
About Taipan Restaurant - Milton Keynes
Chinese Cuisine, Dim Sum, Seafood15% off entire menu
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Crispy Aromatic Duck
£17.30Dim Sum Platter ( 8 pcs )
£17.30King Prawn Fried Rice
£16.20Char Siu' Honey Roast Pork
£15.10King Prawn with Spicy Salt and Chilli (Battered)
£18.90Chicken Fried Rice
£14.75Stir Fried Steak Cubes in Peppercorn Sauce
£22.00Roast Duck and Roast Pork Belly
£25.30Stir Fried King Prawn with Seasonal Vegetable
£15.70Stir Fried King Prawn with Cashew Nuts
£15.70
Appetisers
Prawn on Toast (3)
A classic starter featuring a savoury minced prawn paste spread generously on a slice of bread. The toast is then coated in sesame seeds and deep-fried to a perfect golden crisp. The popular dish offers a delicious combination of a crunchy exterior and a soft flavourful interior.£9.50Crispy Aromatic Duck
A beloved Chinese classic and a perfect starter to share, featuring a quarter of a crispy aromatic duck with crispy skin. The duck is served with warm, delicate pancakes, rich Hoisin sauce, and fresh julienned cucumber and spring onions. Simply fill a pancake with a dash of hoisin sauce, pieces of crispy duck, and a few vegetables for a perfect, balanced bite.£17.30Baked Spare Ribs with Spicy Salt and Chilli
Tender pieces of pork ribs are deep fried, then wok-tossed in a fragrant and savoury seasoning of salt, spicy chillies and aromatic peppercorns.£11.30Spare Ribs with Capital Sauce
A classic of pork spare ribs that are coated in our signature sweet and tangy capital sauce, perfect balance of sweet and savoury flavour in every bite.£11.05Crispy "Seaweed"
A popular side dish that is crated from finely shredded cabbage, that are deep-fried until they become wonderfully light and crispy. It is then seasoned with a simple yet deliciously addictive blend of sugar and salt, giving it a unique sweet and savoury flavour.£7.00PopularSatay Chicken on Skewers with Peanut Dipping Sauce (4)
Tender pieces of chicken are marinated in a blend of fragrant spices, grilled on skewers, serving with rich and creamy satay sauce on the side. The dish is known for its nutty, savoury and slightly spicy flavour that is perfectly balanced and satisfying.£11.05Crispy Vegetarian Spring Rolls (4)
A popular classic starter featuring crispy fried rolls filled with a delicious mix of fresh, shredded vegetable (carrot, cabbage, black fungus) and glass vermicelli. They are perfectly golden on the outside with a savoury, wholesome filling, making them a satisfying and crunchy appetizer.£7.00VegetarianSoft Shell Crab with Salt and Chilli
A popular and flavourful dish featuring delicate soft-shell crab that is lightly battered and deep-fried to a perfect golden crisp. It is then wok-tossed with a fragrant mix of salt and pepper, spicy chillies, and aromatic garlic, creating a dish with a wonderfully crunchy texture and a bold, savoury flavour.£11.60Chicken Wings salt and chilli ( 6pcs )
Crispy, golden chicken wings are deep-fried to perfection and then wok-tossed in a fragrant, savoury, and spicy seasoning of salt, chillies, and aromatic peppercorns. This popular dish is a delicious starter or a satisfying snack, loved for its satisfying crunch and a bold flavour that is wonderfully addictive.£9.70Chips with salt and chilli
A simple side dish featuring golden, crispy chips that are deep fried and then wok-tossed in a fragrant and savoury seasoning of salt, spicy chillies, and aromatic peppercorns.£7.60Deep Fried Spicy Salt and Chilli Squid
Stripped squids lightly coated and tossed in a fragrant, savoury, and spicy seasoning. The aromatic peppercorns, chilli, garlic flakes creates a fantastic flavour with a subtle tingling sensation.£17.30Mixed Seafood Lettuce Wrap
A light and refreshing starter featuring a colourful stir-fry of finely diced mixed seafood (Prawn, Scallops, Squid) and mix vegetables. The savoury filing is served with fresh, crunchy lettuce cups for you to wrap yourself, creating a delicious and healthy appetizer with a wonderful mix of flavours and textures.£17.30Prawn Tempura
A popular Japanese classic featuring fresh king prawns and a colourful selection of vegetables (mushrooms, bell peppers and aubergines). All are coated in a delicate, crispy batter and deep fried to a perfect golden crunch and serve with home-made savoury dipping sauce.£18.90Spicy Salt and Chilli Tofu
Crispy cubes of tofu are deep-fried until golden and crunchy outside yet soft and tender inside, then wok-tossed in a fragrant and savoury seasoning of salt, spicy chillies, and aromatic peppercorns.£10.40Steamed Fresh Scallops with Garlic Sauce (2)
