Going the extra mile
This is an extended delivery order. Delivery times and fees may be higher.About Taipan Restaurant - Milton Keynes
Chinese Cuisine, Dim Sum, Seafood15% off entire menu
For orders over £25. T&Cs applyNew customers only
Popular with other people
Crispy Aromatic Duck 1/4
£16.00Dim Sum Platter ( 8 pcs )
£16.00Char Siu' Honey Roast Pork
£14.00King Prawn with Spicy Salt and Chilli (Battered)
£17.50Deep Fried Spicy Salt and Chilli Squid
£16.00King Prawn Fried Rice
£15.00Roast Duck and Roast Pork Belly
£23.50Stir Fried Steak Cubes in Peppercorn Sauce
£22.00Stuffed Tofu with Minced Prawn
£14.00Stir Fried King Prawn with Seasonal Vegetable
£14.50
Appetisers
Crispy Aromatic Duck 1/4
Served with pancake, spring onion, cucumber and special sweet duck sauce.£16.00Prawn on Toast (4)
£9.50PopularSpare Ribs with Capital Sauce
£10.25Crispy Vegetarian Spring Rolls (4)
Suitable for vegetarians.£6.50VegetarianBaked Spare Ribs with Spicy Salt and Chilli
Spicy.£10.25Chicken Wings salt and chilli ( 6pcs )
with spicy salt and chilli£9.00Satay Chicken on Skewers with Peanut Dipping Sauce (4)
£10.25Crispy "Seaweed"
Suitable for vegetarians.£6.50VegetarianChips with salt and chilli
with spicy salt and chilli£7.00Deep Fried Spicy Salt and Chilli Squid
Spicy.£16.00Soft Shell Crab with Salt and Chilli
Spicy.£10.75Prawn Tempura
£17.50Spicy Salt and Chilli Tofu
Spicy.£9.60Mixed Seafood Lettuce Wrap
£16.00Steamed Fresh Scallops with Garlic Sauce (2)
£14.00Diced Duck Meat Lettuce Wrap
£16.00Vegetables Tempura
Suitable for vegetarians.£12.00Vegetarian
Vegetarian Appetisers
Crispy Vegetarian Spring Rolls (4)
£6.25VegetarianCrispy "Seaweed"
£6.50VegetarianMixed Vegetable Soup
£6.00VegetarianDeep Fried Aubergine with Garlic Flakes
Spicy.£9.50VegetarianSteamed Vegetarian Dumplings
£6.50VegetarianHot and Sour Soup
Spicy.£6.50VegetarianLo Hon' Lettuce Wrap
£12.50VegetarianDeep Fried Tofu with Spicy Salt and Chilli
Spicy.£9.50VegetarianTofu and Mushroom Soup
£6.00VegetarianVegetables Tempura
£12.00Vegetarian
Set Menus
Hong Kong Set Menu (Min. for 2)
Four season hors d'oeuvres, crispy aromatic duck, sizzling king prawn Szechuan style, stir fried steak cubes in peppercorn sauce, sweet and sour chicken, stir fried mixed vegetables and tofu in garlic sauce, special yang chow fried rice.£52.28£61.50South Sea Set Menu (Min. for 2)
Taipan seafood hors d'oeuvres or steamed fresh scallops with garlic sauce, dimsum platter, sizzling seafood with satay sauce, pan fried sea bass with Japanese soy sauce, sauteed king prawns with garlic and hot chilli, vegetables tempura, shrimps fried rice.£68.85£81.00Shanghai Set Menu (Min. for 4)
Taipan gourmet hors d'oeuvres, chicken sweetcorn soup, crispy aromatic duck, sizzling seafood with satay sauce, chicken in black bean sauce, shredded crispy sweet chilli beef, char siu honey roast pork, stir fried mixed vegetables and tofu in garlic sauce, special yang chow fried rice.£111.35£131.00
Vegetarian Main
Fried Noodle with Beansprout and Soya Sauce
£8.00VegetarianMixed Vegetables Fried Rice
£10.50VegetarianSizzling Aubergine Tofu and Green Pepper in Black Bean Sauce
£13.50VegetarianVegetarian "Chicken" Stir Fried with Mushroom in Black Bean Sauce
£13.50VegetarianVegetarian "Chicken" Stir Fried with Cashew Nuts and French Bean
£13.50VegetarianVegetarian Singapore Fried Vermicelli
Spicy.£10.50VegetarianSizzling Japanese Style Tofu with Mushroom in Satay Sauce
£13.50VegetarianSweet and Sour Tofu
£10.50VegetarianStir Fried Chinese Broccoli with Ginger and Wine Sauce
£15.00VegetarianBraised Chinese Mushroom with Seasonal Veg
£13.50VegetarianVegetarian "MA PO" Tofu
