat.Possible Allergens: Soya, Gluten, Sesame, Sulphite
£15.00
Sweet and Sour Pork (Battered)
A classic and popular dish featuring tender pieces of pork, lightly battered and fried until golden and crispy. It is then coasted in a vibrant, tangy sweet and sour sauce with chunks of pineapple, peppers and onions, offering a perfect balance of flavours.Possible Allergens: Gluten, Eggs, Soya
£12.00
Char Siu' Honey Roast Pork
A classic Cantonese dish featuring tender, succulent strips of pork marinated in a sweet and savoury sauce. It is roasted to perfection with a glossy honey glaze and a beautiful hue, giving it rich, aromatic flavour.Possible Allergens: Gluten, Soya, Sesame, Sulphites, Food Colouring(N9876)
£14.00
Roast Duck and Roast Pork Belly
A classic platter combining two roasted Cantonese favourites: succulent roast duck with its crisp, aromatic skin, and juicy crispy roast pork belly with its signature golden crackling skin and tender, succulent meat.Possible Allergens: Soya, Sulphites, Molluscs, Gluten.
£23.50
Roast Pork Belly and Honey Roast Pork
A perfect platter for meat lovers, featuring a combination of two Cantonese classics: tender Char Siu with sweet glaze, and juicy Crispy Roast Pork Belly with its signature golden crackling skin.Possible Allergens: Soya, Gluten, Sulphites, Molluscs, Food Colouring(N9876)
£21.50
Thai Style Spicy Pork
A spicy and aromatic Thai-style dish featuring tender slices of pork collar stir-fried with crisp French beans in a vibrant and zesty Tom Yam paste.Possible Allergens: Fish, Soya, Crustaceans, Gluten, Peanuts, Molluscs, Sulphites
£14.00
Melting Pork Belly Hangzhou's Style
A celebrated classic featuring a beautiful square of pork belly slow-braised for hours in a rich, savoury sweet sauce. The pork becomes so tender that it literally melts in your mouth, with luscious, gelatinous texture.Possible Allergens: Soya, Gluten, Sesame, Sulphites, Molluscs.
£17.50
Stir Fried Sliced Lean Pork with Broccoli
A simple and delicious stir-fry combining tender slices of lean pork with fresh broccoli florets in a light savoury sauce.Possible Allergens: Soya, Gluten, Molluscs, Sesame
£14.00
Sauteed Pork Chop with Red Beancurd
Tender pork chips are marinated in a unique, savoury fermented bean curd sauce, known for its distinctive and aromatic flavour. They are then pan-fried to perfect crisp on the outside while remaining juicy and flavourful inside.Possible Allergens: Soya, Gluten, Molluscs, Sesame, Sulphites.
£14.00
Pork Chop with Lemongrass
Tender pork chops are marinated in a fragrant and zesty blend of lemongrass, then pan-fried to a succulent finish, offering a wonderfully fresh and aromatic flavour with a hint of citrus.Possible Allergens: Soya, Gluten, Fish, Sulphites, Molluscs.
£14.00
Sauteed Pork Chop with Spicy Salt and Chilli
Crispy fried pork chops, lightly coated and tossed in a fragrant, savoury, and spicy seasoning. The aromatic peppercorns, chilli, garlic flakes creates a fantastic flavour with a subtle tingling sensation.Possible Allergens: Soya, Gluten, Sulphites, Molluscs.
£14.00

Hot Pot

Spicy Aubergine with Minced Pork Hot Pot
Soft, melt-in-mouth aubergine cooked with savoury minced pork in a rich, spicy garlic and Douban chilli sauce, a comforting and hearty favourite.Possible Allergens: Soy, Gluten, Sesame, Sulphite(Cooking wine), Molluscs(Oyster Sauce)
£13.50
Lamb Hot Pot
A classic warming clay pot stew featuring tender lamb belly and delicate dried bean curd sticks. The lamb is slow-braised until it becomes incredibly soft and falls off the bone, while the bean curd sticks soaks up the rich, savoury and deeply aromatic sauce.Possible Allergens: Soya, Gluten, Sesame, Molluscs (Oyster Sauce), Sulphites.
£18.00
Seafood and Japanese Style Tofu Hot Pot
A delicate and savoury stir fry of mixed seafood, including king prawns, squids and scallops combined with silky, custard-like Japanese egg tofu. The ingredients are gently braised in a light, aromatic sauce, creating a dish with soft textures and fresh flavours.Possible Allergens: Crustaceans, Molluscs, Eggs, Soya, Gluten, Sesame, Sulphites
£18.00
Satay Sliced Fish with Vermicelli Hot Pot
A rich and aromatic clay pot stew featuring Tilapia fish and silky glass noodles simmered in a creamy, fragrant satay sauce.Possible Allergens: Peanuts, Soya, Gluten, Molluscs, Milk, Sesame, Sulphites.
£18.00