A classic Cantonese seafood dish featuring fresh, tender scallops steamed on the half-shell until just cooked. They are topped with an aromatic sauce made from fragrant minced garlic, soy sauce, glass vermicelli and a hint of spring onion.£15.00Vegetables Tempura
A popular Japanese classic featuring a colourful selection of vegetables (mushrooms, bell peppers and aubergines). All are coated in a delicate, crispy batter and deep fried to a perfect golden crunch and serve with home-made savoury dipping sauce.£12.95VegetarianDiced Duck Meat Lettuce Wrap
A light and refreshing starter featuring a colourful stir-fry of finely diced duck meat and mix vegetables. The savoury filing is served with fresh, crunchy lettuce cups for you to wrap yourself, creating a delicious and healthy appetizer with a wonderful mix of flavours and textures.£17.30
Vegetarian Appetisers
Crispy Vegetarian Spring Rolls (4)
A popular classic starter featuring crispy fried rolls filled with a delicious mix of fresh, shredded vegetable (carrot, cabbage, black fungus) and glass vermicelli. They are perfectly golden on the outside with a savoury, wholesome filling, making them a satisfying and crunchy appetizer.£7.00VegetarianVegetarian Crispy "Seaweed"
A popular side dish that is crated from finely shredded cabbage, that are deep-fried until they become wonderfully light and crispy. It is then seasoned with a simple yet deliciously addictive blend of sugar and salt, giving it a unique sweet and savoury flavour.£7.00VegetarianLo Hon' Lettuce Wrap
£13.50VegetarianDeep Fried Tofu with Spicy Salt and Chilli
Spicy.£10.40VegetarianSteamed Vegetarian Dumplings
£7.00VegetarianDeep Fried Aubergine with Garlic Flakes
Spicy.£10.30VegetarianVegetarian Hot and Sour Soup
Spicy.£7.00VegetarianMixed Vegetable Soup
£6.50VegetarianTofu and Mushroom Soup
£6.50VegetarianVegetables Tempura
£12.95Vegetarian
Set Menus
Hong Kong Set Menu (Min. for 2)
Four season hors d'oeuvres, crispy aromatic duck, sizzling king prawn Szechuan style, stir fried steak cubes in peppercorn sauce, sweet and sour chicken, stir fried mixed vegetables and tofu in garlic sauce, special yang chow fried rice.£66.40Shanghai Set Menu (Min. for 4)
Taipan gourmet hors d'oeuvres, chicken sweetcorn soup, crispy aromatic duck, sizzling seafood with satay sauce, chicken in black bean sauce, shredded crispy sweet chilli beef, char siu honey roast pork, stir fried mixed vegetables and tofu in garlic sauce, special yang chow fried rice.£141.50Kowloon Set Menu (Min. for 2)
Chicken sweetcorn soup, crispy aromatic duck, chicken in black bean sauce,shredded crispy sweet chilli beef, pak choi with oyster sauce, special yang chow friedrice.£56.70South Sea Set Menu (Min. for 2)
Taipan seafood hors d'oeuvres or steamed fresh scallops with garlic sauce, dimsum platter, sizzling seafood with satay sauce, pan fried sea bass with Japanese soy sauce, sauteed king prawns with garlic and hot chilli, vegetables tempura, shrimps fried rice.£87.50Jade Set Menu (Min. for 2)
Vegetarian hors d'oeuvres, steamed vegetarian dumplings, vegetarian "chicken" stirfried with cashew nuts and French bean, sweet and sour tofu, seasonal vegetablewith Chinese mushrooms, mixed vegetables fried rice. Vegetarian.£51.80
Vegetarian Main
Fried Noodle with Beansprout and Soya Sauce
Wok-tossed plain fine noodles with vegetables(Onions and Beansprouts) in dark soya sauce.£8.90VegetarianSizzling Aubergine Tofu and Green Pepper in Black Bean Sauce
A classic vegetarian stir-fry, often called 'Three Treasures' featuring a savoury trio of pan fried vegetables aubergine, bell pepper, and tofu. All are tossed in a rich, aromatic black bean sauce, creating a dish celebrated for its deep, umami-rich flavour and satisfying mix of textures.£14.50VegetarianVegetarian "Chicken" Stir Fried with Cashew Nuts and French Bean
A flavourful vegetarian stir-fry featuring tender, savoury vegetarian chicken, crunchy cashew nuts, and fresh French beans. All are quickly wok-tossed in a light, savoury sauce, creating a satisfying and healthy dish.£14.50VegetarianMixed Vegetables Fried Rice
A classic and satisfying fried rice featuring a colourful medley of fresh mixed vegetables. All are perfectly wok-tossed with light, fluffy rice and a savoury seasoning, creating a wholesome and comforting meal on its own or a great accompaniment to any main course.£11.30VegetarianSweet and Sour Tofu (V)
A popular vegetarian favourite featuring deep fried cubes of tofu, tossed in a vibrant, tangy sweet and sour sauce with chunks of pineapple, peppers, and onions, offering a perfect harmony of texture and zesty, refreshing flavours.£11.30VegetarianVegetarian "Chicken" Stir Fried with Mushroom in Black Bean Sauce
