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Sanskruti Restaurant

Indian·Vegan Friendly·South Indian
4.50 miles away·Opens at 16:00·£9.00 minimum·£1.79 delivery
  • Deliveroo’s Choice

    Exceptional service, high customer ratings and prices matched to in-store on popular items.
  • Going the extra mile

    This is an extended delivery order. Delivery times and fees may be higher.

Popular with other people

  • Kadai Paneer

    £12.00
  • Tarka Daal (V)

    £8.00
  • Channa Palak (V)

    £9.00
  • Paneer Lababdar

    £12.50
  • Tofu Makhanwalla (V)

    Highly rated
    Cubes of succulent Soya bean curd simmered in a creamy tomato sauce with a subtle blend of cardamom and dried fenugreek leaves.
    £11.00
  • Punjabi Kadhi Pakoda

    Highly rated
    Yogurt and gram flour curry with mixed pakora dipped in and seasoned with Punjabi spices.
    £10.00
  • Tandoori Paneer Tikka

    £8.00
  • Masala Dosa (V)

    £9.00
  • Paneer Makhanwalla

    £12.00
  • Daal Makhani (CV)

    £9.00

Starters

  • Poppadum Basket with Chutney Tray(V) (GF)

    Combo of poppadums with 4 chutneysPieces of poppadums in a paper bag
    £5.00
    Popular
  • Onion Bhaji (V) (GF)

    Famous snack of deep fried onion bhaji
    £5.00
    Vegan
  • Tandoori Paneer Tikka

    Cottage cheese marinated in yogurt with spices and cooked to a golden hue in tandoor.
    £8.00
  • Punjabi Samosa (V)

    Homemade Crispy flaky pastry filled with delicate spice potatoes.
    £5.00
    Vegan
  • Poppadum Basket (V) (GF)

    crisps made of lentilsPieces of poppadums in a paper bag
    £2.00
    Vegan
  • Masala Chips (V) (GF)

    Masala Chips is potato chips tossed in our special sauces.
    £5.00
  • Patra (V) (GF)

    Steamed colocassia leaf rolls stuffed with gram flour, sesame seeds & spices, garnished with grated coconut.
    £5.00
    Vegan
  • Chutney Tray (GF) (V)

    4 chutneys served, 1 Corriander chutney, 2 Tomato & lentils chutney, 3 Mango Chutney & 4 Onions & pepper
    £4.00
    Vegan
  • Vegetable Seekh Kebabs (V) (GF)

    Vegetables and soya mixed with special kebab spices to make these absolute must have for those who wonder what seekh kebabs taste like.
    £8.00
  • Mix Vegetable Pakora (V) (GF)

    A popular crisp fried snack made with variety of vegetables,gram flour and spices
    £6.00
    Vegan
  • Tandoori Gobi

    Cauliflower florets marinated in special tandoori spices and yogurt, cooked in tandoor (Not vegan)
    £7.50
    Vegetarian
  • Tandoori Mushroom Amritsari (V) (GF)

    Mushroom marinated in gram flour with herbs, spices and carom seeds, cooked in tandoor.
    £7.50
  • Chips (V) (GF)

    Chips
    £4.00

Street Food

  • Samosa Chaat (CV)

    Samosa mashed and chopped with chick peas, onions, tomato & chilled yogurt, to make a tempting snack.
    £5.00
    Vegetarian
  • Vada Pav (V)

    Spicy potato vadas served inside a soft bun with spicy dry chutney (Famous Bombay Burger).
    £4.95
    Vegan
  • Pani Puri (V)

    Small crispy puris filled with potatoes, chickpeas and served with chilled mint water and dates-tamarind chutney.
    £5.95
    Vegan
  • Kacchi Dabeli (V)

    A very popular snack of bread roll from Kachchh in Gujarat, filled with spicy potato mixture, chutneys, sev and pomegranate.
    £5.50
  • Chowpaty Bhel (V) (GF)

    Puffed rice and sev mixed with tomato, onion, pomegranate, chutneys etc. Refreshing and crispy.
    £4.95
    Vegan
  • Ragda Patis (V) (GF)

    Potato patty dipped in Marrowfat peas gravy and topped with an assortment of chutneys and garnished with crispy sev, onions and coriander.
    £5.50
    Vegan
  • Sev Puri (V)

    Puris served as the base to hold an astounding topping of vegetables and chutneys, garnished with sev. An appetiser that can steal the thunder out of any meal.
    £5.95
  • Papdi Chaat (CV)

    A medley of chick peas, mash potatoes, chutneys etc. topped on crispy canapés, garnished with sev & pomegranate, dairy yogurt optional.
    £6.50
  • Dahi Puri

    Crispy puri filled with puffed rice, tomato, cucumber, onion etc and topped with beaten yogurt
    £6.50

South Indian Paradise (GF)

All south Indian items are served with sambhar & coconut chutney.

