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The Simla Brasserie - Northdown

3.8 Good (29)

Allergens and info

  • Delivered by The Simla Brasserie - Northdown

    This means you won’t be able to follow your order or get live updates
  • 20% off entire menu

    For orders over £25. T&Cs apply

Popular with other people

  • Korma

    £6.95
  • Chicken or Lamb Rezala

    £10.95
  • Chicken or Lamb Tikka Masala

    £10.95
  • Chicken or Lamb Biryani

    £10.95
  • Paneer Shashlik

    £9.95
  • Jalfrezi

    £6.95
  • Chicken or Lamb Tikka Jalfrezi

    £9.95
  • King Prawn Tikka Masala

    £12.95

Starters

  • Chicken Tikka

    £4.50
  • Onion Bhaji

    £3.95
  • Shami Kebab

    Lean minced meat delicately spiced, formed into patties, slowly cooked and served with salad
    £4.50
  • Reshmi Kebab

    Lean minced meat delicately spiced, formed into patties, slowly cooked and served with salad and omelette on top
    £4.50
  • Meat or Vegetable Samosa

    Triangular-shaped crisp pastry stuffed with mincemeat or fresh vegetables
    £3.50
  • King Prawn Puri

    Diced king prawn pieces prepared as above
    £5.95
  • King Prawn Butterfly

    A whole king prawn delicately spiced and breadcrumbed, deep-fried to a crispy taste
    £5.95
  • Chicken Pakoras

    Bite-size pieces, mildly spiced, cooked with egg sauce and gram flour, deep-fried, and served with salad
    £4.50
  • Chicken Chat Puri

    Lightly spiced pieces of chicken in a special sweet and sour sauce known as chaat masala served on a puri
    £4.95
  • Simla Special

    Contains chicken tikka, lamb tikka, onion bhaji, and seekh kebab
    £5.95
  • Seekh Kebab

    £4.50
  • Lamb Tikka

    £4.95
  • Mixed Platter for Two

    Seekh kebab, tandoori grilled chicken strips, lamb samosa, and onion bhaji
    £12.95
  • Vegetarian Platter for Two

    Aloo tikki, papad rolls, vegetable samosa, and onion bhaji
    £10.95

Tandoori Specialities

Tandoori is the traditional deep clay oven highly heated with charcoal, which adds to all tandoori dishes a distinct flavour. Ingredients of all these dishes are marinated overnight in yoghurt with various spices and herbs, threaded onto long metal ske...

  • Chicken or Lamb Tikka Masala

    £10.95
  • King Prawn Tikka Masala

    £12.95
  • Chicken or Lamb Tikka Jalfrezi

    Cooked in fresh herbs and green chillies with hot spices
    £9.95
  • Chicken or Lamb Tikka

    £10.95
  • Tandoori Chicken

    Half
    £7.95
  • Chicken or Lamb Shashlik

    Tender pieces marinated in yogurt with tandoori spices and herbs, cooked tomatoes, green peppers, and onions on skewers
    £11.95
  • Tandoori Deluxe

    Contains tandoori chicken, chicken tikka, lamb tikka, king prawn tikka, and seekh kebab
    £11.95
  • Tandoori King Prawn

    £12.95
  • Chicken or Lamb Tikka Bhuna

    £10.95

House Specialities

  • Chicken or Lamb Rezala

    Marinated overnight in yoghurt, gently cooked with a wide selection of ground spices, served in a special prepared sauce
    £10.95
  • Shimla Special Korai

    Chicken tikka, lamb, and prawn tikka, medium hot cooked in a special sauce
    £12.95
  • Chicken or Lamb Pasanda

    £9.95
  • Chicken or Lamb Tikka Korai

    Marinated chicken or lamb cooked with onions, green peppers, and a specially prepared sauce
    £10.95
  • Garlic Chilli Chicken

    Marinated chicken cooked with garlic, onions and fresh green chillies.
    £10.95
  • Shahi Golda Chingri Bhuna

    Whole king prawns fried first in butter then finished off cooking with a mixture of ground spices in a korai
    £13.95
  • King Prawn Malai Khasa

    Succulent pieces of king prawn cooked in a spicy flavoured sauce made with yoghurt, green chillies, and various spices
    £12.95
  • Badami Vegetable

    Cooked with specially prepared sauces and cashew nut
    £9.95
  • Chilli Beef

    Stewing beef marinated in a blend of fresh ginger and garlic cooked with a selection of ground spices and fresh chillies
    £11.95
  • Rajasthani Beef