A flavourful vegetarian dish featuring tender mock chicken and succulent Chinese mushrooms stir-fried in a rich, aromatic black bean sauce. This dish is a satisfying and wholesome choice, known for its deep, umami-rich flavour.£14.50VegetarianVegetarian Singapore Fried Vermicelli
Delicately spiced (curry and turmeric) rice noodles tossed with fresh mixed vegetables(Shredded black fungus, Carrots, Bamboo shoots, Onions, Beansprout and Peppers)£11.30VegetarianMixed Vegetables Curry (V)
A fragrant and velvety Chinese-style curry is filled with a generous selection of fresh mixed vegetables. The mild, creamy curry sauce offers a comforting warmth and a delightful blend of spices that perfectly coats the tender vegetables, making this a hearty and satisfying vegetarian favourite.£13.00VegetarianSizzling Japanese Style Tofu with Mushroom in Satay Sauce (V)
A delicate and tender vegetarian dish featuring silky egg tofu that is gently pan-fried to give it a delicate, golden-brown crust. The tofu is then braised in a light, savoury satay sauce, creating a dish with a smooth, melt-in-your-mouth texture and a light, savoury flavour.£14.50VegetarianBraised Chinese Mushroom with Seasonal Veg
A classic vegetarian dish featuring rich aromatic braised Chinese mushrooms and tender baby Pak-Choi. The dish is gently braised in a savoury, umami-rich sauce until the flavours have fully melded.£14.50VegetarianVegetarian "MA PO" Tofu
A legendary and spicy Sichuan classic featuring soft, silky tofu cubes braised in a rich, fiery sauce. The sauce is the star, delivering a complex blend of spicy, savoury, and bold unique flavour from the Douban sauce.£14.00VegetarianSea Spice Aubergine Hot Pot (V)
Soft, melt-in-mouth aubergine cooked with spicy garlic and Douban chilli sauce, a comforting and hearty favourite.£16.20VegetarianMonk's Vegetable Hot Pot (V)
A classic and wholesome vegetarian dish featuring a colourful medley of fresh mixed vegetables and chewy glass noodles. All are simmered in a savoury, aromatic broth with a traditional clay pot, which allows the flavours to meld beautifully.£15.10VegetarianStir Fried Chinese Broccoli with Ginger and Wine Sauce
A simple yet delicious stir-fry crisp, tender Chinese broccoli(Gai Lan). It's quickly wok-tossed and coated in a light sauce with a fresh, zesty flavour from ginger juice, making it a perfect side for a light and healthy meal.£16.20VegetarianSpicy Aubergine Hot Pot (V)
Spicy.£14.50VegetarianSpinach with Garlic Cloves (V)
A simple and classic side dish of fresh spinach that is quickly wok-tossed with savoury whole garlic cloves. this dish is a perfect, healthy side that offers a fresh and clean flavour profile.£12.40VegetarianStir Fried Mixed Vegetables and Tofu in a Garlic Sauce
A delicious stir-fry mixed vegetables with cubes of deep-fried tofu. The dish is quickly wok-tossed with fragrant minced garlic in a light, savoury sauce.£9.70VegetarianVegetarian "Chicken" Stir Fried with Beansprouts
A flavourful vegetarian stir-fry featuring savoury mock chicken and fresh, crunchy bean sprouts. All are quickly wok-tossed in a light, garlicky sauce, creating a satisfying and healthy choice that is perfect for a light meal.£12.95Vegetarian
Soup
Hot and Sour Szechuan Soup
A classic, vibrant soup celebrated for its perfect harmony of savoury, sour, and spicy notes. It is filled with shrimps, pork, shredded bamboo shoots, tofu, chilli and fungus strips, all in a velvety broth finished with delicate ribbons of egg.£7.50Chicken with Sweetcorn Soup
A creamy and wholesome soup filled with tender pieces of chicken and naturally sweet sweetcorn kernels. The broth is thickened to a velvety consistency and finished with delicate ribbons of whisked egg, making this a popular soup a perfect start to any meal.£7.50Won Ton Soup
A classic and comforting soup featuring delicate, hand-wrapped wontons filled with a savoury minced pork and prawn mixture. The wontons are served in a light yet flavourful broth, garnished with fresh scallions.£7.50Crab Meat with Sweetcorn Soup
A creamy and wholesome soup filled with tender pieces of crab meat and naturally sweet sweetcorn kernels. The broth is thickened to a velvety consistency and finished with delicate ribbons of whisked egg, making this a popular soup a perfect start to any meal.£7.50Mixed Vegetable Soup
A classic and wholesome soup featuring a colourful medley of fresh seasonal vegetables in a light, savoury broth. This light and simple soup is a perfect choice for a starter for a side, known for its clean, comforting flavour.£6.50VegetarianSeafood Tofu Soup
A light and flavourful seafood soup featuring a medley of fresh seafood, including succulent prawns, tender scallops and delicate squid. It's simmered with soft tofu, along with crisp Pak Choi, earthy straw mushrooms and a hint of strip ginger.£7.50
Tofu and Vegetable
May contain meat.