  • Masala Dosa (V)

    Thin rice & lentil crepe filled with potatoes and onion masala.
    £9.00
    Vegan
  • Paneer Masala Dosa

    Spicy Paneer masala filling
    £10.00
    Vegetarian
  • Idli dipped in Sambhar (V) (Healthy Option)

    Gently steamed Rice Dumplings dipped in sambhar (lentil based vegetable stew).
    £6.00
    Vegan
  • Mushroom Dosa (V)

    Thin rice crepe filled with special spiced mushroom masala.
    £9.50
    Vegan
  • Green Chilli Onion Masala Dosa

    Green chilli, onion and potato masala filling
    £9.50
    Vegan
  • Mysore Masala Dosa (V) (Hot)

    Thin rice crepe filled with beet root and potato masala and spicy red chilli-garlic chutney.
    £9.50
    Vegan
  • Cheese Masala dosa

    Cheese with Potato masala filling
    £9.00
    Vegetarian
  • Medu Vada

    Traditional south Indian doughnut shaped fritters made from black lentils and spices
    £6.00
    Vegan
  • Cheese and Tomato Dosa

    Thin rice crepe filled with tomatoes Tomato and cheese.
    £9.00
    Vegetarian

Punjabi Mains (GF)

  • Kadai Paneer

    Famous punjabi dish made with freshly pounded corriander seeds and kashmiri chillies.
    £12.00
    Popular
  • Paneer Makhanwalla

    Cubes of succulent paneer simmered in a creamy tomato sauce with a subtle blend of cardamom and dried fenugreek leaves.
    £12.00
  • Paneer Lababdar

    Paneer cooked in onion tomato velvety sauce, with a hint of fenugreek garam masala and touch of cream.
    £12.50
  • Tofu Makhanwalla (V)

    Highly rated
    · Cubes of succulent Soya bean curd simmered in a creamy tomato sauce with a subtle blend of cardamom and dried fenugreek leaves.
    £11.00
    Vegan
  • Channa Palak (V)

    Chickpeas and smoked spinach cooked with fresh garlic, onion and tomatoes
    £9.00
    Popular
  • Bhindi Anari (V)

    Highly rated
    · It’s a flavour packed okra dish cooked with onion, tomatoes and fresh pomegranate seeds.
    £10.00
  • Aloo Gobi (V)

    Cauliflower and potatoes cooked with onion, tomatoes and spices. A classic
    £9.50
  • Channa Masala (V)

    ‘Chickpeas cooked in onion and tomato along with mixed spices.
    £9.00
    Vegan
  • Paneer Malai Kofta (N)

    Slow cooked koftas (soft balls made from paneer) simmered in silky cashew nut and star anise gravy
    £12.50
  • Kathal Lazeez (V)

    North Indian style Jackfruit curry that will surprise the meat eaters.
    £10.00
    Vegan
  • Vegan Malai Kofta (CV) (N)

    Slow cooked koftas (soft balls made from vegetables) simmered in silky cashew nut, onion & tomato gravy.
    £9.50
  • Tofu Palak (V)

    Smoked spinach leaves cooked with Tofu, fresh garlic, onions and tomatoes.
    £9.00
    Vegan
  • Vegetable Jaipuri (CV)

    Vegetable dish cooked in special Sanskruti gravy with aromatic rajasthani spices. A rich dish from rajasthani cuisine.
    £10.00
  • Kaju Masala (CV) (N)

    Lightly roasted cashew nuts simmered in velvety gravy of onion tomato and aromatic spices.
    £12.50
  • Palak Paneer

    Smoked spinach leaves cooked with Paneer, fresh garlic, onions and tomatoes.
    £12.00
  • Mushroom Masala

    Mushroom cooked with green peas,tomato and spring onion.
    £9.50
    Vegan
  • Malabar Korma (Mild) (N) (CV)

    Vegetables cooked with creamy cashew nut, coconut milk, raisins along with pineapple & fragrant with cardamom.
    £9.50
  • Mushroom Palak (V)

    Mushroom and smoked spinach cooked with fresh garlic, onion and tomatoes
    £9.50
    Vegan
  • Aloo Palak (V)

    Smoked spinach leaves cooked with Potatoes, fresh garlic, onions and tomatoes.
    £9.00
    Vegan

Gujarati Mains (GF)

  • Ringan no Oro (V)

    Char grilled aubergines mashed and cooked with fresh tomatoes, spring onions and spices.
    £11.00
    Vegan
  • Kaju Karela (V) (N)

    Crunchy fried bitter gourd tossed with jaggery, poppy seeds, cashew nuts and special spices.
    £10.00
    Vegan
  • Lasaniya Bateta (Hot) (V)

    Garlic flavoured potatoes sauteed in onions, tomatoes and spices.
    £9.00
    Vegan
  • Kela nu Shaak (Mild) (V)

    Ripe bananas sautéed with turmeric, asafoetida, curry leaves, lemon juice and various spices. Sweet and tangy combination makes it a delectable dish to go along with fulka rotli.
    £9.00
    Vegan

Daal & Kadhi (GF)

  • Tarka Daal (V)