Curry

Curry Chicken
Tender chicken breast cooked with rich and mildly spiced curry with onions.Possible Allergens: Milk, Cereals contains Gluten, Soya.
£13.00
Curry Prawn
Generous king prawns cooked with rich and mildly spiced curry with onions.Possible Allergens: Milk, Cereals contains Gluten, Soya, Crustaceans(Prawns), Sulphites.
£14.00
Curry Beef
Tender sliced beef cooked with rich and mildly spiced curry with onions.Possible Allergens: Milk, Cereals contains Gluten, Soya, Molluscs, Sulphites.
£14.00
Curry Fish
Tilapia fish cooked with rich and mildly spiced curry with onions.Possible Allergens: Milk, Cereals contains Gluten, Soya, Sulphites
£13.00
Curry Mixed Vegetables with Tofu
Mixed vegetables and bean curds cooked with rich and mildly spiced curry, savoury with a gentle kick.Possible Allergens: Milk, Cereals contains Gluten, Soya.
£12.00

Noodle

Chicken Fried Noodles
Stir-fried fine noodle with shredded chicken with vegetables(Onions and Beansprouts).Possible Allergens: Cereals contains Gluten, Soy
£12.75
Fried Noodles with Dark Soya Sauce
Highly rated
· Wok-tossed plain fine noodles with vegetables(Onions and Beansprouts) in dark soya sauce.
£8.25
Vegetarian
Singapore Fried Vermicelli
Delicately spiced (curry and turmeric) rice noodles tossed with prawns, roast pork and vegetables(Onions, Beansprout and Peppers)Possible Allergens: Eggs, Gluten, Crustaceans(Prawns), Soy, Sesame Seeds
£12.75
Popular
Beef Fried Noodles
Stir fried fine noodles with sliced beef with vegetables (Beansprouts and Onions).Possible Allergens: Soya, Gluten, Molluscs.
£14.00
Singapore Fried Vermicelli with King Prawn
Delicately spiced (curry and turmeric) rice noodles tossed with king prawns and vegetables(Onions, Beansprout and Peppers)Possible Allergens: Eggs, Gluten, Crustaceans(Prawns), Soy, Sesame Seeds
£15.00
Shredded Pork Fried Noodles
Stir-fried fine noodle with shredded roast pork with vegetables(Onions and Beansprouts).Possible Allergens: Cereals contains Gluten, Soya, Molluscs, Sulphites.
£13.00

Rice

Egg Fried Rice with Spring Onion
Plain rice wok-tossed with fluffy scrambled egg and spring onions.Possible Allergens: Cereals contains Gluten, Eggs.
£5.25
Popular
Special Yang Chow Fried Rice
Wok-fried rice dish with mixed meats (Roasted Pork and Shrimps) and spring onions.Possible Allergens: Cereals contains Gluten, Crustaceans(Shrimps), Eggs, Soya.
£12.75
Popular
Chicken Fried Rice
Fried rice with tender shredded chicken and spring onions.Possible Allergens: Cereals contains Gluten, Eggs.
£12.75
Boiled Rice
Fragrant jasmine rice, a high quality long grain rice for its delicate floral aroma.
£4.25
Vegetarian
King Prawn Fried Rice
Generous king prawns stir-fired with fluffy rice and spring onions.Possible Allergens: Cereals contains Gluten, Crustaceans(Prawns), Eggs.
£15.00
Shrimps Fried Rice
Fried rice with shrimps and spring onions.Possible Allergens: Cereals contains Gluten, Crustaceans(Shrimps), Eggs.
£13.00
Steamed Prawn Rice with Diced Duck Meat Wrapped in Lotus Leaf
Fried rice with prawn and diced duck, steamed inside a dried lotus leaf which imparts a unique, earthy aroma to the entire parcel.Possible Allergens : Cereals contain Gluten, Crustaceans(Prawns), Eggs, Sulphites, Molluscs.
£16.00
Fried Brown Rice with Spring Onion
Nutty, wholesome brown rice stir-fried with spring onionsPossible Allergens: Soya
£5.50
Vegetarian
Turmeric with Chopped Seafood Fried Rice
Fragrant turmeric rice stir-fried with diced mixed seafood(Prawns, Scallops and Squids) and spring onions.Possible Allergens: Cereals contains Gluten, Soya, Crustaceans(Prawns), Molluscs, Sulphites.
£15.00

DIM SUM

TRADITIONAL STEAMED DUMPLING

Dim Sum Platter ( 8 pcs )
Assorted Dumpling (Scallop, Prawn, Chive)
£16.00
Crispy Spring Rolls with Garlic Prawn (3pcs)
£9.50
Pork & Prawn Siu Mai (4pcs)
Steamed pork & prawn dumpling
£8.00
Pan Fried Vegetable & Pork Dumpling (4pcs)
£9.00
Crispy Vegetarian Spring Rolls (4pcs)
£7.50
Steamed Prawn Dumpling (4pcs)
Prawn Dumpling with Diced Bamboo Shoot
£8.00
Scallop & Prawn Siu Mai (4pcs)
Steamed scallop & prawn dumpling
£7.50
Char Siu Bun (3pcs)
Steamed Bun with Roast Pork
£8.00
Cuttle Fish Rolls with Seaweed (4pcs)
£10.00
Steamed Vegetarian Dumpling (3pcs)
£8.00

Sauces

Chilli oil
£1.50