Spicy.£13.00VegetarianStir Fried Mixed Vegetables and Tofu in a Garlic Sauce
£9.00VegetarianMonk's Vegetable Hot Pot
Spicy.£14.00VegetarianSpinach with Garlic Cloves
£11.50VegetarianSea Spice Aubergine Hot Pot
£15.00VegetarianSpicy Aubergine Hot Pot
Spicy.£13.50VegetarianMixed Vegetables Curry
Spicy.£12.00VegetarianVegetarian "Chicken" Stir Fried with Beansprouts
£12.00Vegetarian
Soup
Won Ton Soup
£7.00Chicken with Sweetcorn Soup
A thick, creamy soup with diced chicken and sweetcorn.Allergens: Eggs, Soya, Cereals containing Gluten (starch).£7.00Hot and Sour Szechuan Soup
A spicy and tangy soup, contains shredded meat (pork/shrimps), mushrooms, bamboo shoots and egg.Allergens: Eggs, Soya, Cereals containing Gluten, Molluscs.£7.00Crab Meat with Sweetcorn Soup
£7.00Seafood Tofu Soup
£7.00Mixed Vegetable Soup
£6.00Vegetarian
Tofu and Vegetable
May contain meat.
Pak Choi with Oyster Sauce
Suitable for vegetarians.£10.50Vegetarian"Ma Po" Tofu With Minced Pork
A legendary and spicy Sichuan classic featuring soft, silky tofu cubes and minced pork braised in a rich, fiery sauce. The sauce is the star, delivering a complex blend of spicy, savoury, and bold unique flavour from the Douban sauce.£13.00Braised Tofu
A classic braised dish where velvety tofu is deep-fried, then simmered in a deep, savoury sauce. The slow cooking allows the tofu to fully absorb all the rich flavour, creating a comforting and satisfying dish.£12.50Stuffed Aubergine with Minced Prawn in Black Bean Sauce
Silky, tender slices of aubergines are pan-fried and stuffed with a juicy minced prawn filling. They are then finished in a pungent and robust black bean sauce, creating a savoury and deeply flavourful dish with a wonderful combination of textures.£15.00Stuffed Tofu with Minced Prawn
Silky, tender slices Tofu are pan-fried and stuffed with a juicy minced prawn filling. They are then finished in a pungent and robust black bean sauce, creating a savoury and deeply flavourful dish with a wonderful combination of textures.£14.00Chinese Broccoli with Ginger and Wine Sauce
Suitable for vegetarians.£14.50VegetarianStir Fried Morning Glory Malaysian Style
Spicy.£14.50Stir Fried Beans with Minced Pork
Spicy.£12.50Mustard Green with Garlic
Suitable for vegetarians.£11.50VegetarianStir Fried Mixed Veg and Tofu in Garlic Sauce
Suitable for vegetarians.£9.00VegetarianBraised Chinese Mushrooms and Vegetable
Suitable for vegetarians.£13.50VegetarianSpinach with Garlic Cloves
Suitable for vegetarians.£11.50Vegetarian
Seafood
Fried Squid with Spicy Salt and Chilli
Squid pieces are lightly coated and tossed in a fragrant, savoury, and spicy seasoning. The aromatic peppercorns, chilli, garlic flakes creates a fantastic flavour with a subtle tingling sensation.£16.00Scallops with Cashew Nuts in Yellow Bean Sauce
A classic stir-fry featuring tender scallops and crunchy cashew nuts, all tossed in a rich and savoury yellow bean sauce. This dish is loved for its perfect harmony of textures and its deep, umami-rich flavour.£22.10£26.00Fried Seafood with Broccoli
A delicious stir-fry featuring a medley of fresh seafood, including tender scallops, juicy king prawns and delicate squid, with crisp vibrant broccoli. All are tossed in a light and savoury sauce, offering a fresh and light flavour profile with wonderful combination of textures.£24.50
Prawn
Sweet and Sour King Prawn (Battered)
A classic and popular dish featuring king prawns which lightly battered and fried until golden and crispy. It is then coasted in a vibrant, tangy sweet and sour sauce with chunks of pineapple, peppers and onions, offering a perfect balance of flavours.£14.50King Prawn with Spicy Salt and Chilli (Battered)