Pak Choi with Oyster Sauce
A simple and classic vegetable side dish featuring fresh Pak Choi that is gently blanched until crisp-tender. It is then topped with a savoury and rich oyster sauce, creating perfect, healthy side with a fresh and clean flavour profile.£11.30VegetarianStir Fried Morning Glory Malaysian Style
A delicious stir-fry featuring fresh and tender water spinach (Morning Glory) that is quickly wok-tossed with minced pork, as well as the pungent and spicy Malaysian shrimp paste (Belacan) sauce. This dish is a celebrated favourite for its bold, aromatic flavour that is both spicy and savoury.£15.70"Ma Po" Tofu With Minced Pork
A legendary and spicy Sichuan classic featuring soft, silky tofu cubes and minced pork braised in a rich, fiery sauce. The sauce is the star, delivering a complex blend of spicy, savoury, and bold unique flavour from the Douban sauce.£14.05Spinach with Garlic Cloves
A simple and classic side dish of fresh spinach that is quickly wok-tossed with savoury whole garlic cloves. this dish is a perfect, healthy side that offers a fresh and clean flavour profile.£12.40VegetarianStir Fried Mixed Veg and Tofu in Garlic Sauce
A delicious stir-fry mixed vegetables with cubes of deep-fried tofu. The dish is quickly wok-tossed with fragrant minced garlic in a light, savoury sauce.£9.70VegetarianStuffed Tofu with Minced Prawn
Silky, tender slices Tofu are pan-fried and stuffed with a juicy minced prawn filling. They are then finished in a pungent and robust black bean sauce, creating a savoury and deeply flavourful dish with a wonderful combination of textures.£15.10Stuffed Aubergine with Minced Prawn in Black Bean Sauce
Silky, tender slices of aubergines are pan-fried and stuffed with a juicy minced prawn filling. They are then finished in a pungent and robust black bean sauce, creating a savoury and deeply flavourful dish with a wonderful combination of textures.£16.20Stir Fried Beans with Minced Pork
A classic side dish featuring fresh green beans that are expertly 'dry-fry' in a hot wok until they are slightly wrinkled but still crisp. They are then stir-fried with a savoury mix of minced pork, garlic, dried chilli, and Dou Ban sauce, creating a dish loved for its wonderful contrast of textures and its deep, satisfying flavour.£13.50Braised Chinese Mushrooms and Vegetable
A classic vegetarian dish featuring rich aromatic braised Chinese mushrooms and tender baby Pak-Choi. The dish is gently braised in a savoury, umami-rich sauce until the flavours have fully melded.£14.60VegetarianChinese Broccoli with Ginger and Wine Sauce
A simple yet delicious stir-fry crisp, tender Chinese broccoli(Gai Lan). It's quickly wok-tossed and coated in a light sauce with a fresh, zesty flavour from ginger juice, making it a perfect side for a light and healthy meal.£15.70VegetarianBraised Tofu
A classic braised dish where velvety tofu is deep-fried, then simmered in a deep, savoury sauce. The slow cooking allows the tofu to fully absorb all the rich flavour, creating a comforting and satisfying dish.£13.50Mustard Green with Garlic
A simple and delicious stir-fry featuring tender and slightly bitter Chinese mustard greens wok-tossed with fragrant minced garlic. This dish offers a fresh and clean flavour that makes it complement to any meal.£12.40Vegetarian
Seafood
Fried Squid with Spicy Salt and Chilli
Squid pieces are lightly coated and tossed in a fragrant, savoury, and spicy seasoning. The aromatic peppercorns, chilli, garlic flakes creates a fantastic flavour with a subtle tingling sensation.£17.30Scallops with Cashew Nuts in Yellow Bean Sauce
A classic stir-fry featuring tender scallops and crunchy cashew nuts, all tossed in a rich and savoury yellow bean sauce. This dish is loved for its perfect harmony of textures and its deep, umami-rich flavour.£28.00Fried Seafood with Broccoli
A delicious stir-fry featuring a medley of fresh seafood, including tender scallops, juicy king prawns and delicate squid, with crisp vibrant broccoli. All are tossed in a light and savoury sauce, offering a fresh and light flavour profile with wonderful combination of textures.£26.50
Prawn
King Prawn with Spicy Salt and Chilli (Battered)
Generous size king prawns, lightly coated and tossed in a fragrant, savoury, and spicy seasoning. The aromatic peppercorns, chilli, garlic flakes creates a fantastic flavour with a subtle tingling sensation.£18.90Sweet and Sour King Prawn (Battered)
