- Ordering alcohol? We may ask for ID on delivery.
Going the extra mile
This is an extended delivery order. Delivery times and fees may be higher.
Starters
Soup of the Day (V)
Homemade soup served with warm sourdough.£4.95Prawn Cocktail
Atlantic prawns in a marie rose sauce, crisp Iceberg lettuce and granary bread.£6.45Chicken Wings
Marinated chicken wings in either hot sauce or bourbon sauce with a blue cheese dip.£5.95Fish Cakes
Smoked haddock fish cakes garnished with watercress.£6.25Baked Camembert Pithivier (V)
Camembert wrapped in puff pastry served with a root chutney.£7.95Mushroom Bruschetta (V)
Creamy wild mushrooms served on garlic rubbed sourdough.£5.45Pate
Chicken liver pate with a garlic & rosemary butter and Melba toast.£6.25Anthology Salad (V) (GF)
Feta, pomegranate and fresh pea shoots.£5.95
Main Courses
Steak Bavette (GF)
8oz flat iron steak cooked rare with mushrooms, tomatoes, fries and watercress.£12.95Fish & Chips
Beer battered cod served with mushy peas, chunky chips, homemade tartare sauce, bread & butter.£12.95Pie 0 My
Beef steak slow cooked in guinness with shallots, topped with short crust pastry, served with seasonal vegetables, chips and gravy.£12.95Scampi
Scampi pieces served with chips, peas, homemade tartare sauce and bread & butter chicken.£11.95Schnitzel
Chicken breast in breadcrumbs and herbs, served with red slaw.£12.95Gammon (GF)
8oz gammon with egg, pineapple, peas and chunky chips.£11.95Buttermilk Chicken Burger
Buttermilk chicken burger topped with cajun slaw and cheese on a toasted black brioche bun with garnish. Served with fries.£12.95Field Burger (V)
Open field mushrooms topped with grilled halloumi on a toasted brioche with garnish. Served with fries.£9.95Steak Burger
4oz steak patties (2) cooked to perfection, topped with bacon and cheese on a toasted black brioche bun.£11.95Asparagus and Wild Mushroom Risotto (V) (GF)
Asparagus, white wine and wild mushroom risotto with truffle oil.£11.95
Sandwiches, Wraps and Salads
All of our sandwiches come with a choice of granary, white, gluten free bread or wraps. Sandwiches served until 5pm.
Classic Club
Bacon, chicken, plum tomato, lettuce and mayonnaise topped with a fried egg.£8.95Open Prawn Sandwich
Prawns with a tomato concasse, lemon pepper mayonnaise and iceberg lettuce on toasted granary bread.£7.95BLT
Bacon, plum tomato, Iceberg lettuce and mayonnaise.£6.95Steak and Cheese
Marinated minute steak topped with caramelized onion and monterey jack cheese.£7.95Classic Cheese and Ham
Honey roast ham and cheddar cheese.£5.95NYC
Pastrami, Swiss cheese, mustard mayonnaise, plum tomato and lettuce.£6.95Cuban
Honey roast ham, pulled pork, Swiss cheese, mustard lettuce and plum tomato.£6.45Halloumi
Grilled halloumi, roasted peppers, sliced avocado and mayonnaise.£7.95Reuben
Salted beef, sauerkraut, cheese and pickled gherkin.£7.45Italian Meatball
Pork and beef meatballs in a tomato and red pepper sauce with mozzarella and Parmesan cheese.£6.95Mean and Green (V) (GF) (VG)
Massaged kale, avocado, spinach, tender stem broccoli, asparagus and cashew nuts dressed in a sesame oil.£10.95Halloumi Salad (V) (GF)
Pan fried Halloumi in sweet chilli and sesame seed sauce mixed with quinoa, leaves and slaw topped with a poached egg.£11.95Sticky Beef Salad
Crispy beef with mixed leaves, soft noodles and slaw in sweet chilli sauce topped with crispy noodles.£12.95Classic Caesar Salad (V)
£8.95
Side Dishes
Triple Cooked Chips (V) (GF)
£3.25Fries (V) (GF)
£3.25Sweet Potato Fries (V)
£3.75Onion Rings (V)
£2.95Garlic Bread (V)
£2.95Slaw (V) (GF) (VG)
£2.45Red Slaw (V) (GF) (VG)
£2.95Green Salad (V) (GF) (VG)
£3.95Side Salad (V) (GF) (VG)
£2.95Greens (V) (GF) (VG)
Asparagus, tender stem broccoli, spinach, kale.£5.95
Desserts
Homemade Tiramisu (V)
Our take on a refreshing Italian dessert that once tasted, leaves an indelible impression on you.£5.45Brownie (V)
Triple chocolate brownie and vanilla ice cream.£5.95Summer Pudding (V)
Our classic summer pudding made with seasonal berries, blueberries, raspberries and strawberries. Served with cream.£5.95Mess (V) (GF)
Strawberry, mixed berries with crushed meringue and whipped cream.£5.45Ice Cream (V)
A choice of cheshire ice cream.£4.95
Sauces
Peppercorn (V)
£2.95Blue Cheese (V)
£2.95Diane (V)
£2.95
Sunday Food Menu
1 Course
£11.952 Courses (1 Starter + 1 Main)
£14.952 Courses (1 Main+ 1 Dessert)
£14.953 Courses
£17.95
Sunday Food Menu - Main Courses
Fish & Chip
Beer battered cod served with mushy peas, chunky chips, homemade tartare sauce and bread & butter.£8.95Buttermilk Chicken Burger
Buttermilk chicken burger topped with Cajun slaw and cheese on a toasted black brioche bun with garnish. Served with fries.£12.95Field Burger (V)
Open field mushrooms topped with grilled halloumi on a toasted brioche with garnish. Served with fries.£9.95Steak Burger
4oz steak patties (2) cooked to perfection, topped with bacon and cheese on a toasted black brioche bun.£11.95Roast Sandwiches
Choice of chicken, beef or lamb on warm crusty ciabatta with roast potatoes and gravy.£9.95Spinach and Ricotta Tortellini
Tortellini in a rich arrabiata sauce. Served with rustic garlic bread.£11.95Pie 0 My
Beef steak slow cooked in guinness with shallots topped with short crust pastry. Served with seasonal vegetables, chips and gravy.£12.95Sea bass
Pan seared sea bass with braised baby gem, cherry vine tomatoes, and a coriander and chilli dressing.£12.95