Highly rated· Generous size king prawns, lightly coated and tossed in a fragrant, savoury, and spicy seasoning. The aromatic peppercorns, chilli, garlic flakes creates a fantastic flavour with a subtle tingling sensation.£17.50Stir Fried King Prawn with Green Pepper and Black Bean Sauce
A fragrant and savoury stir-fry featuring generous size of king prawns and fresh peppers wok-tossed in a robust black bean sauce. The rich flavour of the fermented beans brings a wonderful depth that perfectly match with the sweetness of the king prawns.£14.50Stir Fried King Prawn with Ginger and Spring Onion
Succulent King Prawns are quickly stir-fried with fragrant ginger and fresh spring onions in a light, savoury sauce. This classic combination offers a clean, aromatic flavour that perfectly complements the natural sweetness of the prawns£14.50Steamed King Prawn with Garlic
A delicate and savoury dish featuring fresh devein king prawns with tail and shell on, that are steamed to perfection. The prawns are served over a bed of silky tofu and generously topped with finely minced garlic and a light soy sauce dressing. The dish is celebrated for its clean, fresh flavours and the delightful combination of succulent prawns, soft tofu, and aromatic garlic.£20.50King Prawns with Garlic and Hot Chilli (Battered)
Succulent king prawns are stir-fried and dry braised in a rich, savoury-sweet sauce until it clings to the prawns. This classic dish is known of its complex flavour, with a delicious blend of savoury, sweet and spicy notes that create a wonderfully aromatic and flavourful experience.£14.50Stir Fried King Prawn with Seasonal Vegetable
A vibrant and wholesome stir-fry featuring juicy king prawns and fresh seasonal vegetable. All are tossed in a delicate, savoury sauce that enhances the natural flavours.£14.50Stir Fried King Prawn with Cashew Nuts
A deliciously light and nutty stir-fry combining succulent king prawns, along with crunchy cashew nuts, and fresh vegetables in a delicate and savoury sauce.£14.50Prawn Tempura
A popular Japanese classic featuring fresh king prawns and a colourful selection of vegetables (mushrooms, bell peppers and aubergines). All are coated in a delicate, crispy batter and deep fried to a perfect golden crunch and serve with home-made savoury dipping sauce.£17.50King Prawn Szechuan Spicy Soup
A fiery and aromatic Szechuan classic featuring king prawns and silky glass noodles, all poached in a deep-red, spicy broth. The noodles perfectly absorb the intense flavour and the unique numbing sensation from the Szechuan peppercorns, making it a wonderfully satisfying and warming dish.£24.50
Fish
Pan Fried Sea Bass with Japanese Soya Sauce
A whole sea bass is pan-fried until the skin is wonderfully crispy and golden, then finished with a delicate and savoury Japanese soya sauce. This dish allows the natural flavour and delicate texture of the sea bass to shine through.£21.00Fish Fillet in Szechuan Spicy Soup
A fiery and aromatic Szechuan classic featuring tender slices of tilapia fish and silky glass noodles, all poached in a deep-red, spicy broth. The noodles perfectly absorb the intense flavour and the unique numbing sensation from the Szechuan peppercorns, making it a wonderfully satisfying and warming dish.£24.50Sweet and Sour Fish (Battered)
A timeless favourite featuring crispy bites of tilapia fish, lightly coated in a crunchy batter and deep-fried until golden. The fish is then tossed in a vibrant, tangy sweet and sour sauce with chunks of pineapple, peppers, and onions, offering a perfect harmony of crispy texture and refreshing, zesty flavours£13.00