A classic and popular dish featuring king prawns which lightly battered and fried until golden and crispy. It is then coasted in a vibrant, tangy sweet and sour sauce with chunks of pineapple, peppers and onions, offering a perfect balance of flavours.£15.70King Prawns with Garlic and Hot Chilli (Battered)
Succulent king prawns are stir-fried and dry braised in a rich, savoury-sweet sauce until it clings to the prawns. This classic dish is known of its complex flavour, with a delicious blend of savoury, sweet and spicy notes that create a wonderfully aromatic and flavourful experience.£15.70Stir Fried King Prawn with Seasonal Vegetable
A vibrant and wholesome stir-fry featuring juicy king prawns and fresh seasonal vegetable. All are tossed in a delicate, savoury sauce that enhances the natural flavours.£15.70Stir Fried King Prawn with Cashew Nuts
A deliciously light and nutty stir-fry combining succulent king prawns, along with crunchy cashew nuts, and fresh vegetables in a delicate and savoury sauce.£15.70Stir Fried King Prawn with Green Pepper and Black Bean Sauce
A fragrant and savoury stir-fry featuring generous size of king prawns and fresh peppers wok-tossed in a robust black bean sauce. The rich flavour of the fermented beans brings a wonderful depth that perfectly match with the sweetness of the king prawns.£15.70Prawn Tempura
A popular Japanese classic featuring fresh king prawns and a colourful selection of vegetables (mushrooms, bell peppers and aubergines). All are coated in a delicate, crispy batter and deep fried to a perfect golden crunch and serve with home-made savoury dipping sauce.£18.90Steamed King Prawn with Garlic
A delicate and savoury dish featuring fresh devein king prawns with tail and shell on, that are steamed to perfection. The prawns are served over a bed of silky tofu and generously topped with finely minced garlic and a light soy sauce dressing. The dish is celebrated for its clean, fresh flavours and the delightful combination of succulent prawns, soft tofu, and aromatic garlic.£22.10Stir Fried King Prawn with Ginger and Spring Onion
Succulent King Prawns are quickly stir-fried with fragrant ginger and fresh spring onions in a light, savoury sauce. This classic combination offers a clean, aromatic flavour that perfectly complements the natural sweetness of the prawns£15.70King Prawn Szechuan Spicy Soup
A fiery and aromatic Szechuan classic featuring king prawns and silky glass noodles, all poached in a deep-red, spicy broth. The noodles perfectly absorb the intense flavour and the unique numbing sensation from the Szechuan peppercorns, making it a wonderfully satisfying and warming dish.£26.50
Fish
Pan Fried Sea Bass with Japanese Soya Sauce
A whole sea bass is pan-fried until the skin is wonderfully crispy and golden, then finished with a delicate and savoury Japanese soya sauce. This dish allows the natural flavour and delicate texture of the sea bass to shine through.£22.70Sweet and Sour Fish (Battered)
A timeless favourite featuring crispy bites of tilapia fish, lightly coated in a crunchy batter and deep-fried until golden. The fish is then tossed in a vibrant, tangy sweet and sour sauce with chunks of pineapple, peppers, and onions, offering a perfect harmony of crispy texture and refreshing, zesty flavours£14.05Fish Fillet in Szechuan Spicy Soup
A fiery and aromatic Szechuan classic featuring tender slices of tilapia fish and silky glass noodles, all poached in a deep-red, spicy broth. The noodles perfectly absorb the intense flavour and the unique numbing sensation from the Szechuan peppercorns, making it a wonderfully satisfying and warming dish.£26.50
Chicken
Sweet and Sour Chicken
A timeless and popular favourite featuring tender bites of chicken, lightly coated in a crispy batter and deep-fried until golden. The chicken is then tossed in a tangy sweet and sour sauce with pineapple, pepper and onions, offering a perfect harmony of sweet and tangy flavours with a satisfying crunch.£11.75PopularChicken with Green Pepper & Black Bean Sauce
A fragrant and savoury stir-fry featuring tender chicken breasts and fresh peppers wok-tossed in a robust black bean sauce. The rich flavour of the fermented beans brings a wonderful depth that perfectly match with the chicken pieces.£12.00Deep Fried Chicken with Lemon Sauce
Succulent bites of tender chicken are coated in a light, crunchy batter and deep-fried until golden. They are then smothered in a fragrant and zesty lemon sauce that is perfectly balanced between sweet and tangy.£12.00Kung Po Chicken (Hot)
