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Amici Bedford - Italian and Mediterranean Restaurant

placeholderChicken·Gluten Free·Italian
3.90 miles away·Opens at 12:00 on Monday·£9.00 minimum·£2.99 delivery
  • Going the extra mile

    This is an extended delivery order. Delivery times and fees may be higher.

Popular with other people

  • Linguine alla Marinara

    £18.95
  • Penne Con Pollo e Gorgonzolaa

    £18.95
  • Tagliatelle al Salmone

    £19.95
  • Pollo Limone alla Erbe

    £17.50
  • Pollo Don Peppe

    £19.50
  • Salmone al Proscuitto

    £22.50
  • Risotto al Pollo

    £17.95
  • Ravioli

    £14.95
  • Linguine al Granchio

    £22.95
  • Seafood Trilogy

    £23.50

To Share

  • Mediterranian Dips and Italian Bread

    A selection of hummus, blended sundried tomatoes, smoked aubergines and peppers, fresh pesto, tzatziki and slow baked vegetables served with ciabatta bread balsamic vinegar and olive oil. V.
    £14.95
  • Frutti di Mare

    Selection of calamari, whitebait, buttered tempura prawns, cubed fried salmon served with garnish salad and tartar sauce
    £24.95

Starters

  • Bruschetta

    Fresh tomatoes, red onions and black olives topped with olive oil. V.
    £7.95
  • Calamari Fritti

    Squid rings coated in flour and deep fried.
    £10.95
  • Cozze

    Mussels cooked with white wine and garlic in a tomato and chilli sauce.
    £12.00
  • Insalata Caprese

    Seasonal salad with tomatoes, mozzarella, extra virgin olive oil and fresh basil dressing. V.
    £8.50
  • Bianchetti alla Salsa Tartara

    Deep fried white bait served with tartare sauce.
    £8.95
  • Funghi Trifolati

    Mushrooms cooked with garlic, olive oil and white wine. V.
    £8.95
  • Funghi e Fegato

    Sauteed mushroom, chicken liver and bacon in a rich white sauce, served with toasted Italian bread.
    £8.95
  • Gamberoni al Vino Bianco

    Pan fried tiger prawn with white wine and garlic butter sauce cooked with fresh chopped tomatoes, basil and crushed black chillies.
    £13.50

Amici Specials

  • Costolette di agnello

    Marinated lamb chops grilled and served in marsala wine and demi-glaze sauce
    £23.95
  • Seafood Trilogy

    Pasta parcels filled with spinach and riccota cheese with king prawns calamari and salmon in creamy white wine sauce and fresh herbs.
    £23.50
  • Medaglione alla Diana 10oz

    Medallions of fillet steak cooked in brandy, mushrooms, fresh tomato, mustard and a touch of Worcester sauce, finished with cream
    £31.95
  • Filetto al Pepe Verde 10oz - 12oz

    Prime fillet steak cooked in a rich creamy peppercorn sauce, flamed with brandy
    £35.95
  • Sirloin steak 9oz - 10oz

    Char grilled sirloin steak cooked to your liking and served with peppercorn sauce
    £23.95

Pasta and Risotto

  • Penne Al Arabiata

    Pasta quills in a Rich tomato sauce , Garlic, herbs and fresh chillies
    £13.95
    Vegan
  • Penne Con Pollo e Gorgonzolaa

    Penne pasta cooked with chicken, mushrooms and creamy gorgonzola cheese.
    £18.95
  • Linguine alla Marinara

    Linguine pasta cooked in fresh tomatoes sauce, prawns, mussels and squid rings with a touch of fresh chillies.
    £18.95
  • Tagliatelle al Salmone

    Ribbon pasta cooked with fresh Salmon in tomato and cream sauce.
    £19.95
  • Linguine al Granchio

    Linguine cooked with crab, chilli, garlic, rocket and drizzle of olive oil.
    £22.95
  • Fusilli alla Norma

    Fusilli pasta cooked with tomato, garlic, fried aubergine and torn mozzarella. V.
    £14.50
    Vegetarian
  • Ravioli

    Pasta parcels filled with spinach and ricotta cheese, simply cooked in butter garlic and basil with fresh tomatoes. V.
    £14.95
  • Risotto al Pollo

    Italian arborio rice cooked with chicken and leek in a delicious creamy sauce.
    £17.95
    Gluten free
  • Polpette al Forno

    Meatballs cooked in tomato sauce with sauteed mushroom and topped with macaroni pasta in bechamel sauce and cheddar cheese baked in the oven.
    £17.50
  • Porcini Risotto

    Arborio rice cooked with sun dried porcini mushrooms white wine, garlic and parmesan and gorgonzola cheese. V.
    £19.50
    Vegetarian
  • Canelloni

    Pasta sheets filled with fresh spinach leaves, creamy ricotta cheese, topped with mozzarella and fresh basil with creamy tomato sauce baked in oven. V.
    £13.95

Chicken and Fish

  • Salmone al Proscuitto

    Prime fillet of salmon wrapped in proscuitto ham, cooked with fresh dill, asparagus, creamy white wine sauce.
    £22.50
  • Pollo Don Peppe

    Chicken supreme cooked in a mushroom, bacon and white wine and cracked black pepper.
    £19.50
  • Pollo Limone alla Erbe

    Thin chicken breast grilled and cooked in lemon juice, mixed herbs and butter, served with sauteed potatoes.
    £17.50
  • Pollo alla Cacciatore

    Chicken supreme cooked in tomato sauce, leak, mushroom and garlic.
    £19.50
  • Orata al Forno

    Fillet of sea bream, pan fried and finished in the oven with new potatoes, roasted cherry tomatoes and capers, garlic butter and fresh basil.
    £18.50

Salads

  • Chicken Caesar Salad

    Chicken strips on a bed of oak leaf lettuce with croutons and parmesan shavings.
    £15.95
  • Goats Cheese Salad

    Goats cheese on a bed of mixed salad and croutons finished with salad dressing. V.
    £14.50

On the Side

  • Garlic Bread

    V.
    £4.50
  • Thick Cut Chips

    V.
    £4.50
  • Garlic Bread with Cheese

    V.
    £5.95
  • Basket of Ciabatta Bread

    With balsamic vinegar and extra virgin olive oil. V.
    £4.35
  • Mixed Olives

    V.
    £4.25
  • Seasonal Vegetables

    V.
    £5.95
  • Mixed Salad

    V.
    £4.95
  • Rocket Salad

    Served with shaved parmesan and dressing. V.
    £4.95
  • Insalata di Pomodori

    Fresh tomato, onions, olives and fresh basil. V.
    £5.95

Desserts

These desserts may contain gluten, nuts or traces of nuts.

  • Amici Cheesecake

    Vanilla and cheese made with our secret recipe.
    £6.50
  • Homemade Tiramisu

    Italian ladyfingers in cream, brandy and coffee.
    £6.00
  • Chocolate fudge cake

    A rich moist sponge layered with fudge and coated in a wonderfully smooth chocolate fudge icing.
    £6.00
  • Homemade Panna Cotta

    Slowly cooked thickened double cream aromatized with vanilla.
    £5.50
  • Profiteroles Seuro

    Soft choux pastries filled with a superb chantilly cream.
    £5.75
  • Tartufo Classico

    Sabayon semifreddo and gianduia gelato coated with crushed hazelnuts and dusted with cocoa powder.
    £5.50
  • Tartufo Limoncello

    Lemon gelato with a liquid limoncello core sprinkled with crushed lemon meringue.
    £6.00

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