Chicken
Sweet and Sour Chicken
Highly rated· A timeless and popular favourite featuring tender bites of chicken, lightly coated in a crispy batter and deep-fried until golden. The chicken is then tossed in a tangy sweet and sour sauce with pineapple, pepper and onions, offering a perfect harmony of sweet and tangy flavours with a satisfying crunch.£11.75Chicken with Satay Sauce
A rich, creamy, and aromatic satay sauce made from a blend of roasted peanuts and fragrant spices is stir fried with tender chicken breast.£12.00Chicken with Green Pepper & Black Bean Sauce
A fragrant and savoury stir-fry featuring tender chicken breasts and fresh peppers wok-tossed in a robust black bean sauce. The rich flavour of the fermented beans brings a wonderful depth that perfectly match with the chicken pieces.£12.00Hunan Chilli Chicken
A spicy and savoury Hunan classic featuring deep fried diced chicken stir-fried with an abundance of dried chillies, ginger, garlic and scallions. The dish is known for its intense heat, deep savoury flavour, and tender, flavourful chicken pieces.£15.00Kung Po Chicken (Hot)
A spicy and savoury Sichuan classic featuring wok-fried cubes of chicken with crunchy peanuts, fiery dried chillies, and fragrant Sichuan peppercorns. It's all tossed in a delicious sauce that perfectly balances sweet, sour, and spicy flavours.£12.00Deep Fried Chicken with Lemon Sauce
Succulent bites of tender chicken are coated in a light, crunchy batter and deep-fried until golden. They are then smothered in a fragrant and zesty lemon sauce that is perfectly balanced between sweet and tangy.£12.00Chicken with Cashew Nuts
A deliciously light and nutty stir-fry combining tender pieces of chicken breast, along with crunchy cashew nuts, and fresh vegetables in a delicate and savoury sauce.£12.00Chicken with Ginger and Spring Onion
Tender slices of chicken breast are quickly stir-fried with fragrant ginger and fresh spring onions in a light, savoury sauce. This classic combination offers a clean, aromatic flavour that is both simple and delicious.£12.00Chicken with Chinese Mushroom and Bamboo Shoots
Tender pieces of chicken breast are braised in a savoury, aromatic sauce with rich Chinese mushrooms and bamboo shoots. This classic dish is celebrated for its deep, comforting flavours and satisfying textures.£12.00Crispy Garlic Chicken (Deboned)- Half
A delicious classic featuring a half deboned chicken that is marinated in a fragrant garlic sauce. It is roasted to perfection, resulting in a wonderfully crisp, golden skin, and is topped with crispy fried garlic flakes for an incredibly flavourful and aromatic experience*While great care is taken to remove all bones, please be aware that some small fragments my remain.£18.00
Duck
Roast Duck - Cantonese Style
Our signature classic Cantonese roast duck is expertly marinated in a blend of aromatic spices and slow-roasted to achieve a wonderfully crisp skin. The meat remains incredibly juicy and tender, offering a perfect balance of savoury and fragrant flavours in every bite.£16.00Sliced Duck with Green Pepper and Black Bean Sauce
A classic stir-fry featuring succulent slices of duck and vibrant peppers wok-tossed in a rich, savoury black bean sauce. The pungent and aromatic flavour of the fermented beans brings a wonderful depth that perfectly complements the rich duck meat.£14.50Sliced Duck with Ginger and Pineapple
A refreshing and aromatic stir-fry featuring tender slices of duck with zesty ginger and sweet, tangy pineapple. The mix of savoury duck with the sweet and sour notes of the fruit creates a beautifully balanced and delicious dish.£14.50