    Marinated with the finest ground herbs and spices cooked with chickpeas
    £11.95
  • Green Chilli Chicken

    Cubes of chicken fillet marinated in a blend of tamarind, coriander, green chillies, shallots, and tomatoes, cooked in a thick spicy sauce
    £9.95
  • Murgh Xacuti

    Spicy chicken in a thick gravy, prepared with a blend of several roasted spices, aubergine, and coconut. A Goan speciality
    £9.95
  • Bengal Fish Curry

    Red mullet in Bengali style broth of aubergine, potato, and tomato
    £10.95
  • Murgh Masala

    Cooked with mince meat and topped with a boiled egg
    £9.95

Classic Curries

  • Korma

    Prepared in a creamy sauce created by a blend of aromatic mild spices
    £6.95
  • Jalfrezi

    Dry with sliced green chillies, capsicum, and tomato
    £6.95
  • Curry

    Prepared in a spicy curry sauce
    £6.95
  • Madras

    Prepared in a spicy curry sauce
    £6.95
  • Vindaloo

    Prepared in a spicy curry sauce
    £6.95
  • Bhoona

    Dry with fenugreek leaves
    £6.95
  • Dopiaza

    With plenty of onions
    £6.95
  • Dhansak

    Cooked with lentils, hot and sour
    £6.95

Vegetarian Dishes

  • Paneer Shashlik

    Cubes of Indian cheese grilled with tomatoes, green peppers, and onions
    £9.95
  • Niramish

    A special Bengali style prepared with an assortment of fresh vegetables
    £7.95
  • Baingan Nariyal

    Roasted aubergine mashed and laced with coconut
    £6.95
  • Kadhai Paneer

    Cubes of Indian cheese stir-fried with juliennes of ginger and capsicum
    £8.95
  • Paneer Makhani

    Cubes of Indian cheese simmered in a creamy tomato sauce
    £8.95

Authentic Balti Dishes

Balti is a type of Kashmiri curry whose origin goes back centuries in the area that is now North Pakistan. All balti dishes are individually prepared with only the freshest ingredients and a properly blended mixture of authentic spices and herbs. The r...

  • Balti Chicken or Lamb

    £10.95
  • Balti King Prawns

    Mild to medium
    £12.95
  • Balti Tropical

    Lamb, chicken, and prawns
    £13.95
  • Balti Vegetable

    Mixed vegetables, spinach, lentils, and chickpeas
    £8.95

Biryani Dishes

All dishes are served with vegetable curry

  • Chicken or Lamb Biryani

    £10.95
  • Chicken Tikka Biryani

    £11.95
  • King Prawn Biryani

    £12.95
  • Vegetable Biryani

    £7.95

Fresh Vegetable Side Dishes

  • Mixed Vegetable Curry

    £3.95
  • Dry Mixed Vegetable Bhaji

    £3.95
  • Mushroom Bhaji

    £3.95
  • Broccoli Bhaji

    £3.95
  • Cauliflower Bhaji

    £3.95
  • Saag Bhaji

    Spinach
    £3.95
  • Bhindi Bhaji

    Okra
    £3.95
  • Aubergine Bhaji

    £3.95
  • Bombay Potatoes

    £3.95
  • Chana Masala

    Chickpeas
    £3.95
  • Aloo Gobi

    Potato and cauliflower
    £3.95
  • Tarka Dhal

    Lentils with fried garlic
    £3.95
  • Saag Aloo

    Spinach and potatoes
    £3.95
  • Mutter Paneer

    Peas cooked with cottage cheese
    £3.95
  • Saag Paneer

    Spinach cooked with cottage cheese
    £3.95
  • Egg and Potato Bhaji

    £3.95

Accompaniments

  • Naan

    £2.95
  • Peshwari Naan

    £3.50
  • Pulao Rice

    £3.25
  • Coconut Rice

    £3.50
  • Garlic Naan

    £3.50
  • Chapati

    £1.95
  • Boiled Rice

    £2.85
  • Plain Papadam

    £0.90
  • Mushroom Rice

    £3.50
  • Special Fried Rice

    £3.95
  • Vegetable Rice

    £3.50
  • Keema Rice

    £3.95
  • Lemon Rice

    £3.50
  • Kashmiri Rice

    £3.50
  • Keema Naan

    £3.50
  • Cheese Naan

    £3.50
  • Tikka Naan

    £3.50
  • Paratha

    £2.95
  • Stuffed Paratha

    £2.95
  • Chips

    £3.50
  • Mixed Raita

    £1.95
  • Masala Papadam

    £0.90
  • Chutney and Pickles

    £2.95

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