A spicy and savoury Sichuan classic featuring wok-fried cubes of chicken with crunchy peanuts, fiery dried chillies, and fragrant Sichuan peppercorns. It's all tossed in a delicious sauce that perfectly balances sweet, sour, and spicy flavours.£12.00Hunan Chilli Chicken
A spicy and savoury Hunan classic featuring deep fried diced chicken stir-fried with an abundance of dried chillies, ginger, garlic and scallions. The dish is known for its intense heat, deep savoury flavour, and tender, flavourful chicken pieces.£15.00Chicken with Cashew Nuts
A deliciously light and nutty stir-fry combining tender pieces of chicken breast, along with crunchy cashew nuts, and fresh vegetables in a delicate and savoury sauce.£12.00Chicken with Satay Sauce
A rich, creamy, and aromatic satay sauce made from a blend of roasted peanuts and fragrant spices is stir fried with tender chicken breast.£12.00Crispy Garlic Chicken (Deboned)
A delicious classic featuring a half deboned chicken that is marinated in a fragrant garlic sauce. It is roasted to perfection, resulting in a wonderfully crisp, golden skin, and is topped with crispy fried garlic flakes for an incredibly flavourful and aromatic experience*While great care is taken to remove all bones, please be aware that some small fragments my remain.£18.00Chicken with Chinese Mushroom and Bamboo Shoots
Tender pieces of chicken breast are braised in a savoury, aromatic sauce with rich Chinese mushrooms and bamboo shoots. This classic dish is celebrated for its deep, comforting flavours and satisfying textures.£12.00Chicken with Ginger and Spring Onion
Tender slices of chicken breast are quickly stir-fried with fragrant ginger and fresh spring onions in a light, savoury sauce. This classic combination offers a clean, aromatic flavour that is both simple and delicious.£12.00
Duck
Roast Duck - Cantonese Style
Our signature classic Cantonese roast duck is expertly marinated in a blend of aromatic spices and slow-roasted to achieve a wonderfully crisp skin. The meat remains incredibly juicy and tender, offering a perfect balance of savoury and fragrant flavours in every bite.£17.30Sliced Duck with Ginger and Pineapple
A refreshing and aromatic stir-fry featuring tender slices of duck with zesty ginger and sweet, tangy pineapple. The mix of savoury duck with the sweet and sour notes of the fruit creates a beautifully balanced and delicious dish.£15.70Sliced Duck with Green Pepper and Black Bean Sauce
A classic stir-fry featuring succulent slices of duck and vibrant peppers wok-tossed in a rich, savoury black bean sauce. The pungent and aromatic flavour of the fermented beans brings a wonderful depth that perfectly complements the rich duck meat.£15.70
Beef
Shredded Crispy Sweet Chilli Beef
Thin strips of beef are deep-fried until they become incredibly crispy and golden, then tossed in a sweet, tangy, and mildly spicy chilli sauce. This popular dish is known for its addictive crunchy texture and irresistible flavour.£12.75Stir Fried Beef with Green Pepper in Black Bean Sauce
A classic stir-fry with a bold and aromatic black bean sauce, featuring tender slices of beef and peppers. The pungent, savoury flavour of the fermented black beans perfectly complements the succulent beef and adds a distinct depth to the dish.£12.75PopularSauteed Beef with Ginger and Spring Onion
Tender slices of beef are quickly stir-fried with fragrant ginger and fresh spring onions in a light, savoury sauce. This classic combination offers a clean, aromatic flavour that is both simple and delicious.£13.00Beef with Black Pepper and Honey Sauce
Sliced beef deep fried to a crisp exterior, then coated in a rich, glossy sauce of sweet honey and fiery black pepper. This dish offers a wonderful balance of sweet and savoury flavours with a satisfying kick.£13.00Stir Fried Steak Cubes in Peppercorn Sauce
Tender, juicy cubes of flank steak are wok-fried until perfectly seared and coated in a rich, peppery sauce made with crushed black peppercorns. This dish offers a satisfying kick of flavour that is both aromatic and savoury.£22.00Beef in Szechuan Spicy Soup
A fiery and aromatic Szechuan classic featuring tender slices of beef and silky glass noodles, all poached in a deep-red, spicy broth. The noodles perfectly absorb the intense flavour and the unique numbing sensation from the Szechuan peppercorns, making it a wonderfully satisfying and warming dish.£25.00Beef Steak with Capital Sauce
Quickly wok-fried slices of tender flank steak are tossed in a velvety, house-made Capital sauce that is rich with sweet, tangy, and savoury flavours. This popular dish is known for its deep, complex taste and delicious aroma.£22.00