Beef
Stir Fried Beef with Green Pepper in Black Bean Sauce
A classic stir-fry with a bold and aromatic black bean sauce, featuring tender slices of beef and peppers. The pungent, savoury flavour of the fermented black beans perfectly complements the succulent beef and adds a distinct depth to the dish.£12.75Shredded Crispy Sweet Chilli Beef
Thin strips of beef are deep-fried until they become incredibly crispy and golden, then tossed in a sweet, tangy, and mildly spicy chilli sauce. This popular dish is known for its addictive crunchy texture and irresistible flavour.£12.75PopularSauteed Beef with Ginger and Spring Onion
Tender slices of beef are quickly stir-fried with fragrant ginger and fresh spring onions in a light, savoury sauce. This classic combination offers a clean, aromatic flavour that is both simple and delicious.£13.00Beef with Black Pepper and Honey Sauce
Sliced beef deep fried to a crisp exterior, then coated in a rich, glossy sauce of sweet honey and fiery black pepper. This dish offers a wonderful balance of sweet and savoury flavours with a satisfying kick.£13.00Stir Fried Steak Cubes in Peppercorn Sauce
Tender, juicy cubes of flank steak are wok-fried until perfectly seared and coated in a rich, peppery sauce made with crushed black peppercorns. This dish offers a satisfying kick of flavour that is both aromatic and savoury.£22.00Beef Steak with Capital Sauce
Quickly wok-fried slices of tender flank steak are tossed in a velvety, house-made Capital sauce that is rich with sweet, tangy, and savoury flavours. This popular dish is known for its deep, complex taste and delicious aroma.£22.00Beef in Szechuan Spicy Soup
A fiery and aromatic Szechuan classic featuring tender slices of beef and silky glass noodles, all poached in a deep-red, spicy broth. The noodles perfectly absorb the intense flavour and the unique numbing sensation from the Szechuan peppercorns, making it a wonderfully satisfying and warming dish.£21.25£25.00
Pork
Crispy Roast Pork Belly
A classic Cantonese delicacy featuring pork belly that is expertly seasoned and slow-roasted to perfection. The result is fantastic contrast of incredibly crunchy, golden crackling skin with tender, succulent meat.Possible Allergens: Soya, Gluten, Sesame, Sulphite£15.00Char Siu' Honey Roast Pork
A classic Cantonese dish featuring tender, succulent strips of pork marinated in a sweet and savoury sauce. It is roasted to perfection with a glossy honey glaze and a beautiful hue, giving it rich, aromatic flavour.Possible Allergens: Gluten, Soya, Sesame, Sulphites, Food Colouring(N9876)£14.00Sweet and Sour Pork (Battered)
A classic and popular dish featuring tender pieces of pork, lightly battered and fried until golden and crispy. It is then coasted in a vibrant, tangy sweet and sour sauce with chunks of pineapple, peppers and onions, offering a perfect balance of flavours.Possible Allergens: Gluten, Eggs, Soya£12.00Roast Pork Belly and Honey Roast Pork
A perfect platter for meat lovers, featuring a combination of two Cantonese classics: tender Char Siu with sweet glaze, and juicy Crispy Roast Pork Belly with its signature golden crackling skin.Possible Allergens: Soya, Gluten, Sulphites, Molluscs, Food Colouring(N9876)£21.50Roast Duck and Roast Pork Belly
A classic platter combining two roasted Cantonese favourites: succulent roast duck with its crisp, aromatic skin, and juicy crispy roast pork belly with its signature golden crackling skin and tender, succulent meat.Possible Allergens: Soya, Sulphites, Molluscs, Gluten.£23.50Melting Pork Belly Hangzhou's Style