    Smooth and rich Chana daal cooked with onion, tomatoes & Punjabi spices.
    £8.00
    Popular
  • Punjabi Kadhi Pakoda

    Highly rated
    · Yogurt and gram flour curry with mixed pakora dipped in and seasoned with Punjabi spices.
    £10.00
  • Daal Makhani (CV)

    Smoked whole black lentils simmered for several hours with fresh cream, butter and blend of garam masala.
    £9.00
    Vegetarian
  • Daal Palak (V)

    Lentils and Spinach cooked together to make a healthy and tasty Daal.
    £9.00

Rice (GF) (V)

  • Pilau Rice

    Fragrant Rice cooked with spices to give that brown colour.
    £3.50
  • Mushroom Rice

    stir fried mushroom rice
    £4.00
    Vegan
  • Boiled Basmasti Rice

    Plain basmati rice
    £2.50
    Vegan
  • Vaghareli Khichdi

    Mixed rice and lentils cooked with vegetables and spices.
    £5.00

Rotis/Naan (V)

  • Garlic Naan

    Naan with Garlic
    £3.00
  • Peshwari Naan

    Naan with coconut and raisins stuffed in, sweet.
    £4.50
    Vegan
  • Fulka Rotli (3 pcs)

    Paper thin soft Indian bread cooked on tava.
    £3.80
  • Tandoori Roti

    Whole meal bread cooked in Tandoor
    £2.00
    Vegan
  • Plain Naan

    plain naan bread
    £2.00
    Vegan
  • Lachcha Paratha

    whole meal multi layer bread
    £4.00
  • Methi Thepla (3 pcs)

    Thin bread made from wheat flour, turmeric, ginger, garlic and fresh fenugreek leaves.
    £4.00
  • Stuffed Paratha

    Bread stuffed with potato and spices
    £4.50
  • Cheese Chilli Naan (Not Vegan)

    Naan with cheese and chilli
    £4.00
    Vegetarian
  • Chilli Naan

    Naan with fresh green chilli
    £3.50
    Vegan
  • Cheese Naan (Not Suitable for Vegans)

    Naan bread with cheese stuffed in
    £4.00
    Vegetarian

Accompaniment

  • Kachumber Salad

    chopped salad
    £3.50
  • Green Chutney

    corriander, garlic and green chillies
    £1.00
  • Cucumber & Mint Raita

    Yogurt with cucumber, fresh mint and roasted cumin powder
    £3.00
    Vegetarian
  • Mango Chutney

    Home made with spices
    £1.00
  • Coconut Chutney

    South Indian chutney made with coconut and lentils
    £1.00
  • Mixed Pickle

    Spicy and tangy mix veg pickle
    £1.50
  • Red Chutney

    Tomato and lentils
    £1.00
  • Onion chutney

    Red and white onions with bell peppers and spices
    £1.00
  • Tamarind Chutney

    dates & tamarind with spices
    £1.00

Desserts & Drinks

  • Vegan Lotus Biscoff Cheese cake slice

    Lotus biscuit cheese cake slice
    £4.50
    Vegan
  • Mango lassi

    Famous Mango and yogurt drink
    £4.00
  • Rasmalai

    Soft and spongy dumplings made of cottage cheese, soaked in saffron flavored milk with pistachios and almonds.
    £5.00
    Vegetarian
  • Gulab Jamun

    Popular Indian sponge balls in syrup Contains Nuts
    £5.00
    Vegetarian
  • Vegan Chocolate fudge cake slice

    cake slice
    £4.50
  • Vegan Mango Lassi

    Famous mango and soya yogurt drink
    £4.00
    Vegan
  • Gajjar Halwa (Vegan)

    Famous Indian dessert made of grated carrots and nuts Vegan, Contains Nuts
    £5.00
    Vegan
  • Diet Coke Can 330ml

    330ml diet coke
    £1.50
  • Coke Can 330ml

    330ml coke
    £1.50

Indo-Chinese special

  • Chilli Paneer

    Paneer made with onions and peppers spiced with Indo Chinese flavours.
    £7.50
    Vegetarian
  • Gobi Munchurian

    Batter coated Cauliflower florets tossed with spring onion, ginger, garlic, peppers and special sauces.
    £7.00
    Vegan
  • Baby Corn Manchurian (V)

    Special batter coated baby corn tossed with ginger garlic and peppers with Indo-Chinese sauces.
    £7.50
    Vegan
  • Chilli Tofu (V)

    Tofu made with onions and peppers spiced with Indo-Chinese flavours
    £6.00
    Vegan
  • Veg Manchurian Gravy

    Crispy fried vegetable balls coated in sweet, sour and spicy sauces. It’s saucy, to enjoy with fried rice.
    £7.50
    Vegan
  • VEG MANCHURIAN DRY

    Crispy fried vegetable balls coated in sweet, sour and spicy sauces. Dry
    £7.00
    Vegan
  • BABYCORN SALT & PEPPER(V)

    Crispy batter coated babycorn stir fried with garlic and seasoning.
    £6.00
    Vegan
This place is currently closed. Check back during business hours to place an order.

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