Pork
Crispy Roast Pork Belly
A classic Cantonese delicacy featuring pork belly that is expertly seasoned and slow-roasted to perfection. The result is fantastic contrast of incredibly crunchy, golden crackling skin with tender, succulent meat.Possible Allergens: Soya, Gluten, Sesame, Sulphite£16.20Melting Pork Belly Hangzhou's Style
A celebrated classic featuring a beautiful square of pork belly slow-braised for hours in a rich, savoury sweet sauce. The pork becomes so tender that it literally melts in your mouth, with luscious, gelatinous texture.Possible Allergens: Soya, Gluten, Sesame, Sulphites, Molluscs.£18.90Roast Duck and Roast Pork Belly
A classic platter combining two roasted Cantonese favourites: succulent roast duck with its crisp, aromatic skin, and juicy crispy roast pork belly with its signature golden crackling skin and tender, succulent meat.Possible Allergens: Soya, Sulphites, Molluscs, Gluten.£25.30Roast Pork Belly and Honey Roast Pork
A perfect platter for meat lovers, featuring a combination of two Cantonese classics: tender Char Siu with sweet glaze, and juicy Crispy Roast Pork Belly with its signature golden crackling skin.Possible Allergens: Soya, Gluten, Sulphites, Molluscs, Food Colouring(N9876)£23.20Char Siu' Honey Roast Pork
A classic Cantonese dish featuring tender, succulent strips of pork marinated in a sweet and savoury sauce. It is roasted to perfection with a glossy honey glaze and a beautiful hue, giving it rich, aromatic flavour.Possible Allergens: Gluten, Soya, Sesame, Sulphites, Food Colouring(N9876)£15.10Sweet and Sour Pork (Battered)
A classic and popular dish featuring tender pieces of pork, lightly battered and fried until golden and crispy. It is then coasted in a vibrant, tangy sweet and sour sauce with chunks of pineapple, peppers and onions, offering a perfect balance of flavours.Possible Allergens: Gluten, Eggs, Soya£12.95Sauteed Pork Chop with Spicy Salt and Chilli
Crispy fried pork chops, lightly coated and tossed in a fragrant, savoury, and spicy seasoning. The aromatic peppercorns, chilli, garlic flakes creates a fantastic flavour with a subtle tingling sensation.Possible Allergens: Soya, Gluten, Sulphites, Molluscs.£15.10Thai Style Spicy Pork
A spicy and aromatic Thai-style dish featuring tender slices of pork collar stir-fried with crisp French beans in a vibrant and zesty Tom Yam paste.Possible Allergens: Fish, Soya, Crustaceans, Gluten, Peanuts, Molluscs, Sulphites£15.10Sauteed Pork Chop with Red Beancurd
Tender pork chips are marinated in a unique, savoury fermented bean curd sauce, known for its distinctive and aromatic flavour. They are then pan-fried to perfect crisp on the outside while remaining juicy and flavourful inside.Possible Allergens: Soya, Gluten, Molluscs, Sesame, Sulphites.£15.10Stir Fried Sliced Lean Pork with Broccoli
A simple and delicious stir-fry combining tender slices of lean pork with fresh broccoli florets in a light savoury sauce.Possible Allergens: Soya, Gluten, Molluscs, Sesame£15.10Pork Chop with Lemongrass
Tender pork chops are marinated in a fragrant and zesty blend of lemongrass, then pan-fried to a succulent finish, offering a wonderfully fresh and aromatic flavour with a hint of citrus.Possible Allergens: Soya, Gluten, Fish, Sulphites, Molluscs.£15.10
Hot Pot
Spicy Aubergine with Minced Pork Hot Pot
Soft, melt-in-mouth aubergine cooked with savoury minced pork in a rich, spicy garlic and Douban chilli sauce, a comforting and hearty favourite.Possible Allergens: Soy, Gluten, Sesame, Sulphite(Cooking wine), Molluscs(Oyster Sauce)£14.60Lamb Hot Pot
A classic warming clay pot stew featuring tender lamb belly and delicate dried bean curd sticks. The lamb is slow-braised until it becomes incredibly soft and falls off the bone, while the bean curd sticks soaks up the rich, savoury and deeply aromatic sauce.Possible Allergens: Soya, Gluten, Sesame, Molluscs (Oyster Sauce), Sulphites.£19.45Seafood and Japanese Style Tofu Hot Pot
A delicate and savoury stir fry of mixed seafood, including king prawns, squids and scallops combined with silky, custard-like Japanese egg tofu. The ingredients are gently braised in a light, aromatic sauce, creating a dish with soft textures and fresh flavours.Possible Allergens: Crustaceans, Molluscs, Eggs, Soya, Gluten, Sesame, Sulphites£19.45Satay Sliced Fish with Vermicelli Hot Pot
A rich and aromatic clay pot stew featuring Tilapia fish and silky glass noodles simmered in a creamy, fragrant satay sauce.Possible Allergens: Peanuts, Soya, Gluten, Molluscs, Milk, Sesame, Sulphites.£19.45