A celebrated classic featuring a beautiful square of pork belly slow-braised for hours in a rich, savoury sweet sauce. The pork becomes so tender that it literally melts in your mouth, with luscious, gelatinous texture.Possible Allergens: Soya, Gluten, Sesame, Sulphites, Molluscs.£17.50Thai Style Spicy Pork
A spicy and aromatic Thai-style dish featuring tender slices of pork collar stir-fried with crisp French beans in a vibrant and zesty Tom Yam paste.Possible Allergens: Fish, Soya, Crustaceans, Gluten, Peanuts, Molluscs, Sulphites£14.00Sauteed Pork Chop with Red Beancurd
Tender pork chips are marinated in a unique, savoury fermented bean curd sauce, known for its distinctive and aromatic flavour. They are then pan-fried to perfect crisp on the outside while remaining juicy and flavourful inside.Possible Allergens: Soya, Gluten, Molluscs, Sesame, Sulphites.£14.00Pork Chop with Lemongrass
Tender pork chops are marinated in a fragrant and zesty blend of lemongrass, then pan-fried to a succulent finish, offering a wonderfully fresh and aromatic flavour with a hint of citrus.Possible Allergens: Soya, Gluten, Fish, Sulphites, Molluscs.£14.00Sauteed Pork Chop with Spicy Salt and Chilli
Crispy fried pork chops, lightly coated and tossed in a fragrant, savoury, and spicy seasoning. The aromatic peppercorns, chilli, garlic flakes creates a fantastic flavour with a subtle tingling sensation.Possible Allergens: Soya, Gluten, Sulphites, Molluscs.£14.00Stir Fried Sliced Lean Pork with Broccoli
A simple and delicious stir-fry combining tender slices of lean pork with fresh broccoli florets in a light savoury sauce.Possible Allergens: Soya, Gluten, Molluscs, Sesame£14.00
Hot Pot
Spicy Aubergine with Minced Pork Hot Pot
Soft, melt-in-mouth aubergine cooked with savoury minced pork in a rich, spicy garlic and Douban chilli sauce, a comforting and hearty favourite.Possible Allergens: Soy, Gluten, Sesame, Sulphite(Cooking wine), Molluscs(Oyster Sauce)£13.50Lamb Hot Pot
A classic warming clay pot stew featuring tender lamb belly and delicate dried bean curd sticks. The lamb is slow-braised until it becomes incredibly soft and falls off the bone, while the bean curd sticks soaks up the rich, savoury and deeply aromatic sauce.Possible Allergens: Soya, Gluten, Sesame, Molluscs (Oyster Sauce), Sulphites.£18.00Seafood and Japanese Style Tofu Hot Pot
A delicate and savoury stir fry of mixed seafood, including king prawns, squids and scallops combined with silky, custard-like Japanese egg tofu. The ingredients are gently braised in a light, aromatic sauce, creating a dish with soft textures and fresh flavours.Possible Allergens: Crustaceans, Molluscs, Eggs, Soya, Gluten, Sesame, Sulphites£18.00Satay Sliced Fish with Vermicelli Hot Pot
A rich and aromatic clay pot stew featuring Tilapia fish and silky glass noodles simmered in a creamy, fragrant satay sauce.Possible Allergens: Peanuts, Soya, Gluten, Molluscs, Milk, Sesame, Sulphites.£18.00
Curry
Curry Chicken
Tender chicken breast cooked with rich and mildly spiced curry with onions.Possible Allergens: Milk, Cereals contains Gluten, Soya.£13.00Curry Beef
Tender sliced beef cooked with rich and mildly spiced curry with onions.Possible Allergens: Milk, Cereals contains Gluten, Soya, Molluscs, Sulphites.£14.00Curry Prawn
Generous king prawns cooked with rich and mildly spiced curry with onions.Possible Allergens: Milk, Cereals contains Gluten, Soya, Crustaceans(Prawns), Sulphites.£14.00Curry Fish
Tilapia fish cooked with rich and mildly spiced curry with onions.Possible Allergens: Milk, Cereals contains Gluten, Soya, Sulphites£13.00Curry Mixed Vegetables with Tofu