Curry
Curry Chicken
Tender chicken breast cooked with rich and mildly spiced curry with onions.Possible Allergens: Milk, Cereals contains Gluten, Soya.£14.05Curry Beef
Tender sliced beef cooked with rich and mildly spiced curry with onions.Possible Allergens: Milk, Cereals contains Gluten, Soya, Molluscs, Sulphites.£15.10Curry Prawn
Generous king prawns cooked with rich and mildly spiced curry with onions.Possible Allergens: Milk, Cereals contains Gluten, Soya, Crustaceans(Prawns), Sulphites.£15.10Curry Mixed Vegetables with Tofu
Mixed vegetables and bean curds cooked with rich and mildly spiced curry, savoury with a gentle kick.Possible Allergens: Milk, Cereals contains Gluten, Soya.£12.95Curry Fish
Tilapia fish cooked with rich and mildly spiced curry with onions.Possible Allergens: Milk, Cereals contains Gluten, Soya, Sulphites£14.05
Noodle
Chicken Fried Noodles
Stir-fried fine noodle with shredded chicken with vegetables(Onions and Beansprouts).Possible Allergens: Cereals contains Gluten, Soy£13.75PopularSingapore Fried Vermicelli
Delicately spiced (curry and turmeric) rice noodles tossed with prawns, roast pork and vegetables(Onions, Beansprout and Peppers)Possible Allergens: Eggs, Gluten, Crustaceans(Prawns), Soy, Sesame Seeds£13.75Fried Noodles with Dark Soya Sauce
Wok-tossed plain fine noodles with vegetables(Onions and Beansprouts) in dark soya sauce.£8.90VegetarianBeef Fried Noodles
Stir fried fine noodles with sliced beef with vegetables (Beansprouts and Onions).Possible Allergens: Soya, Gluten, Molluscs.£15.10Singapore Fried Vermicelli with King Prawn
Delicately spiced (curry and turmeric) rice noodles tossed with king prawns and vegetables(Onions, Beansprout and Peppers)Possible Allergens: Eggs, Gluten, Crustaceans(Prawns), Soy, Sesame Seeds£16.20Shredded Pork Fried Noodles
Stir-fried fine noodle with shredded roast pork with vegetables(Onions and Beansprouts).Possible Allergens: Cereals contains Gluten, Soya, Molluscs, Sulphites.£14.05
Rice
Egg Fried Rice with Spring Onion
Plain rice wok-tossed with fluffy scrambled egg and spring onions.Possible Allergens: Cereals contains Gluten, Eggs.£5.25PopularSpecial Yang Chow Fried Rice
Wok-fried rice dish with mixed meats (Roasted Pork and Shrimps) and spring onions.Possible Allergens: Cereals contains Gluten, Crustaceans(Shrimps), Eggs, Soya.£12.75King Prawn Fried Rice
Generous king prawns stir-fired with fluffy rice and spring onions.Possible Allergens: Cereals contains Gluten, Crustaceans(Prawns), Eggs.£16.20Boiled Rice
Fragrant jasmine rice, a high quality long grain rice for its delicate floral aroma.£4.60VegetarianChicken Fried Rice
Fried rice with tender shredded chicken and spring onions.Possible Allergens: Cereals contains Gluten, Eggs.£14.75Steamed Prawn Rice with Diced Duck Meat Wrapped in Lotus Leaf
Fried rice with prawn and diced duck, steamed inside a dried lotus leaf which imparts a unique, earthy aroma to the entire parcel.Possible Allergens : Cereals contain Gluten, Crustaceans(Prawns), Eggs, Sulphites, Molluscs.£17.30Fried Brown Rice with Spring Onion
Nutty, wholesome brown rice stir-fried with spring onionsPossible Allergens: Soya£5.95VegetarianShrimps Fried Rice
Fried rice with shrimps and spring onions.Possible Allergens: Cereals contains Gluten, Crustaceans(Shrimps), Eggs.£14.00Turmeric with Chopped Seafood Fried Rice
Fragrant turmeric rice stir-fried with diced mixed seafood(Prawns, Scallops and Squids) and spring onions.Possible Allergens: Cereals contains Gluten, Soya, Crustaceans(Prawns), Molluscs, Sulphites.£16.20
DIM SUM
TRADITIONAL STEAMED DUMPLING
Dim Sum Platter ( 8 pcs )
Assorted Dumpling (Scallop, Prawn, Chive)£17.30Crispy Spring Rolls with Garlic Prawn (3pcs)
£10.30Pork & Prawn Siu Mai (4pcs)
Steamed pork & prawn dumpling£8.60Steamed Prawn Dumpling (4pcs)
Prawn Dumpling with Diced Bamboo Shoot£8.60Char Siu Bun (3pcs)
Steamed Bun with Roast Pork£8.60Pan Fried Vegetable & Pork Dumpling (4pcs)
£9.70Scallop & Prawn Siu Mai (4pcs)
Steamed scallop & prawn dumpling£8.80Crispy Vegetarian Spring Rolls (4pcs)
A popular classic starter featuring crispy fried rolls filled with a delicious mix of fresh, shredded vegetable (carrot, cabbage, black fungus) and glass vermicelli. They are perfectly golden on the outside with a savoury, wholesome filling, making them a satisfying and crunchy appetizer.£7.00Cuttle Fish Rolls with Seaweed (4pcs)
£9.80Steamed Vegetarian Dumpling (3pcs)
£8.60
Sauces
Curry Sauce
£3.50Sweet and Sour Sauce
£3.50Chilli oil
£1.50Capital Sauce
£3.50