Mixed vegetables and bean curds cooked with rich and mildly spiced curry, savoury with a gentle kick.Possible Allergens: Milk, Cereals contains Gluten, Soya.£12.00
Noodle
Chicken Fried Noodles
Stir-fried fine noodle with shredded chicken with vegetables(Onions and Beansprouts).Possible Allergens: Cereals contains Gluten, Soy£12.75Fried Noodles with Dark Soya Sauce
Highly rated· Wok-tossed plain fine noodles with vegetables(Onions and Beansprouts) in dark soya sauce.Possible Allergens: Cereals contains gluten, Soya£8.25VegetarianBeef Fried Noodles
Stir fried fine noodles with sliced beef with vegetables (Beansprouts and Onions).Possible Allergens: Soya, Gluten, Molluscs.£14.00Singapore Fried Vermicelli
Delicately spiced (curry and turmeric) rice noodles tossed with prawns, roast pork and vegetables(Onions, Beansprout and Peppers)Possible Allergens: Eggs, Gluten, Crustaceans(Prawns), Soy, Sesame Seeds£12.75Singapore Fried Vermicelli with King Prawn
Delicately spiced (curry and turmeric) rice noodles tossed with king prawns and vegetables(Onions, Beansprout and Peppers)Possible Allergens: Eggs, Gluten, Crustaceans(Prawns), Soy, Sesame Seeds£15.00Shredded Pork Fried Noodles
Stir-fried fine noodle with shredded roast pork with vegetables(Onions and Beansprouts).Possible Allergens: Cereals contains Gluten, Soya, Molluscs, Sulphites.£13.00
Rice
Egg Fried Rice with Spring Onion
Plain rice wok-tossed with fluffy scrambled egg and spring onions.Possible Allergens: Cereals contains Gluten, Eggs.£5.25PopularSpecial Yang Chow Fried Rice
Wok-fried rice dish with mixed meats (Roasted Pork and Shrimps) and spring onions.Possible Allergens: Cereals contains Gluten, Crustaceans(Shrimps), Eggs, Soya.£12.75Chicken Fried Rice
Fried rice with tender shredded chicken and spring onions.Possible Allergens: Cereals contains Gluten, Eggs.£12.75King Prawn Fried Rice
Generous king prawns stir-fired with fluffy rice and spring onions.Possible Allergens: Cereals contains Gluten, Crustaceans(Prawns), Eggs.£15.00Boiled Rice
Fragrant jasmine rice, a high quality long grain rice for its delicate floral aroma.£4.25VegetarianShrimps Fried Rice
Fried rice with shrimps and spring onions.Possible Allergens: Cereals contains Gluten, Crustaceans(Shrimps), Eggs.£13.00Steamed Prawn Rice with Diced Duck Meat Wrapped in Lotus Leaf
Fried rice with prawn and diced duck, steamed inside a dried lotus leaf which imparts a unique, earthy aroma to the entire parcel.Possible Allergens : Cereals contain Gluten, Crustaceans(Prawns), Eggs, Sulphites, Molluscs.£16.00Fried Brown Rice with Spring Onion
Nutty, wholesome brown rice stir-fried with spring onionsPossible Allergens: Soya£5.50VegetarianTurmeric with Chopped Seafood Fried Rice
Fragrant turmeric rice stir-fried with diced mixed seafood(Prawns, Scallops and Squids) and spring onions.Possible Allergens: Cereals contains Gluten, Soya, Crustaceans(Prawns), Molluscs, Sulphites.£15.00
DIM SUM
TRADITIONAL STEAMED DUMPLING
Dim Sum Platter ( 8 pcs )
Assorted Dumpling (Scallop, Prawn, Chive)£16.00Crispy Spring Rolls with Garlic Prawn (3pcs)
£9.50Pan Fried Vegetable & Pork Dumpling (3pcs)
£9.00Char Siu Bun (3pcs)
Steamed Bun with Roast Pork£8.00Crispy Vegetarian Spring Rolls (4pcs)
£7.50Steamed Prawn Dumpling (4pcs)
Prawn Dumpling with Diced Bamboo Shoot£8.00Pork & Prawn Siu Mai (4pcs)
Steamed pork & prawn dumpling£8.00Scallop & Prawn Siu Mai (4pcs)
Steamed scallop & prawn dumpling£7.50Cuttle Fish Rolls with Seaweed (4pcs)
£10.00Steamed Vegetarian Dumpling (3pcs)
£8.00
Sauces
Chilli oil
£1.50